Sudy Thai
Sudy Thai > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- 5. Thai Egg-rolls (shrimp Or Veg) $6.50
- Spring rolls stuffed with glass noodle, cabbage, carrot and or shrimp served with plum sauce.
- 6. Chicken Or Tofu Satae $6.50
- Chicken or tofu on skewers marinated Thai style served with peanut sauce and cucumber sauce.
- 9. Fried Spare Ribs $7.50
- Fried spare ribs marinated Thai style served with spicy soy sauce.
- 12. Shrimp On Skewer $10.50
- Grilled marinated shrimp on the skewer with spicy sauce.
- 1. Fried Tofu $6.50
- Deep-fried tofu served with plum sauce topped with peanuts.
- 4. Gyoza (beef Or Vegetable) $6.50
- Deep-fried or steamed with plum sauce.
- 7. Samosa $6.50
- Spring rolls stuffed with chicken, onion, and potato served with sour red sauce.
- 2. Thai Vegetable Tempera $6.50
- Fried vegetable tempura with plum sauce.
- 8. Fried Taro $6.50
- Deep-fried taro served with plum sauce topped with peanuts.
- 3. Chicken Tempera $6.50
- Deep-fried chicken, onion, and ginger served with plum sauce.
- 11. Shrimp Cakes $8.50
- Fried shrimp cakes served with plum sauce topped with cucumber.
- 10. Fried Calamari $8.00
- Fried calamari rings with plum sauce.
- 13. Shrimp & Veg. Tempera $10.50
- Fried shrimp and vegetable tempura with plum sauce.
- Pan Fried Noodle
- 31. Pad Thai $14.95
- Sautéed choice of meat with bean sprouts, egg, rice noodle, chives and chopped peanuts topped with scallion.
- 33. Pad Khee Mao $14.95
- Spicy. Sautéed choice of meat with carrot, egg, chili paste, broccoli, cabbage, basil leaves and choice of wide or thin rice noodle topped with scallion.
- 32. Pad Se-aew $14.95
- Sautéed choice of meat with carrot, egg, broccoli, and choice of wide or thin rice noodle topped with scallion.
- 36. Spicy Noodle $14.95
- Spicy. Sautéed choice of meat with carrot, cabbage, broccoli, and egg noodle.
- 35. Pad Jab Chai $14.95
- Sautéed choice of meat with carrot, cabbage, celery, broccoli, garlic, egg, and glass noodle topped with scallion.
- 34. Kuay Teow Haeng $14.95
- Sautéed choice of meat with cilantro, scallion, garlic, bean sprouts, rice noodle, and chopped peanuts.
- Curries
- 49. Yellow Curry $15.95
- Coconut milk with your choice of meat, carrot, potato, bell peppers, and Thai basil leaves.
- 43. Mussamun $15.95
- Coconut milk with choice of meat, onion, potato, and peanut.
- 46. Panang $15.95
- Spicy. Coconut milk with choice of meat, onion and bell pepper.
- 47. Pineapple Curry $15.95
- Coconut milk with choice of meat, bell pepper, and pineapple.
- 45. Kiew Wan $15.95
- Coconut milk with choice of meat, bell pepper, basil leaves, green bean, and bamboo.
- 44. Vegetable Curry $15.95
- Coconut milk with choice of meat, onion, mushroom, carrot, potato, and cauliflower.
- 48. Red Curry $15.95
- Coconut milk with choice of meat, onion, bell pepper, carrot, basil leaves, and bamboo.
- Yum Yum's Salad
- 26. Thai Salad $6.50
- Fresh salad with lettuce, red onion, tomato, cucumber, and carrot served with ginger dressing on the side.
- 27. Som Tom $9.95
- Spicy. Papaya salad with chili, tomato, and peanut.
- 28. Larb Gai $12.95
- Spicy. Ground chicken with hot pepper, onion, lime juice, scallions and served with a wedge of lettuce.
- 25. Seaweed Salad $5.50
- Japanese spicy seaweed salad.
- 29. Nam Tok $12.95
- Spicy. Sliced beef or pork with red onion, cilantro and scallion served on a bed of lettuce.
- Fried Rice
- 37. Fried Rice $14.95
- Choice of chicken, pork, beef or tofu with onion, egg and mixed vegetables.
- 39. Pad Knee Mao Fried Rice $15.95
- Spicy. Sautéed chicken and shrimp with onion, egg, mixed vegetable, chili paste and basil leaves.
- 38. Shrimp Fried Rice $15.95
- Sautéed shrimp with onion, egg and mixed vegetable.
- 42. Seafood Fried Rice $16.95
- Sautéed shrimp, mussel, squid, and scallop with onion, egg, and mixed vegetables.
- 40. Pineapple Fried Rice $15.95
- Sautéed chicken and shrimp with onion, egg, mixed vegetable, cashew nuts, and pineapple.
- 41. Yellow Fried Rice $15.95
- Sautéed chicken and shrimp with onion, egg, mixed vegetable and yellow curry powder.
- Fish & Duck
- 78. Panang Duck $27.95
- Spicy. Crispy half duck with shrimp, scallop, onion, bell pepper, carrot, broccoli and cabbage mixed vegetables in Panang curry sauce.
- 71. Garlic Fish $25.95
- Deep-fried whole red snapper with garlic and ginger sauce topped with cilantro, scallion, and carrot with steamed broccoli on the side.
- 74. Garlic Duck $25.95
- Crispy half duck with garlic and ginger sauce topped with cilantro, scallion, and carrot with steamed broccoli on the side.
- 70. Chili Fish $25.95
- Spicy. Deep-fried whole red snapper with bell pepper, chili paste, and tomato topped with cilantro and scallion with steamed broccoli on the side.
