Matsuba Izakaya

Matsuba Izakaya > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Ramen & Udon
  • Spicy Miso Ramen $17.95
  • Served with pork chashu, ajitama, sweet corn, bamboo shoots, wakame, scallions, sesame seeds and bean sprouts.
  • Tonkotsu Ramen $17.95
  • Japanese pork soup base, served with pork chashu, ajitama, sweet com, bamboo shoots, wakame, scallions, sesame seeds and bean sprouts.
  • Miso Ramen $17.95
  • Served with pork chashu, ajitama, sweet corn, bamboo shoots, wakame, scallions, sesame seeds and bean sprouts.
  • Stir-fried Ramen $16.95
  • Your choice of chicken, beef, shrimp or tofu, served with miso soup.
  • Tan Tan Ramen $17.95
  • Served with spicy ground chicken, ajitama, sweet corn, bamboo shoots, wakame, scallions, sesame seeds, bean sprouts.
  • Nabeyaki Udon $18.95
  • Seafood, vegetables, poached egg and thick noodle in light chicken broth, served with shrimp tempura.
  • Stir-fried Udon $16.95
  • Your choice of chicken, beef, shrimp or tofu, served with miso soup.
  • Appetizers - Kitchen
  • Salmon Onigiri $9.50
  • Rice ball with baked salmon and seaweed.
  • Gyoza (5) $7.50
  • Pan-fried pork and vegetable raviolis.
  • Takoyaki $9.50
  • Fried octopus ball, topped with spicy mayo, katsu sauce and bonito flakes.
  • Chicken Karaage $10.95
  • Japanese fried chicken served with mayo.
  • Edamame $6.50
  • Boiled soybean with salt.
  • Tempura Appetizer $11.95
  • Shrimp and vegetable deep-fried in light batter.
  • Crispy Mango $9.50
  • Mango, cream cheese, snow crab, shrimp, wrapped with wonton skin, topped with mango sauce,.
  • Roasted Shishito Pepper $8.95
  • With lemon and salt
  • Shumai (6) $7.50
  • Steamed Japanese shrimp dumplings.
  • Harumaki $8.50
  • Japanese vegetarian spring roll served with sweet chili sauce.
  • Unagi Onigiri $9.50
  • Spider Tempura $14.95
  • Soft-shell crab deep-fried in light batter and served with ponzu sauce.
  • Fried Oyster $12.50
  • Oyster fried in light batter and served with mayo and katsu sauce.
  • Geso Kara-age $12.50
  • Fried squid legs with mayo
  • Idaho Tempura $8.95
  • Sweet potato deep fried in light batter.
  • Vegetable Gyoza (5) $7.50
  • Pan-fried vegetarian raviolis.
  • Hiyayakko Tofu $9.50
  • Soft tofu with shoyu, scallion and bonito flakes.
  • Agedashi Tofu $8.95
  • Fried tofu served in light broth with scallion and bonito flakes.
  • Eel Scallop Tempura $14.50
  • Freshwater eel wrap scallop, deep-fried in light batter with avocado, spicy mayo sauce and tobiko.
  • Entrées
  • Maki Combo $20.50
  • Spicy tuna maki, California maki and crazy maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Sushi Deluxe $29.50
  • Chef's choice of assorted nigiri sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Curry Katsu $18.95
  • Deep-fried breaded chicken served with Japanese style curry and white rice.
  • Gyu Don $17.95
  • Bowl of rice topped with thinly sliced beef, onion, scallion and soft poached egg in sukiyaki sauce.
  • Sake Don $20.50
  • Sliced salmon and salmon roe over a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Sushi 5 Kinds $23.50
  • Combination of salmon, tuna, yellowtail, white fish and eel sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Uni Ikura Don $30.50
  • Sea urchin and salmon roe over a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Chicken Katsu $16.95
  • Deep-fried breaded chicken breast with sweet and sour sauce, served with steamed broccoli and rice.
  • Toro Don $27.50
  • Sliced fatty tuna over a bed of sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Matsuba Don $27.50
  • Chef's choice of assorted fresh sashimi over a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Fried Rice $15.50
  • Japanese style fried rice with your choice of chicken, beef, shrimp, vegetable, smoked salmon or eel.
  • Teriyaki $18.95
  • Your choice of grilled chicken, beef, shrimp or salmon, served with broccoli, teriyaki sauce and white rice.
