Big Tap

Big Tap > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

Appetizers

  • $6.50

    Chili Relleno

  • $6.50

    Southwest Spicy Egg Rolls

  • $7.25

    Mozzarella Sticks

  • $7.25

    Cheese Curds

  • $7.25

    Mushrooms (portabella)

  • $6.50

    Mini Tacos

  • $6.50

    Wing Dingz

  • $7.00

    Mac and Cheese Bites

  • $6.00

    Fries, Reg or Seasoned

  • $6.50

    Battered Cauliflower

  • $6.50

    Onion Rings

  • $6.50

    Baked Potato Bites

  • $6.50

    Chicken Tappers

  • $9.00

    *Steak Bites

  • $7.00

    Mahi Mahi Fish Tenders

  • $6.50

    Spicy Pickle Fries

  • $6.50

    Mini Corn Dogs

Baskets

  • $11.00

    *Hamburger

  • $11.50

    *Cheeseburger

  • $12.00

    *California Burger

  • $13.00

    *Philly Cheese Steak Burger

  • $11.50

    *Mushroom & Swiss Burger

  • $11.50

    *Patty Melt

  • $8.00

    Popcorn Shrimp

  • $11.00

    *Steak Sandwich

  • $9.00

    Philly Cheese

  • $9.00

    Fish Fillet

  • $10.00

    Chicken Fillet

  • $8.00

    Chicken Strips

  • $8.50

    Drummies or Inferno Wings

  • $8.00

    Fish & Chips

  • Add Cheese or Bacon to a basket

  • $10.00

    Spicy Chicken Fillet Basket

    Spicy breaded chicken fillet, Lettuce and tomato. Served with fries.
  • $11.00

    Shrimp Patty Basket

    Breaded Shrimp Patty served with Lettuce and Fries.

Pizzas

  • $11.99

    Giovanni's Pepperoni 12"

  • $11.99

    Giovanni's Four Meat Combo 12"

  • $11.99

    Giovanni;s Supreme 12"

  • $11.99

    Giovanni's Sausage & Pepperoni 12"

Monday Night Special

  • $7.50

    Hamburger Basket

  • $8.00

    Cheeseburger Basket

Wednesday Night Special

  • $14.95

    Walleye

    Dinner included Salad, Two Walleye Fillets, Candied Carrots, Baked Potato or Wild Rice, and Bread
  • $15.95

    Steak

    Dinner Includes Salad, Steak, Candied Carrots, Baked potato or Wild Rice, and Bread.
  • $17.95

    Surf N Turf

    Dinner includes Salad, Steak, one Walleye fillet, Candied Carrots, Baked Potato or Wild Rice, and Bread.

Friday Night Special

  • Cook’s choice

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