Harbor Tandoor

• Sides And Bread
• Garlic Naan $5.00

• Butter Naan $4.00

• Basmati Rice $4.00

• Condiments $5.00
• Assortment of Indian condiments including mango chutney, raita, tamarind, mint, onion salad, kachumber, mixed pickle, plain yogurt, and tikka sauce. Perfect for pairing with sides and bread.

• Herbs + Goat Cheese Naan $9.00

• Plain Naan $4.00

• Roti Ve $4.00

• Lentil Crackers (papad) $4.00

• Lachha Paratha $5.00

• Non Vegetarians
• Butter Chicken Gf $19.00
• This Murgha Makhani super easy dish where the chicken is marinated in a mixture of yogurt, lemon juice and spices in an incredible creamy curry tomato cashew nut-based sauce.

• Chicken Tikka Masala Gf $19.00
• Fan favorite dish, tender chunks of chicken marinated in spiced yogurt then grilled in tandoor and coated with an incredibly flavorful spiced creamy tomato sauce

• Lamb Korma Gf $22.00
• This Mughlai dish involves lamb braised in a relatively velvety yogurt sauce that’s seasoned with aromatic spices.

• Vindaloo Chicken Gf $18.00
• A Portuguese inspired Goan curry super delicious dish where chicken and potato is simmered in the vindaloo paste for a long time to create a lip smacking curry with very thick sauce (red chilies, spices and lemon juice.

• Lamb Tikka Masala Gf $22.00
• Fan favorite dish, tender chunks of boneless lamb marinated in spiced yogurt then grilled in tandoor and coated with an incredibly flavorful spiced creamy tomato sauce

• Farm To Table Goat Curry $24.00
• Fresh goat from local farm, slow-cooked, with fragrant onion and spice blend

• Chicken Korma Gf $17.00
• This Mughlai dish involves chicken braised in a relatively velvety yogurt sauce that’s seasoned with aromatic spices.

• Chicken Saag Gf $18.00
• Classic Indian dish consisting of spiced chicken in a smooth, creamy and delicious spinach gravy.

• Classic Chicken Curry Gf $17.00
• The ultimate comfort food, this classic chicken curry is rich in flavors and incredibly satisfying loaded with onion, garlic, spices and tomato-based curry.

• Lamb Saag $22.00
• Lamb saag: Tender lamb cooked with spinach and spices, customizable spicy level from mild to very spicy.

• Rogan Josh Gf $24.00
• Slow cooked lamb with heavy combination of intense aromatic spices in a creamy tomato curry sauce

• Vindaloo Lamb Gf $23.00
• A Portuguese inspired Goan curry super delicious dish where lamb and potato is simmered in the vindaloo paste for a long time to create a lip smacking curry with very thick sauce (red chilies, spices and lemon juice)

• Harbor Shareables
• Punjabi Samosas Ve V $9.00
• A vegetable patty filled with savory and spiced potato, green peas for a hearty, delicious snack, served with tamarind & mint chutneys

• Chicken Naan $11.00
• Tandoor baked naan bread stuffed with savory minced chicken which is soft inside and crispy from outside

• Kale Chat V $9.00
• Crispy kale that is layered with mouthwatering whipped yogurt, mint & tamarind chutneys, garnished with mango and pomegranate.

• Chicken Wings $11.00
• Not ordinary wings, marinated with house spices, baked in tandoor and tossed with special spicy sambal chili sauce.

• Paneer Chilli V $10.00
• Paneer version made with paneer coated in a thick batter and fried until crispy, tossed in spicyhot garlicky chili sauce with serrano peppers

• Chicken Chilli $10.00
• A popular Indo Chinese appetizer made by Succulent chicken coated in a thick batter and fried until crispy, tossed in spicy hot garlicky chili sauce with serrano peppers

• Papadum Board Gf V $11.00
• Sampler with crispy lentil crackers, naan, eggplant dip, kachumber, mango, mint and tamarind chutneys.

• Vegetable Pakora V $9.00
• A Crispy fritters made with mixed vegetables, spices, herbs and gram flour

• Seafood Pakora $12.00
• Deep fried croquettes mixture of fish, shrimp, crab meat, gram flour serves with sweet chilli

• Cauliflower Bizuli Ve V $10.00
• Popular Indo Chinese dish batter coated pan fried cauliflower tossed with a spicy, tangy, sweet & sour homemade sauce

• Tofu Manchurian V Ve $9.00
• Perfect for vegans, a fantastic Asian Inspired dish, where crispy tofu is tossed with crunchyveggies and a homemade Manchurian Sauce.

