Shareable Boards

Shareable Boards > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Sandwiches
  • Spicy Chicken Milanesa Sandwich $11.70
  • A guest favorite! Breaded, locally farmed, free-range chicken breast, mozzarella cheese, tomato, smashed avocado, and spicy jalapeño spread. Served on a Medianoche roll (a rich, sweet bread with a soft crust) and pressed.
  • Cubano (cuban Sandwich) $10.39
  • A guest favorite! House-made, slow-roasted pork, sweet roasted ham, Swiss cheese, pickles, and Cuban dressing (mustard, mayonnaise, and house seasonings). Served on a Cuban roll (a delicate, savory bread with a soft crust) and pressed.
  • Turkey And Cheese Croissant Sandwich $9.50
  • All-natural oven-roasted turkey breast, Swiss cheese, lettuce, tomato, and mayonnaise. Served on a butter croissant.
  • Medianoche (midnight Sandwich) $10.15
  • A Cuban classic! House-made, slow-roasted pork, sweet roasted ham, Swiss cheese, pickles, and Cuban dressing (mustard, mayonnaise, and house seasonings). Served on a Medianoche roll (a rich, sweet bread with a soft crust) and pressed.
  • Ham And Cheese Croissant Sandwich $9.50
  • Sweet roasted ham, Swiss cheese, lettuce, tomato, and mayonnaise. Served on a butter croissant.
  • Pan Con Lechon (slow-roasted Sandwich) $10.60
  • House-made, slow-roasted pork, mojo (Cuban garlic sauce) and pickled red onion. Served on a Cuban roll (a delicate, savory bread with a soft crust).
  • Ropa Vieja Sandwich (cuban-style Stewed Beef) $10.60
  • Cuban-style stewed beef with bell pepper, onion, olive, tomato sauce, and Spanish seasonings. Served on a Cuban roll (a delicate, savory bread with a soft crust).
  • Feta Sandwich $9.75
  • Feta cheese, fresh tomato, basil, red onion, extra virgin olive oil, Italian dressing, and seasonings. Served on a French baguette.
  • House-Made Soups
  • Potato Leek Soup With Bread Bowl $8.75
  • A comforting blend of tender leeks, cauliflower, and hearty pieces of potato, simmered in a creamy vegetable stock. Topped with housemade herb oil and seasoned potato chips. Add our sourdough bread bowl for an additional charge.
  • Potato Leek Soup $6.89
  • A comforting blend of tender leeks, cauliflower, and hearty pieces of potato, simmered in a creamy vegetable stock. Topped with housemade herb oil and seasoned potato chips.
  • Black Beans Soup Cuban-style $6.89
  • Classic Cuban style black beans simmered with roasted peppers, potatoes, and Spanish seasonings finished with Cuban sofrito, cotija cheese, and extra virgin olive oil. Served with a toasted slice of Porto's sourdough baguette.
  • Salads
  • Grilled Chicken Cilantro Caesar Salad $13.19
  • Iceberg lettuce, Tuscan kale, grilled and marinated, chicken breast, from multigenerational family farms, with cotija cheese, roasted pepitas, crushed Mariquitas, and house-made French baguette croutons. Served with a tangy, cilantro Caesar dressing.
  • Cilantro Caesar Salad $9.75
  • Iceberg lettuce, Tuscan kale, cotija cheese, roasted pepitas, crushed Mariquitas, and house-made French baguette croutons. Served with a tangy, Cilantro Caesar dressing.
  • Breads
  • Cuban Rolls - Bag Of 6 $3.60
  • A classic Cuban roll! Our "Pan de Agua" is a delicate, savory bread with a soft crust. Perfect for dinner rolls or sandwiches.
  • Sourdough Batard $5.49
  • A not too tangy, not too mild sourdough with a soft interior and crispy crust made from Porto's signature sourdough starter. Perfect with delicious butter, dipping in soups, or for building sandwiches.
  • Brioche Buns $4.45
  • A buttery roll with a soft crust served in a pull-apart pack of nine. Perfect for dinner rolls, mini sandwiches, and picnics!
  • Country Bread $5.75
  • A naturally leavened rustic loaf baked with our signature Porto’s starter, organic old-world wheat, locally sourced rye flour from the Tehachapi Heritage Grain Project, and sweetened with a touch of organic apple cider.
  • Sourdough Baguette $3.49
  • A not too tangy, not too mild sourdough with a crispy crust made from Porto's signature sourdough starter. The perfect addition for your charcuterie board.
