Dimsum Palace

• Dimsum ( only available 11am-3pm)
• Crystal Shrimp Dumpling $9.08

• Pork & Shrimp Shu Mai $7.65

• Deep Fried Shrimp Ball $9.08

• Preserved Egg & Pork Congee $12.78

• Seafood Shu Mai $9.08

• Hong Kong Sticky Rice $9.08

• Steamed Bean Curd Rolls $8.58

• Steamed Pork Ribs $7.78

• Steamed Pork Buns $7.78

• Steamed Chicken Feet $7.78

• Deep Fried Sesame Ball $6.83

• Baked Bbq Pork Buns $10.73

• Stuffed Eggplant W. Shrimp $8.58

• Black Truffle Shrimp Dumpling $9.00

• Pan Fried Chive Dumpling W. Shrimp $7.78

• Baked Bbq Pork Puff $8.13

• Slice Fish Congee $12.78

• Baked Pineapple Buns $8.13

• Crabmeat Dumpling $9.85

• Deep Fried Taro Cake W. Pork $9.04

• Minced Beef Congee $12.78

• Steamed Beef Meatballs $7.78

• Steamed Cream Buns $7.78

• Baked Egg Tart $7.85

• Deep Fried Sticky Pork Dumpling $7.78

• Pan Fried Turnip Cake $5.85

• Pork & Shrimp Dumpling (shu Mai) $8.58

• Steamed Beef Tripe $8.75

• Baked Portuguese Egg Tart $10.08

• Baked Egg Tart $9.04

• Rice
• Yang Chow Fried Rice $13.20
• Shrimp and BBQ pork.

• House Fried Rice $14.30
• Shrimp, BBQ pork, and chicken.

• Seafood Fried Rice With Spicy Xo Sauce $15.99
• Hot and Spicy. XO sauce is one of the most expensive sauces in Hong Kong cuisine, made with dried scallops, ham, shrimp, and chili with five different spices.

• Shrimp Fried Rice $14.40

• Chicken Fried Rice $12.10

• Beef Fried Rice $11.99

• Bbq Pork Fried Rice $12.10

• Seafood Pineapple Fried Rice $14.40

• Mixed Vegetable Fried Rice $12.10

• Assorted Seafood Fried Rice $14.40
• Scallop, shrimp, and crab meat.

• Noodles
• Beef Chow Fun $16.60
• Cantonese style rice noodles stir-fried with beef, bean sprouts, and green onion.

• Hong Kong Style Pan-fried Noodle $16.60
• Crispy noodle, BBQ pork, shrimp, scallop, calamari, chicken, carrot, shiitake mushroom, and bok choy in brown sauce.

• Singapore Style Rice Noodle $15.50
• Hot and Spicy. Stir-fried shrimp, BBQ pork, and vermicelli noodles in curry sauce.

• Beef Lo Mein $14.59
• Beef mixed with vegetables and egg noodles.

• House Lo Mein $14.40
• Shrimp, chicken, calamari, BBQ pork, mixed with vegetables and egg noodles.

• Chicken Lo Mein $14.30
• White meat chicken mixed with vegetables and egg noodles.

• Shrimp Lo Mein $14.30
• Shrimp and mixed vegetables with egg noodles.

• Beef Udon With Black Pepper Sauce $16.60
• Sautéed Japanese udon with beef in black pepper sauce.

• Xo Seafood Chow Fun $17.70
• Hot and Spicy. Stir-fried rice noodles with shrimp, scallop, calamari, and bean sprouts in light spicy XO sauce. XO sauce is one of the most expensive sauces in Hong Kong cuisine, made with dried scallops, ham, shrimp, and chili with five different spices.

• Soup
• Hong Kong Style Wonton Soup $13.20
• HK style wonton stuffed with shrimp and pork in our supreme broth.

• Egg Drop Soup $10.99
• Assorted vegetables and egg drop in clear broth.

• Crab Meat Fish Maw Soup $17.70
• Fresh crab meat, egg drop, and fish maw in supreme broth.

• Crab Meat Corn Soup $14.40
• Fresh alaskan crab meat and egg drop in our cream corn broth.

• Seaweed Soup $12.10
• Sun-dried seaweed, egg drop, and tofu in clear broth.

• Hot And Sour Seafood Soup $14.30
• Hot and Spicy. Shrimp, scallops, tofu, bamboo shoot, egg drop, and wood ear mushrooms in spicy sour broth.

• Seafood Tofu Soup $14.30
• Shrimp, scallop, egg drop, and tofu in our house supreme broth.

• Chicken Corn Soup $13.20
• Minced white meat chicken and egg drop in our cream corn broth.

• BBQ & Roast Meat
• Hong Kong Style Roasted Duck 1/2 $29.00
• Enjoy our Hong Kong style roasted duck, succulently prepared and offered in either half or whole sizes.