• House Special Biryanis
• Chicken Dum Biryani Gf $27.00
• One pot dish, slow-cooked, with aromatic basmati rice and flavorful spice chicken.

• Salmon Dum Biryani Gf $35.00
• Salmon seasoned with Indian spices, slow-cooked with basmati rice. Gluten-free. Choose from four spice levels: mild to very spicy.

• Lamb Dum Biryani Gf $31.00
• Lamb Dum Biryani GF: Tender lamb, fragrant basmati rice, herbs. Spicy level options from mild to very spicy.

• Shrimp Dum Biryani Gf $35.00
• One pot dish, slow cooked aromatic basmati rice with flavorful spiced jumbo shrimp

• Mix-veg & Paneer Dum Biryani V Gf $27.00
• Dum biryani is goodness of long grain special rice with mix vegetable and paneer(Indian cottage cheese) that comes in layers. The process of cooking in its own steam until rice is fluffy and meat (or any other protein) cooked just to perfection is called ‘dum cooking’

• Goat Dum Biryani Gf $31.00

• House Special Tandoors
• Tandoori Chicken $17.00
• Chicken on the bone marinated overnight in yogurt and spice, roasted in a tandoor, a cylindrical clay oven

• Chicken Shekh Kebab Gf $20.00
• Super delicious kebabs which has a Tsunami of flavors (ginger garlic, onion and chili paste, kebab masala, coriander powder, fennel powder, chili powder, black pepper powder, lemon juice)packed into it. The spiced ground chicken is molded onto a long steel skewers and placed in tandoor then cooked to perfection.

• Mirch Malai Tikka $18.00
• Chicken breast marinated in sour cream, black pepper, garlic, and ginger.

• Amritsari Shekh Kabob $20.00
• Ground lamb mixed with spice blend and cooked on skewers in tandoor.

• Tandoori Shrimp $25.00
• Tandoor spice, garlic, ginger, and sour cream, roasted in a tandoor, a cylindrical clay oven

• Pesto Paneer Tikka $19.00
• Garlic parmesan, marinated cottage cheese cubes, onion, and peppers.

• Tandoori Salmon $24.00
• Lightly marinated in sour cream, lemon juice, and spice, roasted in a tandoor, a cylindrical clay oven

• Straight Outta Kathmandu
• Chicken Steam Momo $10.00
• Minced Chicken & warm spices mix together, wrapped with thin flour dough, steamed served with house tomato sauce.

• Chicken Sekuwa $18.00
• Skewered chicken BBQ marinated in a blend of Himalayan herbs and spices.

• Veg Steam Momo $10.00
• Minced Veggies(cabbage,carrot,french beans, bell paper, onion & paneer) & warm spices mix together, wrapped with thin flour dough , steamed served with house tomato sauce

• Chicken Jhol Momo $18.00
• Very famous and much loved steamed Nepali Chicken Dumplings served with Jhol Achar (Roasted soya bean , sesame, tomato & Szechuan pepper based soup )

• Veg Jhol Momo $18.00
• Very famous and much loved steamed Nepali veg Dumplings served with Jhol Achar (Roasted soya bean , peanut, sesame & Szechuan pepper based soup )*contains dairy, peanut

• Vegetarians
• Saag Paneer V Gf $19.00
• Classic Indian vegetarian dish consisting of paneer (Indian Cheese) in a smooth, creamy and delicious spinach gravy.

• Aloo Gobi V Ve Gf $16.00
• Spiced potatoes with cauliflower. This Aloo Gobi is packed with flavors, super comforting, vegan and simply the best aloo Gobi you will ever have.

• Paneer Tikka Masala V Gf $18.00
• Popular Indian curry where cubes of paneer is marinated with yogurt and spices, grilled in tandoor and then tossed in a creamy tomato based curry.

• Paneer Makhani V Gf $19.00
• This Paneer Makhani (buttery cottage cheese) super easy dish where the paneer is marinated in a mixture of yogurt, lemon juice and spices in an incredible creamy curry tomato cashew nut-based sauce.

• Shahi Paneer V Gf $18.00
• Another dish straight out from Royal Kitchen of Mughals with soft paneer simmered in an onion cashew nut paste and enriched with yogurt and mild spices.

