Felice On Hudson
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
STARTERS
-
$16.00
Zuppa Contadina (V)
farm vegetables, chickpeas, white beans, Tuscan kale, Felice extra virgin olive oil -
$18.00
Ricotta (V)
fresh ricotta, Italian linden spicy honey, figs, sliced almonds -
$19.00
Arancini (V)
rice balls, tomato, mozzarella, oregano, served with tartar sauce -
$27.00
Burrata e Prosciutto
local upstate burrata, traditionally cured Tuscan prosciutto -
$21.00
Polpettine al Pomodoro
homemade veal meatballs, Pomarola tomato, Parmigiano-Reggiano -
$22.00
Baked Eggplant Parmigiana
layers of thinly sliced eggplant, Parmigiano-Reggiano, tomato basil sauce -
$29.00
Tuna Tartare*
caperberries, Taggiasche olives, peperoncino oil, Yellowfin tuna sauce -
$25.00
Carciofi e Calamari Fritti*
fried baby artichokes and calamari, basil, lemon -
$26.00
Bruschetta
crushed tomato, garlic, sea salt, homemade toasted bread, Felice extra virgin olive oil -
$23.00
Cozze al Vino Bianco*
P.E.I. mussels, white wine, garlic, shallot, parsley, toasted bread
SALADS
-
$21.00
Tricolore (V)
wild chicory misticanza, red wine vinaigrette, buffalo mozzarella, avocado, mixed seeds -
$21.00
Quinoa (V)
quinoa salad, baby kale, asparagus, sweet corn, avocado, toasted almonds, house dressing -
$21.00
Caprese (V)
quinoa salad, baby kale, asparagus, sweet corn, avocado, toasted almonds, house dressing -
$28.00
Nizzarda di Salmone*
misticanza, Faroe Island salmon, hard-boiled farm egg, carrots, celery, Kumato tomatoes, sun-dried tomatoes, avocado, mustard dressing. Substitute salmon with grilled chicken -
$19.00
Cavolini Salad
shaved Brussels sprouts, golden raisins, whipped goat cheese, toasted sliced almonds, house dressing -
$23.00
Rucola e Carciofi
wild arugula, thinly sliced artichokes, shaved Parmigiano-Reggiano, Dijon dressing
PASTA
-
$23.00
Spaghetti all’ Arrabbiata (V)
San Marzano tomato sauce, garlic confit, peperoncino, cherry tomatoes -
$26.00
Fusilli al Ferretto e Burrata (V)
artisanal fresh fusilli, San Marzano tomato sauce, creamy burrata cheese, basil -
$28.00
Fettuccine alla Bolognese
traditional veal ragù, 24-month aged Parmigiano-Reggiano -
$26.00
Tonnarelli Cacio e Pepe (V)
Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano -
$27.00
Gnocchi al Pesto (V)
basil pesto, string beans, crushed burrata, fresh basil -
$34.00
Linguine Frutti di Mare*
Mancini pasta, spicy San Marzano tomato, squid, bay scallops, red Argentinian shrimp, P.E.I. mussels -
$28.00
Mezze Maniche Carbonara*
crispy bacon, eggs, Pecorino Romano, Parmigiano-Reggiano -
$27.00
Ravioli della Casa (V)
housemade spinach and ricotta ravioli, butter and sage sauce, grated Parmigiano-Reggiano -
$28.00
Lasagna Tradizionale
homemade spinach pasta, slow-cooked veal ragù, béchamel, Parmigiano-Reggiano sauce -
$28.00
Pappardelle Salsiccia
sweet Italian sausage, braised endive, porcini mushrooms, aromatic herbs, truffle sauce -
$28.00
Conchiglie al Salmone
handmade conchiglie, organic salmon, smoked salmon, cherry tomatoes, pink sauce, chili pepper, parsley
MAIN COURSES
-
$32.00
Milanese
traditional chicken Milanese, wild arugula, cherry tomatoes, shaved Parmigiano-Reggiano, balsamic reduction -
$53.00
Tagliata di Manzo*
