Sushi Blossoms

Sushi Blossoms > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Place Settings
  • Number Of Chopsticks
  • How many people will be eating from this order?
  • Appetizers
  • A17. Shrimp Tempura (6 Pcs)
  • Six pieces of shrimp, lightly battered and deep fried, often served with a dipping sauce.
  • A28. (new Menu) Chicken Karaage
  • Japanese crispy fried chicken with home-made sweet & spicy sauce
  • A11. Pork Gyoza / Deep-fried Dumpling (5 Pcs)
  • Deep-fried dumplings filled with a mixture of pork and vegetables, served as five pieces.
  • A2. Appetizer Plate (13 Pcs)
  • Tempura combo, dumpling, spring roll, and shrimp.
  • A24. Vegetable Tempura (9 Pcs)
  • Nine pieces of assorted vegetables, lightly coated in tempura batter and deep-fried.
  • A5. Deep-fried Spring Roll (5 Pcs)
  • Deep-fried spring rolls filled with a medley of vegetables, served in a set of five pieces.
  • A6. Edamame
  • Steamed young soybeans, typically served in the pod and lightly seasoned with salt.
  • A30. (new Menu) Jalapeno Bomb
  • Deep fried Jalapeno with Cream Cheese and Spicy Crab, Sweet Chili sauce and Shichimi on the top.
  • A14. Salmon Sashimi (5 Pcs)
  • Five pieces of thinly sliced raw salmon, traditionally served as a Japanese appetizer.
  • A18. Sushi Pizza
  • Sushi pizza - available in spicy salmon, tuna, or nigiri shrimp atop a crispy rice crust.
  • A25. Yam Tempura (5 Pcs)
  • Sliced yam coated in a light batter and deep-fried, served as five pieces.
  • A7. Fresh Rice Paper Roll (6 Pcs)
  • Rice paper, variety veggie, apple, and cooked shrimp.
  • A20. Takoyaki (5 Pcs)
  • Wheat flour batter balls filled with diced octopus, garnished with takoyaki sauce, mayonnaise, and bonito flakes. Served in a set of five pieces.
  • A10. Miso Soup
  • Miso soup with tofu, wakame seaweed, and scallions in a dashi and miso paste broth.
  • A23. Veggie Gyoza / Deep-fried Dumplings (5 Pcs)
  • Deep-fried vegetable dumplings, typically includes a mix of cabbage and other seasonal vegetables. Served as five pieces.
  • A9. Inari (3 Pcs)
  • Three pieces of sweet tofu pouches, typically includes sushi rice.
  • A16. Seaweed Salad
  • Seaweed salad mixed with sesame seeds, typically includes a light dressing and is garnished with additional sesame for texture and flavor.
  • A27. (new Menu) Chicken Gyoza / Deep-fried Dumping (5 Pcs)
  • Deep-fried chicken dumplings, typically includes a mix of chicken and vegetables, served in a portion of five pieces.
  • A12. Potato Croquette (3 Pcs)
  • Three pieces of deep-fried potato croquettes, typically including a mixture of mashed potato with carrot and onion, coated in panko breadcrumbs.
  • A3. Asian Veggie Pancake
  • Asian veggie pancake, offering options of mild or spicy.
  • A13. Rice
  • Steamed rice.
  • A1. Aonori French Fry
  • French fries lightly seasoned with aonori (dried green seaweed), offering a unique twist on the classic appetizer.
  • A21. Tangsuyuk
  • Crunch fried pork with sweet and sour sauce.
  • A29. (new Menu) Agedashi Tofu
  • Fried tofu with potato starch. Comes with tempura sauce
  • A4. Avo Salad
  • Lettuce, carrot, cucumber, and avocado, typically dressed with a house special dressing.
  • Popular Rolls
  • P8. Dynamite Roll (8 Pcs)
  • Tempura shrimp, cucumber, crab and crunch baked bread on the top.
  • P6. Crunch Roll (8 Pcs)
  • Deep-fried California roll. Option : Add cream cheese.
  • P18. Yam Roll (8 Pcs)
  • Fried yam (sweet potato). Option : Add cream cheese.
  • P15. Spicy Tuna Roll (8 Pcs)
  • Spicy tuna, cucumber
  • P5. California Roll (8 Pcs)
  • Crab, cucumber, and avo.
  • P11. Philadelphia Roll (8 Pcs)
  • Cream cheese, avo, cucumber, and raw salmon on the top.
