Modern Shaman Vegan Kitchen
Modern Shaman Vegan Kitchen > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Small Plates
- Jackfruit Nah-chos $15.00
- Fully loaded with fried jackfruit "carnitas," black beans, green onions/cilantro blend, fresh tomato, red onion, and avocado on super fresh homemade tortilla chip. Smothered in our own creamy vegan nacho cheese and drizzled with creamy cilantro-lime sauce. Topped with fresh avocado slices. All Vegan.
- Truffle Fries $12.95
- Perfectly seasoned fries tossed in aromatic white truffle oil, black truffle salt & fresh minced garlic. Topped w/ fresh chopped herbs.
- Loaded Cheeze Fries $14.00
- Shoestring french fries covered in a our super delish creamy, homemade vegan cheese, topped with vegan bacon, green onion, drizzled with cashew ranch dressing. All Vegan. (allergen alert: cheeze sauce contains almond milk)
- Oyster Tacos $14.00
- Two soft tacos with fried, slightly spicy oyster mushrooms topped with red cabbage, fresh tomato, green onion/cilantro blend and fresh pickled jalapenos. Served with tangy aoili and cilantro-lime cashew crema. All Vegan.
- Vegan Menudo - 12 Oz. Single Serving $11.00
- A modern adaptation of this delicious soup, built from a traditional family recipe. Served with sides of red onion, green onion/cilantro blend, and a lime wedge. Served everyday. All Vegan.
- Vegan Menudo - 32 Oz. Multi Serving $21.00
- A modern adaptation of this delicious soup, built from a traditional family recipe. Served with sides of fresh diced red onion, green onion/cilantro blend, and limes. Served everyday. All Vegan.
- Salad Bowls
- Back At The Ranch $15.00
- Spicy buffalo chicken with BBQ garbanzos and blanched broccoli on lettuce with dill Ranch dressing. Juicy, flavorful chicken with a kick, paired with tangy BBQ beans and housemade dill Ranch dressing. All Vegan.
- 4 Directions Bowl $16.00
- Our fried seasoned jackfruit 'carnitas,' black beans, vegan bacon, avocado, tomato, red onion, green onion/cilantro blend on a large bed of baby greens and lettuces with a combo of creamy cilantro and sriracha dressings. Topped with fresh lime and housemade tortilla chips. All Vegan.
- Alchemy Bowl $16.00
- Our vibrant, best selling salad. Organic greens protein-packed with quinoa, creamy vinaigrette, roasted sweet potato, avocado, seasoned garbanzos, tomato, cucumber, dried apricots, and almonds.
- Mains
- Alfredo Noodles $15.00
- Creamy, garlicy, homemade cashew cream Alfredo sauce with fresh broccoli on linguini pasta. All vegan and dairy-free. The Add-on options take this delicious dish to the next level! Choose from Fried Chicken Strips, Fried Oyster Mushrooms, or Bacon. Yes, all vegan!
- Smack N'cheeze $14.00
- Elbow macaroni pasta in our ahhh-mazing homemade rich and creamy cheeze sauce. All Vegan.
- Spirit Animal Burger $23.00
- Vegan fried chicken with homemade BBQ sauce, vegan bacon, lettuce, tomato and red onion, then mind-blowingly heaped with Smack n'Cheeze. Served on a non-gmo sesame bun. All Vegan.
- MODERN SHAMAN
- Best Seller! Jackfruit Nah-chos $15.00
- Fully loaded with fried jackfruit "carnitas," black beans, green onions/cilantro blend, fresh tomato, red onion, and avocado on super fresh homemade tortilla chip. Smothered in our own creamy vegan nacho cheese and drizzled with creamy cilantro-lime sauce. Topped with fresh avocado slices. All Vegan.
- Sandwiches and Burgers
- The Mother Clucker Burger $16.00
- Our crispy vegan fried chicken with homemade BBQ sauce, lettuce, tomato and red onion, served with vegan mayo on a non-gmo sesame bun. All Vegan.
- Mama Quilla Burger $17.00
- Mama Quilla was the Incan goddess of the Moon. This superfood quinoa+chickpea falafel burger is topped with fresh guacamolé and includes red onion, tomato, and greenleaf lettuce. Served on a brioche bun.
- The Get In My Belly Pb&jelly Burger $15.00
- A quarter-pound burger with bacon, organic peanut butter & strawberry jelly (just trust us on this one – the smoky, nutty, sweet combo is fire!). Yes, it's vegan!
- Smoked N'loaded Burger $17.00
- A quarter-pound BEYOND plant-based burger, covered in melted smoked gouda cheese and loaded with garlic-sautéed mushrooms. Served with country dijon, baby arugula, fresh tomato and red onion.
- Oy! Po'boy Sandwich $16.00
- Battered and fried Oyster Mushrooms with fresh tomato, lettuce, dill pickle, vegan mayo and sriracha aoili on a soft French roll. All Vegan.
- Sides
- Fried Oyster Mushrooms $9.00
- Lightly battered and fried oyster mushrooms, served with our own Sriracha Aioli.
- Fried Garbanzo Beans $6.00
- Seasoned to perfection.
- Shoestring French Fries $4.50
- Side Of Nah-cho Cheese $6.00
- Made from scratch, super creamy with a slight kick of mild jalapeno. All Vegan. (**Allergen alert: contains almond milk.)
- Baby Greens Salad $6.00
- with Housemade Creamy Basil Vinaigrette Dressing
- Tortilla Chips $5.00
- Made in house many times per day, super fresh.
- Utensils
- Compostable Utensil Set $0.10
- Drinks
- Cola Soda $3.95
- Boylan all natural Cola Soda – 12 oz. bottle.
- Lime Seltzer $3.95
- Boylan all natural Lime Seltzer – 12 oz. bottle. Zero sugar, zero calories.
- Organic Black Tea $4.95
- Made by Harney & Sons. Energizing, cold + crisp pure black tea. 16 oz. bottle.
- Lemon-lime Soda $3.95
- Boylan all natural Lemon-Lime Soda, refreshing! 12 oz. bottle.
- Hard Kombucha | Craft Beer | Wine
- Boochcraft Orange Pomegranate $8.00
- Organic, non-gmo kombucha | 7% abv | raw, gluten free, probiotic. Super hydrating, a great alternative to beer. 12 oz can.Valid ID (21+) must be shown at time of pickup or delivery. Food purchase required.
- Stone | Buenaveza Salt & Lime Lager $5.00
- Baja-inspired, crisp, refreshing, full of flavor | 4.7% abv | San Diego | 12 oz. can ID (21+) must be shown at time of pickup/delivery. Food purchase required.
- Stone | Delicious Ipa $6.00
- West Coast IPA brewed in San Diego, CA | 7.7% abv | 12 oz. can. ID (21+) must be shown at time of pickup/delivery. Food purchase required.
- Three Weavers | Cloud City Hazy Ipa $6.00
- Soft on the palate, juicy with aromas of peach and mango | 6.5% abv | Inglewood | 12 oz. can ID (21+) must be shown at time of pickup or delivery. Food purchase required.
- Eel River | Blonde $5.50
- Certified organic. Crisp with a delicate malt character and a touch of citrus | 5.8% | 12 oz. can | Humboldt ID (21+) must be shown at time of pickup/delivery. Food purchase required.
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