  • Unaju $17.95
  • Grilled eel over a bed of rice, served with Japanese pickle.
  • Sushi 3 Kinds $22.50
  • Combination of salmon, tuna and yellowtail sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • House Boat (2 People) $61.95
  • Sashimi: salmon, tuna, yellowtail, crab stick, tamago; sushi: salmon, tuna, white fish, unagi; spicy tuna maki and snow crab maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Cube Don $23.50
  • Salmon, tuna, yellowtail topped with scallion, seaweed and sesame over a bed of rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Sashimi Deluxe $31.50
  • Chef's choice of assorted sashimi, served with white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Tekka Don $20.50
  • Sliced tuna over a bed of sushi rice.
  • Hamachi Don $20.50
  • Sliced hamachi over a bed of sushi rice.
  • Maki Roll
  • Spicy Tuna Maki $8.95
  • Tuna, tempura crumb and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Spicy Salmon Maki $8.95
  • Salmon, tempura crumb and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Crazy Maki $8.95
  • Shrimp tempura, avocado, cucumber, spicy mayo and unagi sauce.
  • Alaska Maki $8.95
  • Salmon and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Negi-toro Maki $11.50
  • Toro with scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Spider Maki $11.50
  • Soft-shell crab tempura, avocado, cucumber, spicy mayo, tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Shrimp Tempura Maki $9.95
  • Shrimp tempura, tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Spicy Tekyu Maki $8.95
  • Spicy tuna, cucumber, tobiko and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Philadelphia Maki $8.95
  • Smoked salmon, cream cheese and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Una-avo Maki $8.95
  • Eel, avocado and unagi sauce.
  • Jalapeño Tuna Maki $10.50
  • Tuna, jalapeño pepper, onion, avocado and black sesame. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Black Widow Maki $9.95
  • Fried sweet potato, avocado, cucumber and 3 types of tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Idaho Maki $8.00
  • Sweet potato.
  • Tuna Maki $7.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Louisiana Maki $8.95
  • Fried crawfish, avocado and spicy mayo.
  • Spicy Scallop Maki $9.95
  • Scallop, tobiko, cucumber and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Avo- Kyu Maki $7.50
  • Avocado with cucumber
  • Spicy Yellowtail Maki $8.95
  • Yellowtail, tempura crumb and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • California Maki $8.95
  • Crab stick, cucumber, avocado and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Summer Maki $8.50
  • Avocado, cucumber, sweet potato, cream cheese, fried banana and mango.
  • Avocado Maki $7.00
  • Oshinko Maki $7.00
  • Japanese pickle.
  • Spicy Snow Crab Maki $9.95
  • Snow crab, cucumber, tobiko and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Kani Katsu Maki $9.95
  • Deep-fried shrimp, crab stick, cucumber and katsu sauce.
  • Crispy Mango Maki $8.95
  • Mango, cream cheese, snow crab, shrimp wrapped with wonton skin and topped with mango sauce.
  • Tuna-avo Maki $8.95
  • Tuna with avocado
  • Salmon Maki $7.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Negi-hama Maki $7.50
  • Yellowtail with scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Cucumber Maki $7.00
  • Una-kyu Maki $8.95
  • Eel, cucumber and unagi sauce.
  • Snow Crab Maki $8.95
  • Snow crab and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • California On Fire Maki $8.95
  • Baked California maki topped with spicy mayo, tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Salmon Skin Maki $8.95
  • Baked salmon skin, cucumber, cream cheese and unagi sauce.
  • Spicy White Tuna Maki $8.95
  • White Tuna, tempura crumb and spicy mayo
  • Asparagus Maki $7.25
  • Tekyu Maki $8.95
  • Tuna and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Black Forest Maki $9.95
  • Eel, cucumber, sweet potato, black tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Spicy Seafood Maki $9.95
  • Spicy seafood salad with cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Futomaki $8.95
  • Egg, cucumber, crab stick, kampyo and pickled radish.
  • Boston Maki $9.50
  • Salmon, asparagus, avocado, cucumber, lettuce and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Soy Paper Maki $13.50
  • Tuna, seaweed salad and tobiko wrapped with soy paper. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Salmon-kyu Maki $8.95
  • Salmon with cucumber
  • Garden Maki $8.00
  • Snow peas, shiitake mushroom, avocado and cucumber.
