Moringa Indian Curry House
Moringa Indian Curry House > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Entrées
- Tikka Masala $15.00
- Tomato based creamy mild curry from Indian subcontinent.
- Vindaloo $15.00
- A fiery combination of potatoes, ghost pepper, and vinegar.
- Chettinad $15.00
- Hot curry in a combination of 21 aromatic spices.
- Saag | Spinach $15.00
- Pureed spinach with cumin, garlic, ginger.
- Khorma $15.00
- Mildly spiced almond based curry with a touch of saffron.
- Breads
- Garlic Naan Bread $5.00
- Tandoor clay oven breads.
- Butter Naan Bread $4.00
- Tandoor clay oven breads.
- Malabar Paratha Bread $6.00
- Tandoor clay oven breads.
- Whole Wheat Roti Bread $5.00
- Tandoor clay oven breads.
- Onion Kulcha Bread $5.00
- Tandoor clay oven breads.
- Peshwari Naan Bread $5.00
- Tandoor clay oven breads.
- Rosemary Naan Bread $5.00
- Tandoor clay oven breads.
- Paneer Kulcha Bread $7.00
- Tandoor clay oven breads.
- Vegan Kulcha Bread $7.00
- Tandoor clay oven breads.
- Non-Vegetarian Appetizers
- Chicken 65 $12.00
- Tender fried chicken with spices.
- Kerala Beef Fry $14.00
- Spices of aromatic masala with coconut bites and curry leaves.
- Honey Chili Chicken $12.00
- Chicken tenders with honey chili sauce.
- Boom Boom Chicken $13.00
- Chicken tenders with boom boom sauce.
- Keema Samosa $12.00
- Pastry stuffed with ground lamb and peas.
- Chili Chicken $12.00
- Sautéed with Indo-Chinese spices.
- Pepper Shrimp $12.00
- Shrimp tempered with black pepper.
- Moringa Specials
- Butter Chicken $18.00
- Roasted chicken in a creamy makhani sauce.
- Fisherman Curry $21.00
- Spicy fish curry with green chili, curry leaves, mustard seed, and coconut.
- Lamb Rogan Josh $21.00
- Traditional aromatic curried lamb dish from kashmir.
- Goan Shrimp Curry $19.00
- Tangy spicy curry made using coconut,shrimp in a coriander and green chili curry.
- Oxtail Vindaloo $29.00
- Slow cooked oxtail in the fiery combination of potatoes, ghost pepper and vinegar.
- Moringa Beef Curry $21.00
- Home style beef curry.
- Oxtail Curry $29.00
- A succulent stew with house special seasonings.
- Tandoor
- Chicken Malai Kabab $18.00
- Chicken marinated in yogurt, ginger and white pepper.
- Tandoori Chicken $18.00
- Spring chicken marinated in freshly ground spices
- Ajwain Fish Tikka $21.00
- Salmon marinated with yogurt, cilantro, and chili.
- Chicken Tikka $18.00
- Chicken breast in yogurt spices and fenugreek.
- Tandoori Shrimp $21.00
- Jumbo shrimp marinated in yogurt, ginger and white pepper.
- Tandoori Lamb Chops $25.00
- Rack of lamb marinated in yogurt, light spices and scented with nutmeg.
- Tandoori Mixed Platter $27.00
- Moringa special assorted tikka's with paneer, chicken tikka, lamb and shrimp.
- Achari Paneer | Tofu $17.00
- Cottage cheese grilled with onions and peppers.
- Vegetarian Appetizers
- Vegetable Samosa $7.00
- Crispy pastry stuffed with potatoes, peas and carrots.
- Samosa Chaat $8.00
- Samosa topped with onions, tomatoes and chutneys.
- Imli Baingan $8.00
- Eggplant layered with tamarind, mint sauce and yogurt.
- Papdi Chaat $7.00
- Savory crackers with chickpeas, potatoes, yogurt and mint.
- Onion Pakora $7.00
- Chickpea batter fritters with onion.
- Gobi Manchurian $8.00
- Cauliflower florets tossed in tangy chili-garlic sauce.
- Honey Chili Cauliflower $9.00
- Cauliflower florets with honey chili sauce.
- Biryani
- Chicken Biryani $19.00
- Beef Biryani $21.00
- Shrimp Biryani $21.00
- Vegetable Biryani $17.00
- Lamb Biryani $21.00
- Sides
- Rice Basmati $4.00
- Vegetable Raita $4.00
- Papad $4.00
- Mango Chutney $4.00
- Hot Mango Pickle $4.00
- Fried Rice
- Chicken Fried Rice $18.00
- Shrimp Fried Rice $21.00
- Beef Fried Rice $21.00
- Vegetable Fried Rice $16.00
- Vegan & Vegetarian
- Dal Tadaka $15.00
- Yellow dal tempered with garlic, cumin, and chili.
- Bhindi Masala $15.00
- Okras cooked with onion, tomato and ginger.
- Eggplant Bhartha $15.00
- Roasted eggplant with onions, tomatoes, green chili, and ginger.
- Malai Kofta $15.00
- Cheese and vegetable dumplings in cashew based curry.
- Spinach Dal $15.00
- Fresh spinach dal tempered with garlic, cumin, and chili.
- Channa Masala $15.00
- Chickpeas cooked with onions, tomatoes, and lemon.
- Aloo Gobi $15.00
- Potatoes and cauliflower florets tossed with spices.
- Beverages
- Lassi $5.00
- Traditional Indian yogurt-based drink, available in mango, salt, or sweet flavors.
- Masala Chai $4.00
- Sodas $4.00
- Soda selection includes cola, diet cola, and lemon-lime.
- Madras Coffee $4.00
- Soups & Salads
- Chicken Tikka House Salad $10.00
- Chicken tikka and seasonal vegetables tossed with balsamic vinaigrette.
- Moringa Soup $7.00
- Ayurvedic soup made with moringa leaves.
- Chickpea House Salad $7.00
- Chickpeas and seasonal vegetables tossed with balsamic vinaigrette.
- Roasted Tomato Soup $7.00
- Garden tomato, cream and herbs.
- Desserts
- Malai Kulfi $7.00
- Indian ice cream with saffron and pistachio.
- Rasmalai $5.00
- Cheese dumpling in a milk and cardamom sauce.
- Rice Pudding $5.00
- Cardamon flavored rice pudding.
- Gulab Jamun $5.00
- Milk dumpling in honey syrup.
- Mango Mousse Cake $5.00
- Mango with sugar, cream, and nutmeg.
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