• Hong Kong Scallion Chicken 1/2 $20.99
• Served whole or halved, this dish features a tender chicken marinated with scallions, a popular seasoning in Hong Kong. It is then slowly roasted to enhance the flavors and guarantee a crisp exterior.

• Honey Bbq Pork $13.19

• Appetizers
• Peking Duck $73.80
• Traditional Peking style roast duck served with green onions, hoisin sauce, and steamed bun.

• Salt And Pepper Seafood Combo $17.70
• Hot and Spicy.

• Salt And Pepper Shrimp $15.50
• Hot and Spicy.

• Pan Fried Pot Sticker $11.00
• Crispy dumplings stuffed with pork and vegetable.

• Crispy Egg Rolls (4) $6.60
• Crispy egg rolls stuffed with vegetable.

• Salt And Pepper Eggplant $13.20
• Hot and Spicy.

• Salt And Pepper Scallop $17.70
• Hot and Spicy.

• Salt And Pepper Calamari $14.30
• Hot and Spicy.

• Salt And Pepper Tofu $13.20
• Hot and Spicy.

• Claypots
• Cantonese Flavored Beef Stew Claypot $19.90

• Braised Fish Clay Pot $19.90
• Braised white fish fillet and tofu with shiitake mushrooms in minced bean sauce.

• Salted Fish With Chicken Tofu Claypot $17.70

• Bitter Melon With Spare Rib Claypot $18.80

• Spicy Fish With Eggplant Claypot $19.90
• Hot and Spicy.

• Salted Fish With Chicken Eggplant Claypot $17.70

• Eight Treasures Pot $19.90
• Shrimp, tender scallops, calamari, chicken, BBQ pork, shiitake mushrooms, and tofu in garlic hoisin sauce.

• Spicy Seafood Tofu Pot With Black Bean Sauce $19.90
• Hot and Spicy. Sautéed shrimp, tender scallops, and calamari with shiitake mushrooms and tofu in spicy garlic black bean sauce.

• Seafood Tofu Pot $19.90
• Sautéed shrimp, tender scallops, and calamari with shiitake mushroom and tofu in roast garlic brown sauce.

• Cantonese Menu
• Hong Kong Style Bbq Combo $23.20

• Dried Scallop Fried Rice $16.60

• Szechuan Style Beef $22.00

• Yummy Fish Cake In Wine Sauce $23.20

• Szechuan Style Boiled Fish $21.00
• Hot and Spicy.

• Bitter Melon Pork Chop $16.60

• Mandarin Pork Chop $14.99

• Salted Fish And Chicken Fried Rice $15.50

• Cantonese Frog Leg $27.60

• Lotus Root With Chinese Sausage $18.80

• Salted Fish With Chinese Broccoli $18.80

• Beef With Bitter Melon $18.80

• Pumpkin Oxtail Claypot $28.99

• Xo Short Rib $27.60
• Hot and Spicy. XO sauce is one of the most expensive sauces in Hong Kong cuisine, made with dried scallops, ham, shrimp, and chili with five different spices.

• Clam With Black Bean Sauce $24.99

• Chinese Broccoli With Fish Cake $17.70

• Beef Stew In Ginger Broth $27.60

• Cantonese Okra And Yam $16.60

• Cantonese Pork With Dried Tofu $17.70

• Jumbo Shrimp Stir-fried With Chive And Egg $19.90

• Macadamia With Mixed Mushroom $17.70

• Chicken
• Orange Chicken $15.50
• Breaded chicken tossed with orange sauce.

• Spicy Yummy Chicken $15.50
• Hot and Spicy. Breaded chicken stir-fried with asparagus, fresh mushrooms in spicy yummy sauce.

• Sesame Chicken $15.50
• Breaded chicken, broccoli tossed with honey sesame sauce.

• Sweet And Sour Chicken $15.50
• Breaded chicken tossed with onions, green peppers, and pineapple in sweet and sour sauce.

• Cashew Chicken $15.50
• Stir-fried white meat chicken with zucchini, celery, water chestnuts, straw mushrooms, baby corn, and carrot in garlic sauce, and topped with cashews.

• Almond Chicken $15.50
• Stir-fried white meat chicken with zucchini, celery, water chestnuts, straw mushrooms, baby corn, and carrot in garlic sauce, and topped with almonds.

• Chicken With Black Bean Sauce $17.70
• Stir-fried white meat chicken, mushroom, and asparagus in black bean sauce.

• Chicken With Mixed Green $15.50
• Sautéed white meat chicken with mixed vegetables.

• Garlic Chicken $15.50
• Stir-fried white meat chicken with zucchini, celery, water chestnuts, straw mushrooms, baby corn, and carrots in garlic sauce.

• Kung Po Chicken $15.50
• Hot and Spicy. Stir-fried white meat chicken with zucchini, celery, water chestnuts, and green peppers in spicy kung po sauce, topped with peanut.