  • French Baguette $3.25
  • A classic baguette with a light, chewy interior and a crisp, golden crust. Perfect for toast, dipping in soups, and making homemade croutons.
  • Cuban Rolls - Each $0.69
  • A classic Cuban roll! Our "Pan de Agua" is a delicate, savory bread with a soft crust. Perfect for dinner rolls or sandwiches.
  • French Roll - Each $0.89
  • A classic roll with a light, chewy interior, and a crisp, golden crust. The perfect bread to build a sandwich.
  • Cuban Roll Bag Of 25 $14.99
  • A classic Cuban roll! Our "Pan de Agua" is a delicate, savory bread with a soft crust. Perfect for dinner rolls or sandwiches.
  • Multigrain Batard $5.49
  • A nutty, hearty loaf with a crispy crust made with Porto's signature sourdough starter, rye flour, and filled with sesame, pumpkin, flax, and sunflower seeds. Delicious on its own or with your favorite spread.
  • Cuban Crackers (galletas) $4.09
  • A classic Cuban cracker! A savory, crispy cracker perfect with soup or topped with your favorite butters, jams, and spreads.
  • Walnut Raisin Batard $5.49
  • A rich, slightly sweet, and nutty loaf with a crispy crust made with Porto's signature sourdough starter, rye flour, California walnuts, and raisins. Perfect with delicious butter, for building sandwiches, and making homemade French toast.
  • French Roll Bag Of 6 $5.05
  • A classic roll with a light, chewy interior, and a crisp, golden crust. The perfect bread to build a sandwich.
  • Pastries
  • Cheese Roll - Dozen (best Value) $14.89
  • A guest favorite! Traditional puff pastry made with European style butter with Porto's signature cream cheese filling, topped with sugar.
  • Refugiado (guava And Cheese Strudel) - Dozen (best Value) $15.85
  • A Porto's Bakery Original! Puff pastry with Porto's signature cream cheese filling and guava jam.
  • Guava Strudel (pastelito De Guayaba) - Dozen (best Value) $14.65
  • Puff pastry with Porto's signature guava jam.
  • Apple Strudel - Dozen (best Value) $20.85
  • Traditional puff pastry made with European style butter filled with apple, raisin, pecan, and bits of Rosa's original Cuban cake, topped with powdered sugar.
  • Cheese Roll - Each $1.39
  • A guest favorite! Traditional puff pastry made with European style butter with Porto's signature cream cheese filling, topped with sugar.
  • Refugiado (guava And Cheese Strudel) - Each $1.55
  • A Porto's Bakery Original! Puff pastry with Porto's signature cream cheese filling and guava jam.
  • Quesadilla $5.35
  • A Porto's twist on a traditional Central American pound cake made with cream cheese and sour cream. Topped with sesame seeds. Serves 6.
  • Apple Strudel - Each $2.05
  • Traditional puff pastry made with European style butter filled with apple, raisin, pecan, and bits of Rosa's original Cuban cake, topped with powdered sugar.
  • Pineapple Empanada $2.19
  • Porto's take on a traditional Mexican sweet empanada filled with a chunky pineapple jam.
  • Guava Strudel (pastelito De Guayaba) - Each $1.45
  • Puff pastry with Porto's signature guava jam.
  • Coconut Strudel - Each $2.05
  • Traditional puff pastry made with European style butter with house-made coconut filling, topped with crystal sugar.
  • Coconut Strudel - Dozen (best Value) $20.85
  • Traditional puff pastry made with European style butter with house-made coconut filling, topped with crystal sugar.
  • Cinnamon Coffee Cake $11.79
  • A staff favorite! Moist pound cake filled and topped with a cinnamon pecan streusel, drizzled with icing. Serves 8.
  • Cranberry And Orange Scone $3.19
  • A traditional scone with dried cranberries, bits of candied orange peel, and a sweet cream crust.
  • Savories
  • Potato Ball (papa Rellena) - Dozen $17.29
  • A Porto's Bakery Classic! Porto's signature potato puree filled with Rosa's original picadillo (Cuban style ground beef with onion, bell pepper, olive, and Spanish seasonings) with a crispy panko crust.
  • Chicken Empanada - Dozen $18.49
  • Rosa's original recipe! Savory hand pie filled with Cuban-style chicken fricassee (slow-cooked chicken breast, carrot, raisins, peas, onion, tomato sauce, and Spanish seasonings).
