Lagos Buka
Lagos Buka > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Main
- Smokey Jollof Rice $11.55
- Nigeria's greatest culinary export & party starter. It is rice cooked with fried peppers and tomato sauce then garnished with slices of tomatoes and onion with the signature smokey flavor. It is typically had with dodo (fried plantains) and your choice of beef, poultry or fish
- Ewa Agonyin $10.45
- A very popular street food, ewa agoyin is mashed beans and a special sauce made with bell peppers, onion, ginger and dried chillies. It pairs beautifully with agege bread, dodo (fried plantain) and mackerel fish
- Fried Rice $11.55
- Experience our Fried Rice: A fusion of native spices & flavors with long grain basmati rice, stir-fried with veggies. Pair with dodo (fried plantains) & your choice of beef, poultry, or fish for a tantalizing culinary journey!
- Chops & Grills
- Asun $16.59
- A popular street food prepared from diced goat meat and cooked in an assortment of peppers. Very flavorful and spicy!.
- Grilled Catfish Platter (5lb) $53.99
- Our highly sought after grilled catfish platter consists of a huge catfish marinated and grilled to perfection. It is accompanied by friedyam blocks, fried plantain strips, sautéed veggies and peppers and oursignature hot sauce.
- Nkwobi $19.89
- A highly sought after street food made from cut up beef legs and cooked in acreamy sauce packed full of local flavors. A favorite!.
- Cat Fish Pepper Soup $19.89
- Served hot. A Nigerian delicacy made with fresh cat fish, different spices and a healthy dose of peppers.
- Spicy Chicken Wings $10.99
- Our chicken wings are fried to perfection and sautéed in an assortment of sweet peppers. Will change your perception of hot wings!.
- Goat Meat Pepper Soup $19.89
- Served hot. A Nigerian soup made with fall-off-the-bone sautéed goat meat chunks and a blend of different spices which gives an intense spiciness and flavor to the soup.
- Grilled Cat Fish Platter (6lb) $64.99
- Our highly sought after grilled catfish platter consists of a huge catfish marinated and grilled to perfection. It is accompanied by friedyam blocks, fried plantain strips, sautéed veggies and peppers and oursignature hot sauce.
- Assorted Meat Pepper Soup $16.99
- A Nigerian soup made with delicious chunks of beef, beef liver, tripe and tendons with a blend of different spices which gives an intense spiciness and flavor to the soup. Served hot.
- Vegetables & Soups
- Vegetable Egusi $13.75
- The most popular soup out of Nigeria, egusi is made from ground melon seeds cooked with beef, dried fish, stock fish, beef tripe, crayfish, blended peppers, locust beans, blanced palm oil and fresh spinach. It can be served with steamed white rice, your choice of fufu (swallow) and proteins.
- Afang $16.05
- A traditional vegetable soup that originates from the Efik people of southern Nigeria, typically made with the okazi leaves and cooked with a combination of beef, fish, palm oil, crayfish, pepper, beef tripe, waterleaf, and periwinkles. Best paired with your choice of fufu (swallow) and proteins.
- Efo Riro $13.75
- Efo riro is a yoruba native vegetable soup from western Nigeria prepared with fresh spinach, beef, dried fish stockfish, scotch bonnets (atarado), tatashe (red bell pepper), onions, crayfish, palm oil, and native seasoning. best eaten with your choice of fufu (swallow) and proteins.
- Edika Ikong $13.75
- A vegetable soup that originates from the efik people of southern Nigeria, commonly prepared with beef, dried fish, crayfish, beef tripe, pumpkin leaves, water leaves, and periwinkles. Best eaten with your choice of fufu (swallow) and proteins.
- Proteins
- Assorted Assorted Meats - Tripe $3.85
- Beef tripe in red stew sauce
- Beef $4.95
- Beef in red stew sauce
- Turkey $7.15
- Fried turkey wings sauteed in peppers
- Goat Meat $9.35
- Goat meat in red stew sauce
- Chicken $4.95
- Fried chicken leg quarters sauteed in peppers
- Assorted Meats - Tendons $3.85
- Tender beef tendons in red stew sauce
- Fried Stock Fish $4.95
- Fried fish
- Fresh Catfish $14.30
- Fresh cat fish cooked in red stew sauce
- Sauces
- Iya Desire (chef's Special) $19.88
- The chef's signature house sauce is an explosion of flavors and textures. the "everything sauce" had a red tomato base, with an assortment of beef, tripe, tendons, snails, dried prawns and fish. It pairs beautifully with steamed white rice, dodo (fried plantains), and your choice of proteins
- Ayamase (designer Stew) $13.75
- Spicy dark green pepper sauce made with jalapenos & an assortment of beef, tripe and tendons. Pairs wonderfully with steamed white rice, dodo (fried plantains) and your choice of proteins
- Add Ons
- Agege Bread $4.95
- Agege bread is the street name for the Nigerian bread that is soft, fluffy and sweet and is loved by many
- Dodo (fried Plantains) $3.85
- Deep fried plantains
- Steamed White Rice $6.05
- Plain parboiled white rice. Pairs with many great sauces and vegetable soups
- Boiled Eggs $2.20
- Hard boiled eggs
- Fufu/swallows
- Poundo $3.85
- A smooth and tasty delicacy prepared with yam flour. Best paired with Afang,Edikaikong or Seafood Okra
- Eba (garri) $3.85
- A staple swallow from Nigeria made from dried grated cassava (manioc) flourcommonly known as garri. Best paired with any of our savory soups
- Drinks
- Zobo Slushy $5.50
- Soda $2.75
- Assorted selection including Coca-Cola, Coke Zero, Diet Coke, Dr. Pepper, Fanta, Sprite, and Snapple.
- Chapman Slushy $5.50
- Red Bull $7.15
- Vita Malt $4.40
- Water $1.65
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