Taj Crown of India

Taj Crown of India > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Entrees (Non-Veg): Served with small portion of Basmati Rice
  • Chicken Tikka Masala (with Gravy) $18.95
  • Chicken Tikka Masala is a popular Indian dish that features grilled or roasted chicken pieces in a creamy and spicy tomato-based sauce.
  • Taj Chicken Makhani (butter Chicken) $18.95
  • Classic Indian dish packed with creamy and delicious ghee(clarified butter)
  • Chicken Korma $18.95
  • Rich and flavourful with spices, coconut, almond, and cream.
  • Goat Curry (with Bones) $19.95
  • Goat cooked in traditional indian curry, sauce.
  • Lamb Vindaloo $21.95
  • Lamb served with your choice of curry.
  • Chicken Vindaloo $18.95
  • Chicken pieces cooked with potatoes, tossed in a spicy sauce
  • Kadhai Chicken $18.95
  • Spicy & flavorful dish made with, onions, tomatoes, ginger, garlic & fresh ground spices
  • Chicken Curry $18.95
  • Chicken breast slowly simmered in a curry sauce with yoghurt.
  • Lamb Curry $20.95
  • Lamb cooked with tomato, onion sauce and spices
  • Goat Karahi (with Bones) $19.95
  • Goat meat tossed with fresh tomatoes, onions & bell peppers.
  • Lamb Rogan Josh $21.95
  • Rogan Josh has a light gravy with a strong aroma of spices that makes your mouth water.
  • Chicken Mango Curry $18.95
  • Chicken Mango Curry is a flavorful and delicious dish that combines the sweetness of ripe mangoes with the savory flavors of Indian spices.
  • Chicken Chettinad $18.95
  • Chicken Chettinad is a spicy and flavorful dish from the Chettinad region in Tamil Nadu, South India. It is made with a blend of aromatic spices and fresh coconut, which give it a unique taste
  • Lamb Korma $21.95
  • Tender lamb cooked in mild sauce with yogurt and freshly chopped green coriander
  • Lamb Tikka Masala $21.95
  • Lamb Tikka Masala is a delicious and popular Indian dish made with marinated lamb pieces in a creamy and spicy tomato-based sauce.
  • Bhuna Lamb $21.95
  • Bengal bhuna is a hot curry made in a lusciously thick sauce with lamb roasted in tandoor.
  • Chicken Saag $18.95
  • Chicken cubes cooked with spinanch
  • Kadhi Fish (tilapia) $22.95
  • Fish made with red chillies, garlic and curry leaves.
  • Lamb Karahi $21.95
  • Spicy & flavorful dish made with , onions, tomatoes, ginger, garlic & fresh ground spices
  • Lamb Saag $21.95
  • Lamb served with creamy spinach
  • Goat Vindaloo (with Bones) $19.95
  • Goat pieces cooked with potatoes, tossed in a spicy sauce.
  • Chicken Tikka Masala (drier Side) $18.95
  • Boneless chicken, ground spices with cut onions, tomatoes, and peppers.
  • Chicken Kali Mirch $18.95
  • Chicken cooked in Black Pepper & Yoghurt
  • Hyderabadi Chicken Keema $17.95
  • Slow Cooked Minced lamb in selected spices.
  • Fish Tikka Masala (salmon) $24.95
  • Fish Tikka Masala is a popular Indian dish that consists of marinated and grilled fish in a creamy tomato-based sauce.
  • Shrimp Masala $24.95
  • Shrimp marinated in traditional style and cooked with onion and tomatoes.
  • Shrimp Tikka Makhni $24.95
  • Shrimp marinated in a thick gravy of onions, garlic, tomatos and green chilli.
  • Taj Shrimp Curry $24.95
  • Cooked with special house curry.
  • Chicken Achari $18.95
  • Chicken cooked with pickling spices
  • Chicken Bhuna $21.95
  • Dry chichen prep with ginger, onion and green chillies
  • Chicken Chatpata ( Chef Special) $18.95
  • Chicken Chatpata is a tangy and spicy Indian dish that is easy to make and full of flavor.
  • Chicken Nilgiri $18.95
  • Nilgiri Chicken is a south Indian chicken curry. Indian green masala chicken curry is infused with the scent of fresh herbs.
  • Goat Saag (with Bones) $19.95
  • Goat meat cooked with spinanch.