- 72. Pla Nueng $25.95
- Steamed whole red snapper with onion, mushroom, bell pepper and carrot in Tom ka sauce.
- 73. Panang Fish $27.95
- Spicy. Deep-fried whole red snapper with shrimp, onion and bell pepper in Panang curry sauce.
- 77. Sudy Thai Duck $25.95
- Crispy half duck with bell pepper, basil leaves, green bean and bamboo in green curry.
- 76. Zesty Duck $25.95
- Crispy half duck with bell pepper, carrot, chili paste, celery, basil leaves, and pineapple.
- 75. Lard Prik Duck $25.95
- Spicy. Crispy half duck with bell pepper, chili paste, and tomato topped with carrot, cilantro, and scallion with steamed broccoli on the side.
- Beverages
- Thai Iced Tea $4.00
- Snapple $3.00
- Dinner Special
- 61. Spicy Eggplant With Basil $15.95
- Spicy. Sautéed shrimp and chicken with bell pepper, basil leaves, chili paste, and eggplant.
- 63. Pad Ped Asparagus $15.95
- Spicy. Sautéed ground chicken and shrimp with onion, bell pepper, chili paste, coconut milk, and asparagus.
- 65. Sudy Thai Curry $23.95
- Spicy. Shrimp, mussel, squid, and scallop with onion, bell pepper and basil leaves in Panang curry.
- 67. Chef Special $23.95
- Jumbo shrimp or scallop with bell pepper, mushroom, carrot, celery, pineapple, and cashew nuts.
- 68. Goong Pad Phong Kari $23.95
- Jumbo shrimp with onion, bell pepper, scallion, celery, eggs, coconut milk, and curry powder.
- 69. Goong Pad Prik $23.95
- Spicy. Jumbo shrimp with onion, bell pepper, scallion, chili paste, celery, and bamboo.
- 64. Pad Kaphrao Talay $23.95
- Spicy. Shrimp, mussel, squid, and scallop with onion, bell pepper, basil leaves, and chili paste.
- 66. Green Sea $23.95
- Shrimp, mussel, squid, and scallop with bell pepper, basil leaves, green bean and bamboo in green curry served on top of egg noodle.
- Soup
- 14. Glass Noodle Soup $6.50
- Clear soup with chicken, onion, mushroom, glass noodle, carrot, celery and cabbage topped with fried garlic and scallion.
- 15. Tom Ka Gai $6.50
- Coconut milk soup with chicken, onion, mushroom, and bell pepper topped with cilantro and scallion.
- 17. Tom Yum Goong $6.50
- Spicy. Hot and sour soup with shrimp, bell pepper, mushroom, topped with cilantro and scallion.
- 20. Chicken, Pork, Or Beef Noodle Soup $12.50
- Sliced choice of meat with rice noodle and bean sprouts topped with scallion, celery, and fried garlic.
- 22. Khao Soi $12.50
- Yellow curry soup with chicken, egg noodle, egg, ground yellow beans topped with crispy noodles and serve with cilantro, lime, and red onion.
- 23. Duck Noodle Soup $14.50
- Sliced duck with rice noodles, and bean sprouts topped with scallions, celery, and fried garlic.
- 16. Tom Ka Talay $7.50
- Coconut milk soup with shrimp, mussel, squid, onion, mushroom and bell pepper topped with cilantro and scallion.
- 24. Seafood Noodle Soup $14.50
- Shrimp, mussel, and squid with rice noodles and bean sprouts topped with scallions, celery, and fried garlic.
- Daily Dish
- 57. Cashew Nuts $14.95
- Sautéed choice of meat with onion, mushroom, bell pepper, carrot, celery, garlic, and cashew nuts.
- 60. Pad Kaphrao $15.95
- Spicy. Sautéed choice of ground chicken or ground pork and shrimp with onion, bell pepper, basil leaves, chili paste and a fried egg on top.
- 50. Curry With Green Beans $14.95
- Spicy. Sautéed choice of meat with bell pepper, green bean, chili paste, and coconut milk.
- 52. Chili $14.95
- Spicy. Sautéed choice of meat with onion, bell pepper, carrot, and chili paste topped with scallion.
- 53. Sweet & Sour $14.95
- Sautéed choice of meat with onion, bell pepper, cucumber, and tomato topped with scallion.
- 54. Sudy Thai Sauce $14.95
- Fried choice of meat with bell pepper, carrot, celery, pineapple, basil leaves, and chili paste.
- 56. Mixed Vegetable With Oyster Sauce $14.95
- Sautéed choice of meat with carrot, garlic, bean sprout, broccoli, and cabbage.
- 58. Garlic $14.95
- Sautéed choice of meat with onion, mushroom, bell pepper, carrot, garlic topped with scallion.
- 59. Gai-goong Horapa $15.95
- Spicy. Sautéed shrimp and chicken with onion, bell pepper, basil leaves, and chili paste.
- 55. Vegetable Delight $14.95
- Sautéed choice of meat with carrot, garlic, bean sprout, broccoli, and cabbage.
- 51. Ginger $14.95
- Sautéed choice of meat with onion, mushroom, bell pepper, carrot, garlic, and ginger.
- Low Carb Dish & Side Orders
- Steamed Mixed Vegetables $7.95
- Sticky Rice $3.50
- Steamed Broccoli With Chicken, Pork, Or Beef $8.95
- Peanut Sauce $1.00
- White Rice $3.00
- Noodle $3.00
- Cucumber Sauce $1.00
- Brown Rice $3.00
- Steamed Tofu With Mixed Vegetables $8.95
- Steamed Shrimp With Broccoli $10.95
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Breakfast, Brunch, American