Deshi Kitchen Indian Cusine
Deshi Kitchen Indian Cusine > Menu View Details
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- Traditional Dishes (Chicken and Lamb)
- Butter Chicken $15.99
- Chicken roasted in a clay oven and cooked with our special selection of mild spices, butter, and creamy tomato sauce. Mild to taste.
- Chicken Tikka Masala $15.99
- Tandoor roasted chicken cooked in our special sauces made from aromatic spices, garlic, herbs, butter, cream, and cashew nut. Mild to taste.
- Chicken Madras $14.99
- A well-spiced classic curry cooked with coconut sauce and curry sauce. Fairly hot taste.
- Lamb Vindaloo $14.99
- Lamb marinated in vinegar, hot pepper, and special spices. Very hot to taste.
- Chicken Curry $14.99
- Tender pieces of chicken cooked with herbs and spices in medium gravy. Mild to medium taste.
- Lamb Kadai $16.99
- Tender pieces of lamb cooked with fresh tomatoes, onions, garlic, bell pepper, spices, garnished with coriander, and ginger. Medium to taste.
- Lamb Bhuna $15.99
- A deliciously medium spicy dish, cooked in a thick sauce made with onions, tomatoes, coriander, and mixed spice.
- Lamb Rogan Josh $15.99
- Cooked with medium spices and herbs. Topped with tomatoes. Medium to taste.
- Chicken Hyderabadi $14.99
- Boneless chicken cooked in a special sauce with yogurt, green chilies, fresh spices, and mint leaves. Cooked in Hyderabadi styles. Medium to taste.
- Chicken Korma $14.99
- Mildly spiced, cooked with cream, yogurt, and cashew nuts. Mild to taste.
- Chicken Bhuna $14.99
- A deliciously medium spicy dish, cooked in a thick sauce made with onions, tomatoes, coriander, and mixed spices. Medium to taste.
- Chicken Kadai $14.95
- Boneless chicken cooked with fresh tomatoes, onions, garlic, bell peppers, and spices, garnished with coriander, and ginger. Medium to taste.
- Lamb Madras $15.99
- A well-spiced classic curry cooked with coconut sauce and curry leaves. Fairly hot to taste.
- Lamb Chettinad $14.99
- Peppercorn-flavored chicken cooked with coconut milk and curry left to perfection with a rare blend of spices.
- Lamb Korma $15.99
- Mildly spiced, cooked with cream, yogurt, and cashew nuts. Mild to taste.
- Lamb Hyderabadi $16.99
- Boneless lamb cooked in a special sauce with yogurt, green chilies, fresh spices, and mint leaves cooked in Hyderabadi spices. Medium to taste.
- Lamb Saag $15.99
- Medium spiced dish cooked with spinach, spices, coriander, cream, and garnished with fresh lemon. Medium to taste.
- Lamb Curry $15.99
- Tender pieces of lamb cooked with herbs and spices in medium gravy. Mild to medium taste.
- Chicken Chettinad $14.99
- Peppercorn-flavored chicken cooked with coconut milk and curry left to perfection with a rare blend of spices.
- Appetizers (Vegetarian)
- Vegetable Samosas $6.99
- Vegetables in a flaky pastry served with a crispy salad.
- Paneer Pakora $9.99
- Homemade cheese marinated with flour, Indian spices, and deep-fried.
- Onion Bhaji $6.99
- Spiced shredded onions marinated with flour and deep-fried.
- Chili Paneer $9.99
- Stripes of paneer (Indian cheese) stir-fried with fresh green chilies spring onions and peppers in a tangy chili relish.
- Cut Mirchi $8.99
- Banana pepper stuffed with peanuts, sesame seeds, Indian spices, and deep-fried. Garnished with onion and lemon.
- Gobi Manchurian $9.99
- Cubes of cauliflower marinated and fried with chef's special sauce.
- Mixed Veg Pakora $7.99
- Onion, potatoes, chili, and mix.
- Breads
- Garlic Naan $3.99
- Cheese Paratha $4.99
- A flatbread stuffed with cheese and coriander and then pan-fried with butter.
- Naan $3.50
- Indian bread is baked in a clay oven.
- South Indian Paratha (3 Pcs) $4.99
- Layered paratha pan-fried with butter.
- Tandoor Paratha $3.99
- Whole wheat layered bread cooked in the clay oven then pan-fried with butter.
- Rosemary Naan $3.50
- Bullet Naan $3.50
- A spicy bread made with green chili.