  • Fish Tikka Makhani (salmon) $22.95
  • Fish Tikka Makhani, also known as Fish Tikka Butter Masala, is a popular Indian seafood dish made with marinated fish pieces that are grilled or baked and then simmered in a creamy and buttery tomato sauce.
  • Fish Tikka Makhni (tilapia) $22.95
  • Fish marinated in thick gravy or onions, garlic, tomatoes and green chillis.
  • Goan Fish Curry $22.95
  • Goan fish curry is a popular Indian seafood dish that originates from the coastal state of Goa. It is a tangy and spicy curry made with a coconut milk base and flavored with tamarind and aromatic spices.
  • Coconut Fish Curry $24.95
  • Coconut fish curry is a delicious and flavorful Indian dish made with fish and a rich and creamy coconut milk sauce.
  • Fish Curry (salmon) $22.95
  • Fish made in tangy and spices Indian style.
  • Fish Curry (tilapia) $22.95
  • Pieces of fish cooked in Indian style.
  • Fish Korma $24.95
  • Fish Korma is a flavorful Indian seafood dish made with fish cooked in a creamy and aromatic sauce.
  • Kadhi Fish (salmon) $24.95
  • Kadhi Fish is a popular Punjabi dish made with a spicy and tangy yogurt-based gravy and pieces of fish(salmon).
  • Shrimp Jalfrezi $24.95
  • Shrimp cooked in onion & tomato sauce.
  • Shrimp Methi $24.95
  • Shrimp Vindaloo $24.95
  • Shrimp cooked with potatoes, tossed in a spicy sauce.
  • Chilly Fish $22.95
  • Marinated fish with fusion of Indian and Chinese sauce, It is made by marinating fish fillets in a mixture of soy sauce, vinegar, and chili peppers, and then stir-frying or deep-frying them.
  • Shrimp Spinach $24.95
  • Shrimp cooked in spinanch and Indian herbs.
  • Bread
  • Garlic Naan $4.50
  • Garlic naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, and salt and covered with garlic. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
  • Naan(with Or Without Butter) $3.95
  • Butter naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, and salt. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
  • Assorted Bread Basket $11.95
  • A Basket consists of Garlic Naan, Tandoori Roti, Butter Naan
  • Malai Naan $7.50
  • Butter naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, and salt and stuffed with cheese. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
  • Lacha Parantha $3.95
  • Lacha Parantha is a multi-layered flatbread that originated in the Indian subcontinent. It is made with wheat flour, water, and a small amount of oil or ghee (clarified butter).
  • Aloo Parantha $5.50
  • Lacha Parantha is a multi-layered flatbread that originated in the Indian subcontinent. It is made with wheat flour, water, and a small amount of oil or ghee (clarified butter). and stuffed with smashed potatoes and spice mix before cooking.
  • Onion Kulcha $4.95
  • Onion Kulcha is a type of Indian bread that is stuffed with onions and seasoned with various herbs and spices. It is a popular accompaniment to various Indian curries and is typically made with all-purpose flour, yeast, salt, sugar, oil, onions, and a spice blend that may include cumin, coriander, and garam masala
  • Paneer Kulcha $5.50
  • Onion Kulcha is a type of Indian bread that is stuffed with paneer and seasoned with various herbs and spices. It is a popular accompaniment to various Indian curries and is typically made with all-purpose flour, yeast, salt, sugar, oil, onions, and a spice blend that may include cumin, coriander, and garam masala
  • Mirch Lacha Parantha $5.50
  • Lacha Parantha is a multi-layered flatbread that originated in the Indian subcontinent. It is made with wheat flour, water, and a small amount of oil or ghee (clarified butter). and covered with chillies and spices before cooking.
  • Bullet Naan $6.50
  • Tandoori Roti $3.95
  • The dough for tawa roti is usually made with a combination of wheat flour, water, and salt, and it is kneaded until it is soft and pliable. Cooked on the hot tandoor until it is lightly browned on both sides.
  • Special Rolled Butter Naan $4.95
  • Butter naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, salt and stuffed with grounded chicken and spices. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
  • Tawa Roti $2.95
  • The dough for tawa roti is usually made with a combination of wheat flour, water, and salt, and it is kneaded until it is soft and pliable. Cooked on the hot tawa until it is lightly browned on both sides.
  • Puri $3.50
  • Puri is a popular Indian fried bread made from wheat flour, salt, and water. The dough is rolled out into small circles and then deep-fried until they puff up and become golden brown.