  • P13. Spicy California Roll (8 Pcs)
  • Spicy crab, cucumber, and avo.
  • P7. Crunch Shrimp Roll (8 Pcs)
  • Tempura shrimp, Cucumber, Crab, Masago, Crunch Baked Bread
  • P14. Spicy Salmon Roll (8 Pcs)
  • Spicy salmon, cucumber
  • P2. Avo Salmon Roll (8 Pcs)
  • Avo and salmon.
  • P17. Vegetable Mini Roll (16 Pcs)
  • Small (thin) roll with only one filling. Choose one or two kinds among avo, cucumber, and fried yam.
  • P16. Vegetable Roll (8 Pcs)
  • Cucumber, carrot, and avo.
  • P1. Avo Roll (8 Pcs)
  • Avocado, rolled with sushi rice and seaweed, makes up this eight-piece maki.
  • P9. Mango Roll (8 Pcs)
  • Vegetable roll with mango.
  • P12. Smoke Salmon Roll (8 Pcs)
  • California Roll + Smoke Salmon topping
  • P10. Masago Roll (8 Pcs)
  • California with masago outside.
  • Premium Rolls
  • P29. Rainbow Roll (8 Pcs)
  • Cali roll with salmon, avo, shrimp, red tuna, and mango on the top.
  • P33. Volcano Roll (8 Pcs)
  • Cucumber, spicy crab, avo, tobiko, and spicy salmon.
  • P25. Bbq Chicken Roll (8 Pcs)
  • BBQ chicken, cucumber, and avo.
  • P21. Angry Salmon Roll (8 Pcs)
  • Tempura shrimp roll with spicy salmon and spicy pepper on the top.
  • P28. Green Dragon Roll (8 Pcs)
  • Grilled unagi (eel), cucumber, crab with sliced avo on the top.
  • P24. Bbq Beef Roll (8 Pcs)
  • BBQ beef, avocado, and cucumber rolled in seaweed and rice, typically includes a drizzle of unagi sauce. Served in eight pieces.
  • P32. Tiger Dragon Roll (8 Pcs)
  • Tempura shrimp, cucumber, crab with cooked shrimp and tobiko on the top.
  • P23. Baked Lion King (8 Pcs)
  • Cali roll with tuna, cheese, and crispy onion on the top.
  • P27. Bbq Spicy Pork Roll (8 Pcs)
  • Spicy Pork, Avo, Cucumber
  • P26. Pork Bbq Roll (8 Pcs)
  • BBQ pork, cucumber and avo.
  • P31. Sunshine Roll (8 Pcs)
  • California roll with shredded/fried yam on the top.
  • P30. Red Dragon Roll (8 Pcs)
  • Tempura shrimp, cucumber, crab and avo, red tuna, and masago on the top.
  • Futomaki
  • F1. Blossom Cheese Futomaki (6 Pcs)
  • Tobiko, masago, crab, cucumber, avo, and cream cheese.
  • F4. Blossom Tempura Futomaki (6 Pcs)
  • Tempura shrimp, yam tempura, tempura lobster, tempura asparagus , tobiko, and masago.
  • F3. Blossom Salmon Futomaki (6 Pcs)
  • Tempura shrimp, salmon, tobiko, masago, crab, cucumber, and avo.
  • F2. Blossom Shrimp Futomaki (6 Pcs)
  • Tempura shrimp, tobiko, masago, crab, cucumber, and avo.
  • Single Nigiri
  • G5. Unagi Nigiri (2 Pcs)
  • Grilled freshwater eel on a bed of vinegared rice, typically served with a sweet glaze. Comes in two pieces.
  • G3. White Tuna Nigiri (2 Pcs)
  • White tuna, also known as Shiro Maguro, delicately placed atop vinegared sushi rice. This offering includes two pieces.
  • G7. Octopus Nigiri (2 Pcs)
  • Two pieces of octopus, typically served on top of a small mound of sushi rice.
  • G4. Cooked Shrimp Nigiri (2 Pcs)
  • Cooked shrimp, also known as ebi, delicately placed atop vinegared sushi rice. Includes two pieces.
  • G6. Surf Clam Nigiri (2 Pcs)
  • Two pieces of sliced surf clam, commonly known as Hokkigai, gently placed over a molded bed of sushi rice.
  • G1. Salmon Nigiri (2 Pcs)
  • Two pieces of fresh salmon atop oblong-shaped sushi rice, typically includes a hint of wasabi.
