One Eyed Jacks Pub & Grill
One Eyed Jacks Pub & Grill > Menu View Details
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- Famous BBQ Ribs and Wings
- Wings (1 Lb), Fries, And Dip $16.00
- Wings, fries and veggie sticks. Served with choice of either blue cheese, ranch, or dill sauce.
- Half Pork Side Ribs $18.00
- Tender pork ribs marinated and served with tasty rib sauce. Served with a choice of side.
- 2lbs Wings, Veggies, And Dip $27.00
- Wings and veggie sticks. Served with choice of either blue cheese, ranch, or dill sauce.
- 1lb Wings, Veggies, And Dip $15.00
- Wings and veggie sticks. Served with choice of either blue cheese, ranch, or dill sauce.
- Full Pork Side Ribs $26.00
- Tender pork ribs marinated and served with tasty rib sauce. Served with a choice of side.
- Rib And Wing Combo $26.00
- Served with choice of side.
- Gravy $2.00
- Pasta and Risotto
- Chicken Carbonara Pasta $21.00
- Fresh linguine pasta with pancetta bacon, grilled chicken breast, onions, and fresh tomatoes in a classic alfredo sauce.
- Fresh Fettuccine Alfredo $14.00
- Fettuccine tossed in creamy alfredo sauce.
- Meat Lasagna $18.00
- Homemade hundred percent ground beef, baked with 3 cheese, and served with Caesar salad.
- Braised Beef Short Ribs Macaroni And Cheese $22.00
- Macaroni and cheese with pulled beef brisket, baked with mixed cheese and panko parmesan crumble.
- Braised Beef And Wild Mushroom Risotto $25.00
- Portobello, shiitake & button mushrooms with shallot, garlic & parsley in white wine chicken broth and finished with parmesan
- Seafood Linguine $25.00
- Fresh linguine pasta with fresh mussels, tiger shrimp, jumbo scallops, baby squid, fresh lemon juice in fresh herbs, and garlic tomato sauce.
- Spicy Sausage Pasta $22.00
- Penne with spicy chorizo sausage, roasted Roma tomato and jalapenos in a tomato sauce
- Smoked Bacon Macaroni And Cheese $18.00
- Baked with mixed cheese and panko parmesan crumbles.
- Lobster Macaroni And Cheese $20.00
- Baked with mixed cheese and panko parmesan crumbles.
- Jambalaya $23.00
- Black tiger shrimp, grilled chicken breast, spicy sausage, jalapenos, onions, and bell peppers in a creole sauce. Served on a bed of basmati rice or fresh linguine noodles..
- Bayou Chicken Risotto $23.00
- Baby spinach, Portobello mushroom, green peas and cherry tomato in a tomato cream broth topped with blackened chicken breast.
- Spinach And Goat Cheese Penne $18.00
- Portobello mushrooms, red onions, roasted red peppers, black olives, baby spinach in a pesto tomato cream sauce, and topped with goat cheese.
- Blackened Scallop Pasta $25.00
- Linguine with blackened scallops, red onion, baby spinach and grape tomato in a spicy Cajun rose sauce.
- Rockefeller Chicken Fettuccini $22.00
- Fresh fettuccini with julienne chicken, cremini mushroom, grape tomato and red onion in a creamy Rockefeller sauce.
- Baked Lobster Penne $23.00
- Penne with lobster meat, Portobello mushroom, cherry tomato and green peas in a tomato cream sauce baked with mozzarella cheese.
- Spicy Sausage Risotto $23.00
- Arborio rice with chorizo sausage, red onion and roasted Roma tomato in a butter cream broth topped with parmesan cheese.
- Blushing Lobster Pasta $27.00
- Fresh fettuccine pasta with whole lobster tail, black tiger shrimp, shiitake mushrooms, and red onions in a rose sauce. Served with garlic bread.
- Seafood Risotto $26.00
- Fresh PEI mussels, lobster meat, black tiger shrimp, jumbo scallops, green onions, tomato white wine chicken broth, and fresh parmesan cheese.
- Wraps
- Southwest Chicken Wrap $16.00
- Tex-Mex chicken, avocado, lettuce, tomatoes, Tex-Mex cheese, and Cajun aioli.
- Buffalo Wrap $16.00
- Chicken fingers tossed in buffalo sauce, wrapped with tomatoes, lettuce, and Tex-Mex cheese.