  • Kanikama Maki $7.00
  • Crab stick.
  • Grilled & Yakitori - Yakitori
  • Beef $7.95
  • Chicken Thigh $6.95
  • Bacon & Quail Egg $8.50
  • Quail egg wrapped with bacon.
  • Bacon & Rice Cake $8.50
  • Rice cake wrapped with bacon.
  • Sausage $6.50
  • Pork sausage.
  • Chicken Skin $6.95
  • Chicken Meatballs $6.95
  • Shrimp $7.50
  • Shrimp with head.
  • Shishito Pepper $7.50
  • Sweet green pepper.
  • Zucchini $7.00
  • Soup & Salad
  • Seaweed Salad $8.00
  • Japanese wakame in light vinegar sauce.
  • Shiitake Soup $5.00
  • Shiitake & enoki mushroom soup.
  • Spicy Seafood Salad $9.95
  • Shrimp, crab stick, squid, tobiko, and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Miso Soup $3.00
  • Soybean soup.
  • House Salad $7.50
  • Organic spring mix served ginger dressing.
  • Spicy Scallop Salad $13.50
  • Chopped scallop, tobiko, cucumber and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Spicy Tuna Salad $12.50
  • Chopped tuna, tobiko, tempura crumbs and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Spicy Seafood Soup $7.00
  • Assorted seafood in spicy soybean soup.
  • Avocado Seafood Salad $11.95
  • Shrimp, crab stick, squid, tobiko, and spicy mayo mixed with avocado.
  • Grilled & Yakitori - Grilled
  • Hamachi Kama $13.50
  • Grilled yellowtail collar, served with ponzu sauce.
  • Seafood Kaiyaki $13.50
  • Crab stick, cooked shrimp, squid and flying fish roe, baked in spicy mayo and chili powder.
  • Mackerel $11.50
  • Grilled whole mackerel.
  • Shiitake Kaiyaki $11.95
  • Shiitake mushroom, crab stick and flying fish roe, baked in spicy mayo and chili powder.
  • Yaki-ika $13.50
  • Grilled whole squid, served with mayo.
  • Sake Kama $11.50
  • Grilled salmon collar, served with ponzu sauce.
  • Special Maki
  • Crazy Toro Maki $22.95
  • Shrimp tempura, avocado and spicy mayo topped with torched Toro, unagi sauce, tobiko and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • B52 Maki $14.95
  • Salmon, crab stick, shrimp, mango, avocado and tobiko wrapped with soy paper, lightly battered and deep-fried with unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Yummy Maki $16.95
  • Shrimp tempura topped with spicy tuna, tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Medford Maki $17.95
  • Shrimp tempura topped with spicy seafood salad, scallop, unagi sauce and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Rainbow Maki $15.95
  • Cooked shrimp, crab stick, tobiko, spicy mayo topped with layer of tuna, salmon, red snapper and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Caterpillar Maki $14.95
  • Eel, cucumber, tobiko, spicy mayo topped with layer of avocado and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Scorpion Maki $14.95
  • Eel, cucumber, tobiko, avocado topped with layer of cooked shrimp and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Matsuba Maki $17.95
  • Eel, shrimp, sweet potato topped with snow crab, torched salmon, unagi sauce and wasabi tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Lauren Maki $17.95
  • Jalapeno, green apple and onion topped with tuna, cilantro and lemon mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Baked Salmon Maki $16.95
  • Crab stick, tempura crumb, spicy mayo topped with salmon, scallion and unagi sauce baked to perfection.
  • Shiso Saba Maki $14.95
  • Oshinko, ginger, cucumber and onion topped with torched Saba, sesame seeds, minced scallion and oba (shiso leaf).
  • Dragon Maki $15.50
  • Sweet potato tempura topped with layer of eel, avocado and unagi sauce.
  • House Maki $16.95
  • Shrimp tempura topped with snow crab, mango, avocado and mango sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Ebi Tuna Maki $14.50
  • Eel, avocado, cucumber topped with cooked shrimp, tuna, mango and lemon mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Red Sox Maki $16.50
  • Tuna, cucumber, spicy mayo topped with pepper tuna, onion and special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Baked Yellowtail Maki $16.95
  • Sweet potato tempura, cucumber, asparagus topped with baked yellowtail and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Ebi Mango Maki $16.95
  • Cooked shrimp, crab stick, tempura crumb topped with layer of mango and mango sauce.