• Chicken With Broccoli $15.50
• Sautéed white meat chicken with broccoli crowns in garlic oyster sauce.

• Beef
• Mongolian Beef $17.70
• Hot and Spicy. Sautéed beef with zucchini, onions, green onion, and dried chili in spicy mongolian sauce.

• Beef With Mix Green $17.70
• Stir-fried beef with mixed seasonal vegetables in garlic brown sauce.

• Beef Strips With Black Pepper Sauce $19.90
• Beef strips stir-fried with onions and green peppers in black pepper sauce.

• Beef With Broccoli $17.70
• Stir-fried beef with broccoli crowns in garlic oyster sauce.

• Spicy Xo Beef $19.90
• Hot and Spicy. Sautéed beef with snow peas in our home-made spicy XO sauce. XO sauce is one of the most expensive sauces in Hong Kong cuisine, made with dried scallops, ham, shrimp, and chili with five different spices.

• Spicy Hunan Beef $17.70
• Hot and Spicy. Stir fried beef with water chestnuts, green peppers, zucchini, and celery in spicy hunan sauce.

• Beef With Chinese Green $17.70
• Stir-fried beef with baby bok choy in garlic sauce.

• Pork
• Sweet And Sour Pork $16.60
• Breaded pork tossed with onion, green peppers, and pineapple in sweet and sour sauce.

• Curry Pork Chop $16.60
• Stir-fried pork chops with onion and green peppers in curry sauce.

• Szechuan Style Pork $16.60
• Pork strips stir-fried with onion in Cantonese sweet bean sauce.

• Bbq Pork With Mixed Green $16.60
• Sliced BBQ pork tossed with mixed vegetable.

• Pork Chops With Black Pepper Sauce $17.70
• Stir-fried pork chops with onion and green peppers in black pepper sauce.

• Seafood
• Honey Walnut Shrimp $19.90
• Crispy shrimp tossed with our special vanilla-cream sauce, and topped with roasted walnuts and a touch of honey.

• Shrimp And Scallops Spicy Xo Sauce $19.90
• Hot and Spicy. Sautéed tender scallops, shrimp, and snow peas in our classic spicy XO sauce. XO sauce is one of the most expensive sauces in Hong Kong cuisine, made with dried scallops, ham, shrimp, and chili with five different spices.

• Scallops And Shrimp Wine Sauce $19.90
• Sautéed scallops, shrimp, snow peas, celery, and fresh mushrooms in our garlic-wine sauce.

• Scallops With Asparagus Garlic Sauce $19.90
• Sautéed tender scallops, asparagus, and fresh mushrooms in our house garlic sauce.

• Fish With Asparagus Garlic Sauce $19.90
• Fresh white fish fillets, asparagus, and mushrooms in our house garlic sauce.

• Scallops And Shrimp With Black Bean Sauce $19.90
• Sautéed tender scallops, asparagus, and fresh mushrooms in our original black bean sauce.

• Spicy Szechuan Style Scallop $19.90
• Hot and Spicy. Stir-fried tender scallops and broccoli crowns in our spicy szechuan sauce.

• Sweet And Sour Shrimp $21.99
• Crispy shrimp tossed with diced onions, green peppers, and pineapple in our house-made sweet and sour sauce.

• Shrimp With Broccoli $19.90
• Sautéed shrimps tossed with broccoli crowns in a garlic-oyster sauce.

• Shrimp With Almond $19.90
• Stir fried shrimp with zucchini, water chestnuts, straw mushrooms, carrots, and baby corn topped with sliced almonds.

• Shrimp With Cashew $21.99
• Stir fried shrimp with zucchini, water chestnuts, straw mushrooms, carrots, and baby corn topped with sliced cashews.

• Spicy Kung Po Shrimp $21.99
• Hot and Spicy. Sautéed shrimp with water chestnuts, zucchini, green peppers, celery, and peanuts in our spicy kung po sauce.

• Vegetables
• Braised Eggplant $14.40
• Braised eggplant and bamboo shoots in garlic oyster sauce.

• Mushroom With Chinese Green $16.60
• Stir-fried baby bok choy with shiitake mushrooms.

• Cantonese Mixed Vegetable Stir Fry $15.50
• Lotus root, snow pea, wood ear, celery garlic wine sauce.

• Vegetable Of The Day Sautéed With Garlic Wine Sauce $16.99
• Sautéed daily vegetable in garlic wine sauce, choice of Bok Choy, Snow Pea Tip or Chinese Broccoli.

• Braised Tofu $15.50
• Braised tofu with baby bok choy, shiitake mushroom in garlic oyster sauce.

• Steamed Chinese Broccoli With Oyster Sauce $15.50
• Steamed Chinese broccoli in oyster sauce.