- Chicken Finger Wrap $16.00
- Chicken fingers wrapped with tomatoes, lettuce, Tex-Mex cheese, and ranch dressing.
- Braised Pork Shoulder Wrap $16.00
- Thinly sliced braised pork, pickled pears, onion raita and mozzarella cheese.
- Chicken Goat Wrap $16.00
- Grilled balsamic chicken, spinach, roasted red peppers, and goat cheese.
- Gravy $2.00
- The Mighty Sando
- Southern Fried Chicken Sandwich $16.00
- Buttermilk marinated fried chicken, bacon, provolone, chipotle mayonnaise, lettuce and pickles on a ciabatta bun.
- Pulled Pork Sandwich $16.00
- Slow-roasted tender pulled pork smothered in Guinness BBQ sauce, topped with crispy onions, kimchi slaw and Tex-Mex cheese on a brioche bun.
- French Beef Dip Sandwich $17.00
- Shaved roast beef piled high on a fresh ciabatta bun melted with Swiss cheese. Served with hot au jus.
- Chicken Club Sandwich $16.00
- Grilled chicken breast with smoked bacon, Cheddar cheese, lettuce, and tomatoes.
- Turkey Club Sandwich $16.00
- Turkey breast with smoked bacon, Cheddar cheese, lettuce, and tomatoes.
- Braised Short Rib Grilled Cheese $18.00
- Panini bread grilled cheese with braised short rib, sautéed onion and horseradish mayo.
- Deli Reuben Sandwich $16.00
- Shaved smoked meat topped with sauerkraut, Russian dressing, Swiss cheese, and grilled to perfection on light rye bread.
- Beef Tenderloin Philly Sandwich $19.00
- Sauteed bell peppers, red onions, and mozzarella cheese on a ciabatta bun.
- Braised Pork Shoulder Sandwich $16.00
- Thinly sliced pork, red onion, pickled pears and mozzarella cheese on a toasted ciabatta bun.
- Steak Melt Sandwich (7 Oz) $18.00
- New York steak grilled to perfection, topped with sauteed mushrooms, onions and melted Swiss cheese on a ciabatta bun.
- Gravy $2.00
- Pub Grubs
- Chicken Tenders $17.00
- Breaded house spiced marinated chicken tenders fried to a golden brown. Served with fries and plum sauce.
- Halibut And Chips $18.00
- Beer-battered Alaskan halibut filet fried to a golden brown. Served with French fries, Caesar salad, and coleslaw.
- Beef Stuffed Yorkshire Pudding $18.00
- Shaved roast beef, sauteed onions, mushrooms, and gravy in a homemade Yorkshire pudding served with your choice of side.
- Chicken Fajitas $20.00
- A skillet loaded with sweet onions, peppers, and chicken. Served with flour tortillas, cheese, tomatoes, shredded lettuce, salsa, and sour cream.
- Chicken Pot Pie $18.00
- A blend of carrots, onions, celery, chicken in a creamy sauce, and topped with golden pastry. Served with your choice of side.
- Shepherd's Pie $18.00
- A seasoned mixture of minced sirloin, corn, diced carrots, celery, onions, and topped with mashed potatoes, and Cheddar cheese. Baked until golden brown. Served with your choice of side.
- Steak Fajitas $20.00
- A skillet loaded with sweet onions, peppers, and steak. Served with flour tortillas, cheese, tomatoes, shredded lettuce, salsa, and sour cream.
- Steak & Mushroom Pie $19.00
- Braised beef tenderloin tips in a portobello mushroom demi-glaze, baked with puff pastry, and topped with beef gravy. Served with your choice of side.
- Classic Meatloaf $20.00
- Homemade meatloaf topped with wilted cabbage cream glaze. Served with mashed potatoes and steamed vegetables.
- Shrimp Fajitas $20.00
- A skillet loaded with sweet onions, peppers, and shrimps. Served with flour tortillas, cheese, tomatoes, shredded lettuce, salsa, and sour cream.
- Gravy $2.00
- Appetizers
- Feta Bruschetta $13.00
- Garlic aioli and balsamic glaze. Start your meal off right.
- Halloumi Fries $15.00
- Crispy fried halloumi cheese with sriracha marinara.
- Chicken Quesadilla $15.00
- Oven-baked tortilla stuffed with Mexican spiced chicken breast, bell peppers, onions, and Tex-Mex cheese. Served with sour cream and salsa.
- Loaded Brussel Sprouts $15.00
- Fried Brussel sprouts with bacon, caramelized onions, jack cheese and ranch dressing.
