Milaap Indian Kitchen

Milaap Indian Kitchen > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Breads
  • Amritsari Kulcha $6.95
  • Crisp, soft leavened bread stuffed with boiled and mashed potatoes and spices. Served with chickpea curry.
  • Garlic Naan $2.50
  • Soft and pillowy Indian-Style flatbread traditionally made in a tandoor, or cylindrical clay oven.
  • Milaap Cheese Kulcha $7.95
  • Naan bread that stuffed with a chatpata mixture of garlic.
  • Plain Naan $1.95
  • Soft and pillowy Indian-Style flatbread traditionally made in a tandoor, or cylindrical clay oven.
  • Aloo Parantha $4.95
  • Unleavened whole wheat flatbread stuffed with a savory spiced potato mixture.
  • Keema Naan $6.95
  • Naan bread is stuffed with spicy and tangy kabab-like ground chicken meat.
  • Tava Roti $2.25
  • Soft, thin flatbread made with whole wheat and traditionally cooked in tandoor.
  • Lachha Parantha $2.50
  • Crispy, flaky layered whole wheat flatbreads made with a simple unleavened dough.
  • Paneer Parantha $5.50
  • Flatbread made with whole wheat flour dough and stuffed with savory, spiced, grated paneer (Indian cottage cheese) stuffing.
  • Tandoori Roti $1.95
  • Flatbread made with whole wheat and traditionally cooked in tandoor.
  • Mix Parantha $4.95
  • Unleavened whole wheat flatbread stuffed with a spiced grated cauliflower, paneer and potato filling.
  • Butter Naan $2.50
  • Soft and pillowy Indian-Style flatbread traditionally made in a tandoor, or cylindrical clay oven. Smeared with butter.
  • Gobhi Parantha $4.95
  • Unleavened whole wheat flatbread stuffed with a spiced grated cauliflower filling.
  • Milaap Kashmiri Kulcha $7.95
  • Vegetarian
  • Shahi Paneer $14.95
  • Prepared by emulsifying tomatoes, onions, ground cashews, clarified butter and cream into a curry, with the addition of paneer cubes and a variety of spices.
  • Dal Makhni $13.95
  • Whole black lentils and red kidney beans slow cooked with spices, butter and cream.
  • Kadahi Paneer $14.95
  • Flavour paneer dish made by cooking paneer and bell peppers with fresh ground spices.
  • Malai Kofta $14.95
  • Nuts. Fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.
  • Chana Masala $13.95
  • Curried dish made with white chickpeas, onions, tomatoes, spices.
  • Dal Tarka $13.95
  • Thick and tasty split chickpeas topped with spice-infused oil for a wonderful, deep, and rich flavour.
  • Bombay Aloo $13.95
  • Indian potato dry curry made with potatoes, turmeric, cumin, and red chilli powder.
  • Methi Matar Malai $14.95
  • Nuts. Fresh fenugreek leaves with green peas and cream in a rich, sweet and creamy curry.
  • Palak Paneer $14.95
  • Succulent paneer cubes (Indian cottage cheese) in a smooth, creamy spinach sauce.
  • Aloo Gobhi $14.95
  • Potatoes and cauliflower cooked with onions, tomatoes and spices.
  • Eggplant Bharta $13.95
  • Smoky mashed eggplants in a sautéed, tangy, spiced base of onions, tomatoes, garlic, spices.
  • Veggie Korma $14.95
  • Nuts. Creamy vegetable curry packed with cashew nuts, mixed vegetables, cilantro, and spices.
  • Saag $14.95
  • Thick, creamy and flavourful curry of cooked leafy green vegetables like mustard greens and spinach.
  • Paneer Bhurji $14.95
  • Scrambled Indian cottage cheese cooked with onion and tomato based gravy and flavourful spices.
  • Mattar Paneer $14.95
  • Paneer (Indian cottage cheese) and matar (green peas) simmered together in a luscious gravy made with tomatoes, onions and spices.