  • G2. Red Tuna Nigiri (2 Pcs)
  • Slices of red tuna atop sushi rice, traditionally served as nigiri. This dish includes two pieces.
  • Sushi and Maki Combos
  • M3. Maki Family Combo (3 Rolls)
  • A selection of three rolls, typically featuring a variety of fillings and wraps to cater to different tastes, all rolled with sushi rice and seaweed.
  • M2. Maki Regular Combo (2 Rolls)
  • 16 pcs of roll. 4 tempura shrimp, 4 BBQ, 4 raw salmon, and 4 California.
  • M1. Maki Basic Combo (1 & 1/2 Roll)
  • 12 pcs of roll. 4 Cali rolls, 4 spicy Cali rolls and 4 veggie rolls.
  • M5. Nigiri Combo (14 Pcs)
  • Salmon / Red tuna / Inari(Fried Tofu) / Cooked shrimp / Unagi(Grilled eel) / Clam / Octopus (Each items are 2 pieces)
  • M4. Nigiri Combo (7 Pcs)
  • Salmon / Red tuna / Inari(Fried Tofu) / Cooked shrimp / Unagi(Grilled eel) / Clam / Octopus
  • M6. Salmon Lover Combo
  • 8 pcs of avo & salmon roll, 3 pcs of salmon nigiri, and 3 pcs of salmon sashimi.
  • M7. Tuna Lover Combo
  • 8 pcs of avo & tuna roll, 3 pcs of tuna nigiri, and 3 pcs of tuna sashimi.
  • Ramen and Udon
  • R6. Tonkotsu Ramen
  • Pork broth with pork chashu on the top.
  • R2. Shin Spicy Ramen
  • Spicy ramen typically includes a rich, pork-based broth, enhanced with a blend of spices for heat, topped with chashu pork, bamboo shoots, scallions, and a seasoned egg.
  • R4. Suki Ramen
  • Soybean soup with beef on the top.
  • R3. Spicy Tantan Ramen
  • Sesame and soybean soup with pork chashu on top.
  • R11. Bbq Beef Udon
  • Sliced BBQ beef and udon noodles in a savory broth, typically includes green onions and a variety of vegetables.
  • R14. Vegetable Udon
  • Udon noodles in a savory broth, typically includes a variety of seasonal vegetables.
  • R12. Kitsune Udon
  • Tsuyu soup with fried tofu shrimp on the top.
  • R13. Tempura Shrimp Udon
  • Tsuyu soup with tempura shrimp on the top.
  • R15. Veggie Tempura Udon
  • Udon noodles in a savory broth, accompanied by a variety of crispy vegetable tempura.
  • Fried Noodles (Yaki Udon)
  • N4. Chicken Teriyaki Noodles
  • Stir-fried udon noodles combined with teriyaki chicken and a medley of vegetables, seasoned with a rich teriyaki sauce.
  • N6. Beef Teriyaki Noodles
  • Stir-fried udon noodles with beef, typically includes a teriyaki sauce and a mix of vegetables.
  • N1. Vegi Noodles(glass Noodle)
  • Sweet potato starch noodles with veggie. For the gluten free option, gluten-free soy sauce is used. * Side Addition of beef or Pork is not gluten-free because marinated soy sauce is not gluten free.
  • N5. Pork Teriyaki Noodles
  • Stir-fried udon noodles with pork, typically includes a savory teriyaki sauce and a variety of mixed vegetables.
  • N3. Shrimp Teriyaki Noodles
  • Stir-fried udon noodles with shrimp, lightly coated in a teriyaki sauce, typically includes a mix of vegetables.
  • N2. Veggie Teriyaki Noodles
  • Stir-fried udon noodles generously coated with a teriyaki sauce and mixed with a variety of fresh vegetables.
  • BBQ Rice Bowls and Poke Bowls
  • B7. (new Menu) Japanese Chicken Curry And Rice + 2 Shrimp Temp
  • Japanese chicken curry served over rice, accompanied by two pieces of shrimp tempura.
  • B2. Teriyaki Chicken Bbq With Rice
  • Grilled chicken in teriyaki sauce, served over rice with sesame seeds.
  • B14. Blossom Poke Bowl
  • Tuna, salmon, tobiko, veggie, avo, and rice.
  • B15. Chicken Karaage Rice Bowl + Miso Soup
  • Japanese crispy fried chicken with home-made sweet & spicy sauce, Rice and variety of vegetable and Miso soup
  • B12 Salmon Poke Bowl
  • Veggie, avo, seaweed, salmon, masago, and rice.