  • Keema Naan (lamb) $6.99
  • Butter naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, salt and stuffed with grounded lamb and spices. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
  • Sesame Naan $5.50
  • Butter naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, and salt and covered with sesame seeds. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
  • Pudina Lacha Parantha $5.50
  • Lacha Parantha is a multi-layered flatbread that originated in the Indian subcontinent. It is made with wheat flour, water, and a small amount of oil or ghee (clarified butter). and covered with mint leaves before cooking.
  • Tj Special Roll Naan $4.95
  • Taj Peshawari Naan $7.50
  • Naan stuffed with coconut, almond & dry fruits
  • Bhatura $3.95
  • Bhatura is known for its fluffy, airy texture and slightly crispy exterior, making it a perfect accompaniment to rich and spicy gravies.
  • Appetizers (Veg)
  • Samosa $6.95
  • Crispy and spicy deep fried snack fillled with potatoes and green peas .
  • Veg Fritters (pakora) $12.95
  • Pakoras are fritters made with gram flour, a selection of spices and vegetables
  • Samosa Chat $8.95
  • Samosa chat is a popular street food dish in India. It is made by taking a traditional Indian savory pastry called a samosa and crushing it up and mixing it with various chutneys and other toppings such as yogurt, tamarind sauce, and chickpeas.
  • Veg Manchurian $16.95
  • mix vegetable with Chinese and Indian fusion of species, It is made from finely grated or chopped vegetables such as cabbage, carrots, and bell peppers, which are mixed with flour and spices to form small balls. These balls are then deep-fried and served in a thick, spicy sauce made from soy sauce, chili peppers, and other seasonings.
  • Gobi Manchurian(chef Special) $14.95
  • Cauliflower Manchurian dish is made in a sweet, tangy & slightly spicy sauce.
  • Dry Chilli Paneer $14.95
  • Indo-Chinese cottage cheese with bell peppers, onion, chilies garlic, and ginger
  • Chilly Patatos(chef Special) $10.95
  • Chilli potato is an Indo-Chinese starter made with crisp fried potatoes.
  • Paneer Pakora $14.95
  • Made with paneer, spices and gram flour.
  • Chaat Papri $8.95
  • Crisp wafers topped with chickpeas/ potatoes/ Yogurt/ Spices and chutneys
  • Masala Fries $9.95
  • fries are a popular food made by cutting potatoes into thin strips and then frying them in oil until they are crispy. hey can also be topped with various condiments, such as salt, ketchup, mayonnaise, and cheese. French fries have their origin in Belgium, but are now popular all over the world.
  • Aloo Tikki $8.95
  • Mashed Potatoes patties mixed with herbs and spices.
  • Bombay Bhelpuri $8.95
  • Rice crisps/ chopped onions/ tomatoes/ chutneys
  • Masala Papad $4.95
  • Masala Papad is a delicious Indian snack made using roasted or fried papadom
  • Malai Naan $8.50
  • Malai Naan is a type of clotted cream dish, originating from the Indian subcontinent.
  • Taj Peshawari Naan $7.50
  • Naan is made with leavened flour and stuffed with yogurt and delicious Indian and Pakistani sweets
  • Palak Chat $8.95
  • Crisp and fried spinach fritters
  • Entrees (Veg): Served with small portion of Basmati Rice
  • Paneer Makhani $18.95
  • Cubed cottage cheese cooked in a creamy tomato sauce.
  • Saag Paneer $17.95
  • Puree of spinach cooked with homemade cottage cheese
  • Daal Makhani $16.95
  • Black lentils & kidney beans cooked with tomatoes & spices.
  • Palak Paneer $18.95
  • Spinach sauteed with homemade Indian cheese.
  • Amritsari Channa - (vegan) $16.95
  • Chick peas cooked in authentic Punjabi style.
  • Paneer Tikka Masala $18.95
  • Homemade cheese cooked in a creamy tomato sauce
  • Aloo Gobhi Matar - (vegan) $16.95
  • Potatoes, cauliflower & peas cooked in Indian gravy
  • Yellow Daal $16.95
  • Yellow Lentils cooked with herbs & spices.
  • Paneer Bhurjee $18.95
  • Minced paneer with onions, peppers and tomatoes.
  • Malai Kofta $18.95
  • Crispy paneer balls served in rich and creamy curry.