  • Bhindi Masala $14.95
  • Stir-fried okra enveloped in a savory onion and tomato curry.
  • Mix Vegetable $14.95
  • Assorted vegetable cooked in onion and tomato based spiced gravy.
  • Bhindi Do Pyaza $14.95
  • North Indian dish made with okra and generous amount of caramelised onions with spices.
  • Rice
  • Chicken Biryani $14.95
  • Chicken cooked with rice and flavoured with rich spices.
  • Lamb Biryani $16.95
  • Lamb cooked with rice and flavoured with rich spices.
  • Goat Biryani $15.95
  • Goat cooked with rice and flavoured with rich spices.
  • Steamed Rice $3.95
  • Veg Biryani $10.95
  • Chicken Fried Rice $7.95
  • Stir fried rice cooked with chicken and spices.
  • Large Steamed Rice $4.95
  • Pulao Rice $4.95
  • Rice cooked with vegetables and spices.
  • Large Coconut Rice $7.45
  • Large Pulao Rice $6.45
  • Large Jeera Rice $5.95
  • Coconut Rice $5.95
  • Prawn Biryani $16.95
  • Prawns cooked with rice and flavoured with rich spices.
  • Lemon Rice $5.95
  • Rice cooked with lemon and spices.
  • Veg Fried Rice $6.95
  • Stir fried rice cooked with vegetables and spices.
  • Large Veg Fried Rice $7.95
  • Large Chicken Fried Rice $9.45
  • Jeera Rice $4.95
  • Large Lemon Rice $6.95
  • Meals to Go
  • Veg Thali $14.95
  • Thali contains only one choice of vegetarian item: Dal Makhani, Rice, one plain naan, raita, salad and pickle will be in the Thali.
  • Rajma Rice Combo $10.95
  • Combo meal of kidney beans curry and rice.
  • Kadi Rice Combo $10.95
  • Combo meal of gram flour based thick curry and rice.
  • Butter Chicken Wrap $13.95
  • Naan wrapped in butter chicken sauce, chicken, rice, tomato, onion and lettuce.
  • Chana Rice Combo $10.95
  • Combo meal of chickpeas curry and rice.
  • Non Veg Thali $15.95
  • Thali includes a choice of one non-vegetarian item. Rice, one plain naan, raita, salad, pickle and dal will be in thali
  • Paneer Tikka Wrap $12.95
  • Naan wrapped in paneer, rice, tomato, onion and lettuce and added sauces.
  • Veg Appetizers
  • Veg Manchurian $14.95
  • Crisp fried vegetable balls dunked in slightly sweet, sour and hot Manchurian sauce.
  • Veggie Pakora $6.95
  • Gluten free. Deep fried crispy fritters made with onions, potatoes, gram flour, spices and herbs.
  • Veg Noodles $10.95
  • Paneer Pakora $10.95
  • Deep fried crispy fritters made with paneer, potatoes, gram flour, spices and herbs.
  • Paneer Tikka $15.95
  • Marinated paneer pieces loaded with the bold flavors, cooked in clay oven.
  • Tandoori Chaap $13.99
  • Chicken Noodles $12.95
  • Honey Garlic Cauliflower $13.95
  • Crunchy baked breaded cauliflower pieces coated with honey garlic sauce.
  • Onion Bhaji $7.95
  • Deep fried crispy fritters made with onions, gram flour, spices and herbs.
  • Spring Roll (10 Pieces) $9.95
  • Masala Papad $1.95
  • Thin roasted wafer made from dried lentils and topped with spiced tomato, onions and cilantro.
  • Aloo Tikki $1.95
  • Deep fried crispy potato patty.
  • Papad $1.99
  • Thin roasted wafer made from dried lentils.
  • Milaap Veg Platter $19.95
  • Assortment of vegetarian tandoor snacks.
  • Chilli Paneer $15.50
  • Crisp fried paneer pieces dunked in slightly sweet, sour and hot Manchurian sauce.