  • Salmon Coco Maki $16.50
  • Tempura crumb, cream cheese, mango sauce topped with smoked salmon, sliced mango and coconut.
  • Snow Mountain Maki $14.50
  • Salmon skin, avocado topped with snow crab and tempura crumb. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • White Tiger Maki $16.50
  • Eel tempura, cucumber topped with torched escolar, tobiko, unagi sauce and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Angel Maki $16.50
  • Mango, cream cheese, tempura crumb topped with torched spicy escolar, tobiko and jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Pink Lady Maki $16.95
  • Spicy scallop, cucumber topped with tuna, avocado and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Black Caterpillar Maki $16.50
  • Spicy tuna, cucumber topped with avocado, black tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Nigiri & Sashimi
  • Sake $8.50
  • Salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Botan Ebi $12.95
  • Botan shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Hamachi $8.50
  • Yellowtail. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Uni $8.50
  • Sea urchin. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Ikura $7.50
  • Salmon roe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Maguro $8.50
  • Tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Hotate $8.50
  • Scallop. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Tamago $7.50
  • Homemade egg omelet.
  • Inari $6.95
  • Fried bean curd.
  • Unagi $8.50
  • Grilled eel.
  • Toro $12.95
  • Fatty tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Tai $7.50
  • Red snapper. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Ika $8.50
  • Squid. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Saba $8.25
  • Pickled mackerel.
  • Ebi $8.00
  • Cooked shrimp.
  • Tako $8.25
  • Octopus.
  • Smoked Salmon $8.50
  • Smoked salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Tobiko $8.00
  • Flying fish roe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Kanikama $6.95
  • Crab stick.
  • Hokkigai $8.50
  • Hokkigai sashimi: surf clam, options for nigiri or sashimi servings.
  • Suzuki $8.50
  • Stripe bass. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Escolar $8.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Appetizers - Sushi Bar
  • Sashimi Appetizer $14.50
  • Assorted pieces of sashimi
  • Sake Aburi $11.50
  • Torched salmon on top of snow crab, avocado, shiitake mushroom, tempura crumb, mayo topped with eel sauce and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Tuna Tataki $14.95
  • Thinly sliced tuna with spicy ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Naruto $11.95
  • Thinly sliced cucumber rolled with crab stick, shrimp, avocado, tobiko and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Jalapeño Hamachi $11.50
  • Torched hamachi rolled with cucumber topped with jalapeño, scallion and special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Beef Tataki $14.95
  • Thinly sliced seared sirloin steak with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Ankimo $12.50
  • Steamed monkfish liver served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Salmon Tataki $14.95
  • Thinly sliced salmon with spicy ponzu sauce.
  • Wasabi Tako $10.50
  • Raw octopus with wasabi sauce
  • Ichiban Appetizer $12.50
  • Spicy tuna, tobiko and eel sauce topped on fried avocado roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
  • Toro Carpaccio $18.50
  • Thinly sliced toro with carpaccio sauce
  • Side Order
  • Sushi Rice $2.50
  • White Rice $2.00
  • Spicy Mayo $0.50
  • Unagi Sauce $0.50
  • Sushi Brown Rice $3.00
  • Curry Sauce $6.95
  • Drinks
  • Ramune Drink Lychee $4.00
  • Ramune Drink Strawberry $4.00
  • Ramune Drink Orange $4.00
  • Ginger Ale $2.00
  • Sprite $2.00
  • Calpico Soda $3.00
  • Lemonade $3.00
  • Coke $2.00
  • Orange Soda $2.00
  • Ito En Green Tea $3.50
  • Ramune Drink Pineapple $4.00
  • Calpico Non-carbonated $3.00
  • Diet Coke $2.00
  • Sparkling Water $3.50
  • Desserts
  • Tempura Cheese Cake $7.50
  • Japanese Mochi $6.95
  • Your choice of green tea, mango or red bean flavor.
  • Cheese Cake $6.50
  • New York Style Cheese Cake
  • Tiramisu Cup $6.95
  • Green Tea Tiramisu $6.50
  • Green Tea Cheese Cake $6.50
Check out other Sushi Restaurants in Medford.


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