Red Pepper Indian Cuisine
Red Pepper Indian Cuisine > Menu View Details
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- Regional Specialties
- Tikka Masala (everyone's Favorite) $15.00
- Gluten free. Delicate tomatoes cream sauce, slice peppers, and onions.
- Makhni/butter (punjabi) $15.00
- Nuts, gluten free. Zesty tomato cream sauce and cashew paste.
- Vindaloo (goan Red Curry) $15.00
- Vegan, gluten free. Traditional hot, tangy curry sauce with potatoes.
- Saag Green Curry $15.00
- Gluten free. Deliciously spiced spinach and fresh herbs with a touch of cream.
- Curry (northern Indian) $14.50
- Vegan, gluten free. Simmered curry sauce, seasoned to your taste.
- Mango (british Inspire) $15.00
- Vegan, gluten free. Mango, spices with a touch of ginger and scallions.
- Jalfrezi (bengal Popular) $15.00
- Vegan, gluten free. Garden fresh vegetables sautéed with ginger, garlic, and spices.
- Dhansak ( Parsi Favorite) (g.f) (org) $15.00
- Organic Lentil Curry/ traditionally goes with Lamb, Goat and Chicken.
- Rogan Josh ( Kashmir Tradition) (g.f) $15.00
- Classic Curry Sauce, Sour Cream, Ginger, Garlic, Cardamom powder and Aromatic Spices of Kashmir.
- Coconut Curry (south Indian) $15.00
- Vegan, gluten free. Simmered curry, coconut cream with onion sauce/ herbs/ spices.
- Korma (royal Speciality) $15.50
- Nuts, gluten free. Royal mughlai fare with mild cream sauce, garnished with almonds and cashews.
- Breads
- Cheese Naan $6.00
- Soft white bread stuffed with cream cheese and cilantro.
- Naan Topped $5.50
- Garlic cilantro or chili cilantro.
- Tandoori Naan $5.00
- Traditional white flour Indian bread topped with butter.
- Assorted Bread Basket $12.00
- Naan, garlic naan, and roti.
- Kashmiri Naan $7.00
- Stuffed with sweet coconut, cherries, raisins, cashews and nuts.
- Stuffed Meat Naan $7.00
- Lamb or chicken.
- Fried Bread $4.00
- Bhatura (white bread) or poori (whole wheat).
- Gobhi Naan $7.00
- Naan stuffed with cauliflower and cilantro
- Aloo Paratha $6.00
- Whole wheat bread stuffed with potato and peas.
- Lachha Paratha $5.00
- Multi-layered whole wheat bread topped with butter.
- Tandoori Roti $4.00
- Vegan. Plain whole wheat bread.
- Appetizers
- Samosa (2 Per Order) $8.50
- Vegan. Crisp turnovers stuffed with spiced potatoes and peas.
- Chili Paneer Or Chili Chicken $16.50
- Fresh pieces of paneer or chicken pan-fried and sautéed in chili sauce with onions and bell peppers.
- Vegetable Assorted Appetizers $10.00
- Vegan. Vegetable samosa, aloo tikki, onion bhajiya, and vegetable pakora.
- Chicken Pakora $8.00
- Gluten free. Tender strips of mild spiced chicken dipped in lentil flour batter and deep fried.
- Paneer Pakora $10.00
- Homemade Indian cheese square dipped in batter and fried to golden perfection.
- Mixed Vegetable Pakora $8.00
- Vegan, gluten free. Vegetables in lightly seasoned batter and slightly fried.
- Aloo Tikki (2 Per Order) $6.50
- Vegan. Lightly spiced flavored potato patties.
- Meat Ball Manchurian $15.00
- Beef Balls tossed in a spicy sauce with onions and bell peppers.
- Onion Bhajiya $8.50
- Vegan, gluten free. Spring onion fritters served with chutney.
- Shrimp Coconut Fritters $12.00
- Shrimps dipped in lentil flour batter and fried.