sliced Prime Sirloin steak 12 oz, served with roasted potatoes -
$26.00
L'Hamburger*
short-rib blend, taleggio cheese, bacon, red onion, tomato, French fries -
$29.00
Pollo, Pomodoro e Lattuga
seasoned grilled chicken, sun-dried tomato pesto, Kumato tomatoes, Bibb lettuce, pickled onions, red wine vinegar, Felice Extra virgin Olive Oil -
$44.00
Branzino al Cartoccio
oven-roasted Mediterranean sea bass, Yukon Gold, capers, cherry tomatoes, olives, braised shallots, parsley, roasted lemons -
$39.00
Salmone*
Faroe Island salmon, pea puree, grilled asparagus, Castelvetrano olive intingolo, basil, parsley, Felice Extra virgin Olive Oil
SIDES
-
$14.00
Cavolfiore al Forno
baked cauliflower, paprika, capers, hazelnuts, raisins -
$14.00
Patate Arrosto
oven roasted potatoes, shallot confit -
$14.00
Cavolini
crispy Brussels sprouts, roasted bacon -
$14.00
Spinaci al Limone
sautéed spinach, lemon, Felice Extra virgin Olive oil -
$14.00
Asparagi
grilled seasoned asparagus, toasted walnuts, basil, parsley
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
COCKTAILS
-
$17.00
Bloody Mary
Herridan Vodka, house mix, Cerignola olive, Hawaiian salt -
$17.00
Mezcalita
Agua Magica Mezcal, lime, Hagave Spiced Nectar, Tajin -
$17.00
Almafi Spritz
Pallini Limoncello, Campari, orange bitter, Prosecco -
$19.00
Espresso Martini
Grey Goose Vodka, Caffé Borghetti, espresso -
$18.00
Breakfast Martini
Bombay Dry Gin, orange conserve, Italicus, Mandarine Napoleon
BRUNCH
-
$21.00
Omelette Vegetariana* (V)
zucchini, goat cheese, baby kale, market fresh greens -
$21.00
Omelette*
bacon, Parmigiano-Reggiano, roasted potatoes, market fresh greens -
$21.00
Uova al Forno*
two baked eggs, sweet Italian sausage, porcini mushrooms, buffalo mozzarella, truffle oil, tomato sauce, toasted bread -
$21.00
Frittata (V)
eggs, mozzarella, tomatoes, spinach, mixed greens -
$19.00
Crostone con Avocado* (V)
chopped avocado, poached eggs, toasted bread, peperoncino, lime zest, roasted potatoes, mixed greens -
$19.00
French Toast (V)
homemade raisin brioche bread, strawberries, blueberries, maple syrup, whipped cream -
$22.00
Pizzetta con Salmone*
Norwegian smoked salmon, buffalo mozzarella, capers, shallot, parsley -
$27.00
Pollo Fritto
fried chicken, buttermilk yogurt marinade, spicy caper aioli, grilled lemons
SIDES
-
$9.00
Bacon
-
$9.00
French Fries
-
$6.00
Avocado
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
HAPPY HOUR BITES
-
$11.00
PARMIGIANO REGGIANO
24 month-aged Parmigiano-Reggiano chunks, balsamic reduction -
$12.00
RICOTTA
fresh ricotta, Italian linden spicy honey, figs, sliced almonds -
$12.00
ARANCINI
rice balls, tomato, mozzarella, oregano, served with tartar sauce -
$8.00
FRENCH FRIES
SPARKLING
-
$11.00
Prosecco Doc
glera, Veneto -
Prosecco Rosé FIOL
pinot nero, glera, Veneto
WHITE
-
$11.00
Felice Chardonnay
Fattoria Sardi 2024, Toscana -
$11.00
Lugana Maiolo
Cà Maiol 2022, Lombardia
RED
-
$11.00
Felice Sangiovese
Fattoria Sardi 2023, Toscana -
$11.00
Cabernet Sauvignon
Contessa 2021, Toscana
ROSÉ
-
$11.00
Felice Rosé
Fattoria Sardi 2023, Toscana
COCKTAILS
-
$12.00
FELICE MARTINI
Meili Vodka or Botanist Gin, dry vermouth, garnitures -
$12.00
MEZCALITA
Agua Magica Mezcal, Cardenxe Sotol, Hagave Spiced Nectar, Tajin -
