Sarin Thai Cuisine

• Noodles
• Pad Thai $13.95
• Sauteed rice noodles with choice of meat, egg, scallion, ground peanuts and bean sprouts.

• Pad Kee Mao/drunken Noodles $13.95
• Hot & spicy. Sauteed rice flat noodles with choice of meat, basil and onion.

• Pad See Eew $13.95
• Sauteed rice flat noodles with choice of meat with broccoli and brown sauce.

• Pad Woonsen $13.95
• Sauteed glass noodle with choice of meat, egg and bean sprout

• Siam Noodle $14.95
• Sauteed rice flat noodle with duck, bean sprout and scallion.

• Appetizers
• Spring Rolls $7.95
• Crispy house special hand rolls stuffed with glass noodles and carrots served with plum sauce.*Three Spring Rolls comes in one order.

• Satee $9.95
• Barbecued chicken or beef on skewer served with peanut sauce and cucumber salad.*Four skewers in one order.

• Dumplings $8.95
• Homemade dumplings stuffed with chicken, shrimp, and mushrooms.*Dumplings are a combination of all three ingredients and cannot be separated.

• Mee Krob $8.95
• Crispy rice noodles coated with sweet plum sauce topped with crispy egg and shrimp.

• Tofu Tod $7.95
• Fried tofu to crispy outside and soft inside served with spicy plum sauce and ground peanuts.

• Squid Ring $8.95
• Fried battered squid rings served with spicy plum sauce

• Curries
• Red Curry/gang Phed $14.95
• Hot & spicy. Chicken/Beef/Pork with red curry, coconut milk, string bean, bamboo shoots and sweet peppers.

• Green Curry/ Gang Khew Wan $14.95
• Hot & spicy. Chicken/Beef/Pork/with green curry, coconut milk, sting bean, bamboo shoots and sweet peppers.

• Shrimp Green Curry $16.95
• Hot & spicy. Shrimp with green curry sauce, coconut milk, string beans, bamboo shoots.

• Pad Prik Khing $15.95
• Hot & spicy. Chicken/Beef/Pork with Prik Khing curry paste, string beans and kaffir lime leaves

• Gang Panang $14.95
• Hot & spicy. Chicken/Beef/Pork with panang curry, coconut milk and string beans.

• Shrimp Red Curry $16.95
• Hot & spicy. Shrimp with red curry, coconut milk, fresh pineapples and sweet pepper.

• Fried Rice
• Thai Fried Rice $13.95
• Thai fried rice with choice of meat with egg, onion, tomatoes, and scallions.

• Pineapple Fried Rice $13.95
• Fried Rice with choice of meat, pineapple, onion tomato, scallion and turmeric powder.

• Spicy Fried Rice $13.95
• Hot & spicy. Sauteed rice with choice of meat with basil, onion and chilis.

• Chef's Recommendations
• Chicken Massaman $15.95
• Chicken in massaman curry sauce, coconut milk, peanuts and potatoes

• Bangkok Duck $23.95
• Hot & spicy. Crispy deboned half duck with pineapple, sweet peppers, red curry and coconut milk

• Bangkok Jumbo Shrimp $22.95
• Jumbo shrimp topped with sauteed chopped scallop with garlic sauce and steamed vegetables.

• Duck Tamarind $23.95
• Crispy deboned half duck with tamarind sauce on a bed of spinach.

• Garlic Fish $28.95
• Pan fried filleted red snapper topped with garlic sauce on a bed of spinach.

• Shrimp Massaman $22.95
• Jumbo shrimp topped with massaman curry sauce, coconut milk, peanuts and avocado.

• Shrimp Rama $23.95
• Grilled jumbo shrimp topped with peanut curry sauce on a bed of spinach.

• Shrimp Tamarind $23.95
• Grilled Jumbo shrimp topped with tamarind sauce on a bed of spinach.

• Tom Yum Potak $22.95
• Seafood combination with spicy lemon grass broth, glass noodles, and mushrooms

• Sea Scallop Curry $22.95
• Hot & spicy. Scallop in red curry sauce, coconut milk, string bean, bamboo shoots, and sweet peppers.

