Chaska Restaurant

• Chicken Curries
• Chicken Tikka Masala (dairy) $14.95
• Boneless chicken cubes charcoal BBQ chicken breast cooked in special tikka creamy curry.

• Chicken Curry $13.95
• Bone-in chicken cooked with herbs and spices in curry sauce.

• Chicken Karahi $14.95
• Diced chicken bone-in cooked with in house spices, herbs, and tomatoes in traditional style.

• Butter Chicken (dairy) $14.95
• Shredded marinated chicken pieces cooked in a creamy tomato-based sauce, flavored with butter & spices.

• Chicken Bindi (okra) $14.95
• Chicken and Okra cooked in tomato, and onion gravy with in-house mixed spices.

• Chicken Coconut Curry $14.95
• Creamy coconut chicken curry is delicious, healthy, and made with Chef’s secret recipe.

• Chicken Achar $14.95
• Chicken cooked with Chaska’s in-house pickle spices and sauce garnished with cilantro, and julienne-cut ginger.

• Chicken Palak $14.95
• Chicken and Spinach cooked in tomato and onion gravy with in-house spices and herbs.

• Chicken Daal $14.95
• Chicken and Yellow Lentils cooked in tomato, and oniongravy with in-house mixed spices.

• Chicken Vindaloo $14.95
• Chicken and Potatoes cooked in-house with mixed spices and vindaloo curry.

• Chicken Cholay $14.95
• chicken curry cooked with garbanzo and garnished withcilantro, ginger.

• Chicken Jalfrezi $14.95
• Boneless chicken tandoori breast meat saluted with tomatoes, bell peppers, and onions and flavored with various aromatic spices. Garnished with cilantro and ginger.

• Egg Curry $14.95
• 3 pieces. Egg curry is a deliciously rich, onion, tomato, gravy, and an in-house blend of spices cooked with eggs.

• Vegetarian Curries
• Palak Paneer $13.95
• Fresh spinach and paneer (cottage cheese) cooked with Chaska’s in-house spices and herbs.

• Aloo Gobi (cauliflower - Vegan, Gf, Nf) $12.95
• Fresh cauliflower and potatoes cooked with herbs and Chaska spices and garnished with cilantro.

• Bengan Bartha (eggplant) (vegan, Gf, Nf) $13.95
• Tandoori roasted eggplant cooked with potatoes, onions, tomatoes, and Chaska’s mixed spices.

• Mutter Paneer $12.95
• Homemade cheese, fresh peas, ginger, garlic, creamy herbs, tomato and caramelized onion sauce.

• Paneer Tikka Masala (dairy) $13.95
• Cottage cheese cooked with tikka masala thick creamy gravy garnished with fenugreek.

• Mix Vegetable Coconut Curry $13.95
• Fresh mixed vegetables cooked in coconut curry sauce with In-House spices.

• Bhindi Masala (okra - Vegan, Gf, Nf) $13.95
• Fresh cut okra cooked Chaska’s in-house spices, Herbs.

• Paneer Karahi (vegan, Gf, Nf) $14.95
• Paneer (Indian cottage cheese) cooked with roasted bell peppers in a tomato-based gravy with a blend of aromatic spices.

• Daal Makhani (creamy Black Lentil) $13.95
• Black Lentils cooked with tomatoes, ginger, garlic, and spices with cream. cilantro, and julienne-cut ginger.

• Chana Masala (garbanzo Beans) (vegan, Gf, Nf) $12.95
• Garbanzo beans cooked with in-house blend of spices, tomatoes-based curry sauce, garnished with cilantro, and ginger.

• Rajma Masala With Jeera Rice $13.95
• Red kidney beans cooked in a rich and flavorful tomato-based gravy with blend of spices such as cumin, coriander, turmeric, and garam masala.

• Aloo Palak (vegan, Gf, Nf) $12.95
• Fresh spinach and potato cooked with in-house spices and herbs.

• Palak Daal (vegan, Gf, Nf) $12.95
• Fresh spinach and split yellow lentil cooked with in-house spices and herbs garnished with cilantro.

• Aloo Mutter (vegan) $12.95
• Cook potatoes with green peas in-house spices and creamy tomato curry garnished with cilantro.

• Aloo Vindaloo $12.95
• Fresh potatoes cooked in Chaska’s tangy spicy chili sauce Chef’s secret recipe.

• Vegetable Tikka Jalfrezi $12.95
• Dal mash cooked in a frying pan with Chaska in-house spices, garnished with cilantro, and ginger.

• Daal Tadka (tempering & Vegan, Gf, Nf) $12.95
• Yellow lentil cooked with an in-house blend of spices, garnished with cilantro, and julienne-cut ginger.

• Mix Vegetable Curry (v, Vegan, Gf, Nf) $12.95
• Fresh mixed vegetables cooked in a onion & tomato sauce with In-House spices.