  • Chicken Croquette (croqueta De Pollo) - Dozen $17.29
  • Traditional croquette made with bechamel, chicken, garlic, parsley, and Spanish seasonings.
  • Plantain Chips (mariquitas) $4.85
  • Thinly sliced plantain, fried, and seasoned with garlic salt. Served with a side of Mojo (Cuban garlic sauce).
  • Spinach Feta Empanada - Dozen $16.25
  • Traditional puff pastry made with European-style butter filled with spinach, feta, ricotta, and mozzarella cheese.
  • Potato Ball (papa Rellena) - Each $1.69
  • A Porto's Bakery Classic! Porto's signature potato puree filled with Rosa's original picadillo (Cuban style ground beef with onion, bell pepper, olive, and Spanish seasonings) with a crispy panko crust.
  • Pork Tamales $3.95
  • A Cuban-style soft corn tamale with Porto's signature slow-roasted pork wrapped in a corn husk.
  • Baked Ham And Cheese Croissant $3.75
  • Traditional croissant made with European-style butter filled with sweet roasted ham and Swiss cheese.
  • Ham Croquette (croqueta De Jamon) - Dozen $16.50
  • Traditional croquette made with bechamel, smoked ham, parsley, and Spanish seasonings.
  • Chicken Croquette (croqueta De Pollo) - Each $1.69
  • Traditional croquette made with bechamel, chicken, garlic, parsley, and Spanish seasonings.
  • Meat Pie (pastelito De Carne) - Each $1.65
  • A sweet and savory guest favorite! Puff pastry filled with Rosa's original picadillo (Cuban-style ground beef with onion, bell pepper, olive, and Spanish seasonings).
  • Chicken Empanada - Each $1.80
  • Rosa's original recipe! Savory hand pie filled with Cuban-style chicken fricassee (slow-cooked chicken breast, carrot, raisins, peas, onion, tomato sauce, and Spanish seasonings).
  • Sweet Corn Croquette - Each $1.75
  • Traditional croquette made with sweet corn and poblano peppers with a crispy Panko crust.
  • Spinach Feta Empanada - Each $1.60
  • Traditional puff pastry made with European-style butter filled with spinach, feta, ricotta, and mozzarella cheese.
  • Sweet Corn Croquette - Dozen $17.90
  • Traditional croquette made with sweet corn and poblano peppers with a crispy Panko crust.
  • Meat Pie (pastelito De Carne) - Dozen $16.65
  • A sweet and savory guest favorite! Puff pastry filled with Rosa's original picadillo (Cuban-style ground beef with onion, bell pepper, olive, and Spanish seasonings).
  • Ham Croquette (croqueta De Jamon) - Each $1.65
  • Traditional croquette made with bechamel, smoked ham, parsley, and Spanish seasonings.
  • Croissants
  • Chocolate Twist $3.19
  • Traditional croissant made with European style butter filled with vanilla custard and mini Belgian chocolate chips topped with pearl sugar.
  • Butter Croissant $2.70
  • Voted LA's Best Croissant! Traditional croissant made with European style butter.
  • Churro Croissant $2.85
  • Traditional croissant made with European style butter, glazed with simple syrup and coated with cinnamon sugar.
  • Chocolate Croissant $3.19
  • Traditional croissant made with European style butter filled with and dipped in dark chocolate.
  • Almond Croissant $3.05
  • Traditional croissant made with European style butter filled with almond cream and topped with sliced California almonds and powdered sugar.
  • Muffins
  • Chocolate Chip Muffin $3.05
  • A moist muffin loaded with Belgian chocolate chips.
  • Blueberry Muffin $3.05
  • A moist muffin loaded with fresh blueberries and a hint of lemon zest.
  • Mixed Berry Muffin $3.05
  • A moist muffin loaded with fresh raspberries and blueberries and a hint of lemon zest. Topped with a cinnamon streusel and powdered sugar.
  • Cookies
  • Dulce De Leche Besito - Dozen (best Value) $11.39
  • A guest favorite! A shortbread cookie with Porto's signature dulce de leche filling. Topped with powdered sugar.
  • Oatmeal Raisin Cookies - Dozen (best Value) $11.39
  • A classic cookie with oats, raisins, a chewy center, and crisp edges.
  • Dulce De Leche Besito - Each $1.05
  • A guest favorite! A shortbread cookie with Porto's signature dulce de leche filling. Topped with powdered sugar.
