Taste of India

• Meat Dishes
• Curry
• Blend of traditional Indian spices.

• Tikka Masala
• Cooked in rich tomato cream sauce with herbs and spices.

• Chicken Makani
• Marinated chicken, served in buttery curry sauce.

• Korma
• Mild sauce with cream, nuts, and spices.

• Vindalo
• Cooked in hot Goan red pepper curry sauce.

• Saag
• Pureed spinach cooked with mild spices and butter.

• Karahi
• Chicken smothered in a thick tomato sauce, with ground spices.

• Mix Meat Dish
• mix of chicken, lamb, & shrimp in either korma, tikka masala or curry base.

• Appetizers
• Veggie Pakora
• Mixed vegetables dipped in spices and chick peas batter.

• Veggie Samosa
• A small triangular pastry filled with veggie.

• Chicken Pakora
• Chicken breast pieces dipped in spices and chick peas batter.

• Meat Samosa
• A small triangular pastry filled with chicken.

• Paneer Pakora
• Indian cheese cubes dipped in spices and chick peas batter.

• Vegetable Dishes
• Daal Makani
• Black lentils cooked with fresh tomatoes, ginger, and spices.

• Baigan Bharta
• Eggplant with garlic stir fried.

• Aloo Gobi
• Potatoes, cauliflower cooked in fresh herbs and spices.

• Chana Palak
• spinach and garbanzo beans cooked with Indian spices

• Paneer Tikka
• Yogurt and spices marinated paneer cheese and veggies.

• Veggie Vindalo
• Vegetable curry, with fresh ginger and spices.

• Matar Paneer
• Peas and Indian cheese cooked in onion cream sauce with spices.

• Yellow Daal
• Yellow lentils cooked with fresh tomato, ginger, and spices.

• Vegetable Korma
• Mixed veggies sautéed in cream, herbs, & spices.

• Veggie Chatnar

• Biryani
• Chicken
• Delicately prepared rice & chicken with spices.

• Veggie
• Vegan. Delicately prepared rice & veggies with spices.

• Lamb
• Delicately prepared rice & lamb with spices.

• Peas Pulao
• Vegan. Delicately prepared rice & peas with palao spices.

• Shrimp
• Delicately prepared rice & shrimp with spices.

• Mix Biryani
• delicately prepared rice, chicken, lamb & shrimp with spices

• Paneer Biryani
• Delicately prepared rice & paneer with spices.

• Beef

• Tandoori
• Tandoori Chicken
• Chicken marinated in yogurt with Indian herbs and spices.

• Chicken Tikka Kabob
• Chicken breast cubes marinated in yogurt, crushed red pepper, and spices.

• Murgi Kabob
• Chicken cubes marinated in sour cream, spices, and olive oil.

• Shrimp
• Shrimp marinated in yogurt and spices.

• Chicken Seekh Kabob
• Minced chicken with spices and grilled on skewer.

• Lamb Kabob
• Lamb cubes marinated in sour cream, spices, and olive oil.

• Condiments
• Raita
• Yogurt sauce with carrots pieces & spices.

• Papadum
• Thin crispy crackers made with chickpeas.

• Mango Chutney
• Slightly tangy, mango condiment.

• Mixed Pickle
• Mix of spicy & tangy pickled veggies.

• Soups
• Tomato Soup
• Slow cooked soup with cumin & garlic flavor.

• Mulligatawny Soup
• Classic lentil soup prepared with curry spices.

• Tandoori Bread
• Naan
• Soft, leavened bread baked in a tandoor, garnished with fresh herbs.

• Aloo Paratha
• Vegan. Wheat bread with peas and aloo (potatoes).

• Garlic Cheese
• Cheesy garlic bread with butter glaze.

• Garlic
• Oven baked bread with garlic & glazed butter.

• Roti
• Wheat flour bread baked in tandoori oven.

• Salads
• Cucumber Salad
• Cucumbers, onions, tomato, lettuce in yogurt dressing.

• Desi Salad
• red onion, chili, lemon

• Drinks
• Mango Lassi
• A creamy blend of ripe mangoes and yogurt, sweetened and spiced with cardamom.

• Mango Juice
• Pure mango juice blended to create a sweet and refreshing drink.

• Soft Drink
• Soda selections include Coke, Diet Coke, Sprite.

• Strawberry Lassi
• yogurt based strawberry flavored drink

• Iced Tea

• Plain Lassi

• Sweet Lassi

• Desserts
• Ghulab Jamun
• Cheese balls soaked in warm syrup.

• Rice Pudding
• Made from rice, milk, and nuts.