  • Hariyali Paneer Tikka $15.95
  • Pieces of paneer, marinated in spiced yoghurt.
  • Gobhi Pakora $7.95
  • Deep fried crispy fritters made with cauliflower, gram flour, spices and herbs.
  • Chaat
  • Chat Papri $9.95
  • Crispy fried flour crackers topped with chickpeas, potatoes, various chutneys, yoghurt, papdi, curd, sev and is garnished with coriander.
  • Gol Gappe (8 Pieces) $10.95
  • Puff-pastry ball filled with mashed potatoes and chickpeas along with spicy mint/cilantro water, and sweet chutney.
  • Chana Bhatura $11.95
  • Spicy chickpea curry served with fried naan bread.
  • Veggie Samosa 2pcs $2.00
  • Fried pastry with a savory filling of spiced potatoes, onions, and peas.
  • Samosa Chaat $7.95
  • Two crispy samosas flavoured with spices and topped with yoghurt and chutneys.
  • Aloo Chaat $6.95
  • Street food snack made with potatoes, sweet sour spicy chutneys, sev and coriander leaves.
  • Chana Chaat $6.95
  • Tasty, tangy and easy variety of chaat snack made with white chickpeas, spices, herbs, onions, tomatoes and lemon.
  • Fries $6.95
  • Chicken Chaat $8.95
  • Street food snack made with chicken, sweet sour spicy chutneys, sev and coriander leaves.
  • Dahi Bhalle $9.95
  • Soft lentil fritters drenched in creamy yoghurt, and topped with sweet spicy chutneys.
  • Aloo Tikki Chat $7.95
  • Crispy Indian potato patties flavoured with spices and topped with yoghurt and chutneys.
  • Main Non Vegetarian
  • Butter Chicken $14.95
  • Curry made from chicken with a spiced tomato and butter sauce.
  • Butterica Chicken $17.95
  • Nuts. Creamy butterica chicken is made with high quality locally sourced organic tomatoes. Sauce is made everyday with tomatoes, cream, nuts and rich flavourful gravy. Unlike butter chicken, the butterica chicken is made from fresh tomatoes, slow cooked for almost 4 hours and smoked with spices and cream.
  • Chicken Tikka Masala $14.95
  • Curry made with roasted marinated chicken chunks in a spiced sauce.
  • Lamb Curry $16.95
  • Slowly simmered lamb in a spicy curry sauce with yoghurt, tomatoes, onion, garlic, and ginger.
  • Goat Curry $15.95
  • Slowly simmered goat in a spicy curry sauce with yoghurt, tomatoes, onion, garlic, and ginger.
  • Chicken Korma $14.95
  • Nuts. Chicken cooked in a mildly spiced dish with a thick sauce, featuring cashews.
  • Prawn Curry $16.95
  • Slowly simmered prawns in a spicy curry sauce with yoghurt, tomatoes, onion, garlic, and ginger.
  • Mango Chicken $14.95
  • Chicken cooked with mango pulp, tomato and onion based gravy.
  • Chicken Do Pyaza $14.95
  • North Indian dish made with chicken and generous amount of caramelised onions with spices.
  • Chicken Curry $14.95
  • Slowly simmered chicken in a spicy curry sauce with yoghurt, tomatoes, onion, garlic, and ginger.
  • Prawn Korma $16.95
  • Prawn cooked in a mildly spiced dish with a thick sauce, featuring cashews.
  • Lamb Vindaloo $16.95
  • Lamb cooked in a tangy and spicy curry made with vinegar, a generous dose of garlic and a liberal hit of spices.
  • Chicken Jaipuri (with Paneer) $14.95
  • Chicken cooked with paneer, tomato and onion based gravy.
  • Chicken Coriander $14.95
  • Chicken cooked with coriander, tomato and onion based gravy.
  • Chicken Saag $14.95
  • Chicken cooked in thick, creamy and flavourful curry of cooked leafy green vegetables like mustard greens and spinach.
