Greek City
Greek City > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Souvlaki and Gyro Pita Sandwiches
- Gyro $13.50
- Chicken Souvlaki $13.50
- Lamb Souvlaki $14.50
- Pork Souvlaki $13.50
- Grilled Chicken Breast $13.50
- Grilled Vegetable Pita $13.50
- Salads
- Greek Salad $16.00
- Lettuce, tomatoes, cheese, red onions, Kalamata olives, feta and house dressing.
- Maroulosalata (spring Salad) $16.00
- Romaine lettuce, dill, scallions, feta cheese, olive oil, and lemon.
- Horiatiki Salad $16.00
- Tomatoes, cucumbers, onions, oregano, feta cheese, Kalamata olives and olive oil.
- Beet & Goat Cheese Salad $16.00
- Athena Salad $16.00
- Baby organic greens salad with tomatoes, red onions and kefalotiri cheese tossed with olive oil and balsamic vinegar.
- Beet Salad $16.00
- Roasted beets with vinaigrette dressing, served with skordalia.
- From The Charcoal Grill
- Chicken Souvlaki Platter $27.00
- Marinated medallions of chicken on a stick served with pita bread, tzatziki, lettuce, tomatoes and lemon roasted potatoes.
- Gyro Platter $24.00
- Homemade authentic gyro cooked slowly on a vertical broiler, sliced thin and served with pita bread, lettuce, tomatoes and lemon roasted potatoes.
- Chicken Platter $24.00
- Marinated grilled chicken breast served with pita bread, tzatziki, lettuce, tomatoes and lemon roasted potatoes.
- Lamb Souvlaki Platter $31.00
- Marinated lamb medallions on a stick served with pita bread, tzatziki, lettuce, tomatoes and lemon roasted potatoes.
- Lamb Chops $43.00
- Seasoned Porterhouse of lamb. Drizzled with lemon, oil and oregano and served with rice or lemon roasted potatoes.
- Grilled Shrimp Platter (5 Pieces) $32.00
- Grilled shrimp (5 pieces) served with pita bread, tzatziki, lettuce, tomatoes and lemon roasted potatoes.
- Paidakia $41.00
- Baby loin of lamb chops. Drizzled with lemon, oil and oregano and served with rice or lemon roasted potatoes.
- Pork Souvlaki Platter $24.00
- Marinated pork filet on a stick served with pita bread, tzatziki, lettuce, tomatoes and lemon roasted potatoes.
- Bifteki Sparti $35.00
- Ground lamb mixed with herbs and spices. Drizzled with lemon, oil and oregano and served with rice or lemon roasted potatoes.
- To Piato Tis Theodoras $41.00
- A grilled combination of chicken breast, lamb chop, Greek sausage and pork souvlaki. Drizzled with lemon, oil and oregano and served with rice or lemon roasted potatoes.
- Brizola Mosharisia $47.00
- A tender black angus strip steak. Drizzled with lemon, oil and oregano and served with rice or lemon roasted potatoes.
- Hot Appetizers
- Spanakopita $13.00
- Spinach pie made with feta cheese, fresh baby spinach and dill, wrapped in phyllo dough.
- Greek City Chips $17.00
- Crispy fried zucchini served with skordalia dip.
- Octapodi $28.00
- Fresh charcoal grilled octopus with authentic Greek seasonings drizzled with olive oil and vinegars.
- Steamed Mussels $19.00
- Mussels sautéed with fresh tomatoes, scallions, fresh herbs, feta cheese, flambeed with ouzo.
- Saganaki $16.00
- Imported Greek kefalograviera cheese, pan fried with lemon.
- Ouzo Keftedes $17.00
- Special meatballs with ouzo from Mitilini.
- Thalassomezes $24.00
- Charcoal grilled octopus and calamari drizzled with olive oil and lemon.
- Loukaniko Skaras $15.00
- Charcoal grilled homemade Greek sausage with fresh herbs.
- Calamari Skaras $16.00
- Tender charcoal grilled calamari drizzled with olive oil and lemon.
- Warm Feta Tomatoes $15.00
- Hot peppers, dip with pita.
