Charles Cottage

• Appetizers
• 3. Bbq Pork / 叉燒 $10.95
• Our signature appetizer with an Asian barbecue sauce.

• 4. Chicken Teriyaki (6 Pcs) / 鸡串 $9.95
• Chicken tenderloin with homemade teriyaki sauce.

• 5. Beef Teriyaki (6 Pcs) / ⽜串 $10.95
• Beef with homemade teriyaki sauce.

• 6. Spring Rolls (2 Pcs) / 春卷 $5.95
• Crispy roll filled with meat and vegetables.

• 7. Shanghai Rolls (2 Pcs) / 上海卷 $5.95
• Crispy roll filled with fresh vegetables.

• 8. Pork Dumplings (6 Pcs) / ⽔餃 $9.95
• Served with ginger soy sauce. Steamed or pan-fried. Made with fresh napa cabbage, scallion, and shiitake mushrooms.

• 9. Edamame / 毛豆 $5.95
• Steamed green soybeans & served with a sprinkling of salt.

• 10. Crab Rangoon (10 Pcs) / 炸蟹⾓ $10.95
• Crispy wonton skin filled with a creamy mixture of crab meat, cream cheese, and minced onion.

• 11. Chicken Finger (10 Pcs) / 鸡⼿指 $10.95
• Battered chicken tender.

• 12. Avocado Shrimp (8 Pcs) / ⽜油果⼤虾 $14.95
• Crispy prawns with bed of lettuce & sweet aioli avocado sauce.

• 1. Koi House Gourmet Wings (10 Pcs) / 招牌鸡翅 $11.95
• Hot & spicy. House signature chicken wings served with our special sweet and sour spicy garlic sauce.

• 2. Crispy Wings (10 Pcs) / 脆⽪鸡翅 $10.95
• Hot & spicy. Crispy fried chicken wings in a light batter, finished with a spicy salt and pepper topping.

• Soups
• 15. Wonton Soup / 云吞汤 $4.95
• Pork wontons and scallion in chicken broth.

• 16. Chicken Noodles Soup / 鸡汤⾯ $4.95
• Classic egg noodles with chicken broth.

• 17. Chicken Rice Soup / 鸡饭汤 $4.95
• Traditional chicken rice soup.

• 18. Seafood & Tofu Chowder / 海鲜豆腐濃汤 $5.95
• Shrimp, scallops, crab meat, tofu & cilantro with a creamy broth.

• 19. Miso Vegetable Soup / 味噌汤 $4.95
• Miso broth with assorted vegetables.

• 20. Chicken Mei Fun Soup / 鸡米粉汤 $4.95
• Thin rice noodles, salted radish, napa cabbage, scallions and cilantro in chicken broth.

• 13. Koi House Wonton Soup / 招牌云吞汤 $7.95
• Our famous signature delight wonton soup with shrimp, scallops, BBQ pork and green vegetable.

• 14. Hot & Sour Soup / 酸辣汤 $4.95
• Hot & spicy. White meat chicken, tofu, bamboo shoots, egg, and mushrooms.

• Seafood
• 23. Wok-roasted Garlic Shrimp / 烤蒜蓉大虾 $16.95
• Our signature shrimp, wok-roasted garlic with chopped scallions and bell pepper in a bed of lettuce.

• 24. Five Spice Prawns / 五香⼤虾 $16.95
• Crispy shrimp wok-fried in a salt & pepper mix of minced bell peppers, hot peppers, green onions, and fresh garlic.

• 25. Scallops & Shrimp / 扇⻉⼤虾 $21.95
• Fresh sea scallops & shrimp seared until toasty brown, served with steamed broccoli, carrots, and asparagus in garlic-herb sauce.

• 26. Seafood & Tofu Delight / 海鮮豆腐 $16.95
• Scallops, shrimp, crab meat and tofu with vegetables stir-fried in a golden-brown sauce.

• 27. Shrimp With Asian Green Stir-fry / 杂菜炒大虾 $16.95
• Shrimp stir-fried with mixed vegetables in a garlic brown sauce.

• 21. Fish Filets With Black Bean Sauce / 豆豉鱼片 $15.95
• Flounder fish, bell pepper, onion, scallion, garlic, and black beans in a mild hot sauce.

• 22. Thai Red Curry (shrimp, Chicken Or Beef) / 泰国紅咖喱 (⼤虾鸡肉 / 牛肉) $14.95
• Hot & spicy. Shrimp, chicken or beef, vegetables stir-fried with coconut milk and Thai red curry.

