Vernona Gourmet

• Dinner Menu - Entrée
• Chicken Paprikash $17.00
• Hungarian style chicken ragu served with home-made pasta. Indulge in the rich flavors of Hungary with our Csirke Paprikás. Succulent chicken simmered to perfection in a velvety paprika-infused sauce, creating a harmony of taste that's both comforting and tantalizing. A true Hungarian classic that's sure to delight your palate.

• Csulkos Strapacska $22.00
• This traditional dish features tender potato dumplings, known assztrapacska, combined with creamy juhtúró, a Hungarian sheep'smilk cheese, and crispy ham hock

• Seared Sesame Tuna $21.00
• Marinated tuna steak with fresh salad and rice.

• Meatloaf Hadik Style $19.00
• Hungarian spiced meatloaf topped with mushroom gravy and a Sunnyside up egg, served with Parmesan mashed potato and veggies.

• Stuffed Peppers $17.00
• Hungarian seasoned beef and rice stuffed in peppers and slow baked in tomato sauce.

• Rantott Sajt $17.00
• Extra thick slice of cheese, seasoned with secret spices hand-breaded and deep fried to golden brown. Served with home-made french fries.

• Shrimp & Scallop $21.00
• Perfectly seasoned Grilled shrimp with scallops served with rice pilaf and fresh mixed salad

• Nagyapa Kedvence $26.00
• 12 ounces. USDA choice aged ribeye hand-cut seasoned and grilled to perfection.

• Spaghetti Carbonara $17.00
• Spaghetti carbonara is a beloved classic that is enjoyed all over the world. Its simple yet flavorful combination of ingredients has made it a staple in many European restaurants.

• Bakonyi Szelet $24.00
• Originated west of Danube river Grilled pork ribeye, topped with Hungarian mushroom sauce

• Cigany Pecsenye $24.00
• Gypsy's favorite steak, made from pork ribeye seasoned and grilled to perfection.

• Grilled Red Fish Dinner $23.00
• Served with rice and veggies.

• Weiner Schnitzel $19.00
• Thin and tender cut of pork, seasoned, hand breaded and fried to perfection.

• Cordon Blue $21.00
• Chicken cutlet, stuffed with cheese and ham fried to perfection, served with mashed potatoes

• Brassoi Apropecsenye $19.00
• Recepe was created in Obuda (old Budapest) by Weiss Pub's owner's wife as a one-pot meal for master carpenter's Karoly Brassoi birthday

• Toltott Kaposzta $19.00
• Hungarian Stuffed Cabbage

• Bakonyi Mushroom Pasta $15.00
• Bowtie pasta with Hungarian style mushroom ragu.

• Dinner Menu - Starters
• Bbq Shrimp $11.00
• Gulf shrimp basted in our Homemade BBQ sauce.

• Hungarian Goulash $9.00
• Savor the essence of Hungary with our Goulash, a culinary masterpiece that encapsulates tradition and flavor. Succulent cuts of tender meat meld seamlessly with paprika-infused broth, creating a symphony of taste that's both robust and comforting. Slow-cooked with onions, peppers, and a touch of caraway, this dish is a journey into the heart of Hungarian cuisine. Served with pride, our Goulash is an ode to authenticity and a warm embrace of rich, soulful goodness.

• Chicken Noodle Hungarian Style $9.00
• Chicken Noodle Hungarian Style. A timeless Hungarian chicken soup that embraces your taste buds with its comforting warmth. Tender chicken, handpicked vegetables, and delicate seasonings unite in a clear broth, offering a taste of home in every spoonful. Experience tradition and flavor in a single, soul-soothing bowl.Gluteen free available.

• Hortobagyi Palacsinta $9.00
• Hungarian style crepes with chicken ragu

• Grilled Scallops $12.00
• Indulge in the exquisite taste of perfectly seasoned grilled scallops, delicately placed on top of a bed of crisp and refreshing house salad

• Bakonyi Palacsinta $9.00
• Hungarian style crepes with mushroom ragu

• Dinner Menu - Sandwiches
• Chicken Schnitzel $15.00
• Perfectly seasoned hand breaded and fried chicken breast served on grilled burger bun. With potato chips

• Fish Sandwich $15.00
• Grilled or blackened with tartar sauce.

• Chicken Panini $15.00
• Grilled chicken, bacon, provolone and ranch.

• Dinner Menu - Soups & Salads
• Caesar Salad $13.00
• Romaine lettuce, Parmesan cheese, croutons, and Caesar dressing.

• Steak Salad $15.00
• USDA choice ribeye on romaine and spring mix, blue cheese crumbles, craisins, red onions, cucumbers and balsamic vinaigrette.

• Grilled Chicken Salad $15.00
• Grilled chicken breast with spring mix, shredded Cheddar cheese and diced tomatoes served with your choice of dressing.

• Spinach Salad $12.00
• Granny smith apples, cheese, candied pecans, blue cheese, balsamic vinaigrette.

• Wine
• Etyeki Kuria Winery Chardonnay $39.00
• The nose opens with juicy lemons, yellow apples, and tropical fruits, with mild barrel spices. White flowers and lemons are present on the palate while accented by hints of fresh ginger.

