Nadege Patisserie

• Bakery
• Assorted Croissants (6) $37.75
• Enjoy a variety of our made from scratch daily croissants

• Almond Croissants (3) $20.00
• Our legendary almond croissant is a toronto favourite! Contains; gluten, dairy, nuts.

• Cheese Croissant (3) $18.50
• Local comté style "Handeck" and old cheddar. Contains: gluten, dairy

• Butter Croissants (3) $14.60
• Our award-winning french butter croissants are always a good decision. Contains; gluten, dairy.

• Gourmet Granola Cookies (6) $20.50
• 6 x gourmet granola cookies. Contains; gluten, dairy, nuts.

• Gourment Double Chocolate Chunk Cookies (6) $20.50
• 6 x Gourmet Double Chocolate Chunk cookies. Contains: gluten, dairy

• Assorted Cookies $20.50
• 6 x gourmet assorted cookies.

• Almond Pain Au Chocolat (3) $21.00
• Our staple pain au chocolat coated in almonds and powdered sugar. Contains; gluten, dairy, nuts.

• Pain Au Chocolats (3) $16.50
• Chocolate lovers, this one's for you! Contains; gluten, dairy.

• Individual Cakes
• Individual Classy Affair $13.15
• A classic favourite combining the most decadent flavours: vanilla mousse, flourless chocolate biscuit, 75% chocolate whipped ganache, dipped in 75% chocolate with cacao nibs. Contains dairy and soy. *Gluten free and Nut free*

• Praliné $12.00
• Enjoy Hazelnut praliné mousse and milk chocolatechantilly on a crunchy hazelnut praliné base with a stunning pralineand milk chocolate fleur de sel decoration!

• Le Soleil D'automne $11.25
• The translation of the name means “the autumn sun”. This tart is also warm & bright with a light passion fruit & mango mousse, passion fruit & mango coulis, coconut mousse, orange marmalade and almond shortbread crust. Contains; gluten, almonds, dairy, eggs.

• Pink Blossom $11.25
• Our Pink Blossom offers a delicate taste for the spring/summer season. The raspberry crème brûlée combined with lemon confit, lemon cream and lemon chantilly decorated with gorgeous edible flowers on an almond biscuit with sliced almonds will surely become your new favourite. Contains: dairy, gluten, eggs, soy, almonds. Note: Flower decoration might change due to the availability of the flowers.

• Donut $11.25
• A modern spin on the classic donut shape, this cake is composed of layers upon layers of caramel chantilly, salted caramel cream, crisp praliné wafer and almond shortbread. This product contains: gluten, almonds, hazelnut, dairy, eggs, and soy

• Pur Noir $12.00
• This exquisite cake will gratify chocolate lovers by its playful use of 70% grand cru chocolate. The flourless chocolate biscuit provides a base to the light, melt in your mouth, mousse which contains surprising chocolate nibs to indulge the palette with pure chocolate. Contains; dairy, eggs, soy. Gluten free.

• Lemon Meringue Tart $10.00
• This individual-sized classic tart has been elevated to a gourmet level with a crunchy pastry base filled with a smooth lemon cream. The acidity of the lemon is perfectly balanced by the fluffy sweet meringue. Contains; gluten, dairy, eggs, soy.

• Large Cakes
• Pink Blossom $59.00
• Serves 6-8; Our pink blossom offers a delicate taste for the spring/summer season. The raspberry crème brûlée combined with lemon confit, lemon cream and lemon chantilly decorated with gorgeous edible flowers on an almond tart shell will surely become your new favourite. Contains; dairy, gluten, eggs, soy, almonds. Note; flower decoration might change due to the availability of the flowers.

• Pur Noir $59.00
• Serves 6-8: This exquisite cake will gratify chocolate lovers by its playful use of 70% grand cru chocolate. The flourless chocolate biscuit provides a base to the light, melt in your mouth, mousse which contains surprising chocolate nibs to indulge the palette with pure chocolate. Contains; dairy, eggs, soy. Gluten free.

• Marie Antoinette $59.00
• Our most famous cake made with fresh vanilla panna cotta and a light clear maple syrup-based mousse adorned with colourful macaron shells.

• Praliné $59.00
• Serves 6-8: An interpretation of the Canadian classic featuring roasted pecan and maple filling, dulcet blonde chocolate whipped ganache and a chocolate decor all within an almond tart shell.