$12.00
AMALFI SPRITZ
Pallini Limoncello, Campari, orange bitter, Prosecco -
$12.00
ESPRESSO MARTINI
Grey Goose, Borghetti Coffee, espresso -
$12.00
NEGRONI
Roku Gin, Carpano Bianco, UME, Aperol, Nardini Chinato -
$12.00
APEROL SOUR
Aperol, Adriatico Bianco, Molinari, citrus
NEGRONI FLIGHTS
-
CLASSICO
Bombay Dry, Campari, vermouth rosso -
TUSCAN
Tuscan Gin, Tuscan Bitter, Tuscan Sweet Vermouth -
MARACANA
Abelha 3yr, Vermouth di Radda, Campari, rose essence -
FRESCO
DesolasMezcal,CocchiAmericano,Campari,Rhubarb -
ORIENTALE
Roku Japanese gin, UME, Martini Bitter -
ICHNOS
Yola Mezcal, Antica Formula, Galliano Aperitivo, Mirto -
GONE SMOKING
Cassia and ginger rye, Antica, Cynar, Campari, hickory smoked
BEER
-
$6.00
FORST, Lager
-
$6.00
PERONI 0.0 N/A
ZERO PROOF
-
$10.00
ANYTIME NEGRONI
Lyre Gin, Divino Rosso, Fluère Bitter
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
DESSERTS
-
$15.00
TIRAMISÙ*
espresso soaked lady fingers, mascarpone cream, cocoa powder -
$15.00
CHEESECAKE
cheesecake topped with wild berry sauce -
$15.00
BROWNIE
traditional brownie, topped with vanilla gelato -
$15.00
TORTINO AL CIOCCOLATO (GLUTEN-FREE)
homemade cocoa and almond flour cake, vanilla gelato -
$15.00
TORTA CIOCCOLATO E NOCCIOLA
chocolate cake, hazelnut cream, crunchy dark chocolate -
$17.00
TORTA AL PISTACCHIO
pistachio almond cake, pistachio gelato -
$19.00
CANTUCCI E VIN SANTO
traditional Tuscan biscotti with dessert wine -
$29.00
SIGNATURE FELICE GELATO CREMA “BUONTALENTI“
Per Table
DESSERT WINES
-
Vin Santo, Bellini, 2015 500 ml
-
Moscato d’Asti Moncalvina, Coppo 2023
-
Brachetto d’Aqui, Braida 2021
-
Passito Ben Rye, Donnafugata 2021 375 ml
-
Port Tawny 10 years, Taylor Fladgate
-
Port Tawny 20 years, Taylor Fladgate
GELATO & SORBETS
-
GELATO
Vanilla • Pistachio • Hazelnut • Chocolate -
SORBETS
Raspberry • Lemon
AMARI, CORDIALI & GRAPPE
-
$17.00
Amaro Averna
-
$17.00
Amaro Braulio
-
$14.00
Amaro Ciociaro Paolucci
-
$15.00
Amaro Del Capo
-
$17.00
Amaro Dell'Etna 58
-
$16.00
Amaro Bonollo Amarone
-
$15.00
Amaro Lucano
-
$15.00
Amaro Montenegro
-
$17.00
Amaro Nonino Quintessentia
-
$29.00
Amaro Nonino Riserva
-
$14.00
Amaro Ramazzotti
-
$15.00
Amaro Santa Maria
-
$15.00
Amaro Zucca Rabarbaro
-
$17.00
Amaro Sibilla
-
$18.00
Amaro dell’Erborista
-
$16.00
Grappa Bonollo Amarone Aged
-
$18.00
Grappa Capovilla Young
-
$44.00
Grappa Capovilla Barolo Aged
-
$46.00
Grappa Capovilla Amarone Aged
-
$17.00
Grappa Marolo Milla
-
$16.00
Grappa Nardini Young
-
$16.00
Grappa Nonino Chardonnay Aged
-
$21.00
Grappa Nonino Antica Cuvee Young
-
$61.00
Grappa Nonino Picolit Aromatic
-
$22.00
Grappa Barbera 7 years Bricco dell'Uccellone, Braida Aged
-
$18.00
Po’ Moscato
-
$17.00
Grappa Poli Sarpa Young
-
$37.00
Grappa Poli Vespaiolo Aromatic
-
$45.00
Grappa Sassicaia Aged
-
$35.00
Grappa Tignanello Young
-
$14.00
Sambuca
-
$14.00
Limoncello Pallini
-
$16.00
Fernet Branca Menta
-
$16.00
Amaro Fernet Branca
-
$17.00
Disaronno
-
$17.00
Carpano Formula Antica
-
$14.00
Frangelico
-
$15.00
Cynar
COGNAC, CALVADOS & BRANDY
-
$18.00
Courvoisier Cognac V.S.O.P
-
$18.00
Esperance Armagnac 5Y
-
$29.00
Domaine d’Esperance Blanche 2001
-
$17.00
Brandy Poli Pere
-
$18.00
Hennessy Cognac V.S.
