Fuji at Newton
Fuji at Newton > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Makimono (Rolls)
- Spicy Tuna Maki *(g) $12.00
- Tuna, cucumber, tempura bits and spicy mayo
- Spicy Salmon Maki *(g) $12.00
- Salmon, cucumber, tempura bits and spicy mayo
- Tempura Maki * $13.75
- [4 pieces] Tempura-fried shrimp, avocado, cucumber and tobiko
- Dynamite Maki $20.75
- Tuna, tobiko, cucumber, avocado, and jalapeño, topped with seared scallop
- Rainbow Maki * $19.75
- Kanikama, cucumber, avocado, and assortment of thinly sliced sashimi
- Dragon Maki * $19.75
- [4 pieces] Tempura-fried shrimp, tobiko, cucumber, and avocado covered with thinly sliced unagi and avocado then lightly drizzled with spicy mayo and unagi sauce
- Spicy Tempura Maki Katsu Style * $19.75
- Katsu style fried shrimp, cucumber, and avocado, spicy mayo and tobiko
- California Maki $11.50
- Kanikama, cucumber and avocado
- Caterpillar Maki $16.25
- Freshwater eel, thinly sliced avocado, unagi sauce, and sesame seeds
- Cucumber Wrapped Maki *(g) $17.50
- Tuna, salmon, avocado, and kanikama wrapped in fresh cucumber and drizzled in house special ponzu sauce
- Philly Maki *(g) $13.75
- Smoked salmon, cream cheese and avocado
- Red Crab California Maki (g) $15.00
- Red crab meat, cucumber and avocado
- Tuna And Avocado Maki *(g) $11.00
- tuna with avocado
- Ming's Mango Maki $17.50
- Shrimp, asparagus, and mango topped with spicy tuna
- Spider Maki * $19.00
- [4 pieces] Tempura soft shell crab, avocado, cucumber and tobiko
- Negihama Maki *(g) $11.00
- Yellowtail and scallions
- Scorpion Maki * $16.25
- Eel, avocado, cucumber, tobiko, thinly sliced shrimp, unagi sauce and sesame seeds
- Tekka Maki *(g) $9.75
- tuna
- Eel Bomb Maki $19.75
- Freshwater eel inside and outside, drizzled with unagi sauce and sesame seeds
- Boston Maki *(g) $13.75
- Smoked salmon and avocado
- Sake Maki *(g) $9.75
- Salmon
- Una Avo Maki $12.00
- Freshwater eel and avocado
- Salmon Skin And Kyu Maki *(g) $12.00
- Salmon skin and cucumber
- Una Kyu Maki $12.00
- freshwater eel with cucumber
- Unagi Maki $10.25
- freshwater eel
- Salmon And Avocado Maki *(g) $11.00
- Salmon with avocado
- Salmon Skin And Avocado Maki *(g) $11.00
- Salmon skin and avocado
- Appetizers
- Goyza $12.00
- Japanese-style chicken and pork or vegetarian dumplings [Steamed, Fried, or Pan-Seared]
- Edamame (g)(v) $9.75
- Salted steamed soybeans
- Fried Handmade Spring Rolls $12.75
- Cabbage, carrot, mushroom, and shrimp rolled inside a light, flaky fried wrapper, served with sweet and sour sauce
- Lobster Rangoon $15.00
- Lobster and cream cheese in golden and crispy wonton wrappers served with sweet and sour sauce
- Chicken Lettuce Wraps $16.25
- Satay chicken with carrots, diakon and rice noodles, served with crunchy lettuce wraps and two spicy and savory house sauces
- Spicy Tuna Lettuce Wraps *(g) $16.25
- Spicy tuna served in crunchy lettuce wraps topped with house sweet pepper sauce and fresh pineapple
- Sweet Beef Teriyaki $15.00
- Premium flank steak marinated in sweet soy and grilled with fresh pineapple, pickled daikon and carrots
- Shrimp Shumai $11.00
- (steamed, fried or pan-seared) Shrimp dumplings
- Vegetarian Gyoza (v) $12.00
- Japanese-style chicken and pork or vegetarian dumplings [Steamed, Fried, or Pan-Seared]
- Salmon Wonton Chips *(g) $16.25
- Sweet Crispy Chili Wings $11.00
