Thai Cuisine Express

• Fried Noodles/Fried Rice
• Pad Thai $15.00
• Thai rice noodles stir fried in our homemade sauce with egg, bean sprout, chives and sprinkled with crushed peanuts.

• Chicken Fried Rice $15.00

• Pad See-eiw $15.00
• Stir-fried flat rice noodle and broccoli with egg in sweet brown sauce.

• Beef Fried Rice $15.50

• Combination Fried Rice $15.50
• Chicken, pork, and shrimp.

• Pork Fried Rice $15.00

• Pineapple Fried Rice $17.00
• Cooked with shrimp, chicken, pineapple, tomato, raisins, and cashews.

• Seafood Fried Rice $16.50
• Shrimp, calamari, scallop, and fish cake.

• Pad Kee Mow $15.00
• Stir-fried flat rice noodle in chili and basil sauce served on a bed of lettuce.

• Bbq Pork Fried Rice $15.50

• Pad Woonsen $15.50
• Stir fried long rice noodle with chopped chicken, diced cabbage, and egg.

• Shrimp Fried Rice $15.50

• Vegetable Fried Rice With Egg $14.50

• Tofu Fried Rice $14.50

• Delicious Thai Appetizers
• Egg Rolls (4 Pcs) $12.75
• Deep fried spring roll made with taro, carrot and glass noodles.

• Fried Chicken Wings $14.00
• Marinated in our own herbs and spices served with Thai sweet and sour sauce.

• Chicken Satay $14.75
• Grilled chicken breast strips served with Thai peanut sauce and cucumber sauce.

• Pot Sticker (6 Pcs) $8.00
• Ground chicken, and vegetables wrapped in gyoza dough, fried, and served with house sauce.

• Pork Jerky $12.00
• Pork marinated in special Thai spice, dried in one sun and deep fried.

• Beef Satay $17.00
• Grilled top sirloin served with Thai peanut sauce and cucumber sauce.

• Fish Patties (6 Pcs) $15.75
• Minced fish mixed with Thai spices, fried, and served with a mildly spiced cucumber sauce.

• Tofu Satay $10.00
• Deep fried tofu (yaki tofu) served with Thai peanut sauce and cucumber sauce.

• Fried Calamari $15.75
• White squid lightly battered, deep-fried and served with Thai sweet and sour sauce.

• Entrées
• Yellow Curry $15.00
• Thai curry cooked in coconut milk with potato, carrot, and white onion.

• Panang Curry $15.00
• Thai peanut curry cooked in coconut milk with peas and carrots.

• Red Curry $15.00
• Thai red curry cooked in coconut milk with zucchini and bamboo shoot.

• Green Curry $15.00
• Thai green curry cooked in coconut milk with eggplant.

• Pad Prik Khing $15.00
• Stir fried green beans in roasted chili paste.

• Chili Basil $15.00
• Chopped meat cooked on a blazing wok with chili, garlic, and basil mint sauce.

• Stir Fried Egg Plant $15.00
• Stir fried with garlic and basil in soy bean sauce.

• Garlic Pepper $15.00
• Stir-fried in fresh garlic and white pepper sauce with mushroom.

• Sweet & Sour Thai Style $15.00
• Sautéed with white onion, bell pepper, carrot, cucumber, tomato, and pineapple.

• Stir Fried Mixed Vegetables $15.00
• Stir fried with garlic.

• Gang Pa $15.00
• Thai country-style curry (without cream of coconut) cooked with zucchini, bamboo shoot, eggplant, baby corn, string bean, mushroom, carrots, broccoli, and basil.

• Chili Ginger Sauce $15.00
• Stir fried with bell pepper, white onion, mushroom, baby corn, and carrot in sesame chili ginger sauce.

• Spicy Basa Fish (swai) Filet $16.50
• Deep-fried then smothered with our own roasted chili basil sauce.

• Cashew Nut $15.00
• Stir fried in mildly sweet / spicy sauce with white onion, carrot, bell pepper and sprinkled with cashews.

• Dry Hot Peppers $15.00
• Stir fried (kung pao Thai style) with bell pepper, white onion, carrot, dried chili, and peanuts.

• Salads
• Papaya Salad $13.75
• Freshly shredded green papaya seasoned with exotic house lemon dressing mixed with dried shrimp and topped with chopped peanut.

• Larb Chicken $16.00
• Savory minced meat tossed with Thai spicy rice powder lime sauce.

• Smoked Pork Salad $16.00
• Sliced grilled pork tossed with crisp sweet and sour chili dressing.

• Larb Pork $16.00
• Savory minced meat tossed with Thai spicy rice powder lime sauce.

• Beef Salad $16.00
• Sliced grilled top eye-round steak tossed with Thai spicy rice powder lime sauce.

• Shrimp Salad $17.00
• Grilled shrimp tossed with spicy chili and Thai herbal dressing.

• Larb Beef $16.00
• Savory minced meat tossed with Thai spicy rice powder lime sauce.

• Yum Woonsen (glass Noodle Salad) $16.00
• Exotic glass noodle, chopped chicken, and shrimp stirred in a sweet lime sauce.

• Calamari Salad $17.00
• Blanched calamari seasoned with citrus spice sauce.

• Seafood Salad $18.00
• Shrimp, calamari, and fish cake tossed with spicy chili and Thai herbal dressing.

• Soups
• Tom Kha Soup $15.00
• (Prepared mild, medium, hot, or Thai hot) hot and sour lemongrass soup with straw mushrooms in coconut milk.

• Roast Duck Soup $15.50
• Boneless duck roasted in special five spice herbs with bean sprouts and Chinese broccoli. (No Noodle) (For Noodle, please go to Noodle Soup section)

• Yen-ta-fo Soup $15.50
• Seafood, ong choy and fried tofu in spicy tomato base soup. (No noodle) (For Noodle, please go to Noodle Soup section)

• Tom Yum Soup $15.00
• (Prepared mild, medium, hot, or Thai hot) hot and sour lemon grass soup with straw mushrooms.

• Tofu Soup $14.50
• With or without meatball.

• Side Order
• Thai Sticky Rice $3.75

• Brown Rice $3.75

• White Rice $2.75

• Side Of Peanut Sauce $2.75

• Noodle Soup
• Duck Noodle Soup $15.50
• Duck noodle soup: choice of spicy level from Thai hot to mild. Noodle options include angel hair, small rice (pho), big rice (chow fun).

• Beef Noodle Soup $15.50
• With or without meatball.

• Minced Pork & Fish Ball Noodle Soup $15.50
• Minced pork and fish ball noodle soup - Choose spicy level from Thai hot to mild and noodle type: angel hair, small rice noodle, or big rice noodle.

• Chicken Noodle Soup $14.00
• Chicken noodle soup with options for spicy level from Thai hot to mild. Choose between angel hair, small rice, or big rice noodles.

• Seafood Noodle Soup $15.50
• In spicy tomato soup base. (Yen Ta Fo)

• Drinks
• Thai Iced Tea (16 Oz.) $5.50
• 16 oz.

• Thai Ice Coffee (16 Oz.) $5.50
• 16 oz.

• Coconut Juice Can (16 Oz.) $4.25
• 16 oz.

• Bottled Water $1.25