  • B3. Teriyaki Beef Bbq With Rice
  • Grilled beef in teriyaki sauce, served over a bed of rice, typically includes a mix of vegetables.
  • B5. Blossom Bbq Combo
  • [BBQ Combo including Appetizer] * BBQ option : Chicken, Pork, Spicy Pork, Beef * Appetizer option : Spring roll(3 pcs), Pork Dumpling(3 pcs), Tempura Shrimp(2 pcs)
  • B1. Teriyaki Pork Bbq With Rice
  • Pork marinated in teriyaki sauce, grilled and served over rice, typically includes a selection of vegetables.
  • B11. Veggie Poke Bowl
  • Veggie, avo, seaweed salad, and rice.
  • B4. Teriyaki Spicy Pork Bbq With Rice
  • Spicy pork, marinated in teriyaki sauce, served over rice, typically includes a blend of spices and vegetables.
  • B13. Tuna Poke Bowl
  • Veggie, avo, seaweed, tuna, masago, and rice.
  • B6. (new Menu) Japanese Vegetable Curry And Rice + 2 Shrimp Temp
  • Vegetable Curry, Rice and Tempura Shrimp (2 pcs)
  • B16. Grilled Unagi Rice Bowl + Miso Soup
  • Grilled Unagi(eel), vegetable, Avo, rice and Miso soup.
  • Party Trays
  • T4. Nigiri Extra Large Party Tray (64 Pcs)
  • 24 pcs of sushi and 40 pcs of maki roll.
  • T6. Maki Large Party Tray (52 Pcs)
  • 52 pcs of roll (crunch roll, tempura shrimp roll, avo and salmon roll, BBQ roll, veggie-mango roll, 4 pcs of Cali roll with spicy salmon, 4 pcs of Cali roll with masago topping, and 4 pcs of cream cheese roll). Masago : fish egg. Without a number, each roll is 8 pcs.
  • T3. Nigiri Large Party Tray (52 Pcs)
  • 20 pcs of sushi and 32 pcs of maki roll.
  • T1. Nigiri Small Party Tray (26 Pcs)
  • 10 pcs of sushi / 16 pcs of roll. Choice of sushi : salmon, cooked shrimp, grilled eel, clam, inari. Choice of roll : Cali roll and topping with tempura shrimp, spicy salmon, masago. Inari : Fried and seasoned tofu. Masago : Fish egg.
  • T2. Nigiri Medium Party Tray (38 Pcs)
  • 14 pcs of sushi and 24 pcs of maki roll.
  • T7. Maki Extra Large Party Tray (64 Pcs)
  • 64 pcs of rolls (crunch roll, tempura shrimp roll, avo and salmon roll, BBQ roll, yam tempura roll, veggie-mango roll, spicy salmon roll, 4 pcs of Cali roll with masago topping, and 4 pcs of cream cheese roll). Without a number, each roll is 8 pcs. Masago : fish egg.
  • T5. Maki Medium Party Tray (40 Pcs)
  • 40 pcs of rolls (crunch roll, tempura shrimp roll, avo and salmon roll, 4 BBQ rolls, 4 veggie-mango rolls, 4 Cali rolls with spicy salmon topping, and 4 Cali rolls with masago topping. Masago : fish egg. Without a number, each roll is 8 pcs.
  • Drink
  • D07. Ginger Ale
  • A carbonated soft drink infused with the refreshing essence of ginger.
  • D06. Diet Pepsi
  • A soda offering a refreshing pop of fizzy bubbles, typically without calories, for a crisp taste.
  • D13. Sprite
  • A lemon-lime flavored carbonated soda, offering a crisp and refreshing taste.
  • D10. Nestea
  • A bottled tea beverage, offering a refreshing and smooth taste.
  • D12. Pepsi
  • A carbonated cola beverage offering a sweet and refreshing taste.
  • D01. 7up
  • A clear, lemon-lime flavored soda offering a refreshing and crisp taste.
  • D04. Coke
  • A classic cola, offering a sweet and caramel-like taste with effervescent bubbles.
  • D05. Diet Coke
  • A can of Diet Coke, offering a crisp and light taste without the sugar.
  • Place Settings
  • Number Of Chopsticks
  • How many people will be eating from this order?
