Tatiana Restaurant
Tatiana Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Vareniki & Pelmeni
- Vareniki With Sweet Cheese $12.00
- Filled with sweet farmer’s cheese, sprinkled with sugar. Boiled.
- Siberian Pelmeni $12.00
- Filled with mince meat of pork and veal and onions. Fried or boiled.
- Vareniki With Cherry $12.00
- Filled with sweet and sour ripe cherries. Boiled.
- Vareniki With Potato $12.00
- Filled with mashed potatoes and fried onions on top. Fried or boiled.
- Mojito
- Wild Berry Mojito $12.00
- Strawberry Mojito $12.00
- Peach Mojito $12.00
- Classic Mojito $12.00
- Sour Apple Mojito $12.00
- Jalapeno-mango Mojito $12.00
- Mango Mojito $12.00
- Razz Raspberry Mojito $12.00
- Spring Cocoa Mint Mojito $12.00
- Kids Menu
- Chicken Nuggets $10.00
- With curly fries.
- Cheeseburger $12.00
- With curly fries.
- French Fries $7.00
- Curly Sue Fries $8.00
- Hamburger $10.00
- With curly fries.
- Ice Cream $4.00
- One scoop.
- Signature Salads
- Fresh Vegetable Salad $13.00
- Tomatoes, cucumbers, green onion, bell peppers, iceberg lettuce, reddish, and lemon juice.
- Greek Salad $15.00
- Vine ripe tomatoes, lettuce, cucumbers, red onion, and mixed olives. With feta cheese.
- Kavkaz Salad $17.00
- Fresh vegetables and thin shredded air-dry beef “Basturma”. With feta cheese.
- Caesar Salad $12.00
- Romaine greens tossed with croutons, and shaved parmesan. With classic Caesar dressing.
- Tatiana Salad $15.00
- Daikon radish, meat, and crunchy fried onions. Touch of mayonnaise.
- Olive Salad $11.00
- Boiled eggs, potatoes, green peas, pickled cucumbers, and chicken. With mayo.
- Large Fresh Vegetable Salad $19.00
- For two person. Tomatoes, cucumbers, green onion, bell peppers, iceberg lettuce, radish, and lemon juice.
- Caesar Salad With Grilled Chicken $15.00
- Romaine greens tossed with croutons and grilled chicken, and shaved parmesan. With classic Caesar dressing.
- Caesar Salad With Shrimps $20.00
- Romaine greens tossed with croutons and shrimps, and shaved parmesan. With classic Caesar dressing.
- Arugula Salad $17.00
- Caramelized walnuts, crumbled goat cheese, and strawberry. Pink vinegar and olive oil.
- Grilled Shrimp Salad $21.00
- Avocado slices and arugula. Lemon juice and olive oil.
- Burrata Salad $19.00
- Fresh mozzarella with a creamy inside, tomatoes, Portabella mushroom, basil, and arugula drizzled. With balsamic reduction.
- Cold Appetizers
- Herring $12.00
- With marinated onions, olives, and young potatoes. Marinated.
- Fish Assortment $36.00
- Smoked butterfish, semga, lox, sturgeon, and red caviar over egg. Assortment.
- Ukrainian “salo” $18.00
- Traditional Eastern European food of cured fatback, served with black bread. Green onion and spicy mustard.
- Shiitake Mushrooms $9.00
- Marinated in special blend of herbs.
- Homemade Lox $20.00
- Salt cure salmon. Homemade.
- Semga $15.00
- Smoked salmon. Smoked.
- Red Caviar $30.00
- With crepes. Salmon roe.
- Kaluga Black Caviar Malossol $164.00
- 3 oz. With crepes.
- Roast Pork “buzhenina” $14.00
- Marinated meat in lots of garlic, bay leaf, and black pepper. Marinated meat.
- Beef Tongue $15.00
- Classic cutted beef tongue. With horseradish sauce.
- Meat Assortment $27.00
- Beef tongue and buzheninam chicken roulade. Homemade mustard and horseradish.
- Feta Cheese With Beef Tomatoes $12.00
- Feta.
- Carrots “korean Style” $8.00
- Traditional.
- Pickled Watermelon $11.00
- Marinated in special blend of herbs.
- Pickled Vegetables Assortment $18.00
- Tomatoes, cucumbers, cabbage, and Korean style carrots. Assortment.
- Cold Smoked Sturgen $20.00
- Smoked sturgeon. Cold smoked.
- Raw & Delicious
- Sesame Tuna $25.00
- Quickly seared and served with rare ginger sauce. Coated with sesame seeds.
- Salmon Tartare $23.00
- Massago, hote sesame Japanese mayo, and red caviar. Diced raw salmon.
- Tuna Tartare $25.00
- Mixed with ginger sauce resting over avocado, topped with Quail egg yolk. Diced raw tuna.
- Soups
- Red Borscht $8.00
- Hot. Vegetarian version of borscht.
- Cold Red Borscht $7.00
- Cold. With beets, egg, green onion, cucumber, dill, and sour cream.
- Cold Spinach Soup $7.00
- Cold. With egg, green onion, cucumber, dill, and sour cream.
- “solyanka” $12.00
- Hot. Meat and sausage, pickles and capers, olives, and lemon.
