The Thonglor New York
The Thonglor New York > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Rice and Noodles
- Drunken Noodle (chef Recommended) $15.00
- Spicy. Stir-fried flat rice noodle, egg, basil, bell pepper, onion, hot chili in spicy basil sauce.
- Pad See Ew (popular Dish) $15.00
- Stir-fried flat rice noodle, egg, Chinese broccoli, broccoli with sweet black bean sauce.
- Pad Thai Noodle (popular Dish) $15.00
- The most famous Thai rice noodle stir-fried with egg, beansprout, scallion with grounded peanut and a hint of tamarind flavor.
- Pad Kra Pow Gai +kai Dao (fried Egg) Authentic Thai (chef Recommended) $17.00
- Sauteéd minced chicken with Thai Holy- basil sauce, onion, chili,string beans peppers , bell peppers and basil leaves topped with fried egg, served with Jasmine white rice
- Pineapple Fried Rice $17.00
- Thai fried rice with pineapple, egg, onion, scallion, cashew nut, cilantro, carrot, pea and tomatoes.
- Basil Fried Rice $15.00
- Spicy. Thai fried rice with bell pepper, egg, onion, scallion, cilantro, carrot, pea, hot chili, basil in spicy sauce.
- Udon Noodle $15.00
- Spicy. Stir-fried udon noodle, egg, basil, bell pepper, onion, hot chili in spicy basil sauce.
- Sweet Sausage Fried Rice $15.00
- Thai fried rice with sweet sausage, egg, onion, scallion, cilantro, carrot, pea and tomatoes.
- Thonglor Golden Fried Rice (chef Recommended) $24.00
- Thai fried rice with shrimp, crab meat, egg, onion, scallion, cilantro, carrot, pea and tomatoes.
- Fried Rice $15.00
- Stir fried choice of meats with jasmine rice, onions, scallions, carrots, green peas and egg.
- Pad Thai Noodle Bacon $16.00
- The most famous Thai rice noodle stir-fried with egg, beansprout, scallion with grounded peanut and a hint of tamarind flavor.
- Lad Nar Noodle $15.00
- Flat rice noodle with egg, carrot, Chinese broccoli in a gravy sauce.
- Seafood Dried Suki (chef Recommended) $19.00
- Spicy. Sautéed homemade sukiyaki sauce with glass vermicelli noodle, mixed seafood, egg, cabbage, water spinach and celery. Chef recommended.
- Roasted Duck $17.00
- Roasted Duck over rice topped with honey dark soy sauce and Chinese broccoli.
- Entrées
- Pad Pak Bung Moo Krob (chef Recommended) $17.00
- Stir-fried crispy pork with Chinese morning glory in our house special sauce.
- Pad Kra Pow (authentic Thai) (chef Recommended) $15.00
- Spicy. Basil sauce. Stir-fried onions, bell peppers, basil leaves in house spicy sauce.
- Garlic Sauce $15.00
- Stir-fried bell peppers, carrots, snow peas in garlic and pepper sauce.
- Pad Khing $15.00
- Ginger sauce. Stir-fried fresh ginger, onions, bell peppers, mushroom in ginger sauce.
- Stir Fried Eggplant With Basil $15.00
- Spicy. Sautéed eggplant, onion, bell pepper in spicy basil sauce.
- Pad Pak Bung Fai Daeng (chef Recommended) $16.00
- Stir-fried with Chinese morning glory in our house special sauce.
- Pra Raam Chicken $15.00
- Sautéed chicken with peanut sauce and steamed assorted vegetables.
- Duck Tamarind $23.00
- Deep fried crispy duck topped with tasty tamarind sauce, ginger and mixed vegetables, pineapple, kiwi.
- Pad Kra Pow Gai + Kai Dao (fried Egg) Authentic Thai $18.00
- Sauteéd minced chicken with Thai Holy- basil sauce, onion, chili,string beans peppers , bell peppers and basil leaves topped with fried egg, served with Jasmine white rice
- Pad Kana Moo Krob (popular Dish) $17.00
- Cashew Nuts (popular Dish) $16.00
- Spicy. Stir-fried cashew nuts, bell peppers, onions, mushroom, carrots, celery, chili paste and pineapple in soybean sauce.
- Vegetables & Tofu $15.00
- Sautéed mixed vegetables and tofu in house soy sauce.
- Appetizers
- Chicken Satay $12.00
- Marinated skewered Thai BBQ chicken served with peanut sauce and cucumber sauce on the side.
- Thonglor Dumplings (popular Dish) $10.00
- Steamed or fried. Minced chicken, shrimp, shiitake mushroom and carrot's wrapped in wonton shell served with the black and sweet sauce.
