The Left Bank

The Left Bank > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Soups & Salads
  • Salade Lyonnaise
  • frisée, lardons, poached egg
  • Salade Verte
  • butter lettuce, fines herbs, shallots, Dijon vinaigrette
  • Heirloom Tomato Salade
  • cucumber, goat cheese, cucumber coulis, red wine vinaigrette
  • French Onion Soup
  • Emmenthal
  • Nicoise Salade
  • seared Ahi, egg, haricots verts, olives
  • Classic Entrée's
  • Beef Bourguignon
  • red wine braised boneless short ribs, bacon lardons, baby carrots, button mushrooms, pearl onions, fingerling potatoes
  • Cheddar Cheeseburger
  • lettuce, tomato, red onion. *Per Chef's recommendation all burgers prepared Medium.
  • Half Pound Moules
  • steamed, mussels, spinach, white wine, Pernod garlic butter
  • Steak Frites
  • skirt steak, pommes frites, choice of Bordelaise, Roquefort butter, or au poivre sauce *Per Chef's recommendation, prepared Medium Rare.
  • Moules Frites
  • steamed mussels, spinach, white wine, Pernod garlic butter
  • Chef's Plates
  • Half Roasted Chicken
  • pomme puree, ratatouille, jus de poulet
  • Salmon
  • three bean ragout, cherry tomatoes, roasted garlic, zucchini, fines herbs
  • Grilled Pork Chop
  • braised red cabbage, parsnip purée, roasted apples, cider sauce
  • Panisse
  • cauliflower, delicata squash, baby carrots, vadouvan butternut squash purée
  • Duck Confit
  • pearl couscous, cherries, fava beans, roasted spring onions, fiddleheads
  • Mushroom Ravioli
  • forest mushrooms, spinach, mushroom cream, Parmigiano Reggiano
  • Sides
  • Mashed Potatoes
  • butter
  • French Fries
  • Sauteed Spinach
  • Ratatouille
  • Truffle Fries
  • Kid's Menu
  • "z" Petit Burger
  • 1⁄4 lb burger on mini bun, lettuce, tomato, pommes frites
  • "z" Petit Cheese Burger
  • 1⁄4 lb burger, cheddar cheese on mini bun, lettuce, tomato, pommes frites
  • Macaroni & Cheese
  • Dry creek cheddar
  • Dessert
  • Noel Royale Bittersweet Chocolate Fondant
  • Dark chocolate molten cake, chocolate sauce, crème chantilly
  • Macarons
  • Bottled Beer
  • Erdinger (non-alcoholic)
  • East Brother Oatmeal Stout
  • Sincere Dry Apple Cider
  • Chimay Reserve Blue
  • Delirium Tremens Ale
  • Almanac Hazy Ipa
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