  • Matar Paneer $17.95
  • Mutter paneer is a modern restaurant style and vegetarian North Indian dish consisting of peas and paneer in a tomato based sauce
  • Navratan Korma $16.95
  • Assorted vegetables cooked in a mild cashew sauce.
  • Bhaigan Bharta $16.95
  • Roasted eggplant cooked with onions & tomatoes
  • Shahi Paneer $18.95
  • Cheese cubes cooked in a rich creamy gravy with nuts and special herbs.
  • Kadhai Paneer $18.95
  • Cottage cheese cooked with bell pepper, onions & tomatoes.
  • Palak (paneer/channa/aloo) $17.95
  • Palak, Paneer, Channa, and Aloo are all different ingredients that can be combined to make a variety of Indian dishes.
  • Mix Vegetable Tikka Masala ( Tikka Sauce) $20.95
  • It is made by marinating a variety of vegetables such as bell peppers, onions, mushrooms, and tomatoes in a yogurt and spice mixture, and then grilling or broiling them.
  • Veg Jalfrezi $16.95
  • Mixed Vegetables cooked in onion & tomato sauce.
  • Bhindi Dry Masala $16.95
  • Fresh okra tossed with onions & spices, sprinkled with fresh coriander.
  • Paneer Pasanda $18.95
  • Homemade cheese seasoned with spices, butter & cream.
  • Veg Karahi $18.95
  • Veg Karahi is a popular dish in Indian and Pakistani cuisine. It is a type of curry made with mixed vegetables, such as tomatoes, onions, bell peppers, and various spice.
  • Mix Veg Curry $18.95
  • Mix veg curry is a dish that features a combination of various vegetables cooked in a flavorful sauce. The vegetables used in the dish can vary depending on personal preference, but common choices include carrots, potatoes, peas, bell peppers, and tomatoes.
  • Palak Channa - (vegan) $17.95
  • Sauteed spinach cooked with chick peas
  • Aloo Bindi (vegan) $17.95
  • Aloo bindi is a traditional Indian dish made with okra (also known as "bindi" or "bhindi") and potatoes (aloo).
  • Palak Aloo - (vegan) $17.95
  • Palak aloo is a popular Indian dish made with spinach (palak) and potatoes (aloo).
  • Saag $20.95
  • Homestyle spinach cooked with spices
  • Punjabi Kadhi Pakora $18.95
  • Mixed veg pakora cooked with spices and yogurt-flavored masala with curry sauce.
  • Daal Tadka $16.95
  • Indian Lentils cooked in slow flame with fresh vegetables, seasoned with cumin and mustard.
  • Rice & Biryani: Served with a small portion of raita yoghurt
  • Chicken Biryani $18.95
  • Tender pcs of chicken cooked with spices & basmati rice
  • Vegetable Biryani $16.95
  • Basmati rice cooked with vegetables & special herbs
  • Lamb Biryani $21.95
  • Tender pcs of lamb with spices & basmati rice
  • Extra Rice $4.95
  • Add extra rice with your order
  • Biryani Nawabi (chicken) $20.95
  • Chicken Nawabi Biryani is a flavorful and aromatic rice dish made with chicken, spices, and herbs. It is a popular biryani recipe from the Mughlai cuisine and is known for its richness and royal taste.
  • Paneer Biryani $20.95
  • Paneer Biryani is a flavorful and aromatic dish made with spiced paneer and basmati rice.
  • Vegetable Nawabi Biryani $16.95
  • Vegetable Nawabi Biryani is a delicious variation of the classic biryani dish, with a rich and aromatic flavor
  • Peas Palao $7.50
  • Basmati rice cooked with peas
  • Shrimp Biryani $24.95
  • Delicious shrimp cooked with basmati rice & spices
  • Egg/ Unda Biryani $16.95
  • Egg Biryani, also known as Unda Biryani, is a popular Indian rice dish that combines aromatic spices, flavorful basmati rice, and hard-boiled eggs.
  • Green Peas Rice $4.95
  • Basmati rice is a fragrant and long-grain rice variety that is commonly used in Indian, Middle Eastern, and South Asian cuisines.
  • Goat Biryani $20.95
  • Tender pcs of goat with spices & basmati rice
  • Raita Boondi / Mix / Cucumber / Tomato Mint $4.95
  • Raita is a refreshing yogurt-based condiment that is commonly served as a side dish in South Asian cuisine.