- Golden Curry Puff (popular Dish) $10.95
- Ground chicken, potato and onion sautéed in a curry sauce wrapped with puff pastry served with cucumber sauce.
- Thonglor Spring Roll (popular Dish) $8.00
- Mixed vegetables wrapped into a crispy spring roll pastry served with plum sauce.
- Dok Mai Fresh Roll $10.00
- Fresh rice paper wrap with edible flower, fresh seasonal vegetable, basil leaves, cucumber,carrot served with Hoisin sauce top with crushed peanut.
- Thonglor Shrimp Fresh Roll $10.00
- Fresh roll stuffed with lettuce, carrot, mint, cilantro, basil leaves, shrimp and cucumber wrapped in fresh rice paper served with Hoisin sauce and crushed peanut on top.
- Crispy Golden Bag $10.00
- Fried stuffed Chicken with peas,corn and carrot. Served with sweet chilli sauce.
- Vegetable Dumplings (fried) $8.00
- Fried Vegetable dumplings served with black soy sauce.
- Thai Spicy Clams $15.00
- Spicy. Little neck clams with Thai spicy sauce and roti bread.
- Lobster Ravioli $13.00
- Spicy. Steamed crab & lobster ravioli served over Thai curry sauce.
- Crispy Calamari $10.00
- Crispy fried calamari served with sweet chili sauce and spicy mayo sauce.
- Golden Tofu $7.00
- Crispy fried tofu served with sweet chili sauce and grounded peanut .
- Curry Dish
- Panang Curry $16.00
- Mild. Panang curry paste in coconut milk with string bean, bell pepper, carrot and kaffir lime leaves.
- Red Curry (popular Dish) $16.00
- Mild. Red curry paste in coconut milk with bamboo shoots, eggplant, basil and bell.
- Massaman Curry (popular Dish) $16.00
- Massaman curry paste in coconut milk with potatoes, onion, carrot and peanut.
- Green Curry (popular Dish) $16.00
- Mild. Green curry paste in coconut milk with bamboo shoots, eggplant, basil and bell pepper.
- Yellow Curry $16.00
- Mild. Yellow curry paste in coconut milk with potatoes, onion, carrot and string beans.
- Jeen Juan Curry Of Chicken (chef Recommended) $16.00
- Spicy. Jeen juan curry paste in coconut milk with chicken, sweet pepper, bell pepper ,carrot .
- Mango Curry $15.00
- Yellow curry paste in coconut milk soup,carrot,potatoes and mango.
- Kaeng Phed Ped Yang (chef Recommended ) $23.00
- Mild. Crispy duck in red curry sauce in coconut milk, basil, bell peppers, pineapple and bamboo shoots.
- Big Bowl
- Khao Soi Chiang Mai Noodle (chef Recommended) $18.95
- Mild. Khao Soi. Famous Northern Thai curry with egg noodles, chicken, pickled mustard, red onion, fried shallot, cilantro & crispy egg noodle.
- Thai Boat Beef Noodle Soup (popular Dish) $17.00
- Spicy. Thai style noodle soup with sliced beef, meat balls, beansprouts, Chinese broccoli, scallion cilantro with rice noodle.
- Khao Soi Moo Krob ✤ ข้าวซอยหมูกรอบ (chef Recommended) $21.95
- Famous Northern Thai Curry with crispy pork , egg noodle ,pickled mustard,red onion, beansprout,cilantro,and crispy egg noodle
- Khao Soi Soft Shell Crab (chef Recommended) ✤ ข้าวซอยปูนิ่ม $24.95
- Famous Northern Thai Curry with Soft shell crab, egg noodle ,pickled mustard,red onion, beansprout,cilantro,and crispy egg noodle
- Khao Soi Ped ✤ ข้าวซอยเป็ด $24.95
- Famous Northern Thai Curry with crispy duck, egg noodle ,pickled mustard,red onion, beansprout,cilantro,and crispy egg noodle
- Thai Boat Pork Noodle Soup (popular Dish) $16.00
- Spicy. Thai style noodle soup with sliced pork, meat balls, beansprouts, Chinese broccoli, scallion, cilantro with rice noodle.
- Thai Chicken Noodle Soup $14.50
- Chicken sliced, beansprout, Chinese broccoli with egg noodle in clearly broth.
- Tom Yum Shrimp Noodle Soup $17.00
- Spicy. Thai style noodle in sour soup, beansprout, Chinese broccoli, scallion, cilantro, chili and ground peanut.
- King Of Mama’s Noodle Tom Yum Seafood (chef Recommended ) $24.00
- Spicy. Instant noodle with mixed seafood in spicy lemongrass sour soup. Chef recommended.
- Drinks
- Thai Iced Tea $4.00
- Yuzu Honey Soda $5.50
- Shirley Temple $4.50
- Thai Iced Coffee $4.00
- Soda $2.50
- Choice of flavor.
