Spice Venue
Spice Venue > Menu View Details
Menu:
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- Chicken Entrees
- Chicken Tikka Masala $14.99
- Grilled boneless chicken cooked in a rich fenugreek tomato sauce.
- Butter Chicken $14.99
- Boneless marinated chicken pieces simmered in a rich creamy tomato sauce.
- Chicken Vindaloo $15.00
- Chicken cooked in tangy tomato spicy sauce with potatoes.
- Egg Curry $13.00
- Boiled eggs cooked in onion tomato and onion gravy sauce.
- Andhra Chicken Curry $15.00
- Chicken pieces cooked in delicious, tempting and mouth-watering gravy with spices.
- Chicken Chettinad $15.00
- Madras style of boneless chicken tempered with curry leaves, turmeric and mustard seeds.
- Biryani
- Spice Venue Special Biryani $15.00
- Boneless chicken.
- Chicken Dum Biryani $14.00
- House special rice dish made with aromatic basmati rice, chicken marinated and cooked with chef's special ingredients- slow cooked over a low flame to perfection. served with mirchi ka salan and raita.
- Paneer Biryani $14.00
- House special rice dish made with aromatic basmati rice, marinated paneer cubes and chef's special ingredients, slow cooked over a low flame to perfection. served with mirchi ka salan and raita.
- Egg Biryani $13.00
- House special rice dish made with aromatic basmati rice, boiled egg and chef's special ingredients, slow cooked over a low flame to perfection. served with mirchi ka salan and raita.
- Shrimp Biryani $15.00
- House special rice dish made with aromatic basmati rice, shrimp and chef's special ingredients, slow cooked over a low flame to perfection. served with mirchi ka salan and raita.
- Lamb Biryani $15.00
- House special rice dish made with aromatic basmati rice, lamb and chef's special ingredients, slow cooked over a low flame to perfection. served with mirchi ka salan and raita.
- Veg Biryani $13.00
- Goat Biryani $15.00
- Goat biryani is an authentic south indian biryani recipe originated from dindigul, tamil nadu. it is made using zeera samba rice/ kaima rice and cooked with marinated goat pieces. served with raita and salan.
- Vegetable Biryani $13.00
- House special rice dish made with aromatic basmati rice, marinated vegetables and chef's special ingredients, slow cooked over a low flame to perfection. served with mirchi ka salan and raita.
- Non Veg Appetizers
- Chilli Chicken $14.00
- Well marinated boneless chicken with indian spices and sautéed with indo-chinese chilli sauce.
- Traditional Wings $12.00
- Curry leaf, Thai curry, and spicy garlic.
- Chicken 65 $13.00
- Deep fried marinated chicken pieces sautéed with chef made 65 sauce with curry leaves and chillies.
- Chilli Shrimp $15.00
- Well marinated jumbo shrimp with indian spices and sautéed with indo-chinese chilli sauce.
- Apollo Fish $15.00
- Fish fillets toasted in house special sauce and tampered with mustard seeds and cumin seeds.
- Mango Spice Chicken $14.00
- Chicken Pepper Fry $14.00
- Boneless marinated chicken infused with pepper and chopped onions.
- Gongura Chicken $14.00
- Goat Sukka $17.00
- Bell Goat $17.00
- Mango Spice Chicken $14.00
- Grilled Fish $15.00
- Fish fillets marinated with house spices and grilled. served with onion and lemon on side.
- Butterfly Shrimp $15.00
- Jumbo shrimp battered and tossed in chef's secert special sauce.
- Veg Entrees
- Saag Paneer $15.00
- Indian cottage cheese cooked with fresh spinach spices and cream. served with rice on side.
- Paneer Butter Masala $14.00
- Home-made cottage cheese(paneer) simmered in house special sauce with cream. served with rice on side.
- Malai Kofta $15.00
- Fresh handmade dumplings made of cottage cheese, cauliflower, carrots, cashews, raisins, potatoes and herbs cooked in rich curry creamy sauce. served with rice on side.
- Paneer Tikka Masala $14.00
- Cottage cheese cubes cooked well in a light creamy tomato sauce with bell peppers and onions.
- Vegetable Chettinad $12.00
- A south indian specialty, hot and flavored mixed vegetable cooked with mustard seeds, curry leaves, and coconut milk. served with rice on side.
- Chana Masala $12.00
- Chickpeas cooked in house special sauce with chopped onion and tomatoes. served with rice on side.
- Baingan Bharta $13.00
- Eggplant roasted in a tandoor and pureed cooked with fresh tomatoes, onions and spices. served with rice on side.
- Aloo Gobi Masala $12.00
- Potatoes and cauliflower florets cooked together in house made special sauce and spices. served with rice on side.
- Mutter Paneer $14.00
- Indian cottage cheese cooked with fresh peas spices and cream. served with rice on side.
- Vegetable Korma $12.00
- South indian style curry cooked with different veggies. served with rice on side.
- Bhindi Masala (suneri) $12.00
- Navratan Korma $14.00
- Ghar Ki Dal $12.00
- Black Lentil $12.00
- Soutn Indian Food
- Masala Dosa $12.00
- A fermented crepe made from lentils & rice stuffed with special potato masala, served with sambar and chutneys.
- Idly (3 Pcs) $7.00
- Cheese Dosa $13.00
- A fermented crepe made from lentils & rice stuffed with cheese, served with sambar and chutneys.
- Paneer Dosa $13.00
- A fermented crepe made from lentils & rice stuffed with indian cottage cheese.
- Medu Vada $8.00
- Mysore Masala Dosa $12.00
- A fermented crepe made from lentils & rice and coated with chef made paste and potato masala, served with sambar and chutneys.