- Thai Chicken And Chips $16.00
- Crispy Thai chicken tenders served over lattice fries drizzled with tangy Thai-glaze.
- Lasagna Fritti $15.00
- Breaded and deep-fried lasagna served with marinara sauce
- Stuffed Potato Skins $13.00
- Crispy potato skins loaded with BBQ sauce, smoked bacon and mix cheese, served with sour cream
- Tater Tots $14.00
- Crunchy tater tots with bacon, mix cheese, green onion and ranch sauce.
- Blue Crab Cakes $15.00
- Blue crab cakes served with curry mayonnaise.
- Devil's Toast $15.00
- Lean ground beef simmered in a rich yellow tomato ragu, served on a toasted herb and garlic toast with mozzarella cheese.
- Perogies $13.00
- Topped with sauteed onions, bacon, and cheese. Served with sour cream.
- Crispy Calamari $15.00
- Deep fried lightly breaded calamari rings, peppers and jalapenos fried to golden brown with roasted pepper and garlic sauce.
- Salads and Soup (Fresh Salads and Soup)
- Beef Tenderloin Caprese $22.00
- Fresh mixed greens filled with balsamic marinated tenderloin, grape tomatoes, fresh mozzarella, red onions, and fresh basil extra-virgin olive oil.
- Grilled Vegetables And Warm Goat Cheese Salad $17.00
- House mixed greens with grilled eggplant, zucchini, red peppers, green peppers, asparagus, topped with warm goat cheese, and drizzled with balsamic reduction.
- Soup, Salad, And Bruschetta $15.00
- One order comes with One Eyed Jack's daily soup, two pieces of bruschetta, and a salad of your choice (garden, Greek, or Caesar).
- Mexican Salad $20.00
- Crisp romaine lettuce, grilled chicken, smoked bacon, grilled pineapple, avocado, cherry tomato, cucumber, Tex-Mex cheese, crunchy tortilla chips and ranch dressing.
- Large Greek Salad $14.00
- Crisp Romaine lettuce topped with tomatoes, cucumbers, sweet bell peppers, red onions, Kalamata olives, and feta cheese. Served with homemade Greek dressing.
- Large Caesar Salad $14.00
- Crisp Romaine lettuce tossed in a creamy garlic sauce, topped with croutons, bacon bits, red onions, and parmesan cheese.
- Small Caesar Salad $11.00
- Crisp Romaine lettuce tossed in a creamy garlic sauce, topped with croutons, bacon bits, red onions, and parmesan cheese.
- Small Greek Salad $11.00
- Crisp Romaine lettuce topped with tomatoes, cucumbers, sweet bell peppers, red onions, Kalamata olives, and feta cheese. Served with homemade Greek dressing.
- French Onion Soup $9.00
- Traditional French onion soup.
- Small House Salad $9.00
- Large House Salad $13.00
- Portobello Salmon Salad $22.00
- Baby spinach, grilled portobello mushrooms, cherry tomatoes, crispy carrots, goat cheese, roasted walnuts with balsamic dressing, and topped with Cajun salmon.
- Roasted Beet Root Salad $17.00
- Baby spinach with roasted beet root, avocado, grape tomato, pickled onion, walnuts, croutons and goat cheese drizzled with balsamic reduction.
- Soup Of Day $8.00
- Made fresh everyday. Served with a warm dinner roll and crackers.
- Feast of the East
- Bombay Butter Chicken $18.00
- Tender chicken cooked with butter chicken sauce. Served on a bed of steamed basmati rice, naan bread, and onion raita.
- Chicken And Shrimp Pad Thai $18.00
- Rice noodles with chicken, black tiger shrimp, green onions, bell peppers, bean sprouts, a fried egg, tossed in a tangy pad Thai sauce, and topped with crushed peanuts.
- Chicken Ramen Noodle Bowl $18.00
- Chili chicken, ramen noodle, pickled onion, lemongrass ginger broth, hardboiled egg, green onion and cilantro.
- Beef Ramen Noodle Bowl $18.00
- Chili beef, ramen noodle, pickled onion, lemongrass ginger broth, hardboiled egg, green onion and cilantro.
- Thai Shrimp Noodle Bowl $18.00
- Rice vermicelli, spicy lemon grass & ginger broth, tiger shrimp, Bok-choy, cilantro, kimchi slaw, toasted peanuts and lime
- Chicken Curry Bowl $18.00
- Homemade 10-spices infused authentic Indian mild curry with chicken and potatoes. Served with steamed basmati rice, naan bread, and onion raita.