• Sea Scallop Scampi $22.95
• Scallop with garlic sauce on a bed of steam vegetables.

• Seafood Curry $25.95
• Hot & spicy. Jumbo shrimp, scallop, calamari in green curry sauce with Asian eggplant, pepper, and basil.

• Spicy Basil Fish $28.95
• Hot & spicy. Pan fried filleted red snapper topped with basil, onion, pepper on a bed of spinach.

• Spicy Seafood $25.95
• Hot & spicy. Jumbo shrimp, scallop, calamari in spicy sauce with Asian eggplant, pepper, and basil.

• Soups
• Woonsen Soup $5.95
• Chicken soup with glass noodles, vegetables and mushrooms.

• Tom Kha Kai $5.95
• Chicken soup in coconut broth with lemon grass and lime juice.

• Tom Yum Koong $5.95
• Spicy shrimp soup with lemon grass, fish sauce, lime juice and mushroom.

• Tom Kha Koong $5.95
• Hot & spicy. Shrimp soup in coconut broth with lemongrass and lime juice

• Stir Fried
• Pad Kaprow/basil $13.95
• Hot & spicy. Sauteed choice of meat with basil, chili, scallions and onions.

• Pad Ginger/pad Khing $13.95
• Sauteed choice of meat with ginger, onion and scallion in brown sauce.

• Pad Cashew $13.95
• Sauteed choice of meat with cashew nut and scallion in brown sauce

• Pad Baby Corn And Mushroom $13.95
• Sauteed choice of meat with baby corn, mushroom, and onion in garlic sauce.

• Salads
• Papaya Salad $10.95
• Hot & spicy. Shredded green papaya with spicy lime dressing, string beans, tomato and peanuts.

• Yum Kai $13.95
• Crispy chicken salad with lime juice, shredded apple, shallots, cashew nut.

• Thai Salad $7.95
• Lettuce, tomato, cucumber, onion and tofu with peanut dressing.

• Yum Nure $15.95
• Hot & spicy. Grilled beef salad with spicy lime dressing, cucumber, tomato and scallion.

• Pla Koong $15.95
• Hot & spicy. Grilled shrimp salad with spicy lime dressing, lemon grass, shallots and scallions.

• Duck Salad $16.95
• Hot & spicy. Crispy chopped duck salad with lime dressing, cashew nut, shallots and shredded apple.

• Yum Woonsen $12.95
• Hot & spicy. Glass noodle salad with shrimp, spicy lime dressing, grounded pork and shallots.

• Side Orders/Drinks
• Thai Ice Tea $3.50

• Sticky Rice $3.50

• White Rice $3.00

• Brown Rice $3.50

• Vegetables Dishes
• Gang Puck $14.95
• Hot & spicy. Gang puck mixed vegetables with red curry, coconut milk and tofu

• Sauteed Delight $13.95
• Sauteed Mixed vegetables with tofu and light brown sauce

• Eggplant Basil $13.95
• Sauteed eggplant with basil onion and garlic sauce

• Fish
• Pla Nuang $28.95
• Steamed red snapper with ginger, scallion in black bean sauce.

• Pla Rad Prik $28.95
• Hot & spicy. Fried red snapper with chili and garlic sauce.

• Pla Jearn $28.95
• Fried red snapper with sauteed ground pork with ginger and scallion in brown sauce.

• Sauces
• Peanut Sauce $1.95
• 2 per order

• Green Chilies And Fish Sauce $1.00

• Chili Powder $0.75

• Jalapenos $0.50

• Sweet Chili Sauce $1.95
• 2 per order

• Srirachi Hot Sauce $0.75

• Grilled
• Nure Yang $23.95
• Grilled marinated steak (rib eye) serve with dipping sauce and sticky rice.

• Gai Yang $14.95
• Grilled marinated half chicken served with spicy plum sauce and a side of sticky rice.