- Aloo Chana Papdi Chat (served Cold) $8.00
- Potatoes, chickpeas, flour crisps, tangy sweet and sour sauce, yogurt, onions, and cilantro.
- Tandoori Assorted Appetizer $14.50
- Malai kabab, chicken tikka and lamb kabab.
- Red Pepper Special Fish Pakora $13.00
- Gluten free. Tender strips of mild spiced fish dipped in lentil flour batter and deep fried.
- Chilli Fish $15.00
- Fresh pieces of Tilapia pan-fried and sautéed in chili sauce with onions and bell peppers.
- Gobi Manchurian $14.50
- Vegan. Deep-fried crispy cauliflower florets tossed in a spicy sauce with onion and bell peppers.
- Samosa Chaat Or Aloo Tikki Chaat $10.50
- Samosa or aloo tikki, chickpeas, onions, cilantro, yogurt, and tamarind sauce.
- Tandoori Specialities
- Tandoori Chicken Tikka $16.50
- Gluten free. Boneless, succulent breast of chicken marinated in our special recipe and broiled to perfection in the tandoor.
- Chicken Malai Kabab $16.50
- Gluten free. Filet of chicken breast, marinated in cream cheese and freshly ground spices, then grilled in the tandoor.
- Tandoori Chicken $16.00
- Gluten free. Chicken on bone marinated in yogurt, lemon juice, and mild spices, roasted in the tandoor.
- Tandoori Garlic Shrimp $20.00
- Gluten free. Jumbo shrimp marinated in herbs and delicately broiled in the clay oven.
- Fish Tikka $20.00
- Gluten free. Salmon marinated in aromatic herbs and spices, then broiled in clay oven.
- Sheekh Kabab $18.00
- Gluten free. Minced lamb marinated in spices and herbs and broiled to perfection.
- Tandoori Paneer Tikka $15.00
- Gluten free. Marinated Indian cheese cubes and vegetables, slowly cooked in clay oven.
- Chef Spcl Lunch Buffet To Go
- Non-veg Lunch Buffet $14.95
- Includes Chef Choice 2 Non Veg options, 1 Veg Appetizer, Kabab,, Rice, Salad, Naan Bread and Dessert of the Day.
- Veg Lunch Buffet $14.95
- Includes Chef Choice 2 Vegetarian options, 1 Veg Appetizer,, Rice, Salad, Naan Bread and Dessert of the Day.
- Accompaniments
- Raita $5.00
- Gluten free. Refreshing homemade yogurt with grated cucumber and herbs.
- Onion Chutney $4.50
- Chopped onions in tomato sauce.
- Achaar $5.00
- Vegan. Hot and spicy mixed Indian pickles.
- Papadum $4.00
- Vegan. Thin crispy wafers made from lentil flour with black peppers.
- Mango Chutney $5.00
- Vegan. Sweet and mild spiced mangoes with herbs.
- Classic Vegan and Vegetarian Specialities
- Malai Kofta $14.50
- Nuts, gluten free. Vegetable croquettes, cream and cashew gravy cooked in light cream sauce.
- Aloo Gobhi $14.50
- Vegan, gluten free. Potatoes and cauliflower cooked in spices with ginger, garlic, and tomato.
- Dal Tadka $14.50
- Vegan, gluten free. Slow simmered black lentil or yellow lentils sautèed in butter with fresh garlic, ginger and tomato.
- Mushroom Broccoli Kadai $14.50
- Vegan, gluten free. Fresh mushrooms and broccoli sautèed with onion, bell pepper, tomato, garlic and herbs.
- Chana Masala $14.50
- Vegan, gluten free. Chickpeas cooked with onion and tomato curry sauce.
- Dal Makhani $14.50
- Gluten free. Slow simmered black lentil or yellow lentils sautèed in butter with fresh garlic, ginger and tomato.
- Shahi Paneer $16.50
- Nuts, gluten free. Shredded Indian cheese cooked in light creamy sauce and special blend of spice sprinkled with nuts.
- Matar Paneer $15.50
- Gluten free. Green peas with homemade Indian cheese cooked in a mild creamy sauce.