- Spicy Thai Chicken Stir Fry $18.00
- Grilled chicken breast, bell peppers, onions, broccoli, and tossed in a homemade spicy Thai sauce. Served on a bed of basmati rice or linguine noodles, topped with green onions, carrots, and bean sprouts mix.
- Burgers
- Loaded Swiss Burger (8 Oz) $17.00
- Smoked bacon, sauteed mushrooms, onions, and Swiss cheese garnished with lettuce, tomatoes, onions, and pickles.
- Chef Burger (8 Oz) $17.00
- Aged Cheddar cheese, smoked bacon piled high with onion straws, and Chipotle mayo garnished with lettuce, tomatoes, onions, and pickles.
- Bison Burger (8 Oz) $18.00
- Smoked bacon, fried jalapenos, Cheddar cheese, and crispy onions and chipotle mayo garnished with lettuce, tomatoes, onions, and pickles.
- Veggie Burger (8 Oz) $17.00
- Grilled portobello, avocado, and warm goat cheese garnished with lettuce, tomatoes, onions, and pickles.
- Diablo Double Smash Burger $18.00
- Two smashed patties, cheddar cheese, jalapenos, bacon, crispy onions, Mexican hot sauce & chipotle mayo.
- Bacon & Brie Double Smash Burger $18.00
- Two smashed patties, bacon, brie, tomato jam & horseradish mayo.
- Jacks Double Smash Burger $18.00
- Two smashed patties, cheddar cheese, bacon, caramelized onions and chipotle mayo.
- Fried Mozzarella Burger $17.00
- Fried mozzarella, sautéed mushroom, onion and chipotle mayo garnished with lettuce, tomatoes, onions, and pickles.
- Prime Rib Burger Deluxe (8 Oz) $17.00
- Mixed cheese and crispy bacon garnished with lettuce, tomatoes, onions, and pickles.
- Gravy $2.00
- Steak, Chicken, Lamb, and Liver
- Beef Tenderloin $33.00
- Pan seared 8oz beef tenderloin, bourbon gravy, mashed potato and market vegetables
- Chicken Souvlaki $20.00
- A double skewer of marinated chicken on a bed of rice pilaf. Served with roasted Greek potatoes, Greek salad, and tzatziki.
- Ny Striploin & Frites $31.00
- Grilled 10oz Angus steak, fries, market vegetables, peppercorn sauce.
- Chicken Parmesan $22.00
- Chicken parmesan. Served with fettuccine in tomato sauce or alfredo sauce.
- Steak & Lobster $37.00
- 10oz NY striploin, grilled lobster tail, mashed potato, market vegetables, bourbon demi and garlic butter
- Irish Whiskey Chicken $24.00
- Roasted supreme chicken with a mushroom & Irish whiskey cream sauce, served with mashed potatoes and market vegetable
- Veal Parmesan $22.00
- Veal parmesan. Served with fettuccine in tomato sauce or alfredo sauce.
- Liver, Bacon, And Onions $20.00
- Served with mashed potatoes and market vegetables, gravy, sautéed onions and crispy onions
- Lamb Souvlaki $22.00
- A double skewer of marinated lamb on a bed of rice pilaf. Served with roasted Greek potatoes, Greek salad, and tzatziki.
- Garlic Jalapeno Chicken $22.00
- Breaded chicken breast in a rich garlic jalapeno cream sauce. Served with steamed basmati rice and Greek salad.
- Tenderloin & Frites $33.00
- Grilled 8oz tenderloin, fries, market vegetables and peppercorn sauce.
- Braised Beef Short Rib $30.00
- In-house marinated short rib braised for full-day. Served with mashed potatoes and steamed vegetables.
- Gravy $2.00
- Braised Pork Shoulder $23.00
- Slow cooked pork shoulder served with mashed potato and kimchi slaw.
- The Poutinerie
- Classic Poutine $13.00
- French fries, cheese curds, and gravy.
- Poutineville Poutine $18.00
- Succulent braised short rib, red onion, cheese curds, mozzarella and gravy.
- Voodoo Blackened Chicken Poutine $16.00
- French fries topped with blackened chicken, bacon, cheese curds, Rockefeller sauce and light gravy.