- Crispy fried chicken wings tossed in a soy, garlic, honey and chili sauce topped with sesame seeds
- Salt And Pepper Shrimp $19.75
- Spicy tempura-fried shrimp wok-tossed in sea salt and fresh chili peppers
- Spicy Edamame (v) $9.75
- Salted steamed soybeans served with Sichuan spices
- Ebiten $16.25
- Tempura-battered shrimp (2pc) and assorted vegetables served with tangy tempura sauce on the side
- Salt And Pepper Calamari $19.25
- Spicy tempura-fried calamari wok-tossed in sea salt and fresh chili peppers
- Salt And Pepper Tofu (v) $17.50
- Spicy tempura-fried tofu wok-tossed in sea salt and fresh chili peppers
- Noodles & Rice
- Chicken Fried Rice (g) $22.00
- Chicken, onion, asparagus, peas, pepper, zucchini, egg white, mushroom, and scallions
- Pad Thai (g) $24.25
- Flat rice noodles stir-fried with shrimp, chicken, peanuts, bean sprouts, and basil
- Xo Chicken Udon $24.25
- Chicken, peppers, onion, and tender udon noodles wok-tossed in house XO sauce
- Char Siu Fried Rice $22.00
- Char siu (pork), onion, asparagus, peas, pepper, zucchini, egg white, mushroom, and scallions
- Newton Fried Rice (g) $24.25
- Chicken, shrimp, ham, egg, zucchini, onion, peas, and scallion with savory X.O. sauce
- Wagyu Beef Clay Pot (g) $58.75
- Award-winning Miyazaki A5 Wagyu beef over tobiko and egg fried rice served in sizzling buttered clay pot
- Ribeye Claypot(g) $33.50
- Tender ribeye over a bed of tobiko and egg fried rice served in a sizzling buttered clay pot
- Vegetarian Fried Rice (g)(v) $17.50
- Onion, asparagus, peas, egg, red and green pepper, and zucchini
- Beef Fried Rice (g) $22.00
- Beef, onion, asparagus, peas, pepper, zucchini, egg white, mushroom, and scallions
- Shrimp Fried Rice (g) $22.00
- Shrimp, onion, asparagus, peas, pepper, zucchini, egg white, mushroom, and scallions
- Tempura Udon $26.50
- Crunchy shrimp and assorted vegetable tempura served with succulent udon noodle soup on the side
- Xo Beef Udon $24.25
- Beef, peppers, onion, and tender udon noodles wok-tossed in house XO sauce
- Singapore Vermicelli (g)(v) $24.25
- Julienne red and green pepper, scallions, bean sprouts, char siu pork, shrimp, scallop, celery, and onion sautéed with savory thin rice noodles and a touch of curry powder
- Vegetarian Stir-fried Udon (v) $19.75
- Scallions, red and green peppers, onion, and tender udon noodles
- Unagi Kabayaki $33.50
- Grilled eel drizzled in sweet and savory teriyaki sauce over tobiko and egg fried rice served in a sizzling buttered clay pot, topped with nori, premium tobiko, oshinko, and avocado slices [May Contain Small
- Char Siu Pork Clay Pot $29.00
- Soy-braised Char Siu over a bed of decadent tobiko and egg fried rice served in sizzling buttered clay pot
- Vegetable Pad Thai (g)(v) $20.75
- Flat rice noodles stir-fried with assortedvegetable, bean sprouts, and basil
- Seafood Udon $31.25
- Shrimp, scallop, scallions, squid, peppers, onion, and tender udon noodles wok-tossed in house XO sauce
- Unagi Kabayaki (japanese) $49.50
- Utensils?
- 2 Settings
- Japanese 2 settings utensil set, available for parties ranging from 1 to 8 people.
- 3 Settings
- Japanese utensil sets available for groups of 1 to 8 people.
- Set Of Utensils
- Japanese utensil sets, available for 1 to 8 guests.
- 1 Setting Utensils
- Japanese utensil set options for 1 to 8 diners.