- Feta Filo $15.00
- Honey sesame.
- Gigantes $14.00
- Stewed lima beans with tomato, garlic, parsley and onions.
- Garides Saganaki $21.00
- Sautéed shrimp with feta cheese.
- Haloumi On The Grill $15.00
- Cyprian cheese.
- Fried Calamari $16.00
- Tender calamari seasoned and lightly pan-fried with tomato sauce.
- Kalamari Gemisto $18.00
- Stuffed calamari with feta cheese and spinach.
- Feta Cheese, Kalamata Olives, Olive Oil & Oregano $12.00
- Grilled Seasoned Vegetables $16.00
- Cold Appetizers
- Hummus Revithosalata $9.50
- Purée chickpeas with olive oil, garlic and lemon.
- Dolmadakia $13.00
- Homemade stuffed grape leaves with rice and herbs.
- Tirokafteri $9.50
- Spicy purée of marinated cheeses, flavored with spices and hot peppers.
- Taramosalata $9.50
- Fish roe with olive oil and lemon.
- Pikilia $27.00
- A selection of traditional Greek spreads: tzatziki, skordalia, hummus and melitzanosalata.
- Skordalia $9.50
- Garlic and potato dip with olive oil.
- Tzatziki $9.50
- Shredded cucumbers, garlic, yogurt and dill.
- Melitzanosalata $9.50
- Grilled eggplant with garlic, parsley, olive oil and herbs.
- Fish and Seafood
- Garides Monembasia $34.00
- Jumbo shrimp sautéed with fresh tomatoes, scallions, fresh herbs and feta cheese over rice.
- Thalasina $40.00
- Grilled seafood combination of shrimp, octopus, and calamari drizzled with lemon oil and oregano.
- Kohilia Lakonia $41.00
- Sea scallops pan-seared over fresh spinach, garlic and olive oil.
- Kakavia Mani $37.00
- Shrimp, scallops, mussels, calamari over spaghetti in a light tomato garlic wine sauce.
- Garides Sta Karvouna $35.00
- Jumbo shrimp grilled and marinated with fresh herbs, lemon and olive oil.
- Steamed Mussels $25.00
- Over spaghetti with tomato, scallions, fresh herbs and feta cheese over rice.
- Tonos Pan Seared Tuna $32.00
- With spinach and olive oil.
- Grilled Lavraki (bronzino) $43.00
- Charcoal grilled and drizzled with homemade olive oil-lemon sauce.
- Solomos $33.00
- Grilled salmon drizzled with lemon and olive oil.
- Sides
- Lemon Roasted Potatoes $10.00
- Greek Fries $10.00
- Shredded kefalotiri cheese and oregano.
- Horta $10.00
- Steamed seasonal greens served with olive oil and fresh lemon juice.
- Extra Pita $1.50
- Spinach $10.00
- Sautéed with olive oil and garlic.
- Tzatziki $2.00
- A dip of shredded cucumbers, garlic, yogurt and dill.
- Broccoli $10.00
- Soup
- Avgolemono $7.00
- Lentil Soup $7.00
- Children's Menu
- Kid's Gyro $12.00
- Kid's Gyro with Roasted Potatoes or French Fries
- Kid's Chicken Souvlaki $12.00
- Kid's Chicken Souvlaki with Roasted Potatoes or French Fries
- Chicken Fingers With French Fries $12.00
- Chicken Fingers with French Fries
- Spaghetti With Tomato Sauce $12.00
- Kid's Pork Souvlaki $12.00
- Kid's Pork Souvlaki with Roasted Potatoes or French Fries
- Traditional Greek Dishes
- Moussaka $27.00
- Layers of sautéed ground beef, eggplant and potatoes, topped with béchamel cream baked.
- Youvetsi Apo Thalassina $35.00
- Shrimp, scallops, feta cheese and orzo baked.
- Pastitsio $25.00
- Layers of thick Greek macaroni and ground beef topped with béchamel cream baked.
- Vegetarian Moussaka $25.00
- Baked eggplant, zucchini, potatoes and lentils topped with béchamel cream baked.
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