- Methi Malai Matar $14.50
- Gluten free. Fenugreek leaves and green peas in a rich creamy curry.
- Mushroom Matar $14.50
- Gluten free. Fresh mushroom and green peas cooked with mild creamy sauce.
- Chana Saag $14.50
- Vegan, gluten free. Chickpeas cooked with spices, spinach and herbs with a touch of cream.
- Matar Aloo $14.50
- Vegan, gluten free. Green peas with potato cooked in a mild spiced sauce.
- Eggplant Bhartha $14.50
- Vegan, gluten free. Roasted eggplant cooked with green peas, onion, tomato and mild spices.
- Bhindi Masala $14.50
- Vegan, gluten free. Fresh baby okra sautèed in butter with onion, pepper, tomato and spices.
- Aloo Baingan $14.50
- Potatoes with Eggplant cooked in spices with, ginger, garlic and tomato.
- Aloo Palak Or Sabji Palak $14.50
- Vegan, gluten free. Diced potatoes or mixed vegetables, cooked with spiced spinach and herbs.
- Kaju Curry $16.50
- Nuts, gluten free. Cashew nuts cooked with mild creamy sauce.
- Combo Dinners
- Red Pepper Special (a Great Indian Sampler) $26.00
- Lamb or chicken curry, vegetable korma, chicken tandoori, basmati rice, naan and rice pudding.
- Dinner For 2 (a Perfect Combo For 2) $57.00
- Samosas, chicken tikka, tandoori shrimp, lamb or chicken mango, vegetable korma, basmati rice, garlic naan, and rice pudding.
- Tandoori Mixed Grill $25.00
- Tandoori chicken, chicken tikka, lamb, fish, shrimp, basmati rice and naan bread.
- Beverages
- Lassi (sweet/mango) $5.95
- Milk Pastry Balls topped with Honey syrup, Served Hot.
- Coke Products $3.00
- Traditional Indian ice cream made with milk (malai) and nuts.
- Fruit Juice - Mango, Orange, Guava, Pineapple Juice $5.00
- Traditional Indian ice cream made with milk (malai) and nuts.
- Ice Tea (sweet/unsweet) $3.00
- Traditional Indian rice pudding with nuts, flavored with cardamom and rose.
- Chai Tea $3.95
- Traditional Indian ice cream made with milk (malai) and nuts.
- Coffee $3.00
- Mango flavored vanilla pudding.
- Soups and Salads
- Kachumber Salad $6.00
- Tomato, cucumber and onion salad with lemon and herbs.
- Mulligatwani Soup $7.00
- Vegan, gluten free. Traditional Indian soup made with delicately spiced lentil (pureed).
- Tomato Soup $7.00
- Tandoori Tikka Salad $8.00
- Lettuce, tomatoes, cucumber, onions, and broiled chicken.
- Chicken Spinach Soup $7.00
- Garden Salad $5.00
- Lettuce, tomatoes, cucumber, and dressing.
- Biryani Rice Special
- Biryani $18.00
- Nuts. Choice of protein marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice sprinkled with nuts.
- Red Pepper Special Biryani $22.00
- Nuts. Long grain basmati rice flavored with saffron and cooked together with shrimp, chicken, lamb, raisins, and nuts in a delicate blend of spices.
- Egg Fried Rice $12.00
- Lemon Rice $10.00
- Coconut Rice $11.00
- Aged steamed white basmati rice/ coconut/ curry leaves/ herbs.
- Jeera Rice $4.00
- Plain rice steamed with cumin seeds.
- Tempting Desserts
- Gulab Jamun ( 3 Per Orders) $6.00
- Milk pastry balls topped with honey syrup served hot.
- Kheer (rice Pudding) $6.00
- Traditional Indian rice pudding with nuts, flavored with cardamom and rose.
- Mango Pudding $6.00
- Mango flavored vanilla pudding.
- Malai Kulfi $6.00
- Traditional Indian ice cream made with milk (malai) and nuts.
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