• Rice & Biryani
• Chicken Biryani $14.49
• Indian basmati rice and chicken cooked with in-house biryani spices served with raita.

• Basmati Rice $3.00
• Steamed basmati rice cooked with aromatic spices.

• Veggie Biryani $13.95
• Indian basmati rice fresh vegetables marinated and slow-fire cooked.

• Egg Biryani $13.95
• Indian basmati rice, Chaska’s special biryani spices, left on slow fire with boiled eggs.

• Lamb Biryani $14.95
• Indian basmati rice and lamb cooked with in-house biryani spices served with raita.

• Prawns Biryani $15.95
• Jumbo prawns marinated in biryani spices in yogurt and slow-fire cooked.

• Breads (Naan & Roti)
• Garlic Naan (vegan) $3.49
• All-purpose flour naan bread seasoned with minced garlic, cilantro, and herbs.

• Assorted Naans (bread - Vegan) $12.95
• COMBINATION OF GARLIC, ONION, ALOO AND BUTTER NAAN.

• Plain Naan (vegan) $2.49
• All-purpose flour fresh bread baked in a clay oven.

• Chili Garlic Naan (vegan) $3.49
• Soft naan bread topped with chili, garlic and baked in tandoor.

• Tandoori Roti $2.99
• Whole wheat flour bread baked in the tandoor oven.

• Onion Naan (vegan) $3.49
• Naan bread seasoned with minced onion, cilantro, and herbs baked in a tandoor oven.

• Aloo Naan (vegan) $3.49
• Naan bread seasoned with masked potato's, cilantro, and herbs baked in a tandoor oven

• Paneer Naan (dairy) $3.99
• Naan stuffed with shredded paneer (cottage cheese) herbs.

• Sesame Naan (vegan) $3.49
• Soft flat leavened bread freshly baked in tandoor and topped with butter and garnished sesame seeds.

• Lamb Keema Naan (dairy) $5.95
• Stuffed with minced lamb and baked in tandoor.

• Appetizers
• Veggie Samosas (2pcs) $5.95
• Traditional crispy Indian pastry with spiced peas and potatoes. deep fried and served to perfection with chutneys mint and tamarind.

• Samosa Chaat $8.95
• Smashed samosas topped with a medley of ingredients such as yogurt, chutneys, diced onions, cilantro, and a sprinkle of chaat masala.

• Chicken Wings Bone-in 8pcs Tandoori (bbq) $12.95
• Chicken wings marinated in Yogurt, Ginger, Garlic, and In-house tandoori (BBQ) spices and baked in (Clay Oven).

• Paneer Pakora-fritters $8.95
• Paneer pakora is savory gram flour batter-coated Indian cottage cheese fritters and served with mint chutney.

• Veggie Pakora — Fritters $6.95
• Deep-fried battered veggies with spices served with tamarind and mint chutney

• Papadum $2.49
• 2 pieces. Cumin seed chickpea masala papadum lentil crispy wafer served with mint chutney.

• Fish Pakora — Fritters $9.95
• Tilapia fish pieces dipped in a spiced flour batter and deep fried.

• Chicken Pakora-fritters $8.95
• Deep-fried chicken strips dipped in spiced chickpea batter and served with tamarind and mint chutney.

• Aloo Tikki (2pcs) $6.49
• Mashed potato patties deep fry, served with mint and tamarind chutney (Sauces)

• Veggie Spring Rolls (6pcs) $8.95
• 6 PCS Veggie Spring Rolls Serve With Dipping Sweet Chili Sauce.

• Chili Chicken $12.95
• Indo-Chinese dish made with marinated chicken, stir-fried with onion, bell peppers, and a spicy chili sauce.

• Lamb/Goat Curries
• Goat Karahi $14.95
• A classic karahi dish of goat with bone cooked with in-house selected spices and deliciousness garnished with cilantro. Chef’s secret recipe.

• Lamb Vindaloo $14.95
• Lamb and Potatoes cooked in-house with mixed spices and vindaloo curry.

• Lamb Curry $14.95
• Lamb boneless cooked in Chaska in-house blend of spices garnished with cilantro, and ginger.

• Lamb Karahi $14.95
• Lamb with bone cooked in Chaska in-house blend of spices, stir-fried tomatoes, garnished with cilantro, and ginger.

• Lamb Coconut Curry $14.95
• Creamy coconut lamb curry is delicious, healthy, and made with Chef’s secret recipe

• Lamb Bhuna $14.95
• Slow-cooked boneless lamb tempered into a thick gravy with in-house spices, garnished with cilantro, and ginger.

• Lamb Achar $14.95
• Lamb cooked with Chaska’s in-house pickle spices andsauce garnished with cilantro, and ginger.

• Lamb Tikka Masala (dairy) $14.95
• Lamb roasted and cooked in Chaska tikka creamy gravyand garnished with fenugreek.