  • Beverage
  • Mango Lassi $4.95
  • Mango Lassi
  • Soda (coke, Pepsi, .. ) $4.00
  • Masala Soda $4.95
  • Water Bottle $3.95
  • Sparkling Water Bottle $4.95
  • Tandoor/Appetizers (Non-Veg)
  • Tandoori Chicken (with Bones) $19.95
  • Chicken with bones marinated with crushed ginger, white pepper, whipped yoghurt.
  • Mix Grill Platter $31.95
  • Tandoori chicken, Chichek tikka, Malai Kabab, Seekh kabab lamb, Boti kabab, Shirmp Tikka
  • Chicken Malai Kabab $20.95
  • Boneless breast pieces of chicken marinated with crushed ginger, white pepper, whipped yoghurt.
  • Chicken Tikka $20.95
  • Boneless breast pieces of chicken marinated with crushed ginger, white pepper, whipped yoghurt.
  • Chicken Sheekh Kebab $18.95
  • Tender rolls of chicken cook in clay oven.
  • Shrimp Tandoori $24.95
  • Jumbo shrimp marinated in traditional style and cooked in tandoori sauce.
  • Lamb Boti Kebab $21.95
  • Chunks of lamb that are marinated in spiced herbs and yoghurt.
  • Haryali Tikka $20.95
  • Chicken marinated in mint, coriander and chilli paste.
  • Mix Grill Chicken Platter $28.95
  • Tandoori Chicken, Chicken tikka, Malai kabab, Haryali kabab, chicken seekh kabab
  • Lamb Sheekh Kebab $21.95
  • Tender rolls of lamb cooked in clay oven.
  • Taj Chicken Chop $23.95
  • Chicken marinated in a blend of yogurt and tandoori spices, offered in mild, medium, or spicy.
  • Fish Tikka (tilapia) $22.95
  • Cubes of tilapia fish fillet marinated and cooked under clay oven.
  • Tandoori Pomfret (fish) $28.95
  • Marinated fish baked grilled inside the tandoor and flavored with charcoal smoke
  • Lamb Chops 4pcs $28.95
  • Lamb chops marinated in fresh ginger, garlic and yoghurt sauce.
  • Fish Tikka (salmon) $24.95
  • Salmon marinated in tikka seasoning, options for spice level: mild to spicy.
  • Kathi roll
  • Achari Paneer Kathi Roll $15.95
  • This is filled with paneer made by marinating chicken in a mixture of yogurt, achari masala (a blend of spices typically used in pickling), and other seasonings before being cooked.
  • Paneer Tikka Kathi Roll $16.95
  • This is filled with paneer made by marinating chunks of paneer in a mixture of yogurt and spices such as cumin, coriander, turmeric, and ginger, before being skewered and grilled.
  • Aloo Masala Kathi Roll $14.95
  • Kathi roll or Kati roll is a street food dish that originated in Kolkata, India. It is a wrap made with a thin layer of Indian-style flatbread (such as paratha or roti) stuffed with a variety of fillings such as meat, vegetables, and sauces. This is filled with potato curry made with indian spices.
  • Butter Chicken Kathi Roll $16.95
  • This is filled with chicken made by marinating chicken in a mixture of yogurt and spices before being cooked in a tomato-based sauce that is made with butter, cream, and a blend of spices such as garam masala, coriander, and cumin.
  • Chicken Tikka Masala Kathi Roll $16.95
  • This is filled with chicken made by marinating chunks of chicken in a mixture of yogurt and spices such as cumin, coriander, turmeric, and ginger, before being skewered and grilled.
  • Achari Chicken Kathi Roll $16.95
  • This is filled with chicken made by marinating chicken in a mixture of yogurt, achari masala (a blend of spices typically used in pickling), and other seasonings before being cooked.
  • Chicken Tikka Unda Kathi Roll $17.95
  • This is filled with chicken made by marinating chunks of chicken in a mixture of yogurt and spices such as cumin, coriander, turmeric, and ginger, before being skewered and grilled. And Egg is coated before rolling the roti.
  • Chicken Sheekh Kabab Kathi Roll $16.95
  • This is filled by marinating ground chicken or minced chicken with spices and herbs such as cumin, coriander, ginger, garlic, and green chili. The marinated chicken is then skewered and grilled or cooked over a flame.
  • Mix Veg Kathi Roll $14.95
  • This is filled with recipe of curry made with all vegetables.