  • Oatmeal Raisin Cookie - Each $1.05
  • A classic cookie with oats, raisins, a chewy center, and crisp edges.
  • Chocolate Chip Cookies - Dozen (best Value) $11.39
  • A guest favorite! A classic cookie with Belgian chocolate chips, a chewy center, and crisp edges.
  • Chocolate Chip Cookie - Each $1.05
  • A guest favorite! A classic cookie with Belgian chocolate chips, a chewy center, and crisp edges.
  • Cold Sweets
  • Each - Fresh Fruit Tartlet $5.35
  • A guest favorite! A buttery tart with vanilla custard and an assortment of fresh fruit.
  • Slice - Parisian Chocolate Cake Slice $4.39
  • A guest favorite! A slice of moist chocolate cake layered with Porto's signature whipped chocolate ganache and topped with dark chocolate shavings.
  • Strawberry Pistachio Tartlet $5.35
  • A buttery tart filled with a layer of whipped pistachio ganache & strawberry jam, topped with locally grown California strawberries and toasted pistachios.
  • Each - Napoleon Slice $5.15
  • Traditional puff pastry made with European-style butter, layered with vanilla custard. Finished with puff pastry crumbs, and powdered sugar.
  • Each - Mango Mousse Bomb $4.59
  • A guest favorite! Porto's signature mango mousse on a thin layer of Rosa's original sponge cake with passion fruit crémeux. Finished with mango glaze, finely shredded coconut, and white chocolate décor.
  • Flan - Individual $4.39
  • A rich and creamy housemade Spanish style custard finished with a golden caramel.
  • Guava Rose $4.59
  • A sweet, pink guava mousse with a chunky guava center atop a thin layer of Rosa’s original sponge cake. Finished with a white chocolate glaze and topped with a dried rose flower.
  • Whole Cakes
  • Fresh Fruit Tart $37.49
  • A guest favorite! A buttery tart topped with a layer of Rosa's original sponge cake, vanilla custard, and an assortment of fresh fruit including locally grown, California strawberries and blueberries, imported mangoes, and other seasonal fruit. Serves 10-12.
  • Parisian Chocolate Cake Round $36.15
  • A guest favorite! Moist chocolate cake layered with Porto's signature whipped chocolate ganache. Finished with dark chocolate décor. Serves 10-12.
  • Tiramisu Round $36.15
  • Layers of coffee-soaked chiffon cake, and mascarpone cream. Topped with Porto's signature hand-shaved chocolate and a traditional ring of ladyfingers. Serves 10-12.
  • Tres Leches Cake Round $29.15
  • A guest favorite! Sponge cake heavily-soaked with Rosa's original Tres Leches (condensed milk, evaporated milk, cream, and a touch of brandy) and finished with whipped cream. Serves 10-12.
  • Mango Mousse Round $35.89
  • A guest favorite! Rosa's original sponge cake lightly soaked with passion fruit, layered with Porto's signature mango mousse. Finished with a mango glaze and fresh fruit decor. Serves 10-12.
  • Chocolate Raspberry Round $36.15
  • Moist chocolate cake layered with Porto's signature whipped chocolate ganache and raspberry jam. Finished with a dark chocolate ganache and white and dark chocolate curls. Serves 10-12.
  • Red Velvet Round $36.15
  • A Rosa Porto original recipe! Our signature Cuban cake lightly-soaked with simple syrup and a touch of brandy, layered with chunky pineapple jam and vanilla custard. Finished with toasted meringue and sweet dried pineapple. Serves 10-12.
  • New York Cheesecake $29.15
  • Classic New York style cheesecake with a graham cracker crust and sour cream glaze. Serves 10-12.
  • Carrot Cake Round $31.49
  • Moist carrot cake with pecan and pineapple layered with Porto's signature cream cheese icing and topped with toasted pecans. Serves 10-12.
  • Tres Leches Cake Loaf $14.95
  • A guest favorite! Sponge cake heavily-soaked with Rosa's original Tres Leches (condensed milk, evaporated milk, cream, and a touch of brandy) and finished with whipped cream. Serves 4.
  • Dulce De Leche Cake Roll $15.99
  • A guest favorite! Sponge cake heavily-soaked with Rosa's original Tres Leches (condensed milk, evaporated milk, cream, and a touch of brandy) and finished with whipped cream. Serves 4.