  • Appetizers
  • A17. Shrimp Tempura (6 Pcs)
  • Six pieces of shrimp, lightly battered and deep fried, often served with a dipping sauce.
  • A28. (new Menu) Chicken Karaage
  • Japanese crispy fried chicken with home-made sweet & spicy sauce
  • A11. Pork Gyoza / Deep-fried Dumpling (5 Pcs)
  • Deep-fried dumplings filled with a mixture of pork and vegetables, served as five pieces.
  • A2. Appetizer Plate (13 Pcs)
  • Tempura combo, dumpling, spring roll, and shrimp.
  • A24. Vegetable Tempura (9 Pcs)
  • Nine pieces of assorted vegetables, lightly coated in tempura batter and deep-fried.
  • A5. Deep-fried Spring Roll (5 Pcs)
  • Deep-fried spring rolls filled with a medley of vegetables, served in a set of five pieces.
  • A6. Edamame
  • Steamed young soybeans, typically served in the pod and lightly seasoned with salt.
  • A30. (new Menu) Jalapeno Bomb
  • Deep fried Jalapeno with Cream Cheese and Spicy Crab, Sweet Chili sauce and Shichimi on the top.
  • A14. Salmon Sashimi (5 Pcs)
  • Five pieces of thinly sliced raw salmon, traditionally served as a Japanese appetizer.
  • A18. Sushi Pizza
  • Sushi pizza - available in spicy salmon, tuna, or nigiri shrimp atop a crispy rice crust.
  • A25. Yam Tempura (5 Pcs)
  • Sliced yam coated in a light batter and deep-fried, served as five pieces.
  • A7. Fresh Rice Paper Roll (6 Pcs)
  • Rice paper, variety veggie, apple, and cooked shrimp.
  • A20. Takoyaki (5 Pcs)
  • Wheat flour batter balls filled with diced octopus, garnished with takoyaki sauce, mayonnaise, and bonito flakes. Served in a set of five pieces.
  • A10. Miso Soup
  • Miso soup with tofu, wakame seaweed, and scallions in a dashi and miso paste broth.
  • A23. Veggie Gyoza / Deep-fried Dumplings (5 Pcs)
  • Deep-fried vegetable dumplings, typically includes a mix of cabbage and other seasonal vegetables. Served as five pieces.
  • A9. Inari (3 Pcs)
  • Three pieces of sweet tofu pouches, typically includes sushi rice.
  • A16. Seaweed Salad
  • Seaweed salad mixed with sesame seeds, typically includes a light dressing and is garnished with additional sesame for texture and flavor.
  • A27. (new Menu) Chicken Gyoza / Deep-fried Dumping (5 Pcs)
  • Deep-fried chicken dumplings, typically includes a mix of chicken and vegetables, served in a portion of five pieces.
  • A12. Potato Croquette (3 Pcs)
  • Three pieces of deep-fried potato croquettes, typically including a mixture of mashed potato with carrot and onion, coated in panko breadcrumbs.
  • A3. Asian Veggie Pancake
  • Asian veggie pancake, offering options of mild or spicy.
  • A13. Rice
  • Steamed rice.
  • A1. Aonori French Fry
  • French fries lightly seasoned with aonori (dried green seaweed), offering a unique twist on the classic appetizer.
  • A21. Tangsuyuk
  • Crunch fried pork with sweet and sour sauce.
  • A29. (new Menu) Agedashi Tofu
  • Fried tofu with potato starch. Comes with tempura sauce
  • A4. Avo Salad
  • Lettuce, carrot, cucumber, and avocado, typically dressed with a house special dressing.
  • Popular Rolls
  • P8. Dynamite Roll (8 Pcs)
  • Tempura shrimp, cucumber, crab and crunch baked bread on the top.
  • P6. Crunch Roll (8 Pcs)
  • Deep-fried California roll. Option : Add cream cheese.
  • P18. Yam Roll (8 Pcs)
  • Fried yam (sweet potato). Option : Add cream cheese.
  • P15. Spicy Tuna Roll (8 Pcs)
  • Spicy tuna, cucumber
  • P5. California Roll (8 Pcs)
  • Crab, cucumber, and avo.
  • P11. Philadelphia Roll (8 Pcs)
  • Cream cheese, avo, cucumber, and raw salmon on the top.
  • P13. Spicy California Roll (8 Pcs)
  • Spicy crab, cucumber, and avo.