- Georgian Soup “harcho” $12.00
- Hot. Bouquet of Georgian spices and lamb meat make this soup unique!
- Hot Appetizers
- Khachapuri – Adjaruli $18.00
- Traditional Georgian dish dough or puff pastry. Cheese-filled.
- Khachapuri – Imeruli $18.00
- Traditional Georgian dish dough or puff pastry. Cheese-filled.
- Mushroom Julienne $12.00
- Thinly sliced mushrooms, sour cream, cheese, and cream. Rich and creamy.
- Baby White Potatoes $12.00
- With dill and garlic. Fried.
- Pan Fried Potatoes (shiitake) $18.00
- With shiitake mushroom.
- Black Mussels In Pot $15.00
- Served with garlic bread. ginger in white wine, lemon grass.
- Fried Calamari $15.00
- Marinara and spicy mango sauce.
- Foie Gras $32.00
- Served with toasted challah and fresh berries. Semi-sweet wine sauce.
- Homemade Black Bread $5.00
- Yes, it’s made right after your order. Right from the oven.
- Escargot $15.00
- Served with garlic bread. Snails baked with garlic butter.
- Escargot – Mozzarella $15.00
- Topped with mozzarella, served with garlic bread. Snails baked with garlic butter.
- Head-on Shrimps $14.00
- “U-Peel Em Shrimp”. Boiled.
- Pan Fried Potatoes $9.00
- With dill and garlic. Fried.
- Italian-style Grilled Octopus $28.00
- Served with lemon wedges and ginger sauce. Lemon juice and virgin olive oil.
- Fish & Seafood
- Shrimp “scampi” $23.00
- Served with rice. Sauteed in garlic.
- Herb Crusted Chilean Sea Bass $33.00
- Served with homemade mashed potatoes and seasonal vegetables. In light creamy mustard sauce.
- Grilled Branzino $28.00
- Served with homemade mashed potatoes and seasonal vegetables. Grilled fillet or whole fish.
- Crispy Soft-shell Crabs $23.00
- With mashed potatoes and vegetables. Crispy.
- Great Jumbo $41.00
- Large shrimps, scallops, mussels, salmon, and half lobster, served over pasta papardella. With spicy creamy sauce.
- Dorado $27.00
- Served with homemade mashed potatoes and seasonal vegetables. Fillet or whole fish.
- Grilled Dorado $27.00
- Served with homemade mashed potatoes and seasonal vegetables. Grilled fillet.
- Glaze Fillet Of Salmon $26.00
- Served with homemade mashed potatoes and seasonal vegetables. With balsamic vinegar.
- Branzino $28.00
- Served with homemade mashed potatoes and seasonal vegetables. Whole fish.
- Kabobs
- Chicken Shish Kabob $15.00
- Included sauerkraut, pita, and onions. With special homemade sauce.
- Lamp Chops “karski” $29.00
- Included sauerkraut, pita, and onions. With special homemade sauce.
- Pork Shish Kabob $15.00
- Included sauerkraut, pita, and onions. With special homemade sauce.
- Steaks
- Ribeye $38.00
- Served with baby potatoes and vegetables. Juicy and savory, well-marbled.
- New York Steak $32.00
- Served with baby potatoes and vegetables. Classic.
- Meat Center
- Cornish Hen Tabaka $17.00
- Served with sauerkraut. Marinated with garlic.
- Grilled Breast Of Chicken $15.00
- Served with pan fried potatoes and vegetables. Classic.
- Young Duckling $24.00
- Half duckling roasted with apples, served with rice and dry fruits. With red wine cherry sauce.
- Kupati $14.00
- Served with Lavash, grilled tomatoes and veggies. Georgian sausage with spicy flavor.
- Rack Of Lamb $44.00
- Served with potatoes and veggies. Product of the USA.
- Fillet Mignon $32.00
- Served with pan fried potatoes and veggies. With Porcini mushroom sauce.
- Beef Stroganoff $27.00
- Served with strips of pickles, mashed potatoes, and veggies. Sauteed pieces of beef tenderloin.
- Chicken Cutlet “kiev" $22.00
- Served with pan fried potatoes and vegetables. Cranberry sauce.
- Pojarsky Cutlet $24.00
- Combination of poultry and veal, legendary meal. Topped with Marsala mushroom sauce.
- Homemade Desserts
- Crispy Cake “napoleon” $12.00
- Classic Russian honey cake.
- Chocolate Lava Cake $12.00
- Rich moist chocolate cake.
- Bird’s Milk $12.00
- Filled with soft milk souffle.
- Crepes With Homemade Jam $12.00
- With ice cream.
- Chilled Watermelon $12.00
- 1/4.
- Meringue Pavlova $12.00
- With berries and cream.
- Sundae $12.00
- Mango or raspberry.
- Homemade Jam $5.00
- Black currant, cherry, honey, and strawberry.
- Assorted Berries $17.00
- Berries available in season.
- Fruit Platter $34.00
- For big company. Classic.
- Dessert Plata $64.00
- Lava cake, smetannikov cake, creme brulee, waffle basket with assorted ice cream, honey cake, and apple strudel. Mega combo.
- Hot Apple Strudle A La Mode $12.00
- With ice cream and berries.
- Homemade Ice Cream $12.00
- Black currant, chocolate, and vanilla.
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