  • Strawberry Shortcake $15.99
  • Locally grown California strawberries, with a layer of graham cracker streusel, and our vanilla custard atop a lemongrass-soaked sponge cake, finished with fresh whipped cream.
  • Rosa Porto's Pineapple Cuban Cake $31.49
  • A Rosa Porto original recipe! Our signature Cuban cake lightly-soaked with simple syrup and a touch of brandy, layered with chunky pineapple jam and vanilla custard. Finished with toasted meringue and sweet dried pineapple. Serves 10-12.
  • Milk N' Berry $44.35
  • A Porto's Original! Sponge cake heavily-soaked with Rosa's original Tres Leches (condensed milk, evaporated milk, cream, and a touch of brandy) layered with whipped cream and a blend of blueberry, strawberry, and blackberry. Finished with whipped cream, fresh berries, and powdered sugar. Serves 10-12. Please note it is common to see an excess of our signature Tres Leches blend around the cake.
  • Fresh Strawberry Cheesecake $36.15
  • Classic cheesecake with a graham cracker crust finished with whole strawberries and a strawberry glaze. Serves 10-12.
  • Cold Brewed Coffee
  • Horchata Cold Brew $6.75
  • Porto's house brew of single-origin, organic Guatemalan coffee made from Arabica beans cold-brewed for 24 hours sweetened with horchata. 16 oz. Dairy-free
  • Porto's House Cold Brew $6.75
  • Porto's house brew of single-origin, organic Guatemalan coffee made from Arabica beans cold-brewed for 24 hours sweetened with Porto's sweet cream blend (whole milk and condensed milk). 16 oz.
  • Fresh Fruit Juice and Handcrafted Drinks
  • Orange Juice Freshly-squeezed $6.49
  • A guest favorite! Freshly-squeezed oranges. 16 oz.
  • Strawberry Mojito $5.49
  • Porto's twist on a classic Cuban cocktail! Hand muddled mint leaf, freshly-squeezed lime juice, local strawberries and simple syrup topped with club soda and shaken over ice. 16 oz. Non-alcoholic.
  • Guava Lemonade Freshly-squeezed $5.65
  • Porto's twist on a classic Cuban cocktail! Hand muddled mint leaf, freshly-squeezed lime juice, local strawberries and simple syrup topped with club soda and shaken over ice. 16 oz. Non-alcoholic.
  • Tropical Black Iced Tea $3.49
  • Our signature blend, a tropical spin on classic black tea with vibrant juicy mango and sweet, tangy pineapple flavors over ice.
  • Yuzu Pear-adise Lemonade $6.59
  • Handcrafted yuzu prickly pear lemonade, made with fresh yuzu juice and house-made prickly pear puree, sweetened with simple syrup. Garnished with fresh-cut prickly pear, mint, and an edible flower.
  • Berry Hibiscus Iced Tea $3.49
  • Our signature blend, vibrant hibiscus combined with bright, tart berries for a refreshing burst of flavors over ice.
  • Hot Coffee & Tea
  • Latte (café De Leche) $5.65
  • Medium-roast espresso made from Arabica beans with steamed whole milk. 16 oz.
  • Dulce De Leche Latte $5.99
  • Medium-roast espresso made from Arabica beans with Porto's signature dulce de leche, sweet vanilla, and steamed whole milk. 16 oz. For substitutions please note dulce de leche contains dairy.
  • Hot Chocolate $5.49
  • Cacao Barry® and Guittard® chocolate with steamed whole milk, topped with whipped cream and delicate dark chocolate curls.Our exclusive, signature hot chocolate recipe was developed in collaboration with award-winning and world-renowned Pastry Chef En-Ming Hsu, creator of Sip! Extraordinary Drinking Chocolate®.
  • House Brew 16oz $3.45
  • House Brew 16oz
  • House Brew 12oz $3.09
  • House Brew 12oz
  • Matcha Green Tea Latte $5.99
  • New Recipe! Organic matcha green tea with steamed whole milk and a touch of sweet vanilla.
  • House Brew 20oz $3.69
  • House Brew 20oz
  • Hot Tea - Chamomile $3.35
  • Floral and soothing chamomile blossoms with notes of quince and apple. Caffeine-free.
  • Americano $3.59
  • Medium-roast espresso made from Arabica beans with filtered water. 16 oz.
  • Hot Tea - English Breakfast $3.35
  • Rich, black tea with notes of malted chocolate.