• Vegan Kofta V Ve $17.00
• Mix vegetables croquettes are fried until crispy on the outside and soft inside, then served with a flavorful tomato-based curry.

• Mix-veg Jalfrezi Sabzi V Ve Gf $16.00
• A must try northern Indian dish features mixed vegetables cooked in a base of tangy tomato sauce spiked up with sauteed green chilies, ginger, onions and flavorful ingredients.

• Korma V Gf $18.00
• This Mughlai dish involves mixed vegetables, Paneer braised in a relatively velvety yogurt sauce that’s seasoned with aromatic spices.

• Malai Kofta V $18.00
• Crispy vegetables croquettes with paneer served with a rich, creamy, delicious tomato onion gravy.

• Mushroom Mutter V Ve Gf $17.00
• This flavorsome delicious one pot curry dish made with mushroom, green peas, onions, tomatoes, spices and herbs.

• Kadhai Paneer V Gf $18.00
• A vibrant, tangy deeply spiced paneer in a kadhai gravy with onions, tomatoes, green bell peppers and Indian Spices

• A La Carte
• Daal Makhani $9.00
• Creamy black lentils cooked with butter masala. Options: medium or large size; spice levels from mild to very spicy.

• Baigan Bharta V Gf $9.00
• Minced grilled eggplant with onions, tomatoes, herbs & spices

• Chana Masala V Ve Gf $9.00
• Tangy chickpeas in an onion tomato gravy

• Dal Tadka V Gf $9.00
• Popular yellow lentil dish made with husked & split pigeon pea lentils , tempered with spices and ghee.

• Kids Plate
• French Fries $6.00

• Kids Butter Chicken With Basmati Rice $9.00

• Kids Chicken Tender With Fries $8.00

• Harbor Fish & Seafood
• Salmon Tikka Masala Gf $24.00
• Tender chunks of salmon marinated in spiced yogurt then grilled in tandoor and coated with an incredibly flavorful spiced creamy tomato sauce

• Shrimp Korma Gf $24.00
• This Mughlai dish involves mixed vegetables, shrimp & Paneer braised in a relatively velvety yogurt sauce that’s seasoned with aromatic spices.

• Shrimp Tikka Masala Gf $25.00
• Jumbo shrimp marinated in spiced yogurt then grilled in tandoor and coated with an incredibly flavorful spiced creamy tomato sauce.

• Shrimp Vindaloo Gf $25.00
• A Portuguese inspired Goan curry super delicious dish where shrimp and potato is simmered in the vindaloo paste for a long time to create a lip smacking curry with very thick sauce (red chilies, spices and lemon juice)

• Harbor Seafood Curry $24.00
• Shrimp, black mussel, and fresh fish cooked in coconut curry sauce.

• Goan Fish Curry $19.00
• Gluten free. goan region delicacy, cod fish simmered in spice paste and coconut.

• Harbor Desserts
• Rice Pudding $6.00
• Contains nuts, vegetarian, gluten free. brown unrefined sugar, coconut flavor rice pudding, and dry nuts.

• Gulab Jamun $6.00
• Solid milk, fried dough balls soak in sticky sugar syrup.

• Rasmalai $7.00
• Gluten free. cottage cheese balls, thickened and sweetened milk, and cardamom.

• Beverage
• Lassi $5.00
• Traditional Indian yogurt-based drink; options include mango, sweet, banana, mint, or salted.

• Mocktail $7.00
• Selection of vibrant mocktails including tropical explosions of guava, strawberry, mango, and passionfruit; wildberry jar; classics like virgin mojito, pina colada; plus passionfruit & gingerale, shirley temple.

• Masala Tea Cup $4.00

• Coffee $4.00

• Floral Tea $7.00

• Saratoga $5.00

• Soda $3.00
• Selection of sodas, including Coca-Cola varieties, Sprite, Ginger Ale, Lemonade, both sweet and unsweetened Iced Tea, and Club Soda.

• Juice $5.00
• Selection of freshly squeezed juices: orange, pineapple, mango, cranberry, apple.

• Harbor Soup And Salad
• Warm Crab Soup $11.00

• Fresh Garden Salad $10.00
• Vegan, gluten free. greens, tomato, cucumber, radish, and red onion. choice of tamarind vinaigrette or sweet chili dressing.

• Coconut Lentil Soup $9.00
• Grinded Moong Daal or yellow daal Green Gram Beans with coconut cream.