• Patricius Winery Dry Furmint $39.00
• The wine shows pronounced juicy citrus fruit and quince. This single varietal dryFurmint show a lovely refreshing acidity with citrus and spicecharacter, joined by earthy, savory notes imparted by the volcanic soil

• Tokaji Nobilis Winery Amicus Tokaji Furmint $39.00
• This amber colored wine is sweet with ripehoneydew melon and dried apricot. This isan amazing dessert wine, or excellentaccompaniment with a cheese course.

• Gal Tibor Winery Kadarka $44.00
• The Hungarian wine for Burgundy lovers.” Kadarka shares somecharacteristics with Pinot Noir. The wine opens with vibrant cherries andearthiness, followed by a sophisticated spiciness. Delicate, elegant, withpronounced acidity. A hint of sweet sensation in the finish reinforces theflavors of ripe cherries. The weightless tannins add depth and complexity. Unfiltered.

• Bolyki Winery Cabernet Franc $37.00
• This mature red Eger wine shows dark cherry, currant, pepper and paprika with lovely spice notes and ripe tannins.

• Twickel Winery Liszt Walts Cuvee $39.00
• This Cuvee or blend is Carnet Sauvignon heavy with 62%, Merlot 21%, Syrah 9%, and the rest a blend of Tannat, Cab Franc and Kekfrankos. The nose is ripe berry and cherry. The body is light with bright acidity, while the tannins have softened resulting in a great wine for medium toheavy pork dishes and aged cheeses.

• Kekfrankos $37.00
• This wine opens with a nose of vivid strawberry and rhubarb, while the palate reveals flavors of red plum and pomegranate with a pleasant minerality. Harvested from 30-year-old Kekfrankos vines onthe single vineyard parcel of Tihany. Harvested early, the resulting wine is lower in alcohol but maintains ripe fruit. Processed without crushing,only whole berries were placed in open fermentation vats, where they were fermented on the skins for 12 days with minimal agitation, at arelatively low temperature. Aged in used Hungarian oak and matured on fine lees without agitation for 8 months.

• Bodri Winery Optimus Chardonnay $39.00
• The Chardonnay is aged entirely in stainless steel. This allows the racy acidity to shine. It has a pronounced fruity aroma of green apple and peaches. The flavor is fruit forward and is pleasantly complexwith ripe stone fruit, citrus blossom and melon. This is not a traditionalChardonnay and is more similar to French Chablis with a velvety mouthfeel and long finish.

• Boko David Winery Natural Olaszrizling $37.00
• This lovely, delicate wine shows aromas of white fruit, pears, coconut, and citrus. A rounded parallel flavor profile is present on the palate, with the delicate flavors from the lees.

• Dinner Menu - Kids Menu
• Chicken Nuggets $9.00
• Kids favorite

• Hamburger $8.00
• Served with chips.

• Fried Chicken Sandwich $9.00
• Served with chips.

• Grilled Cheese $7.00

• Dinner Menu - Desserts
• Turos Crepes $9.00

• Somloi $8.00
• Hungarian style sponge cake with raisin, walnut chocolate sauce and whipped cream.

• Dobos Torta $10.00
• The dobos torta consists of multiple layers of sponge cake filled with a rich chocolate buttercream. the top layer of the cake is covered with a thin caramel layer, which is typically scored into individual serving portions. the cake is known for its symmetrical appearance and elegant presentation.

• Kremes $9.00
• The pastry layers are baked until they become golden and crispy, providing a delightful contrast to the creamy filling. after assembly, the krémes is typically chilled to allow the flavors to meld together and the custard to set

• Beverages
• Coffee $2.79

• Decaf Coffee $2.79

• Orange Juice $2.75
• Orange juice is a zesty and naturally sweet beverage bursting with the essence of ripe oranges. Iit's a refreshing source of vitamin C and a delightful way to kickstart your day with a burst of vibrant citrus flavor.

• Apple Juice $2.75
• This golden nectar delivers a crisp, naturally sweet flavor that's both comforting and revitalizing. Sip on the orchard's finest bounty and indulge in the simple pleasure of pure, unadulterated refreshment.

• Grapefruit Juice $2.75
• Freshly squeezed grapefruit juice. Available in small or large sizes.

• Grape Juice $2.75
• Fresh grape juice, available in small or large sizes.

• V8 $2.75
• V8 is a vibrant and invigorating blend of eight nutrient-rich vegetables, expertly crafted into a flavorful and refreshing beverage. Packed with vitamins and minerals, this vibrant concoction offers a delicious way to nourish your body and awaken your senses. Discover the power of nature's goodness in every sip of V8.

• Cranberry Juice $2.75
• Start your morning with a splash of pure refreshment – our cranberry juice. Bursting with tart and tangy goodness, this vibrant elixir is a refreshing way to awaken your taste buds and invigorate your day. Sip on the natural energy of cranberries as you embrace the crisp, revitalizing flavor that only pure fruit can offer.

• Tomato Juice $2.75
• Tomato juice is a rich and savory elixir made from the essence of ripe tomatoes. A tangy and revitalizing choice, it offers a robust flavor that's both satisfying and invigorating. Sip on this classic beverage to enjoy the wholesome goodness of tomatoes in every gulp.