- Vegetarian Maki
- Sweet Potato Maki (g)(v) $11.00
- Sweet Potato Maki
- Kappa Maki (g)(v) $7.00
- cucumber
- Mango Maki(g)(v) $9.25
- mango
- Asparagus Maki (g)(v) $7.00
- Asparagus
- Avocado Maki (g)(v) $9.25
- Avocado
- Vegetarian Maki (g)(v) $12.00
- Wok-Tossed
- General Gao Chicken $24.25
- Tender chicken lightly breaded, fried, and glazed in a tangy and mild spicy sauce, served with broccolini
- Chicken And Broccolini $24.25
- Tender chicken with fresh broccolini, and carrot stir-fried in garlic oyster sauce
- Kung Pao Chicken (g) $23.25
- Savory chicken diced and stir-fried with carrots, celery, and crunchy peanuts in a spicy sauce
- Spicy Dry Stir-fried Beef (g) $24.25
- Premium flank steak stir-fried with lotus roots, celery, pepper, zucchini, and smoky chili oil
- Beef And Broccolini $24.25
- beef with fresh broccolini, and carrot stir-fried in garlic oyster sauce
- Deconstructed Sweet And Sour Whole Fish $85.25
- Fried whole striped bass in tangy mango sauce with julienned peppers, onions, and mango (filet or boneless)
- Vegetarian Delight (g)(v) $23.25
- Lotus root, celery, carrots, zucchini, assorted mushroom, tofu, asparagus, yu choy, snow pea, green and red pepper
- Kung Pao Shrimp (g) $25.50
- Shrimp stir-fried with carrots, celery, and crunchy peanuts in a spicy sauce
- Nigiri
- Seared Hamachi Toro Nigiri *(g) $12.00
- seared yellowtail belly
- Sake Nigiri *(g) $8.50
- salmon
- Seared Sake Nigiri *(g) $9.75
- seared salmon
- Toro Nigiri *(g) $25.50
- fatty tuna
- Maguro Nigiri *(g) $8.50
- tuna
- Ikura Nigiri *(g) $11.50
- salmon roe
- Hamachi Nigiri *(g) $8.50
- yellowtail
- Toro Sampler Nigiri *(g) $19.75
- hamachi, sake, and shiromi toro
- Scallops Nigiri *(g) $13.75
- scallops
- Seared Maguro Nigiri *(g) $10.25
- seared tuna
- Sake Toro Nigiri *(g) $11.00
- salmon belly
- Saba Nigiri *(g) $8.50
- mackerel
- Ama-ebi Nigiri *(g) $9.75
- sweet shrimp
- Unagi Nigiri [china] $9.25
- freshwater eel
- Tamago Nigiri $7.00
- sweetened egg
- Ika Nigiri *(g) $7.50
- squid
- Red Crab Nigiri (g) $13.75
- red crab
- Ebi Nigiri (g) $7.00
- shrimp
- Shiromi Nigiri *(g) $8.00
- white fish
- Tako Nigiri *(g) $8.50
- octopus
- Kanikama Nigiri $8.00
- imitation crab stick
- Smoked Salmon Nigiri *(g) $9.25
- smoked salmon
- Unagi Nigiri [japan] $16.25
- freshwater eel
- Seared Sake Toro Nigiri *(g) $12.00
- seared salmon belly
- Tobiko Nigiri *(g) $9.25
- flying fish roe
- Soy Sauce?
- No Soy Sauce
- Include Soy Sauce
- Soy sauce choices: regular, low sodium, gluten-free.
- Soups
- Miso Soup (g) $5.75
- Korean Spicy Seafood Tofu Soup $17.50
- The Finer Maki
- Prism Dream *(g) $24.25
- Spicy crab mix and avocado, topped with seared tuna, seared salmon, rainbow tobiko, torch sauce, and unagi sauce
- Black Truffle Maki * $33.50
- Walnut Street Maki *(g) $24.25
- Spicy red crab and tobiko mix, topped withseared salmon, scallion, drizzled with unagi
- 24 Karat Maki* $26.50
- Scallops, avocado, cucumber, and jalapeño topped with torched scallop, black tobiko, and gold flakes, drizzled with unagi sauce and spicy miso sauce
- The Birkin *(g) $55.25
- Toro, caviar, red crab, gold flake, and scallion
- High Roller Maki $39.25
- Spicy kanikama roll topped with red crab meat, caviar, cilantro, and wasabi mayo
- Secret To Success *(g) $24.25
- Spicy tuna and mango roll topped with seared salmon, jalapeño, and scallions, drizzled with unagi sauce and crunchy sesame soy
- The Siren's Kiss* $24.25
- Katsu-style tempura shrimp, avocado, andcucumber roll topped with spicy honey grilled kanikama, scallops, and black tobiko, drizzled with spicy honey
- Salads
- Fuji Seaweed Salad (v) $13.75
- Assorted seaweed in a light sesame dressing
- Avocado Salad *(g)(v) $16.50
- Mixture of avocado, flying fish roe, cucumber, kanikama, and red crab in a light mayo dressing
- House Salad $6.50
- House salad in a small size. Mixed greens tossed with a traditional Japanese dressing.