  • Goat Vindaloo $15.95
  • Goat cooked in a tangy and spicy curry made with vinegar, a generous dose of garlic and a liberal hit of spices.
  • Chicken Vindaloo $14.95
  • Spicy. Chicken cooked in a tangy and spicy curry made with vinegar, a generous dose of garlic and a liberal hit of spices.
  • Goat Saag $15.95
  • Goat cooked in thick, creamy and flavourful curry of cooked leafy green vegetables like mustard greens and spinach.
  • Lamb Korma $16.95
  • Lamb cooked in a mildly spiced dish with a thick sauce, featuring cashews.
  • Goat Korma $15.95
  • Nuts. Goat cooked in a mildly spiced dish with a thick sauce, featuring cashews.
  • Prawn Vindaloo $16.95
  • Spicy. Prawns cooked in a tangy and spicy curry made with vinegar, a generous dose of garlic and a liberal hit of spices.
  • Goat Do Pyaza $15.95
  • North Indian dish made with goat and generous amount.
  • Prawn Spinach $16.95
  • Prawns cooked in thick, creamy and flavourful curry of cooked leafy green vegetables.
  • Popular Items
  • Butterica Chicken $17.95
  • Nuts. Creamy butterica chicken is made with high quality locally sourced organic tomatoes. Sauce is made everyday with tomatoes, cream, nuts and rich flavourful gravy. Unlike butter chicken, the butterica chicken is made from fresh tomatoes, slow cooked for almost 4 hours and smoked with spices and cream.
  • Goat Vindaloo $15.95
  • Goat cooked in a tangy and spicy curry made with vinegar, a generous dose of garlic and a liberal hit of spices.
  • Palak Paneer $14.95
  • Succulent paneer cubes (Indian cottage cheese) in a smooth, creamy spinach sauce.
  • Rasmalai $4.95
  • Cottage cheese balls soaked in thickened, sweetened milk that has been scented with cardamom and saffron.
  • Large Veg Mains
  • Large Chana Masala $15.45
  • Large Palak Paneer $16.45
  • Large Aloo Gobhi $16.45
  • Large Mixed Vegetable $16.45
  • Large Shahi Paneer $16.45
  • Large Bhindi Masala $16.45
  • Large Bombay Aloo $16.45
  • Large Dal Makhani $15.45
  • Large Eggplant Bharta $15.45
  • Large Kadahi Paneer $16.45
  • Large Malai Kofta (nuts) $16.45
  • Large Mattar Paneer $16.45
  • Large Methu Mattar Malai (nuts) $16.45
  • Large Paneer Bhurji $17.45
  • Large Saag $16.45
  • Large Veggie Korma (nuts) $16.45
  • Large Bhindi Do Pyaza $16.45
  • Large Kadhi $13.45
  • Non Veg Appetizers
  • Fish Pakora $11.95
  • Deep fried crispy fritters made with basa fish, gram flour, spices and herbs.
  • Tandoori Chicken $15.95
  • Skinless legs and thighs marinated in a tenderizing mixture of yoghurt, lemon juice, and spices, cooked in clay oven.
  • Fish Tikka $16.95
  • Tender pieces of basa fish, marinated in spiced yoghurt and cream, threaded on a metal skewer and cooked in tandoor oven.
  • Chilli Chicken $15.95
  • Crisp fried boneless chicken pieces dunked in slightly sweet, sour and hot Manchurian sauce. Comes both with or without gravy.
  • Chicken Hariyali Tikka $16.95
  • Boneless pieces of chicken, marinated in spiced yoghurt and mint chutney, threaded on a metal skewer and cooked in tandoor oven.
  • Lamb Kebab (15 Pieces) $17.95
  • Ground lamb meat croquettes spiced with bold flavours and grilled in tandoor oven.
  • Chilli Prawn $16.95
  • Crisp fried boneless prawn pieces dunked in slightly sweet, sour and hot Manchurian sauce. Comes both with or without gravy.