- Braised Pork Shoulder Poutine $16.00
- French fries topped with pork shoulder, avocado, tomato cheese curds and lettuce drizzled with ranch dressing.
- Kids Menu
- Kids Macaroni And Cheese $10.00
- Kids Chicken Tenders $11.00
- Kids Cheese Pizza $10.00
- Kids Chicken Quesadilla $11.00
- Kids Pepperoni Pizza $10.00
- Kids Spaghetti And Meatballs $10.00
- Kids Cheese Burger $10.00
- Kids Fish And Chips $11.00
- Kids Chicken Nuggets $10.00
- Kids Bbq Wings $10.00
- Kids Grilled Cheese $10.00
- Kids Salmon $11.00
- Desserts
- Chocolate Brownie $9.00
- Delicious chocolate decadent brownie topped with chocolate ganache, vanilla ice cream and drizzled with handmade caramel.
- Chocolate Caramel Mousse $9.00
- Chocolate layer filled with Belgium chocolate mousse and caramel mousse, topped with chocolate ganache and real caramel.
- Lemon Tarte $9.00
- A delicious crispy butter tart filled with a refreshing lemon curd, finished with lemon glaze and crispy white chocolate balls.
- Crème Brulee Cheese Cake. $9.00
- A sublime recipe of a crème brulee cheese on a vanilla graham crust, topped with burnt sugar mirror glaze.
- Carrot Cake $9.00
- A moist spice cake with fresh carrot, pineapple and raisins topped with flavored cream cheese icing, toasted coconut and chocolate décor.
- All-time Favourites Appetizers
- Dill Pickles $13.00
- Served with creamy dill sauce.
- Mozzarella Sticks $13.00
- Served with sriracha marinara sauce.
- Garlic Bread Cheese & Bacon $13.00
- Garlic Bread $7.00
- Garlic Bread Cheese $10.00
- Crispy Chicken Bites $15.00
- Crispy chicken bites tossed in buffalo sauce, served with fries
- Fried Cheese Curds $13.00
- Served with sriracha marinara sauce.
- Coconut Shrimp $15.00
- Served with sweet chili sauce.
- Nachos (Delicious Nachos)
- Small Nachos Grande $15.00
- Multi-colored corn chips loaded with Tex-Mex cheese, tomatoes, lettuce, green onions, black olives, and jalapenos. Served with salsa and sour cream.
- Irish Nachos $17.00
- Crispy lattice fries loaded with Tex-Mex cheese, crispy bacon, green onions, jalapenos, and tomatoes. Served with sour cream and guacamole.
- Large Nachos Grande $18.00
- Multi-colored corn chips loaded with Tex-Mex cheese, tomatoes, lettuce, green onions, black olives, and jalapenos. Served with salsa and sour cream.
- All Chips In...
- Lobster Crab Dip $15.00
- Oven-baked lobster meat, crab meat, onions, red peppers, and cream cheese blend topped with Tex-Mex cheese. Served with tortilla chips and warm pita.
- Spinach And Artichoke Dip $15.00
- A perfect blend of artichokes, spinach, onions, and cream cheese. Served with tortilla chips and warm pita bread for dipping.
- Buffalo Chicken Dip $15.00
- Chicken, buffalo sauce, coriander, onion and cream cheese baked until bubbly and served with tortilla chips and warm pita.
- Place Settings
- Cutlery
- Napkins
- Vinegar
- Ketchup
- Malt Vinegar
- Chef's Picks
- Tapas Grill $20.00
- Grilled chicken souvlaki, shrimp, and baby squid. Served with a Greek salad and tzatziki sauce.
- Short Rib Taco $18.00
- Braised short rib with sour cream, pico de gallo, kimchi slaw and lime avocado crema
- Fried Chicken Bao Bun $16.00
- Steamed bun with fried chicken, kimchi slaw, sweet chili glaze, avocado and spicy mayo
- Coconut Shrimp Bao Bun $16.00
- Steamed bun with coconut shrimp, kimchi slaw, sweet chili glaze, cilantro and spicy mayo
- Mussel Lovers $17.00
- Fresh PEI mussels with bell peppers, onions, and smoked bacon. Steamed with your choice of white wine gorgonzola cream sauce, coconut curry sauce, or spicy tomato sauce.
- Fried Deviled Eggs $13.00
- Panko fried egg, whipped avocado egg yolk, crispy bacon, green onion, smoked paprika and chipotle aioli.