- Onion Kulcha $3.99
- A flatbread stuffed with onions and fresh coriander.
- Kashmiri Naan $3.99
- A light bread made from fine flour and stuffed with pineapple, cherries, and walnuts.
- Vegetarian Entrees
- Palak Paneer $14.99
- Cooked with spinach, homemade cheese, and spices.
- Chana Masala $13.99
- Chickpeas cooked with tomatoes, onions, ginger, and exotic Indian spices.
- Paneer Tikka Masala $14.99
- Cubes of cheese cooked in a sauce made from aromatic spices and cream. Mild to taste.
- Vegetable Korma $14.99
- Mixed vegetables cooked in cream with a blend of yogurt, nuts, and spice.
- Aloo Mutter $13.99
- Potatoes and green peas cooked with Indian spices and sauces.
- Tadka Dal $12.99
- Lentils cooked with butter, onions, and tomatoes.
- Dal Makhani $13.99
- Black lentils cooked on a slow fire until tender and tempered with cream, onions, ginger, garlic, and tomatoes.
- Mutter Paneer $13.99
- Cooked with green peas and homemade cubes of cheese.
- Kadai Paneer $14.99
- Cooked with homemade cheese, bell pepper, tomatoes, yogurt, and sauce.
- Paneer Butter Masala $14.99
- Cooked cubed of cheese cooked in our special sauce, butter, and cream. Mild to taste.
- Aloo Gobi $13.99
- Cauliflower and potatoes cooked to perfection along with ginger, tomatoes, and spices.
- Malai Kofta $13.99
- Cottage cheese and cashew nuts rolled into balls and cooked with homemade cheese cream in a mild gravy.
- Indo-Chinese Dishes
- Chicken Fried Rice $13.99
- Long grain basmati rice task for chicken, egg, and veg.
- Shrimp Fried Rice $14.99
- Basmati rice tossed with shrimp, egg, and veg.
- Chicken Hakka Noodle $14.99
- Stir-fried noodles with tossed chicken come with eggs and assorted vegetables.
- Gobi Manchurian (gravy) $12.99
- Cubes of cauliflower fried and cooked with fresh chilies, spring onions, ginger, garlic, and Manchurian sauce.
- Chili Chicken (gravy) $14.99
- Cubes of boneless chicken marinated with spicy butter, fried, and garnished with fresh herbs and sauce.
- Vegetable Fried Rice $12.99
- Long grain basmati rice tossed with mixed vegetables.
- Special Fried Rice $14.99
- Long grain basmati rice tossed, with a combination of shrimp, chicken, egg, and mixed vegetables.
- Vegetable Hakka Noodle $13.99
- Stir-fried noodles tossed with mixed vegetables.
- Baby Corn Salt & Pepper $6.95
- Marinated with soy sauce, pepper, and salt.
- Ginger Chicken (gravy) $14.99
- Cubes of boneless chicken cooked with onions, bell pepper, and ginger sauce.
- Exotic Tandoori & Kabob Dishes
- Lamb Chop $23.99
- Chopped lamb marinated in yogurt, garlic, ginger pastes, herbs, and chef's special sauces.
- Tandoori King Prawn $17.99
- Selected king-size prawns marinated in yogurt and spices.
- Chicken Tikka $14.99
- Tender pieces of chicken marinated in yogurt, fresh herbs, and spices.
- Tandoori Chicken (full) $14.99
- Spring chicken on the bone, marinated in yogurt, garlic, ginger paste, and curry powders, cooked in a clay oven.
- Tandoori Mix Grill $18.99
- Consisting of marinated chicken on the bone, chicken tikka, sheek kebab, and king prawns.
- Malai Kabab $14.99
- Cubes of chicken marinated in yogurt, sour cream, herbs, and special spices.
- Biryani
- Lamb Biryani $16.99
- Tender pieces of lamb cooked with basmati rice, yogurt, spices, and herbs, and flavored with saffron.
- Hyderabadi Chicken Biryani $15.99
- Chicken cooked with basmati rice, yogurt, spices, herbs, flavored with saffron, and cooked on low heat.
- Chicken Tikka Biryani $16.99
- Marinated chicken cooked in clay oven then pan-fried with rice, herbs, spices, and yogurt.
- Goat Biryani $16.99
- Goat cooked with basmati rice, yogurt, spices, herbs, and flavored with saffron.
- Paneer Tikka Biryani $14.99
- Cubes of homemade cheese cooked with basmati rice, spices, and herbs.
