Dolce Bene

• Pasta
• Cavatelli Ala Nicole $24.00
• Cavatelli, broccoli di rapa, sausage, chopped tomato, cherry peppers, in garlic white wine sauce.

• Penne Vodka $21.00
• Pasta quills in pink vodka sauce with peas.

• Ravioli De Mare $29.00
• Homemade ravioli, stuffed shrimp, crabmeat, scallops, in light saffron sauce.

• Fettuccine Alla Genovese $27.00
• Homemade fettuccine, with shrimp, burrata cheese in pesto sauce.

• Homemade Three Cheese Ravioli $21.00
• In tomato basil sauce.

• Pescatore $35.00
• Linguini, clams, mussels, shrimp & calamari in fra Diavolo sauce.

• Gnocchi Di Manzo $21.00
• Homemade gnocchi, tossed in authentic bolognese sauce.

• Insalata
• Insalata Di Parma $14.00
• Mixed greens, prosciutto di Parma, sliced apple, caramelized walnuts, feta cheese, in a lemon vinaigrette.

• Insalata Ala Caesar $12.00
• Romaine lettuce, homemade crispy croutons, topped with shaved parmigiano.

• Insalata Tricolore $12.00
• Arugula, radicchio, endive, balsamic vinaigrette.

• String Beans Insalata $12.00
• Fresh string beans, avocado, beats, diced tomato, diced onions, Gorgonzola, light mustard vinaigrette.

• Antipasto Rustica $17.00
• Platter of prosciutto di Parma, soppressata, fresh mozzarella, roasted peppers, provolone cheese, sliced, tomatoes & green olives.

• Garden Insalata $12.00
• Iceberg lettuce, cucumber, red onion, olives red vinaigrette.

• Seafood
• Flounder Française $31.00
• Sautéed with capers, tomatoes, scallions in lemon white wine sauce over linguini.

• Pan Seared Atlantic Salmon $35.00
• Sautéed spinach, white beans, scampi, fresh herbs in lemon sauce.

• Gamberi Zafferano $29.00
• Sautéed shrimp, artichokes, fired roasted Red Peppers, asparagus in saffron light cream sauce.

• Gamberoni Arrabiata $29.00
• Shrimp over linguini in Fra Diavolo sauce.

• Pollo
• Pollo Parmigiana $27.00
• Pounded chicken breast, breaded, pan-fried, fresh tomato sauce, melted mozzarella cheese over penne pasta.

• Pollo Scarpariello $27.00
• Sautéed chicken on the bone, mushrooms, sweet sausage, white wine, garlic, rosemary, hot & sweet peppers.

• Pollo Alla Toscana $27.00
• Breaded chicken, with sautéed escarole, sausage, beans, hot cherry peppers, in white lemon wine sauce.

• Pollo Al Forno $27.00
• Pounded chicken, stuffed with asparagus, prosciutto & fresh mozzarella topped with mushrooms, baked in a sweet vermouth sauce.

• Pollo Fedora $27.00
• Pounded chicken breast, sautéed with shrimp, asparagus, sun dried tomato, light mustard sauce.

• Pollo Verona $27.00
• Pounded chicken breast, pan-fried, topped with fettuccine Alfredo, long hot peppers, in Gouda cheese Marsala demi glaze sauce.

• Appetizers Zupa
• Zuppa Di Clams $16.00
• Red or white clam sauce.

• Breaded Jumbo Shrimp $17.00
• Butterhead in a cocktail sauce.

• Minestrone $9.00

• Gamberoni-dolce $17.00
• Garlic shrimp, over garlic toast.

• Eggplant Rollatini $16.00
• Eggplant stuffed with spinach, ricotta cheese, melted mozzarella, tomato basil sauce.

• Zuppa Di Mussels $16.00
• Red or white clam sauce.

• Spiedini Ala Romano $15.00
• Fried bruschetta of bread, mozzarella cheese in a lemon caper sauce.

• Calamari Fritti $17.00
• Fried calamari, with spicy marinara sauce.

• Pasta & Fagioli, Tuscan Bean Soup $9.00

• Carne
• Vitello Parmigiana Over Linguini $28.00

• Vitello Aurora $29.00
• Pounded veal scallopini, sautéed with crab meat, diced tomato, asparagus, in a brandy pink sauce.

• Vitello Française Over Linguini $28.00

• Vitello Ala Limone $29.00
• Veal scallopini, sautéed shrimp, artichokes, sun-dried tomato, capers, in lemon garlic sauce.

• Vitello Tri Funghi $29.00
• Pounded veal scallopini, sautéed with mixed mushrooms, Marsala demi glaze & a touch of truffle oil.

• Vitello Milanese $29.00
• Breaded pan-fried veal cutlet topped with arugula, onions, sliced tomato, & fresh mozzarella in a light balsamic vinaigrette.

• Steak and Chops
• Pork Chop Costoletta Di Maiale $29.00
• Butterflied & grilled, with sautéed hot and sweet peppers, mushrooms & onions, topped with rosemary, garlic white wine sauce.

• New York Strip Streak $38.00
• Caramelized onions & light bourbon peppercorn sauce.

• Dolce Rack Of Lamb $39.00
• Encrusted with mustard oreganata, over spinach, mashed potato with porcini mushroom sauce.

• Side Orders
• Broccoli Rabe $9.00

• Broccoli $9.00

• Sautéed Spinach $9.00

• Escarole $9.00