-
$18.00
Martell Cognac V.S.O.P
-
$21.00
Remy Martin Cognac V.S.O.P
-
$15.00
Calvados Pierre Huet VS
-
$17.00
Grand Marnier
COFFEE
-
$4.50
Americano
-
$4.00
Espresso
-
$5.50
Espresso Doppio
-
$5.00
Macchiato
-
$6.00
Caffe Latte
-
$6.00
Cappuccino
-
$5.50
French Press
TEA
-
$5.00
ENGLISH BREAKFAST
muscatel, woods, spice -
$5.00
EARL GREY
citrus, decisive, persistent -
$5.00
GUNPOWDER
green tea, strong, full-bodied, grassy -
$5.00
SOGNO D’AMORE
ripe fruits, vigorous, caramel mou -
$5.00
CAMOMILLA
floral, soothing, sweet -
$5.00
MENTA
peppermint, mellow, sweet mint
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
SIGNATURE COCKTAILS
-
$18.00
MEZCALITA
Agua Magica Espadin, Cardenxe Sotol, Hagave Spiced Nectar, Tajín -
$18.00
SHIMOI
Toki, Wakayama strawberry, Salvia&Limone, Aperol, Molinari -
$18.00
FELICE MARTINI
Meili Vodka or Botanist Gin, dry vermouth, garnitures -
$18.00
CAPITAL MULE
Alb Vodka, Ginger Falernum, lime -
$19.00
OCEAN DRIVE
Bombay dry gin, peach, dry vermouth, prosecco, orange blossom water -
$19.00
ANITA
El Tesoro Blanco, mango, elote liqueur, Ancho Reyes -
$19.00
ESPRESSO MARTINI
Grey Goose, Borghetti Caffè, espresso -
$19.00
SPICY MARGARITA
Patron Silver, Hagave Spiced Nectar, lime
SPRITZ
-
$17.00
CLASSICO
Prosecco, Aperol/ Campari/ Martini Bitter/ Galliano Aperitivo -
$17.00
AMALFI
Pallini Limoncello, Campari, orange bitter, Prosecco -
$17.00
BIANCO
Italicus, Strega, mint, cucumber, Prosecco -
$17.00
PALIO
Aperol, Amanatsu Orange, Tuscan Bitter, Prosecco
NEGRONI
-
$18.00
DURANTE
Portofino Gin, Italicus, Inferno Bitter, plum -
$18.00
ICHNOS
Yola Mezcal, Antica Formula, Galliano Aperitivo, Mirto -
$18.00
ORIENTALE
Roku Gin, Carpano Bianco, UME, Aperol, Nardini Chinato -
$21.00
GONE SMOKING
Cassia and ginger rye, Antica, Cynar, Campari, hickory smoked
ZERO PROOF
-
$14.00
HAGAVITO
Hagave Spiced Nectar, pink grapefruit, soda, salt -
$14.00
FIORE
Figlia, peach, raspberries, ginger beer -
$14.00
MONTAGUE’S GARDEN
Ghia, mango, agave, French Bloom Rosè -
$9.00
PERONI 0.0
Italy (N/A) -
$14.00
ANYTIME NEGRONI
Lyre gin, Divino Rosso, Fluère Bitter -
$9.00
CLAUSTHALER PREMIUM
Germany (N/A) -
$9.00
BEST DAY BREWERY IPA
California (N/A) -
$12.00
LONDON DRY LYRE’S
-
$11.00
VERMOUTH ROSSO DIVINO
BEER
-
$9.00
FORST, LAGER, ITALY
-
$10.00
DOLOMITI, PILSNER, ITALY
-
$12.00
RADEBERGER, PILSNER, GERMANY
-
$12.00
FOUNDERS CENTENNIAL, USA
-
$12.00
WEIHENSTEPHANER, GERMANY
-
$9.00
ABITA LIGHT
SPARKLING, "LE BOLLICINE"
-
$16.00
Pet-Nat Rosé, Fattoria Sardi, trebbiano, moscato d’amburgo, Toscana (biodynamic) (no sulfites added)
-
$16.00