- Sushi Entrees
- Sushi – Deluxe *(g) $49.50
- 10 pieces of chef’s choice nigiri and 6 pieces of spicy tuna maki
- Fuji Bowl *(g) $35.75
- tuna, tuna belly, salmon, seared salmon belly, sea urchin, eel, seared scallop, seared sweet shrimp, micro greens
- Sashimi Moriawase – Regular *(g) $49.50
- 15 pieces of chef's choice of fresh raw fish
- Makimono Combo Deluxe * $47.25
- Spicy tuna, scorpion maki, rainbow maki
- Sushi – Regular *(g) $40.50
- 8 pieces of chef’s choice nigiri and 6 pieces of spicy tuna maki
- Makimono Combo Regular * $31.25
- Spicy tuna, una avo, negihama maki
- Spicy Tuna Bowl *(g) $31.25
- tuna with mango, spicy mayo, masago arare
- Hawaiian Bowl *(g) $34.75
- tuna, pineapple, avocado, micro greens
- Sashimi Moriawase – Deluxe *(g) $83.00
- 25 pieces of chef's choice of fresh raw fish
- Tekkadon *(g) $34.75
- Fresh tuna sashimi over a bed of sushi rice
- Sake Don *(g) $34.75
- Fresh salmon sashimi over a bed of sushi rice
- Spicy Salmon Bowl*(g) $31.25
- salmon with mango, spicy mayo, masago arare
- Entrees
- Chicken Katsu $31.25
- Chicken breast fried in Japanese pankobreadcrumbs, served with teriyaki noodles
- Chicken Teriyaki $31.25
- Grilled chicken thigh over stir fried teriyakinoodles with vegetables served in a clay pot
- Ishiyaki Wagyu (g) $85.25
- Disassembled Japanese hot stone cooking of award-winning Miyazaki A5 Wagyu beef sliced and served with ginger, scallion, ponzu sauce, and teriyaki sauce
- Sake Teriyaki (g) $35.75
- Grilled salmon over stir fried teriyakinoodles with vegetables served in a clay pot
- Ribeye Teriyaki (g) $40.50
- Grilled ribeye over stir fried teriyaki noodles with vegetables served in a clay pot
- Sides
- Rice $3.00
- Teriyaki Noodles $6.00
- Spicy Teriyaki Noodles $6.00
- Sushi Rice $4.00
- Steamed Udon Noodles $5.25
- Extra Wonton Chips $4.00
- Steamed Vegetables $10.25
- Steamed Broccolini $10.25
- Sashimi
- Sake Sashimi *(g) $12.00
- salmon
- Toro Sampler Sashimi *(g) $23.25
- hamachi, sake, and shiromi toro
- Maguro Sashimi *(g) $12.00
- tuna
- Toro Sashimi *(g) $29.00
- fatty tuna
- Smoked Salmon Sashimi *(g) $12.75
- smoked salmon
- Hamachi Sashimi *(g) $12.00
- yellowtail
- Sake Toro Sashimi *(g) $14.25
- salmon belly
- Seared Sake Sashimi *(g) $13.25
- seared salmon
- Tamago Sashimi $10.25
- sweetened egg
- Seared Maguro Sashimi *(g) $13.75
- seared tuna
- Ama-ebi Sashimi *(g) $13.00
- sweet shrimp
- Ebi Sashimi (g) $10.25
- shrimp
- Ika Sashimi *(g) $11.00
- squid
- Ikura Sashimi *(g) $15.00
- salmon roe
- Kanikama Sashimi $11.50
- imitation crab stick
- Red Crab Sashimi (g) $16.25
- red crab
- Saba Sashimi *(g) $12.00
- mackerel
- Scallops Sashimi *(g) $16.25
- scallops
- Seared Hamachi Toro Sashimi *(g) $14.50
- seared yellowtail belly
- Shiromi Sashimi *(g) $11.50
- white fish
- Tako Sashimi *(g) $12.00
- octopus
- Unagi Sashimi [china] $12.75
- freshwater eel
- Unagi Sashimi [japan] $19.75
- freshwater eel
- Seared Sake Toro Sashimi *(g) $14.50
- seared salmon belly
- Tobiko Sashimi *(g) $12.75
- flying fish roe
- The Finer Nigiri
- Seared Scallop Truffle Salt Nigiri $17.50
- Black Truffle Foie Gras Nigiri* $27.75
- Hamachi Toro Ginger Scallion Nigiri $19.75
- Toro Caviar Gold Flakes Nigiri* $29.00
- A5 Wagyu Beef Uni Nigiri $27.75
- Boats
- Boat 1 * $71.00
- Sashimi [4 pieces]: Tuna, sake, shiromi, hamachi // Nigiri [4 pieces]: Tuna, sake, hamachi, ebi // Maki [16 pieces]: Spicy Tuna, Tempura, Una Avo
- Fuji Boat * $277.00
- Sashimi [18 pieces]: Tuna, sake, hamachi, shiromi, uni, tako, ama-ebi, ika // Nigiri [12 pieces]: Tuna, sake, hamachi, shiromi, unagi, seared sake toro, ebi, tobiko // Maki [36 pieces]: Black Truffle Maki, SOWA, Rainbow, Spicy Tuna, Spider, Toro Toro
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