- Vegetable Biryani $13.99
- Mixed vegetables cooked with basmati rice.
- Special Chicken Biryani $16.99
- Breaded and deep-fried cubes of chicken cooked with rice, yogurt, herbs, spices, curry leaves, and chef-special sauces.
- Shrimp Biryani $16.99
- Shrimp cooked with rice, spices, and herbs.
- Egg Biryani $13.99
- Keema Biryani $16.99
- Minced lamb cooked with rice, curry powders, and herbs.
- Appetizers (Non-Vegetarian)
- Chicken 65 $10.99
- Boneless chicken marinated in special spices, herbs, and deep-fried.
- Chili Chicken (dry) $10.99
- Boneless chicken sauteed with chilies onions and bell pepper.
- Tandoori Chicken $9.99
- Spring chicken, on the bone marinated in yogurt with herbs, spices, and grilled in the clay oven.
- Sheek Kebab $9.99
- Minced lamb cooked in the tandoori with coriander, fresh herbs, and onions.
- Chicken Tikka $9.99
- Marinated mild spices, skewered, and grilled in the clay oven.
- Chicken Manchurian $10.99
- Marinated boneless chicken fried, cooked with onions, and Manchurian sauce.
- Mixed Platter (for Two) $10.99
- Chicken tikka, seekh kabab, samos, and onion bhaji.
- Chicken Pakora $9.99
- Thinly sliced chicken covered in a light batter. Lightly spiced and deep-fried. Served with salad.
- House Specialties
- Sizzling Masala Lamb $16.99
- Tender chunks of lamb are extensively prepared with green peppers, onions, cumin seeds, and roasted garam masala in a chef's special tandoori sauce. Served on a hot iron skillet. Accompanied by rice or naan. Served with rice.
- Chef’s Sp. King Prawn Whole King Prawns $16.95
- Cooked in fresh garlic, onions, and our chef's special recipe. Medium hot to taste. Served with rice.
- Mango Chicken $15.99
- Cooked with fresh mango, cream, and a selection of mild spices. Mild to taste. Served with rice.
- Malai Murgh Korma $15.99
- Prime chicken marinated with a combination of yogurt, cream, almond, and cheese, roasted in a clay oven, and subsequently simmered in a delicate coconut, mint, and cream sauce. Mild to taste. Served with rice.
- Murgi Masalam $14.99
- Spring chicken cooked with almonds, minced lamb, spices, and fresh herbs. Medium to taste. Served with rice.
- Sp. Goat Gongura $15.99
- Goat cooked with cumin powder, chili powder, herbs, green chilies, and leaves in south Indian style. Medium to hot taste. On the bone. Served with rice.
- Special Chkn. Dansak $15.99
- Succulent pieces of chicken tikka cooked in the chef’s recipe with potatoes, lentils, lemon juice, and garlic. Sweet and sour to taste. Served with rice.
- Goat Daal $15.99
- Pieces of goat cooked with turmeric, cinnamon, bay leaves, sun-dried red chilies, and subsequently cooked with lentils infused with liquid seasoning. Mild to taste. On the bone. Served with rice.
- Desserts
- Rice Pudding $4.50
- Carrot Halwa $4.50
- Rasmalai (2 Pcs) $3.50
- Gulab Jamun $4.99
- Kulfi $2.95
- Seafoods
- Shrimp Tikka Masala $15.99
- Shrimp marinated in yogurt and spices, cooked in a clay oven, then cooked with spices, onions, and bell pepper in gravy.
- Fish Masala $14.99
- Fish cooked with spices and herbs in a blend of tangy tomato sauce. Medium to taste.
- Fish Fry $14.99
- Marinade with ginger and garlic paste, chili powder, turmeric powder, and deep-fried.
- Shrimp Vindaloo $15.99
- Shrimp cooked with potato and spices in gravy. Medium to hot taste.
- Shrimp Curry $15.99
- Shrimp cooked with herbs and spices in medium gravy. Mild to taste.
- Shrimp Dopiaza $16.99
- Shrimp cooked with onions, tomatoes, and curry powder.
- Soup
- Veg Hot And Sour Soup $6.99
- Chi Hot And Sour Soup $8.99
- Veg Corn Soup $6.99
- Daal Soup $5.99
- Chicken Corn Soup $8.99
- Rices
- Pilau Rice $4.50
- Aromatic basmati rice cooked with butter and herbs.
- Plain Rice $3.50
- Mushroom Rice $6.99
- Pilau rice is stir-fried with mushrooms.
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