Boqueria Seaport

• Tapas
• Patatas Bravas (v) $13.00
• Crispy potatoes, salsa brava, pimentón, garlic allioli

• Albóndigas (m) $16.00
• Four beef and pork meatballs, tomato sauce, sheep’s milk cheese, basil

• Pintxos Morunos (m) $15.00
• Seared Colorado lamb skewers, pickled shallots, salsa verde

• Pulpo A La Plancha (s) $20.00
• Seared octopus, Manzanilla olivada, olive oil crushed potatoes

• Crispy Brussels Sprouts (v) $14.00
• Crispy Brussels sprouts, citrus yogurt, orange zest

• Basque Salad (v) $13.00
• Market lettuces, spring herbs, creamy garlic dressing

• Pan Con Tomate (v) $8.00
• Toasted pan de cristal bread rubbed with tomato, garlic and olive oil

• Ahi Tuna Crudo (s) $17.00
• Ahi Tuna crudo, avocado, red onion, diced cucumber, cilantro lime marinade

• Steamed Mussels (s) $17.00
• Steamed mussels, sherry and saffron sauce, lemon, parsley. Served with toasted bread.

• Dátiles Con Beicon (m) $10.00
• Three dates stuffed with almonds and Valdeón blue cheese, wrapped in bacon

• Coca De Setas (v) $15.00
• Grilled flatbread, black garlic and molasses onion, rosemary mushrooms, Caña de Cabra and Mahón cheese

• Pimientos De Padron (v) $9.00
• Blistered Shishito peppers, coarse sea salt

• Tortilla Española (v) $10.00
• Traditional Spanish omelet of organic eggs, confit potatoes, Spanish onions (1 slice of tortilla, served garlic allioli and piparras)

• Aceitunas Alinadas (v) $5.00
• Selection of marinated olives from Spain

• Croquetas De Jamón (m) $9.00
• 3 creamy Jamón croquettes, quince purée

• Brussels Sprout Salad (v) $15.00
• Shaved Brussels sprouts, Manchego cheese, green apple, dried cranberries, shaved almonds, citrus vinaigrette

• Paella & Mains
• Half Roasted Chicken $23.00
• Roasted half chicken, lemon, salsa verde. (Serves 2 with the addition of tapas)

• Vegetable Paella - Small $18.00
• Bomba rice, eggplant, broccoli, peas, grape tomato, piquillo peppers, saffron, salsa verde

• Vegetable Paella - Medium $37.00
• Bomba rice, eggplant, broccoli, peas, grape tomato, piquillo peppers, saffron, salsa verde

• Seafood Paella - Medium $48.00
• Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde (Medium Paella - Serves 2) PLEASE NOTE: Paella takes 45 minutes to cook.

• Seafood Paella - Small $28.00
• Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde (Small Paella - Serves 1-2) PLEASE NOTE: Paella takes 45 minutes to cook.

• Tapas Special
• Tres Tapas $23.00
• Choose three of your favorite tapas for a quick and delicious Spanish fix.

• Dessert
• Churros Clásicos (9 Piece) $13.00
• Traditional fried dough dusted with cinnamon sugar served with choice of hot chocolate, nutella, or dulce de leche

• Churros Clásicos (5 Piece) $9.00
• Traditional fried dough dusted with cinnamon sugar served with choice of hot chocolate, nutella, or dulce de leche

• Lunch
• Bocata De Jamón Y Manchego $16.00
• Crispy baguette with 18 month aged Serrano ham, Manchego Cheese and Tomato, served with House Made Chips and a side of Garlic Aioli

• Cheese And Charcuterie
• Tabla De Quesos Y Embutidos $35.00
• Manchego, Mahón & Caña de Cabra cheeses, Jamón Serrano, Salchichon & Chorizo Ibérico, served with olives, focaccia and a full order of pan con tomate

• Tabla De Quesos $24.00
• Manchego, Caña de Cabra, and aged Mahón cheese, olives, full order of pan con tomate

• Jamón Serrano $14.00
• “Jamónes de Segovia” Serrano ham, aged 18 months

• Tabla De Embutidos $26.00
• Jamón Serrano, Salchichón Ibérico, and Chorizo Ibérico, served with olives and a full order of pan con tomate

• Kids' Tapas
• Kids' Croquettes $10.00
• 2 croquettes each of mushroom and ham

• Kids' Crispy Potatoes $8.00
• Crispy potatoes

• Packing Instructions
• Please Include Disposable Cutlery