• Lamb Palak $14.95
• Boneless lamb cooked with spinach and Chaska’s choice of in-house spices.

• Lamb Daal $14.95
• Lamb and Yellow Lentils cooked in tomato, and onion gravy with in-house mixed spices.

• Lamb Bhindi (okra) $14.95
• Lamb and Okra cooked in tomato and onion gravy with in-house mixed spices.

• Goat Curry $14.95
• Goat with bone cooked with in-house spices and this deliciousness garnished with cilantro. Chef’s secret recipe.

• Lamb Cholay (garbanzo Beans) $14.95
• Lamb and Garbanzo beans cooked with in-house blend of spices, and tomatoes-based curry sauce, garnished with cilantro, and ginger.

• Beverages
• Mango Lassi $5.00
• 14 oz. Chaska in-house yogurt and mango mixed shake.

• Indian Tea (masala Chai) $2.00
• na

• Canned Sodas $2.00
• (Coke, Diet-Coke, Sprite)

• Water Bottle $1.50

• Orange Juice $4.00

• Sparkling Water 16.9 Oz $3.00
• S.Pellorino, Sparkling Natural Mineral Water (500 mL)

• Mango Juice $4.00

• Lemonade $4.00

• Tandoori (BBQ)
• Chicken Breast And Leg Tandoori $14.95
• 2 piece. Chicken leg marinated with a tandoori blend of spices in yogurt wrapped around a skewer.

• Chicken Tikka Boti $13.95
• Tender morsels of boneless chicken breast marinated in a blend of vinegar and spices, and gently skewered to bake in tandoor.

• Chicken Leg Tandoori (1pc) $7.49
• Chicken leg marinated with a tandoori blended spices.

• Chicken Breast 1pc Tandoori (bbq) $7.49
• Chicken breast marinated with a tandoori blended spices.

• Lamb Seekh Kabab (2pcs) $13.95
• 2 pieces. Ground lamb blended with a rare selection of delicious fresh herbs and spices.

• Prawn Tandoori $14.95
• Jumbo prawns marinated with Chaska tikka BBQ spices and grilled in tandoor (clay oven).

• Tandoori (bbq) Platter $20.95
• A delicious assortment of Tandoori Chicken Leg, and Lamb Seekh Kebab, Chicken Tikka Boti, and Prawns marinated with in-house spices and yogurt chargrilled in a clay oven.

• Desserts
• Ras Malai $6.00
• 2pcs soft milk cake served in a milky creamy sauce topped with nuts.

• Kheer (rice Pudding) $4.00
• Chaska In-house Rice pudding blended with slow-cooked milk, almonds & pistachios.

• Gulab Jamun $4.00
• 2 pieces. Deep-fried milk balls in sugar syrup.

• Side Order
• Chaska's In-house Mixed Pickle $3.00

• Raita Yogurt $4.00
• Yogurt mixed with chopped cucumbers, cumin, and light in-house masala.

• Mango Chutney $3.00

• Wraps
• Lamb Seekh Kabab Wrap $13.99
• Chicken kabab seasoned with green chili, ginger and spices with grilled onions wrapped in naan.

• Seafood Curry
• Fish Karahi $15.95
• Tilapia fish cubes cooked in a pan with fresh tomatoes, garlic, ginger and fish spices & fresh herbs.

• Fish Tikka Masala (dairy) $15.95
• Fresh fish marinated and cooked in tikka masala curry.

• Prawns Tikka Masala (dairy) $15.95
• Fresh jumbo prawns marinated and cooked in tikka masala curry.

• Prawns Vindaloo $15.95
• Jumbo prawns cooked in vindaloo curry and garnished.

• Prawn Jalfrezi $15.95
• Prawns cooked with bell peppers, onions, sea salt, tomato sauce, and in-house spices.

• Prawns Palak (spinach) $15.95
• Prawns cooked with spinach and onion and tomato gravy in-house spices.

• Fried Rice -N- Chow Mein
• Paneer Chili $12.95
• Stir-Fried cottage cheese sautéed spicy chili sauce with fresh tomatoes, bell peppers.

• Paneer Chow Mein $12.95
• Stir-Fried cottage cheese with fresh bell pappers, onion and carrot.

• Chicken Fried Rice $13.95
• Stir-fried cooked rice with tandoori (BBQ) chicken breast, assorted vegetables seasoned with soy sauce, garlic and in-house spices.

• Chow Mein (chicken/veg) $12.95
• Steamed organic hood sauteed with seasonal/vegggie chow mein masala is spicy not recommend for mild people & those who recently went through surgeries.

• Salad & Soup
• Tandoori Chicken Salad $10.95
• Green salad topped with tandoori (Grilled) chicken and house dressing.

• Daal Soup $7.95
• Indian style lentil soup.

• Chaska Green Salad $8.95
• Fresh lettuce, cucumber, tomatoes, onions, and homemade dressing.