• Meat
• 30. Szechuan Beef / 四川⽜⾁ $15.95
• Hot & spicy. Shredded beef sautéed with strips of celery, bell peppers and carrots in szechuan sauce.

• 31. Pepper Beef With Sweet Onion / 甜洋葱胡椒牛肉 $15.95
• Hot & spicy. Flank steak wok-tossed with bell peppers and onion in a brown .sauce.

• 32. Beef With Asian Green Stir-fry Or Chicken With Asian Green Stir-fry / 杂菜炒牛肉 / 杂菜炒鸡肉 $13.95
• Choices of chicken or beef stir-fried with mixed vegetables in a garlic brown sauce.

• 33. Beef With Garlic Sauce Or Chicken With Garlic Sauce / 蒜蓉⽜⾁ / 蒜蓉鸡⾁ $14.95
• Hot & spicy. Mixed vegetables wok-tossed with hot & spicy garlic sauce.

• 34. Peking Pork Chop / 京都猪排 $14.95
• Pork chop wok-sautéed with onions & sweet tangy sauce.

• 35. Five Spice Pork Chop / 五香猪排 $14.95
• Pork chop wok-fried in a salt & pepper mix of minced bell peppers, hot peppers, onions & fresh roasted garlic.

• 36. Ma Po Tofu (minced Pork) / 麻婆豆腐 (肉碎) $12.95
• Hot & spicy. Tofu with minced pork wok-fried with onion in a mix soy-chili paste.

• 37. Double-cooked Pork / 回锅⾁ $15.95
• Hot & spicy. Spicy pork belly with chili bean paste cooked with unique Szechuan cooking method of double cooking.

• 28. Basil Beef Or Basil Chicken / 九层塔⽜⾁ / 九层塔鸡⾁ $14.95
• Flank steak or chicken tenderloin wok-cooked with asparagus, mushrooms, zucchini, and basil.

• 29. Mongolian Beef / 蒙古⽜⾁ $15.95
• Hot & spicy. Beef wok-fried with green onions, onions.

• Poultry
• 40. Chicken With Garlic Sauce / ⻥香鸡 $13.95
• Hot & spicy. Tender chicken breast sautéed with mild spicy garlic sauce.

• 41. Sesame Chicken / 芝⿇鸡 $14.95
• Tender chicken breast lightly battered and tossed in a flavorful sweet sesame sauce.

• 42. Kung Pao Chicken / 宮保鸡 $13.95
• Hot & spicy. Chicken breasts stir-fried with baby corn, carrots, celery, water chestnuts, mushrooms, cabbage, bell peppers, hot peppers, and peanuts.

• 43. Sweet & Sour Chicken / 甜酸鸡 $13.95
• Crispy battered chicken tender, cherry, pineapple a sweet & sour sauce.

• 44. Orange-flavored Chicken / 陈⽪鸡 $14.95
• Crispy fried chicken tender with a fruity, sweet, and tangy sauce caramelized into a glaze.

• 45. Cashew Chicken / 腰果鸡 $13.95
• Tender, diced chicken stir-fried with cashew nuts, carrots, mushrooms, cabbage, baby corn, celery, and water chestnuts in a garlic soy sauce.

• 46. Chicken Broccoli Or Beef Broccoli / ⻄兰花鸡 / ⻄兰花牛肉 $13.95
• Chicken or beef stir-fried with broccoli in a brown sauce.

• 47. Chicken With Eggplant / 茄⼦鸡 $13.95
• Hot & spicy. Chicken and chinese eggplant sautéed with mild spicy garlic sauce.

• 48. Hunan Double Style / 湖南双拼 (鸡、虾、或鱼选两样) $18.95
• Hot & spicy. Choice of 2 items out of chicken, shrimp, or fish sautéed with hot dry pepper in Hunan spicy sauce.

• 38. General Tso's Chicken, Shrimp Or Fish Filets / 左宗棠鸡或虾或⻥片 $13.95
• Hot & spicy. Choice of boneless chicken breast, shrimp, or fish fillets lightly battered & tossed in a sweet, mild hot spicy sauce.

• 39. Lemongrass Chicken / 香茅鸡 $13.95
• Hot & spicy. Tender chicken breast with lemongrass sauce.

• Veggie
• 51. Sautéed String Bean / 炒四季豆 $11.95
• Green beans wok-sautéed with a roasted garlic sauce.

• 52. Broccoli With Garlic Sauce / 蒜蓉⻄兰花 $11.95
• Hot & spicy. Fresh broccoli florets stir-fried with mild spicy garlic sauce.