  • P7. Crunch Shrimp Roll (8 Pcs)
  • Tempura shrimp, Cucumber, Crab, Masago, Crunch Baked Bread
  • P14. Spicy Salmon Roll (8 Pcs)
  • Spicy salmon, cucumber
  • P2. Avo Salmon Roll (8 Pcs)
  • Avo and salmon.
  • P17. Vegetable Mini Roll (16 Pcs)
  • Small (thin) roll with only one filling. Choose one or two kinds among avo, cucumber, and fried yam.
  • P16. Vegetable Roll (8 Pcs)
  • Cucumber, carrot, and avo.
  • P1. Avo Roll (8 Pcs)
  • Avocado, rolled with sushi rice and seaweed, makes up this eight-piece maki.
  • P9. Mango Roll (8 Pcs)
  • Vegetable roll with mango.
  • P12. Smoke Salmon Roll (8 Pcs)
  • California Roll + Smoke Salmon topping
  • P10. Masago Roll (8 Pcs)
  • California with masago outside.
  • Premium Rolls
  • P29. Rainbow Roll (8 Pcs)
  • Cali roll with salmon, avo, shrimp, red tuna, and mango on the top.
  • P33. Volcano Roll (8 Pcs)
  • Cucumber, spicy crab, avo, tobiko, and spicy salmon.
  • P25. Bbq Chicken Roll (8 Pcs)
  • BBQ chicken, cucumber, and avo.
  • P21. Angry Salmon Roll (8 Pcs)
  • Tempura shrimp roll with spicy salmon and spicy pepper on the top.
  • P28. Green Dragon Roll (8 Pcs)
  • Grilled unagi (eel), cucumber, crab with sliced avo on the top.
  • P24. Bbq Beef Roll (8 Pcs)
  • BBQ beef, avocado, and cucumber rolled in seaweed and rice, typically includes a drizzle of unagi sauce. Served in eight pieces.
  • P32. Tiger Dragon Roll (8 Pcs)
  • Tempura shrimp, cucumber, crab with cooked shrimp and tobiko on the top.
  • P23. Baked Lion King (8 Pcs)
  • Cali roll with tuna, cheese, and crispy onion on the top.
  • P27. Bbq Spicy Pork Roll (8 Pcs)
  • Spicy Pork, Avo, Cucumber
  • P26. Pork Bbq Roll (8 Pcs)
  • BBQ pork, cucumber and avo.
  • P31. Sunshine Roll (8 Pcs)
  • California roll with shredded/fried yam on the top.
  • P30. Red Dragon Roll (8 Pcs)
  • Tempura shrimp, cucumber, crab and avo, red tuna, and masago on the top.
  • Futomaki
  • F1. Blossom Cheese Futomaki (6 Pcs)
  • Tobiko, masago, crab, cucumber, avo, and cream cheese.
  • F4. Blossom Tempura Futomaki (6 Pcs)
  • Tempura shrimp, yam tempura, tempura lobster, tempura asparagus , tobiko, and masago.
  • F3. Blossom Salmon Futomaki (6 Pcs)
  • Tempura shrimp, salmon, tobiko, masago, crab, cucumber, and avo.
  • F2. Blossom Shrimp Futomaki (6 Pcs)
  • Tempura shrimp, tobiko, masago, crab, cucumber, and avo.
  • Single Nigiri
  • G5. Unagi Nigiri (2 Pcs)
  • Grilled freshwater eel on a bed of vinegared rice, typically served with a sweet glaze. Comes in two pieces.
  • G3. White Tuna Nigiri (2 Pcs)
  • White tuna, also known as Shiro Maguro, delicately placed atop vinegared sushi rice. This offering includes two pieces.
  • G7. Octopus Nigiri (2 Pcs)
  • Two pieces of octopus, typically served on top of a small mound of sushi rice.
  • G4. Cooked Shrimp Nigiri (2 Pcs)
  • Cooked shrimp, also known as ebi, delicately placed atop vinegared sushi rice. Includes two pieces.
  • G6. Surf Clam Nigiri (2 Pcs)
  • Two pieces of sliced surf clam, commonly known as Hokkigai, gently placed over a molded bed of sushi rice.
  • G1. Salmon Nigiri (2 Pcs)
  • Two pieces of fresh salmon atop oblong-shaped sushi rice, typically includes a hint of wasabi.
  • G2. Red Tuna Nigiri (2 Pcs)
  • Slices of red tuna atop sushi rice, traditionally served as nigiri. This dish includes two pieces.