  • Unda Aloo Kathi Roll $14.95
  • This is filled recipe of the potato with spices and coated egg before folding.
  • Lamb Sheekh Kabab Kathi Roll $17.95
  • This is filled by marinating ground lamb or minced lamb with spices and herbs such as cumin, coriander, ginger, garlic, and green chili. The marinated lamb is then skewered and grilled or cooked over a flame.
  • Gobhi Aloo Kathi Roll $14.95
  • This is filled with recipe of curry made with potato and cauliflower.
  • Vegan: Served with small portion of Basmati Rice
  • Amritsari Channa - (vegan) $16.95
  • Chick peas cooked in authentic Punjabi style.
  • Bhindi Dry Masala $16.95
  • Fresh okra tossed with onions & spices, sprinkled with fresh coriander.
  • Aloo Bindi (vegan) $17.95
  • Aloo bindi is a traditional Indian dish made with okra (also known as "bindi" or "bhindi") and potatoes (aloo).
  • Palak Channa - (vegan) $17.95
  • Sauteed spinach cooked with chick peas
  • Aloo Matar $16.95
  • “Aloo Matar” means “Potato & Peas,” where aloo translates to potato and matar to peas.
  • Veg Karahi $18.95
  • Veg Karahi is a popular dish in Indian and Pakistani cuisine. It is a type of curry made with mixed vegetables, such as tomatoes, onions, bell peppers, and various spice.
  • Veg Jalfrezi $16.95
  • Mixed Vegetables cooked in onion & tomato sauce.
  • Jeera Aloo $16.95
  • Jeera aloo is a flavourful & delicious North Indian side dish made with potatoes, spices, and herbs.
  • Saag $20.95
  • Homestyle spinach cooked with spices
  • Palak Aloo - (vegan) $17.95
  • Palak aloo is a popular Indian dish made with spinach (palak) and potatoes (aloo).
  • Palak Aloo $16.95
  • Aloo palak is a North Indian side dish of potatoes and spinach.
  • Palak Chana $17.95
  • Palak Chole is a North Indian style delicious curry made with spinach (palak) & whitechickpeas (chana).
  • Aloo Gobhi Matar - (vegan) $16.95
  • Potatoes, cauliflower & peas cooked in Indian gravy
  • Daal Tadka $16.95
  • Indian Lentils cooked in slow flame with fresh vegetables, seasoned with cumin and mustard.
  • Appetizers (Non-Veg)
  • Chicken Pakora $13.95
  • Chicken pakora is a popular Indian snack with boneless chicken pieces marinated with spices.
  • Amritsari Fish $16.50
  • Fish marinated with spices and flour and deep fried until crisp.
  • Taj Special Afghani Chicken $18.95
  • it's a dish made from bone-in chicken that is marinated in yogurt and spices, then grilled or roasted. The marinade typically includes spices such as cumin, turmeric, coriander, and garam masala, as well as yogurt and lemon juice for added flavor and tenderness.
  • Malai Chicken Chop - Taj Special* $23.95
  • Scrumptiously tender chicken breast marinated overnight with chef’s special masala mix baked in tandoor.
  • Chilly Chicken $18.95
  • Most popular Indo-Chinese dish, sweet and spicy stir-fried with ginger, garlic and onions.
  • Garlic Shrimp $24.95
  • Shrimp tossed in garlic and lemon sauce.
  • Desserts
  • Rasmalai $6.95
  • Indian dessert made from cheese, milk, and almonds
  • Taj Spl Gulab Jamun $6.95
  • A light pastry made from milk and honey
  • Gajar Ka Halwa $6.95
  • Made with fresh grated carrots, milk, sugar and ghee.
  • Soup
  • Tamato Soup $6.95
  • Lentil Soup $6.95
  • Mulligatawny Soup $8.95
  • Tandoor/Appetizers (Veg)
  • Paneer Tikka $19.95
  • Seasonal vegetables marinated with special spiced herbs.
  • Kesari Paneer Tikka $20.95
  • Cubes of paneer, onion and bell peppers, marinated with fragrant saffron and cashews and then roasted in the oven to perfection.
  • Tandoori Veg Platter (vegan) $18.50
  • Seasonal vegetables marinated with special spiced herbs.
  • Tandoori Special Allo (vegan) $14.95
  • Tandoori Aloo is a flavorful appetizer or starter snack of marinated, spiced potatoes.
Check out other Indian Restaurants in East Setauket.


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