  • Hot Tea - Earl Grey $3.35
  • The quintessential English tea. Fragrant and floral black tea infused with real bergamot citrus. We recommend adding milk and vanilla syrup for the classic London Fog.
  • Mocha Latte $5.99
  • Medium-roast espresso made from Arabica beans with Valrhona Dutch-processed chocolate and steamed whole milk.
  • Chai Latte $5.99
  • A rich Masala Chai with premium wild-grown black tea and warm spices, perfectly balanced with steamed whole milk.
  • Iced Coffee
  • Iced Dulce De Leche Latte $6.35
  • Medium-roast espresso made from Arabica beans with Porto's signature dulce de leche, sweet vanilla and whole milk over ice. 20 oz. For substitutions please note dulce de leche contains dairy.
  • Iced Latte (café Con Leche) $6.15
  • Medium-roast espresso made from Arabica beans with whole milk over ice. 20 oz.
  • Iced Macha Green Tea Latte $6.35
  • Medium-roast espresso made from Arabica beans with filtered water over ice. 20 oz.
  • Iced Ube Matcha Latte $7.09
  • Organic matcha green tea featuring our house-made Ube sweet cream blend (whole milk, condensed milk, and Ube) served over ice.
  • Iced Mocha $6.35
  • Medium-roast espresso made from Arabica beans with Valrhona Dutch-processed chocolate and whole milk over ice.
  • Iced Cold Brew $4.79
  • Porto's house brew of single-origin, organic Guatemalan coffee made from Arabica beans cold-brewed for 24 hours. Served over ice. 20 oz.
  • Iced Hot Chocolate $5.49
  • All New! Valrhona Dutch-processed chocolate stirred with iced whole milk topped with whipped cream and dark chocolate curls.
  • Iced Americano $3.85
  • Medium-roast espresso made from Arabica beans with filtered water over ice. 20 oz.
  • Iced Strawberry Matcha Latte $7.09
  • Organic matcha green tea with housemade strawberry puree and a touch of Porto’s sweet cream blend (whole milk and condensed milk) served over ice.
  • Iced Chai Latte $6.35
  • A rich Masala Chai with premium wild-grown black tea and warm spices, perfectly balanced with steamed whole milk over ice
  • Ice Blended Coffee
  • Blended Dulce De Leche Latte $6.49
  • Medium-roast espresso made from Arabica beans ice-blended with Porto's signature dulce de leche, sweet vanilla, and whole milk.
  • Blended Mocha $6.49
  • New Recipe! Medium-roast espresso grounds made from Arabica beans iced-blended with Valrhona Dutch-processed chocolate and sweet, vanilla cream.
  • Fresh Fruit Smoothies
  • Guava Smoothie $6.59
  • New and updated recipe! This refreshing ice-blended smoothie is made with Pink guava (sweet, smooth, and fragrant tropical fruit) imported from Mexico.
  • Strawberry Banana Smoothie $6.59
  • Whole banana and strawberries, ice-blended with Porto's sweet cream blend (whole milk and condensed milk).
  • Mango Smoothie $6.59
  • A guest favorite! This refreshing ice-blended smoothie is made from Porto's exclusive blend of creamy and juicy imported mangoes. 16 oz. Dairy-free
  • Passion Colada Smoothie $6.59
  • A Porto's twist on a classic! Whole mango and passionfruit ice-blended with a touch of coconut cream. 16 oz. Dairy-free
  • Signature Shakes
  • Mamey Shake $6.59
  • A family favorite! Hand-picked mamey (a truly unique tropical fruit with sweet, floral, and nutty notes) ice-blended with Porto's sweet cream blend (whole milk and condensed milk). 16 oz.
  • Bottled Beverages
  • Apple Juice $2.99
  • Martinelli's Gold Medal® 100% juice from U.S. grown fresh apples.
  • Inca Kola $3.59
  • Peruvian lemon verbena soda, often compared to cream soda.
  • Materva $3.59
  • A Cuban classic! Yerba mate tea soda that is refreshing and not too sweet.
  • Bottled Water $2.99
  • Crystal Geyser® Alpine Spring Water®
  • Malta India $3.59
  • Malta is a Cuban malt beverage that's slightly sweet with notes of toasted barley.
  • Sparkling Water $4.45
  • Topo Chico® Mineral Water
  • Iron Beer $3.59
  • Non-alcoholic Cuban root beer with herbal and fruity notes.
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