  • Chicken Tikka $15.95
  • Marinated chicken skewers loaded with the bold flavors, cooked in clay oven.
  • Chicken Pakora $10.95
  • Deep fried crispy fritters made with boneless chicken, gram flour, spices and herbs.
  • Prawn Tandoori (8 Pieces) $18.95
  • Jumbo grilled shrimp skewers loaded with the bold Indian flavors, cooked in clay oven.
  • Milaap Chicken Keema Kebab $16.95
  • Ground chicken croquettes with bold spices flavours and cooked in tandoor oven.
  • Chicken Seekh Kebab (15 Pieces) $15.95
  • Ground chicken croquettes spiced with bold flavours and cooked in tandoor oven.
  • Chicken Malai Tikka (nuts) $16.95
  • Boneless pieces of chicken, marinated in spiced yoghurt and cream, threaded on a metal skewer and cooked in tandoor oven.
  • Chilli Fish $15.95
  • Crisp fried boneless fish pieces dunked in slightly sweet, sour and hot Manchurian sauce. Comes both with or without gravy.
  • Non Veg Platter $23.95
  • Assorted non vegetarian snack items. Feeds three people.
  • Large Non Veg Mains
  • Large Butter Chicken $17.95
  • Large Butterica Chicken (nuts) $20.95
  • Large Chicken Coriander $17.95
  • Large Chicken Curry $17.95
  • Large Chicken Do Pyaza $17.95
  • Large Chicken Jaipuri With Paneer $17.95
  • Large Chicken Tikka Masala $17.95
  • Large Chicken Vindaloo $17.95
  • Large Goat Curry $18.95
  • Large Goat Korma (nuts) $18.95
  • Large Goat Vindaloo $18.95
  • Large Lamb Curry $19.95
  • Large Lamb Korma (nuts) $19.95
  • Large Lamb Saag $19.95
  • Large Lamb Vindaloo $19.95
  • Large Prawn Curry $19.95
  • Goat Saag Large $18.95
  • Large Chicken Saag $17.95
  • Large Goat Do Pyaza $18.95
  • Soup
  • Chicken Soup $5.95
  • Chicken based spicy soup.
  • Tomato Soup $4.95
  • Tomato based spicy soup.
  • Mulligatawny Soup $4.95
  • Soup spiced with curry and made from creamy red lentils, carrots, apples, and coconut milk.
  • Veggie Soup $4.95
  • Vegetable based spicy soup.
  • Drinks
  • Mango Lassi $4.95
  • Delicious creamy drink with mango, yoghurt, milk, a little sugar, and a sprinkling of cardamom.
  • Soft Drink $1.50
  • Salted Lassi $4.95
  • Yoghurt based creamy, salted and chilled beverage.
  • Sweet Lassi $4.95
  • Yoghurt based creamy, sweetened and chilled beverage.
  • Badam Milk $5.95
  • Indian Tea $2.95
  • Desserts
  • Gajrela $3.95
  • Classic Indian sweet dish made by cooking carrots in milk, mixed with chopped nuts.
  • Mango Lassi $4.95
  • Delicious creamy drink with mango, yoghurt, milk, a little sugar, and a sprinkling of cardamom.
  • Rasmalai $4.95
  • Cottage cheese balls soaked in thickened, sweetened milk that has been scented with cardamom and saffron.
  • Sweet Lassi $4.95
  • Yoghurt based creamy, sweetened and chilled beverage.
  • Indian Tea $2.95
  • Falooda Kulfi $3.95
  • Rich creamy kulfi topped with falooda and rose syrup.
  • Salted Lassi $4.95
  • Yoghurt based creamy, salted and chilled beverage.
  • Gulab Jamun $3.95
  • Soft delicious berry sized balls made with milk solids, flour and a leavening agent.
  • Indian Coffee $3.95
  • Side
  • Raita $3.95
  • Pickle $1.95
  • Mint Chutney $1.99
  • Red Chutney $1.99
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