- Plain Dosa $10.00
- A fermented crepe made from lentils & rice, served with sambar and chutneys.
- Onion Dosa $11.00
- A fermented crepe made from lentils & rice and stuffed with fried onions, served with sambar and chutneys.
- Ghee Dosa $11.00
- A fermented crepe made from lentils & rice made with home-made "ghee", served with sambar and chutneys.
- Karam Dosa $12.00
- A fermented crepe made from lentils & rice and coated with home-made chilli paste,served with sambar and chutneys.
- Spring Dosa $12.00
- A tweaked crepe with delicous and healthy recipe, served with sambar and chutneys.
- Uthappam $11.00
- A soften pancake made with fermented lentils & rice and topped with chopped onion, green chili and coriander.
- Chocolate Dosa $11.00
- Thick crepe topped an stuffed with nutella
- Bread
- Garlic Naan $3.50
- Leavened homemade, thick chewy bread topped with garlic in clay oven and topped off with butter.
- Chole Bhature $11.00
- Pulka $3.99
- Butter Naan $3.00
- Leavened homemade, thick chewy bread in clay oven and topped off with butter.
- Paratha $3.99
- Whole wheat layered bread fried with butter.
- Poori Bhaji $10.99
- Fried wheat bread served with potato cooked with caramelized onion, tomato and spices.
- Kulchas $4.99
- Soft flour bread stuffed with choice of onions/potato/cheese and baked in clay oven.
- Veg Appetizers
- Samosa (3 Pcs) $7.00
- Mirchi Bhaji $10.00
- Spring Rolls (4 Pcs) $7.00
- Mushroom Pepper Fry $14.00
- Mushrooms mixed with spices, herbs and then sautéed with pepper and onions.
- Gobi 65 $14.00
- Cauliflower fritters fried in spicy batter and then sautéed with our house special 65 sauce.
- Chilli Paneer $14.00
- Fried indian cottage cheese sautéed with onions, bell peppers, spices, chillies & herbs.
- Pakoda $9.99
- Spinach or onion.
- Fries $5.00
- Fries.
- Aloo Tikki $7.00
- Potato patties made with dash of salt and pepper and deep fried.
- Cut Mirchi $8.00
- Peppers dipped in chickpea batter and deep fried and sprinkled with chat masala on top.
- Peanut Masala $8.00
- Peanuts fried and mixed with chopped onion, lemon juice, coriander.
- Gobi Manchurian $14.00
- Cauliflower florets dipped in chickpea batter and sautéed in manchurian sauce.
- Chilli Baby Corn $14.00
- Babycorn stir fried and then sautéed in our special chilli sauce along with peppers and onions.
- Drinks
- Lassi $3.99
- Sweet, salt, or mango.
- Thumbs Up $2.99
- Coke Products $1.99
- Limca $2.99
- Indo Chinese
- Veg Hakka Noodles $15.00
- Hakka noodles is prepared using the thin tossed fried rice noodles along with vegetables along with some flavourful chinese sauces.
- Chilli Garlic Chicken Fried Rice $15.00
- Fried rice with stir fried garlic, grilled chicken ,chilli and vegetables along with some flavourful chinese sauces
- Schezwan Chicken Noodles $15.00
- Spicy and tasty stir fried noodles with schezwan sauce and grilled chicken.
- Chilli Garlic Veg Fried Rice $15.00
- Fried rice with stir fried garlic, chilli , vegetables along with some flavourful chinese sauces
- Indian Street Food
- Pani Poori $7.00
- Pani puri is a popular street food of india, where crisp fried dough balls (puri) are stuffed with potatoes, sprouts, spicy tangy water or sweet chutney.
- Aloo Tikki Chaat $9.00
- Masala Fries $5.99
- This crispy masala french fries is an indian style spicy potato french fries
- Papdi Chaat $9.00
- Samosa Chaat $9.00
- Desserts
- Rasmalai $4.99
- Gulab Jamun $6.00
- Carrot Halwa $6.00
- Goat Entress
- Goat Chettinad $16.00
- Madras style of goat pieces tempered with curry leaves, turmeric and mustard seeds.
- Gongura Goat $16.00
- Marinated goat cooked in house special curry sauce along with gongura (sorel) leaves and spices.
- Goat Vindaloo $16.00
- Marinated goat cooked in tangy tomato spicy sauce with potatoes.
- Tandoor
- Tangdi Kebab (tandoori Chicken) $13.99
- Rasa Malaysia (tandoori Prawns) $15.99
- Chicken Tikka $15.00
- Marinated chicken breast charbroiled in tandoor & cooked to bring out the intricate flavors.
- Paneer Tikka (kesar Paneer Tikka) $12.99
- Chicken Seekh Kebab $14.00
- Fresh ground chicken marinated with herbs & spices then broiled in tandoor. served with onion & lemon.
- Malai Kebab $14.00
- Fish Tikka $15.00
- Tilapia fillets marinated herbs and spices, then barbecued in tandoor.
- Veg Seekh Kebab $13.00
- Pahadi Kebab (hariyali Kebab) $12.99
- Kids Snacks
- Mozzarella Sticks $5.00
- Fries $5.00
- Fries.
- Soups
- Tomato Soup $8.00
- Vine ripened tomatoes pureed with fresh cream, butter and spices.
- Chicken Noodles Soup $8.00
- Classic soup made with chicken, onion and noodles with seasoned broth.
- Lamb Entrees
- Lamb Rogan Josh $17.00
- Kashmiri style boneless lamb pieces with mild fennel flavored house based sauce.
- Seafood Entrees
- Shrimp Curry $15.00
- Nellore Fish Pulusu $15.00
- Shrimp Moilee $15.00
- Jumbo shrimp cooked in coconut milk and spices.
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