• Lemon Tart $41.50
• Serves 6-8; this classic tart has been elevated to a gourmet level with a crunchy pastry base filled with a smooth lemon cream. The acidity of the lemon is perfectly balanced by the fluffy sweet meringue. Contains; gluten, dairy, eggs, soy.

• Note Card $1.50
• Nadege note card with envelope

• Exotic Flower $59.00
• Serves 6-8: A new classic reminiscent of the tropics. Made of coconut mousse, mango- passion fruit compote, lemon confit, almond shortbread, passion fruit whipped ganache and covered with desiccated coconut. Contains; nuts, gluten, dairy, eggs, soy, fish gelatin.

• Macarons
• Assorted Box Of 25 $83.00
• A mixture of our award-winning, signature macarons.Current flavours:champ., cotton candy, vanilla, peruvian chocolate, salted caramel, hazelnut, chocolate fleur de sel, pistachio, cappuccino, blackberry chocolate, blueberry vanilla, cassis

• Assorted Box Of 8 $29.00
• A mixture of our award-winning, signature macarons.Current flavours:champ., cotton candy, vanilla, peruvian chocolate, salted caramel, hazelnut, chocolate fleur de sel, pistachio, cappuccino, blackberry chocolate, blueberry vanilla, cassis

• Gourmandise
• Cardamom Biscuit $12.75
• With the distinct cardamom flavour, these delicious light biscuits are rolled in ground cardamom seeds. A perfect match with tea time!

• Pecan Grand Cru Milk Chocolate Nougatine Brittle $15.25
• Roasted pecans in a crunchy caramel with a grand cru milk chocolate coating!

• Raspberry Biscuit $12.75
• Made with pure raspberries, these delightful biscuits, soft and crumbly, have a powerful raspberry taste.

• Chocolate Fleur De Sel Biscuit $12.75
• The fleur de sel intensifies the rich dark chocolate in these crunchy biscuits, a nice addition to cafe or tea!

• Candied Ginger $15.75
• Candied ginger covered in dark chocolate.

• Almond Grand Cru Dark Chocolate Nougatine Brittle $15.25
• Roasted almonds in a crunchy caramel with dark chocolate coating!

• Gourmet Granola $18.00
• Organic oats, roasted almond, sunflower seeds, pumpkin seeds, dried cranberry, local honey and maple syrup. Contains: nuts750 gr

• Chocolate Bonbon
• Bonbon Box (18) $56.00
• Contains a mix of our signature bonbons; exotic (coconut, passionfruit, mango & caramel ganache), carya (pecan praliné & milk chocolate), bleuet (cassis & blueberry ganache), berry kiss (fresh raspberry ganache), deluxe (blonde chocolate with salted caramel), exquisite (champagne ganache), anahita (pistachio praliné), bahibé (46% milk chocolate, fleur de sel & sarawak pepper), uji sensation (matcha ganache with sesame seeds), sunset (orange compote & a blend of 70% grand cru dark chocolate), praliné (valencia almond & milk chocolate), passion (passionfruit & milk chocolate ganache), palet or (blend of 70% grand cru dark chocolate), kalamanzi (kalamanzi ganache), harvest (crunchy corn, almond & 68% single-origin chocolate from ghana).

• Bonbon Box (9) $29.00
• Contains a mix of our signature bonbons; exotic (coconut, passionfruit, mango & caramel ganache), carya (pecan praliné & milk chocolate), bleuet (cassis & blueberry ganache), berry kiss (fresh raspberry ganache), deluxe (blonde chocolate with salted caramel), exquisite (champagne ganache), anahita (pistachio praliné), bahibé (46% milk chocolate, fleur de sel & sarawak pepper), uji sensation (matcha ganache with sesame seeds), sunset (orange compote & a blend of 70% grand cru dark chocolate), praliné (valencia almond & milk chocolate), passion (passionfruit & milk chocolate ganache), palet or (blend of 70% grand cru dark chocolate), kalamanzi (kalamanzi ganache), harvest (crunchy corn, almond & 68% single-origin chocolate from ghana).

• Dough
• Gourmet Frozen Cookie Dough (3 Rolls) $29.00
• Includes double chocolate, chocolate hazelnut and granola. Suitable for everyone and easy to make. Who doesn't love baking cookies! The package contains three rolls of dough and can bake around 15 cookies. Cook at 350°F/170°C for 8-12 minutes.