  • Sushi and Maki Combos
  • M3. Maki Family Combo (3 Rolls)
  • A selection of three rolls, typically featuring a variety of fillings and wraps to cater to different tastes, all rolled with sushi rice and seaweed.
  • M2. Maki Regular Combo (2 Rolls)
  • 16 pcs of roll. 4 tempura shrimp, 4 BBQ, 4 raw salmon, and 4 California.
  • M1. Maki Basic Combo (1 & 1/2 Roll)
  • 12 pcs of roll. 4 Cali rolls, 4 spicy Cali rolls and 4 veggie rolls.
  • M5. Nigiri Combo (14 Pcs)
  • Salmon / Red tuna / Inari(Fried Tofu) / Cooked shrimp / Unagi(Grilled eel) / Clam / Octopus (Each items are 2 pieces)
  • M4. Nigiri Combo (7 Pcs)
  • Salmon / Red tuna / Inari(Fried Tofu) / Cooked shrimp / Unagi(Grilled eel) / Clam / Octopus
  • M6. Salmon Lover Combo
  • 8 pcs of avo & salmon roll, 3 pcs of salmon nigiri, and 3 pcs of salmon sashimi.
  • M7. Tuna Lover Combo
  • 8 pcs of avo & tuna roll, 3 pcs of tuna nigiri, and 3 pcs of tuna sashimi.
  • Ramen and Udon
  • R6. Tonkotsu Ramen
  • Pork broth with pork chashu on the top.
  • R2. Shin Spicy Ramen
  • Spicy ramen typically includes a rich, pork-based broth, enhanced with a blend of spices for heat, topped with chashu pork, bamboo shoots, scallions, and a seasoned egg.
  • R4. Suki Ramen
  • Soybean soup with beef on the top.
  • R3. Spicy Tantan Ramen
  • Sesame and soybean soup with pork chashu on top.
  • R11. Bbq Beef Udon
  • Sliced BBQ beef and udon noodles in a savory broth, typically includes green onions and a variety of vegetables.
  • R14. Vegetable Udon
  • Udon noodles in a savory broth, typically includes a variety of seasonal vegetables.
  • R12. Kitsune Udon
  • Tsuyu soup with fried tofu shrimp on the top.
  • R13. Tempura Shrimp Udon
  • Tsuyu soup with tempura shrimp on the top.
  • R15. Veggie Tempura Udon
  • Udon noodles in a savory broth, accompanied by a variety of crispy vegetable tempura.
  • Fried Noodles (Yaki Udon)
  • N4. Chicken Teriyaki Noodles
  • Stir-fried udon noodles combined with teriyaki chicken and a medley of vegetables, seasoned with a rich teriyaki sauce.
  • N6. Beef Teriyaki Noodles
  • Stir-fried udon noodles with beef, typically includes a teriyaki sauce and a mix of vegetables.
  • N1. Vegi Noodles(glass Noodle)
  • Sweet potato starch noodles with veggie. For the gluten free option, gluten-free soy sauce is used. * Side Addition of beef or Pork is not gluten-free because marinated soy sauce is not gluten free.
  • N5. Pork Teriyaki Noodles
  • Stir-fried udon noodles with pork, typically includes a savory teriyaki sauce and a variety of mixed vegetables.
  • N3. Shrimp Teriyaki Noodles
  • Stir-fried udon noodles with shrimp, lightly coated in a teriyaki sauce, typically includes a mix of vegetables.
  • N2. Veggie Teriyaki Noodles
  • Stir-fried udon noodles generously coated with a teriyaki sauce and mixed with a variety of fresh vegetables.
  • BBQ Rice Bowls and Poke Bowls
  • B7. (new Menu) Japanese Chicken Curry And Rice + 2 Shrimp Temp
  • Japanese chicken curry served over rice, accompanied by two pieces of shrimp tempura.
  • B2. Teriyaki Chicken Bbq With Rice
  • Grilled chicken in teriyaki sauce, served over rice with sesame seeds.
  • B14. Blossom Poke Bowl
  • Tuna, salmon, tobiko, veggie, avo, and rice.
  • B15. Chicken Karaage Rice Bowl + Miso Soup
  • Japanese crispy fried chicken with home-made sweet & spicy sauce, Rice and variety of vegetable and Miso soup
  • B12 Salmon Poke Bowl
  • Veggie, avo, seaweed, salmon, masago, and rice.
  • B3. Teriyaki Beef Bbq With Rice
  • Grilled beef in teriyaki sauce, served over a bed of rice, typically includes a mix of vegetables.
