Cacia's Bakery

• Pizza
• Italian Hoagie Pizza
• Genoa salami, capocollo, coteghino, Provolone,Tomato, peppers on white pizza.

• The Green
• A white pizza topped with your choice of spinach or broccoli.

• The Red
• Fresh made dough topped with tomato sauce and cheese.

• Famous Tomato Pie
• nice thick crust with a top of our homemade gravy.

• Sausage Pizza
• A white pizza topped with sausage.

• Pizzazz
• Topped with tomatoes, American cheese and hot peppers.

• The White
• Our blended fresh white sauce, garlic and cheese.

• Mix Green
• Topped with tomatoes with your choice of spinach or broccoli.

• Cheesesteak Pizza
• Rib eye steak and cheese on white pizza.

• Hoagies
• The Big Cheese
• American, provolone, swiss and pepper cheese.

• Aunt Connie
• Corned beef, swiss, cole slaw and russian dressing.

• Uncle Rocky
• Sweet soppressata, fresh mozzarella and prosciutto.

• Aunt Lucy
• Oven roast beef and provolone cheese.

• Big Boss
• Pepper cheese and pepper ham.

• Tuna Delight
• Swiss cheese, tuna and roasted peppers.

• Wild Bird
• Turkey, swiss, cole slaw and russian dressing.

• Big Sam
• Prosciutto, fresh mozzarella and roasted peppers.

• Big Tuna
• Tuna and olive oil with spices.

• Aunt Catherine
• Turkey, bacon, lettuce and tomatoes.

• Salads
• Tuna Salad
• Fresh and satisfying mixed greens topped with flavorful tuna

• Caesar Salad
• Romaine lettuce, caesar dressing, cacia�s seasoned croutons, and grated cheese

• Buffalo Chicken Salad
• House Caesar salad with buffalo chicken cutlet. your choice of blue cheese ,Caesar,or ranch dressing.

• Caprese Salad
• Sliced fresh tomatoes and mozzarella cheese, adorned with basil leaves and drizzled with olive oil and balsamic glaze.

• Chicken Caesar Salad
• Crisp romaine, tender grilled chicken, shaved Parmesan, and croutons, all drizzled with classic Caesar dressing.

• Garden Salad
• Romaine lettuce, tomato, cucumber, onion, balsamic vinaigrette & cacia’s seasoned croutons

• Stromboli
• Roast Pork, Broccoli Rabe & Sharp Provolone Tray
• With mozzarella.

• Special Stromboli
• Ham and cheese

• Cheesesteak
• American cheese and mozzarella cheese.

• Pepperoni & Mozzarella Cheese
• Filled with pepperoni slices and melted mozzarella cheese, wrapped in a golden-brown dough.

• Spinach & Mozzarella Cheese
• Spinach and mozzarella cheese wrapped in freshly made dough, typically includes a blend of cheeses.

• Broccoli & Mozzarella Cheese

• Hot Sandwiches
• Sausage & Peppers
• Italian sausage sautéed with peppers, typically includes onions and a light marinara sauce, served on a sandwich roll.

• Momma Cacia
• Pork, sharp provolone and roasted peppers.

• Cheesesteak
• 10 oz Ribeye steak on Hoagie roll & American cheese fried onions available upon request.

• Chicken Cheesesteak
• 10 oz chicken on hoagie roll & American cheese fried onions available upon request.

• Buffalo Chicken Cheesesteak
• Cheese, hot sauce & bleu cheese.

• Cheeseburger
• Classic beef patty topped with melted cheese, served on a grilled bun.

• Hamburger
• Beef patty typically includes lettuce, pickles, onions, tomatoes, and a selection of condiments on a bun.

• Bacon Cheeseburger
• Juicy beef patty, crispy bacon, melted cheese, in a toasted bun.

• Uncle Ray
• Chicken cutlet, mozzarella and roasted peppers.

• Hot Dog
• Juicy, grilled sausage nestled in a soft bun

• Fresh Cakes, Pastries & Pies
• Cannoli
• ricotta filling with or without chocolate chips

• Lunch Meat by the lb
• Chicken Cutlet
• Please specify cooked or raw.

• American Cheese
• American cheese, sold by the pound, typically includes a smooth, mild cheese commonly used in a variety of sandwiches and burgers.

• Store Baked Roast Beef
• Store-baked roast beef, seasoned and oven-roasted, typically served with a side of au jus for added flavor.

• Store Baked Turkey
• Roasted in-house, this turkey is typically seasoned and cooked to highlight its natural flavors, often served sliced for convenience.

• Store Baked Roast Pork
• Store-baked roast pork typically involves pork that is seasoned, baked in-house, and served sliced with au jus.

• Provolone Cheese
• Bel Giosa

• Imported Ham
• Dietz and Watson

• Rolls
• Long Rolls
• by the dozen

• Long Rolls
• half dozen long rolls

• Side Order/Appetizers
• Chicken Tenders (5)
• Breaded chicken tenders, typically served with a dipping sauce.

• Homemade Mozzarella Sticks
• Homemade mozzarella sticks, hand-cut and lightly breaded, typically served with a side of marinara sauce for dipping.

• Wings
• Chicken wings available in BBQ, hot, or mild flavors. Choose from 10, 20, or 50 pieces.

• Onion Rings
• Thin cut onions, battered & fried.

• Baked American Cheese Fries
• Crispy french fries baked with American cheese, often accompanied by a blend of seasonings.

• Side Penne Marinara
• Penne pasta served with a classic marinara sauce, typically includes a sprinkle of parmesan cheese.

• Pizza Fries
• Cheesy fries smothered in zesty tomato sauce, gooey cheese, and savory toppings.

• Homemade Meatballs (3)
• Three homemade meatballs, typically prepared with a blend of meats and seasoned breadcrumbs, served in a classic marinara sauce.

• Buffalo Chicken Tenders (5)
• Five breaded chicken tenders, tossed in a tangy buffalo sauce.

• Stuffed Long Hots (4)
• Long hot peppers filled with a savory blend, typically including cheese and a meat such as sausage, prepared to offer a balance of spice and flavor.

• Entrees
• Cheese Manicotti
• Red gravy.

• Stuffed Shells
• Red gravy.

• Penne With Meatballs
• Red gravy.

• Chicken Florentine
• Chicken cutlet topped with cream spinach and Melted provolone.

• Eggplant Parm
• Red gravy, mozzarella cheese over penne.

• Balsamic Chicken
• Chicken cutlet, sliced tomato, fresh mozzarella with balsamic glaze.

• Cheese Ravioli
• Red gravy with meatballs.

• Chicken Parm
• Red gravy, mozzarella cheese over penne.