- Blackened Fish Taco $17.00
- Blackened haddock on fired flour tortillas with sour cream, pico de gallo, kimchi slaw and lime avocado crema
- For the Table (Delicious Platters)
- Seafood Platter $37.00
- Blue crab cakes, fried calamari, coconut shrimp, and fresh PEI mussels in a white wine cream sauce. Served with dips.
- Deep Fried Platter $32.00
- Signature wings, fried deviled eggs, mozzarella sticks, stuffed potato skins, dill pickles, onion rings, garlic bread with cheese, veggie sticks, and dipping sauces.
- Everything Grilled Platter $42.00
- Grilled strip-loin steak, lamb souvlaki, chicken souvlaki, grilled shrimp, grilled calamari and tater tots. Served with tzatziki, steak sauce and melted garlic butter
- Beverages (Refreshing Beverages)
- Coke Bottle $4.00
- Bottled Root Beer $5.00
- Tasty bottled root beer.
- Ginger Ale Bottle $4.00
- Iced Tea Bottle $4.25
- Coke Zero Bottle $4.00
- Sprite Bottle $4.00
- Bottled Water $3.00
- Refreshing water.
- Bottled Perrier $4.00
- Refreshing carbonated water.
- Diet Coke Bottle $4.00
- Red Bull Can $6.00
- Side Kicks (Tasty Sides)
- Large Onion Rings $10.00
- Small Lattice Fries $8.00
- Crispy and lattice cut fries made from specially selected potato.
- Small Onion Rings $8.00
- Onion sliced into rings, battered, and deep-fried till golden brown.
- Large Sweet Fries $10.00
- Small Sweet Potato Fries $8.00
- Crisp-fried sweet potato.
- Small French Fries $7.00
- Crisp-fried French fries.
- Veggies And Dip $5.00
- Carrots and celery.
- Large Lattice Fries $10.00
- Large Frings $9.00
- Large French Fries $9.00
- Bowl Of Chili $11.00
- Bowl of chili. Served with dinner roll.
- Small Frings $8.00
- Onion rings and fries.
- Gravy $2.00
- Vegan / Gluten Free
- Beyond Meat Burger $20.00
- Plant based patty, relish, vegan cheddar cheese, lettuce, tomato and red onion. Served with house salad
- Beyond Chicken Fingers $18.00
- Plant based chicken fingers served with plum sauce and house salad
- Crispy Chicken Tender Salad $20.00
- Mixed greens, crispy beyond meat chicken tenders, avocado, cherry tomatoes, red onion and balsamic dressing
- Grilled Chicken Breast $20.00
- Topped with basil lemon butter and served with basmati rice and steamed vegetables
- Chicken & Shrimp Pad Thai $18.00
- Rice noodles with tiger shrimp, julienne chicken, fried egg, beans sprouts, green onion and carrots tossed in a spicy gluten free Thai sauce, topped with crushed peanuts
- Seafood Deluxe $35.00
- 4oz Lobster tail, tiger shrimp, calamari, scallops, fresh mussels, green onion and cherry tomatoes in a tomato sauce
- Grilled Steak & Tiger Shrimp $35.00
- Grilled 10oz beef strip-loin steak with grilled tiger shrimp and sautéed onion. Served with mashed potato and steamed vegetables
- Vegan Chicken Wrap $18.00
- Plant based chicken fingers, avocado, lettuce, tomato, vegan cheddar and spicy vegan mayo. Served with house salad
- Portobello Salmon Salad $22.00
- Baby spinach, grilled portobello mushroom, cherry tomatoes, goat cheese and roasted walnuts with balsamic dressing, topped with baked Cajun rubbed Atlantic salmon
- Seafood (Fresh Seafood Dishes)
- Seafood Rice Bowl $32.00
- 40oz lobster tail, fresh mussels, black tiger shrimp, calamari and scallop with white wine and lemongrass ginger broth served over rice.
- Atlantic Salmon And Shrimp $28.00
- Baked Atlantic salmon topped with grilled shrimp and homemade strawberry-mango apple chutney. Served with vegetable rice pilaf and steamed vegetables.
- Crusted Orange Roughy $26.00
- Roasted garlic peppers crusted orange roughy fish topped with Rockefeller sauce served with jambalaya rice and market vegetables.
- Angry Salmon $28.00
- Linguine pasta with black tiger shrimp, bell peppers, artichoke hearts, baby spinach in a rose sauce, and topped with baked spicy Cajun Atlantic salmon.
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