  • B5. Blossom Bbq Combo
  • [BBQ Combo including Appetizer] * BBQ option : Chicken, Pork, Spicy Pork, Beef * Appetizer option : Spring roll(3 pcs), Pork Dumpling(3 pcs), Tempura Shrimp(2 pcs)
  • B1. Teriyaki Pork Bbq With Rice
  • Pork marinated in teriyaki sauce, grilled and served over rice, typically includes a selection of vegetables.
  • B11. Veggie Poke Bowl
  • Veggie, avo, seaweed salad, and rice.
  • B4. Teriyaki Spicy Pork Bbq With Rice
  • Spicy pork, marinated in teriyaki sauce, served over rice, typically includes a blend of spices and vegetables.
  • B13. Tuna Poke Bowl
  • Veggie, avo, seaweed, tuna, masago, and rice.
  • B6. (new Menu) Japanese Vegetable Curry And Rice + 2 Shrimp Temp
  • Vegetable Curry, Rice and Tempura Shrimp (2 pcs)
  • B16. Grilled Unagi Rice Bowl + Miso Soup
  • Grilled Unagi(eel), vegetable, Avo, rice and Miso soup.
  • Party Trays
  • T4. Nigiri Extra Large Party Tray (64 Pcs)
  • 24 pcs of sushi and 40 pcs of maki roll.
  • T6. Maki Large Party Tray (52 Pcs)
  • 52 pcs of roll (crunch roll, tempura shrimp roll, avo and salmon roll, BBQ roll, veggie-mango roll, 4 pcs of Cali roll with spicy salmon, 4 pcs of Cali roll with masago topping, and 4 pcs of cream cheese roll). Masago : fish egg. Without a number, each roll is 8 pcs.
  • T3. Nigiri Large Party Tray (52 Pcs)
  • 20 pcs of sushi and 32 pcs of maki roll.
  • T1. Nigiri Small Party Tray (26 Pcs)
  • 10 pcs of sushi / 16 pcs of roll. Choice of sushi : salmon, cooked shrimp, grilled eel, clam, inari. Choice of roll : Cali roll and topping with tempura shrimp, spicy salmon, masago. Inari : Fried and seasoned tofu. Masago : Fish egg.
  • T2. Nigiri Medium Party Tray (38 Pcs)
  • 14 pcs of sushi and 24 pcs of maki roll.
  • T7. Maki Extra Large Party Tray (64 Pcs)
  • 64 pcs of rolls (crunch roll, tempura shrimp roll, avo and salmon roll, BBQ roll, yam tempura roll, veggie-mango roll, spicy salmon roll, 4 pcs of Cali roll with masago topping, and 4 pcs of cream cheese roll). Without a number, each roll is 8 pcs. Masago : fish egg.
  • T5. Maki Medium Party Tray (40 Pcs)
  • 40 pcs of rolls (crunch roll, tempura shrimp roll, avo and salmon roll, 4 BBQ rolls, 4 veggie-mango rolls, 4 Cali rolls with spicy salmon topping, and 4 Cali rolls with masago topping. Masago : fish egg. Without a number, each roll is 8 pcs.
  • Drink
  • D07. Ginger Ale
  • A carbonated soft drink infused with the refreshing essence of ginger.
  • D06. Diet Pepsi
  • A soda offering a refreshing pop of fizzy bubbles, typically without calories, for a crisp taste.
  • D13. Sprite
  • A lemon-lime flavored carbonated soda, offering a crisp and refreshing taste.
  • D10. Nestea
  • A bottled tea beverage, offering a refreshing and smooth taste.
  • D12. Pepsi
  • A carbonated cola beverage offering a sweet and refreshing taste.
  • D01. 7up
  • A clear, lemon-lime flavored soda offering a refreshing and crisp taste.
  • D04. Coke
  • A classic cola, offering a sweet and caramel-like taste with effervescent bubbles.
  • D05. Diet Coke
  • A can of Diet Coke, offering a crisp and light taste without the sugar.
Check out other Sushi Restaurants in Chelsea.


Similiar Restaurants Nearby:
  • Ootoya ($$)
    Japanese, Sushi
  • Rasa ($$)
    Malaysian, Sushi, Brunch, Catering, Asian
  • Momoya ($$$)
    Sushi, Japanese
  • Asuka Sushi ($$)
    Sushi, Japanese, Thai

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