- Perrier $3.00
- Bottled Water $2.00
- Soup
- Large Tom Yum Soup (popular Dish) $14.00
- Spicy. Spicy lemongrass soup with mushroom, bell pepper, kaffir lime leaves with a squeezed of fresh lime juice.
- Small Tom Yum Soup (popular Dish) $7.00
- Spicy. Spicy lemongrass soup with mushroom, bell pepper, kaffir lime leaves with a squeezed of fresh lime juice.
- Small Tom Kha Soup $7.00
- Coconut milk soup with mushroom, bell pepper and galangal.
- Large Tom Kha Soup $14.00
- Coconut milk soup with mushroom, bell pepper and galangal.
- Tom Kha Seafood Soup $19.00
- Coconut milk soup with mushroom, bell pepper, galangal and mix seafood.
- Vegetable & Tofu Soup $6.00
- Vegetable & tofu in clear soup.
- Tom Yum Seafood Soup (chef Recommended) $19.00
- Spicy lemongrass soup with mushroom, bell pepper, kaffir lime leaves with a squeeze of fresh lime juice.
- Chef's Signature Dish
- Kai Jaew Crab (chef Recommended) $29.00
- Jay Fai street food restaurant (Michelin star restaurant) Thai style omelette with crab meat served with jasmine rice.
- Crispy Soft Shell Crab With Thai Curry Sauce (popular Dish) $24.00
- Soft shell crab in peanut curry sauce served with vermicelli noodle.
- Crispy Pork Basil (popular Dish) $17.00
- Spicy. Stir-fried crispy pork with basil leaves, string beans, onions, bell peppers in house spicy sauce served with jasmine rice.
- Pad Kra Pow Gai + Kai Dao (fried Egg) Authentic Thai $16.95
- Sauteéd minced chicken with Thai Holy- basil sauce, onion, chili,string beans peppers , bell peppers and basil leaves topped with fried egg, served with Jasmine white rice
- Pad Thai Noodle Mixed Seafood With Egg Wrap (chef Recommended ) $24.00
- The most famous Thai rice noodle stir fried with shrimp, squid, mussels,egg, beansprout, scallion with grounded peanut and a hint of tamarind flavor.
- Pla Sam Ross (chef Recommended) $31.00
- Spicy. Whole fish. Whole fried branzino with sweet chili sauce and mixed vegetables served with jasmine rice.
- Sizzling Flank Steak With Jaew Sauce $19.00
- Sizzling marinated flank steak, onion, cabbage served with Thai spicy and sour homemade sauce served with jasmine rice.
- Pork Chop With Black Pepper Sauce $16.00
- Grilled marinated pork chop with onions, bell peppers in black pepper & garlic sauce served with jasmine rice.
- Salad and Yum
- Thonglor Papaya Salad (popular Dish) $14.95
- Shredded papaya and carrot with ground peanut , tomatoes, string beans, in Thai Chili-lime dressing.
- Phla Kung (authentic Thai Style Salad) (chef Recommended ) $17.00
- Spicy. Shrimp, chili paste, red onion, scallion, cilantro, tomatoes, carrot, celery in spicy lime dressing.
- Yum Nuer Spicy Beef Salad $14.95
- Spicy. Braised beef, scallion, cilantro, red onion, tomato,cucumber, mint in Thai chili-lime dressing.
- Tum Poo-plara Authentic Thai Chef Recommended $15.95
- Authentic thai style salad. Shredded papaya with tomato, pickled crab, fermented fish, house dressing. Thai chili-lime dressing.
- Larb Authentic Thai-style Salad $14.95
- Spicy. Authentic Thai style salad. Spicy minced chicken or beef, mixed with roasted rice powder, chili powder, red onion, mint, scallion in Thai chili-lime dressing.
- Thonglor Salsd $10.00
- Seasonal mixed salad , tomato, carrot, cucumber served with house dressing.
- Crispy Duck Salad $17.00
- Spicy. Crispy duck tossed with green apple, chili paste, red onion, scallion, celery, cilantro, tomatoes, carrot in Thai spicy sauce.
- Soft Shell Crab With Mango Salad (chef Recommended) $23.00
- Spicy. Crispy soft shell crab,chili pastured onion, scallion, cilantro,tomatoes, celery, carrot in Thai spicy sauce.
- Side Order
- Jasmine Rice $3.00
- Peanut Sauce $2.00
- Thai peanut sauce: available in large, medium, and small sizes.
- Steamed Rice Noodle $3.50
- Roti Bread $3.00
- Fried Egg $3.00
- Steamed Vegetables $6.00
- Desserts
- Thai Taro Custard ✤ ขนมหม้อแกง $8.00
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