Prosecco DOC, glera, Veneto
-
$18.00
Prosecco Rose FIOL, pinot nero, glera, Veneto
-
$16.00
Lambrusco Concerto, Ermete Medici, sparkling red, Emilia-Romagna (served chilled)
-
$24.00
Franciacorta Cuvee Prestige, Ca' del Bosco, chardonnay, pinot nero, pinot bianco, Lombardia
ROSE & SKIN CONTACT
-
$16.00
Felice Rose, Fattoria Sardi 2023, sangiovese, Toscana
-
$23.00
Le Cicale, Fattoria Sardi 2022, vermentino, syrah, Toscana (biodynamic)
-
$16.00
The Orange Fox, Cantine Miali 2022, verdeca, Puglia (organic)
WHITE WINE
-
$15.00
Lugana Maiolo, Cà Maiol 2022, Lombardia
-
$18.00
Vermentino, Fattoria Sardi 2024, Toscana (biodynamic)
-
$18.00
Pinot Grigio, Valle dei Laghi 2023, Trentino-Alto Adige
-
$19.00
Sauvignon Blanc Asimenia, Podere Sassaie 2024, Toscana
-
$17.00
Felice Chardonnay, Fattoria Sardi 2024, Toscana
-
$25.00
Gavi di Gavi Black Label, Villa Sparina 2021, cortese, Piemonte
RED WINE
-
$18.00
Pinot Nero, Tramin Kellerei 2023, Trentino-Alto Adige
-
$17.00
Felice Sangiovese, Fattoria Sardi 2023, Toscana
-
$25.00
Cabernet Sauvignon, Voces El Viajero 2021, Sonoma Valley, CA
-
$22.00
Vino Nobile di Montepulciano, Avignonesi 2020, sangiovese, Toscana (biodynamic)
-
$21.00
“Super Tuscan” Grifi, Avignonesi 2021
cabernet sauvignon, sangiovese, Toscana (biodynamic) -
$31.00
Brunello di Montalcino, La Togata 2019, sangiovese, Toscana
-
$19.00
Cabernet Sauvignon, Contessa 2021, Toscana
-
$16.00
Barbera D’Alba “Maggiur”, Luisin 2019, Piemonte
PRIX-FIXE LUNCH
-
$34.00
TWO COURSES
PLEASE SELECT ONE SIGNATURE DISH FROM EACH COURSE
FIRST COURSE
-
ZUPPA CONTADINA
farm vegetables, chickpeas, white beans, lacinato kale, Felice extra virgin olive oil -
RICOTTA
fresh ricotta, Italian linden spicy honey, figs, sliced almonds -
POLPETTINE AL POMODORO
homemade veal meatballs, tomato sauce, Parmigiano-Reggiano -
COZZE AL VINO BIANCO*
P.E.I. mussels, white wine, garlic, shallot, parsley, toasted bread
SECOND COURSE
-
FUSILLI AL FERRETTO E BURRATA
artisanal fresh fusilli, San Marzano tomato sauce, creamy burrata cheese, basil -
TONNARELLI CACIO E PEPE
Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano -
POLLO, POMODORO E LATTUGA
seasoned grilled chicken, sun-dried tomato pesto, Kumato tomatoes, Bibb lettuce, pickled onions, red wine vinegar, Felice Extra virgin Olive Oil -
NIZZARDA DI SALMONE*
misticanza, Faroe Island salmon, hard-boiled farm egg, carrots, celery, Kumato tomatoes, avocado, sun-dried tomatoes, mustard dressing. Substitute salmon with grilled chicken
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
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