Blanco Cantina

• Pasta
• Spaghetti Alla Carbonara $25.00
• Traditional spaghetti carbonara tossed in egg, Parmigiano Reggiano, black pepper, and smoked pancetta. Topped with Parmigiano.

• Casarecce Al Ragù Bolognese $27.00
• Traditional bolognese sauce made with organic beef and San Marzano tomatoes. Topped with Parmigiano.

• Rigatoni All' Arrabbiata $22.00
• Tossed in spicy San Marzano tomato sauce. Topped with Parmigiano.

• Spaghetti Pomodoro E Ricotta $22.00
• San Marzano tomato sauce with basil and ricotta mousse. Topped with Parmigiano.

• Tagliatelle Con Prosciutto Al Limone $25.00
• Tagliatelle pasta tossed in lemon zested butter with prosciutto crudo. Topped with Parmigiano.

• Linguine Al Nere $31.00
• Squid ink infused linguini, sautéed with mussels, shrimp, clams, scallops and squid in a Gorgonzola cream sauce. Topped with Parmigiano.

• Casarecce Con Pollo E Funghi $27.00
• Casarecce pasta tossed in our cream sauce with local organic chicken, roasted wild mushrooms and truffle oil. Topped with Parmigiano.

• Gnocchi Di Patate Dolci $28.00
• Handmade sweet potato gnocchi, sautéed with sundried tomatoes, spinach and leek on top of a butternut squash puree. Topped with Parmigiano Reggiano.

• Pizza - Rossa
• Margherita $15.00
• San Marzano tomato sauce, mozzarella fior di latte, Pecorino Romano cheese and fresh basil.

• Di Mama $22.00
• San Marzano tomato sauce, mozzarella fior di latte, roasted wild mushrooms, Kalamata olives, oregano and basil.

• Burrata Pizza $21.00
• San Marzano tomato sauce, fresh burrata mozzarella topped with olive oil, fresh basil, and Pecorino Romano.

• Amore Per La Carne $25.00
• San Marzano tomato sauce, mozzarella fior di latte, spicy soppressata, pancetta, and prosciutto cotto.

• Soppressata $24.00
• San Marzano tomato sauce, mozzarella fior di latte, spicy soppressata and oregano.

• Rosso $25.00
• San Marzano tomato sauce, mozzarella fior di latte, Taleggio cheese, soppressata, local homemade organic Italian hot sausage, seasonal hot peppers and chili oil.

• Antipasti
• Polpette Di Pomodoro $9.00
• Polpette di pomodoro meatballs made with local, organic beef and veal in tomato sauce and topped with Parmigiano Reggiano. Served with crostini.

• Arancini Al Funghi $16.00
• Three mushroom and Parmigiano arancini with tomato sauce, smoked Caciocavallo, and smoked mozzarella.

• Olive Calde $8.00
• House marinated and warmed Sicilian olives.

• Involtini $15.00
• Roasted eggplant with a combination of mozzarella fior di latte, Parmigiano Reggiano, and house-made ricotta, in tomato sauce and topped with fresh basil.

• Calamari $18.00
• Calamari topped with lemon zest and mint. Served with a spiced aioli and arrabbiata tomato sauce.

• Gamberoni $21.00
• Five tiger prawns cooked in a traditional white wine, garlic and butter sauce.

• Salads
• Insalata Di Casa $13.00
• Organic spring mix, tomato, sliced red onion, toasted hazelnuts and feta in a chive and honey dressing.

• Insalata Di Manzo $21.00
• Organic beef striploin (5 oz), organic spring mix with soft goat cheese, fresh sliced red onion, and sweet potato crisps in a honey balsamic dressing.

• Caesar Croccante Doppia $16.00
• Halved heart of Romaine, house-made Caesar dressing, parmigiano, and house made crostini crumble.

• Avocado E Gamberi $21.00
• Blackened shrimp, feta cheese, avocado, amoroso tomato, pickled red onion, and organic spring mix in a cilantro lime dressing.

• Pizza - Bianco
• Funghi Cipolla $23.00
• Roasted wild mushrooms, mozzarella fior di latte, pecorino romano, roasted garlic, feta, rosemary and honey.

• Pera E Prosciutto $25.00
• Pear, fiore di latte mozzarella, Gorgonzola cheese, smoked prosciutto, toasted pecans and honey.

• Dolce Emma $25.00
• Smoked pancetta and bacon, mozzarella fior di latte, Fontina cheese, roasted garlic, and maple syrup. Topped with house-made ricotta and crispy prosciutto crudo.

• Pollo E Avocado $25.00
• Local, organic chicken, avocado, smoked mozzarella, and roasted garlic, topped with fresh organic arugula, chopped tomatoes, chili flakes and Parmigiano Reggiano.

• Bruschetta Pizza $22.00
• Roasted garlic, tomato, red onion, balsamic, grana padano, arugula and ricotta.

• Risotto
• Risotto Agli Spinaci $24.00
• Carnaroli rice cooked in vegetable stock with spinach, parsley and Parmigiano.

• Risotto Al Funghi Trifolati $25.00
• Carnaroli rice with wild mushrooms and Parmigiano Reggiano, topped with truffle oil.

• Risotto Al Frutti Di Mare $31.00
• Carnaroli rice in house-made tomato sauce, with mussels, shrimp, scallops, clams and squid.

• Drinks
• San Pellegrino Soda - Orange $6.00

• Orangina Blood Orange $6.00

• Lusso Water (750 Ml) $9.00
• Sparkling water

• San Pellegrino Soda - Blood Orange $6.00

• Coke Zero Sugar $5.00

• LAMBRUSCO BY THE BOTTLE(750ML)
• Venturini Baldini Lambrusco $57.00
• Lambrusco Di Sorbara - Emilia - Romagna, Italy

• WHITE WINE BY THE BOTTLE(750ml)
• Ant Moore $54.00
• Sauvignon Blanc- Marlborough, New Zealand

• RED WINE BY THE BOTTLE(750ml)
• Grayson Cellars $54.00
• Cabernet Sauvignon - California, USA