• 53. Buddha's Delight / 罗汉斋 $11.95
• Stir-fried asparagus, mushrooms, napa cabbage, snow peas, broccoli, carrots, and tofu.

• 54. General Tso's Tofu / 左宗棠豆腐 $11.95
• Hot & spicy. Tofu and hot peppers tossed in a sweet, mild hot spicy sauce.

• 55. Thai Red Curry Vegetables / 泰国紅咖喱杂菜 $11.95
• Hot & spicy. Vegetables stir-fried with coconut milk and red curry sauce.

• 56. Eggplant With Garlic Sauce / ⻥香茄⼦ $11.95
• Hot & spicy. Chinese eggplant sautéed with mild spicy garlic sauce.

• 49. Asian Green Stir-fry / 炒杂菜 $11.95
• Mixed greens stir-fried with brown sauce.

• 50. Wok-tossed Tofu & Vegetables / 炒豆腐青菜 $11.95
• Tofu & vegetables tossed with garlic, rice wine sauce.

• Rice & Noodles
• 59. Pan-fried Noodles / 炒⾯ $8.95
• Chicken, pork, veggie, beef or shrimp. Crispy egg noodles with pea pods, broccoli, napa cabbage, celery, carrots, baby corn, water chestnuts and mushrooms.

• 60. Singapore Rice Noodles / 新加坡炒粉 (星洲炒米) $11.95
• Chicken, pork, or veggie, beef or shrimp wok-tossed shrimp, chicken, roast pork, egg, carrots, bean sprouts, peppers, onions, and rice noodles in a curry sauce.

• 61. Pad Thai / 泰式炒河 $10.95
• Chicken, pork, or veggie, beef or shrimp thai noodles, bean sprouts, scallions, onions, bell peppers, egg, and crushed peanuts wok-tossed with a touch of coconut milk.

• 62. Beef Chow Fun / ⼲炒⽜河 $13.95
• Flat rice noodles tossed with beef, onions, bean sprouts and scallions in a house soy sauce.

• 57. Fried Rice / 各式炒飯 $9.95
• Choice of roast pork, chicken, beef, shrimp, or veggie .wok-fried rice blended with egg, onions, bean sprouts, scallions, and house soy sauce.

• 58. Lo Mein / 各式捞⾯ $10.95
• Choice of roast pork, chicken, beef, shrimp, or veggie. Stir-fried egg noodles with shredded celery, onions, bean sprouts, pea pods, mushrooms, and carrots.

• Lunch - Combination Plates
• C3. Pea Pods With Choice Of: Beef, Chicken, Or Shrimp / 雪豆炒⽜、鸡或虾 $8.95
• Pea pods stir-fried with choice of beef, chicken, or shrimp. Served with rice.

• C4. Shrimp With Mixed Vegetables / 杂菜虾 $8.95
• Served with white rice.

• C5. Hunan Chicken / 湖南鸡 $8.95
• Hot & spicy.

• C6. Beef And Green Peppers / 青椒炒⽜⾁ $8.95

• C7. Boneless Ribs / 叉燒 $8.95

• C8. Moo Goo Gai Pan / 蘑菇鸡片 $8.95
• Sliced chicken cooked with vegetables in a light sauce.

• C9. Teriyaki Beef Or Chicken / ⽜串或鸡串 $8.95
• Teriyaki beef skewers or chicken skewers, served with a side.

• C10. Broccoli Beef Or Chicken / 西兰花牛肉或鸡肉 $8.95
• Broccoli with choice of beef or chicken, served with side rice.

• C11. Kung Pao Chicken / 宮保鸡 $8.95
• Hot & spicy. chicken breasts stir-fried with baby corn, carrots, celery, water chestnuts, mushrooms, cabbage, bell peppers, hot peppers, and peanuts.

• C12. Egg Foo Young / 芙蓉旦 $8.95
• Chicken, pork, beef (for an additional charge), or shrimp.

• C13. Sesame Chicken / 芝⿇鸡 $8.95
• Signature dish. boneless fried chicken leg, drizzled with teriyaki sauce. topped with sesame seeds and kaiware.

• C14. Sweet & Sour With Choice Of: Chicken, Pork, Or Shrimp / 甜酸鸡、猪或虾 $8.95
• Tangy sweet and sour sauce, served with choice of chicken, pork, or shrimp. Includes chicken balls.

• C1. General Tso's / 左宗棠鸡 $8.95
• Hot & spicy.

• C2. String Beans With Choice Of: Beef, Pork, Chicken, Or Shrimp / 豆⾓炒⽜、猪、鸡或虾 $8.95
• Hot & spicy.