Iron Wood & Ice Urban Kitchen & Bar

• Lunch & Dinner - Small Bites
• Brussel Sprout Chips $10.00
• Gluten-friendly. Flash fried brussel sprout leaves topped with spiced balsamic glaze, dried cranberries, and gorgonzola cheese.

• Fondue Plate $18.00
• Skewers of chicken, and roasted vegetables with white cheddar fondue. Garnished with pickled vegetables.

• Mediterranean Lettuce Wraps $16.00
• Gluten-friendly available, Choice of chicken, blackened cod, or roasted vegetables. Lettuce cups, shredded carrots, cabbage blend, shaved red onions, and coconut rice. Served with a housemade mango salsa and sambo.

• Havarti Dill Pickle Spears $12.00
• Dill pickle spears and havarti cheese wrapped in wonton, flash fried, and served with a chive ranch.

• Sweet & Spicy Cheese Curds $11.00
• Topped with salted caramel, jalapeños, bacon, and sriracha.

• Iron Wood & Ice Street Tacos $15.00
• Three street tortillas filled with your choice of shredded beef, pulled pork, grilled chicken, or blackened cod. Filled with smoky cilantro & lime slaw, mango salsa, and chipotle crema.

• Prime Rib Quesadilla $18.00
• Large flour tortilla filled with blackened prime rib, onions, bell peppers, white cheddar, and pepper jack cheese. Finished with sour cream and house made salsa.

• Trio Of Sliders $19.00
• Your choice of three of our specialty sliders: "The iron" - slider patty, lettuce, tomato, pub sauce and white cheddar fondue. "The smoking cow"-slider patty, bacon jam, pub sauce, fried jalapeños, boom boom sauce, and white cheddar. "The mother clucker" - grilled chicken slider, pub sauce, lettuce, tomato, gorgonzola, and bacon jam. "The oinker" - smoked pulled pork, ale BBQ, tangy slaw, frizzled onions, pub sauce, and cheddar cheese. "The cod head" - blackened cod, pub sauce, tangy slaw and mango salsa. "The hippie" - green lettuce, pub sauce, tomato, cucumber, pickled vegetables, and pub sauce.

• Smothered Fries $15.00
• Crispy fries topped with smoked pulled pork, white cheddar fondue, house BBQ sauce, fresh tomatoes, and scallions.

• Seafood Deviled Eggs $15.00
• Gluten-friendly. Dill accented deviled eggs topped with Argentinian red shrimp and smoked trout. Served with housemade cocktail sauce and charred lemon.

• Lunch & Dinner - Entrées & Pasta
• Smoked Pork Ribs $21.00
• Gluten-friendly available. One pound smoked pork ribs finished with house BBQ sauce. Served with fries.

• Vegetarian Pasta $15.00
• Penne pasta tossed with smoked broccoli, red onions, mushrooms, tomatoes, and toasted walnuts in a balsamic cream sauce.

• Iron Wood & Ice Mac And Cheese $18.00
• Cavatappi pasta tossed with smoked grilled chicken, grilled apples, onions, jalapeños, and crisp bacon in a creamy white cheddar sauce.

• Top Sirloin Steak* $28.00
• Gluten-friendly available. 8 oz top sirloin steak, seasoned and fire broiled to your specifications. Accented with whiskey glazed mushrooms, white cheddar mashed potatoes, and seared seasonal vegetables. *Consumer Advisory: Consumption of raw or uncooked meats, poultry, eggs, or seafood may increase the risk of foodborne illness.

• Alaskan Fish & Chips $17.00
• Beer battered and panko breaded Alaskan cod fillets, flash fried, and presented on a bed of fries. Served with charred lemon and Chile spiked tartar sauce.

• Smoked Chicken $18.00
• Gluten-friendly available. Slightly smoked and fire grilled chicken breast accented with a bacon-cranberry compote. Accompanied with white cheddar mashed potatoes. And seasonal vegetables.

• Lunch & Dinner - Soup & Salad
• Smoked Trout Salad $17.00
• Gluten-friendly. Fresh field greens tossed in blood orange vinaigrette. Topped with smoked trout, grilled Washington apples, toasted walnuts, and crumbled gorgonzola cheese.

• Up & Down Salad $17.00
• Gluten-friendly. Fresh field greens, tomatoes, crisp bacon, hard-boiled egg, gorgonzola crumbles, smoky grilled chicken, and sliced avocado. Served with dressing.

• Soup Of The Day $6.00
• Soup of the day, choice of cup or bowl.

• Iron Caesar Salad $14.00
• Gluten-friendly available. Fresh romaine and kale tossed in our caesar dressing. Topped with shredded parmesan cheese, fresh tomatoes, crisp bacon, charred lemon, and crostini.

• Lunch & Dinner - Burgers & Handhelds
• The Works Burger* $17.00
• Hand pressed smash patty, melted gorgonzola crumbles, Wisconsin white cheddar cheese curds, and pub sauce on a grilled kaiser bun.

• Pub Burger* $17.00
• Hand pressed smash patty, pub sauce, lettuce, tomato, and cheese on a grilled kaiser bun. *Consumer Advisory: Consumption of raw or uncooked meats, poultry, eggs, or seafood may increase the risk of foodborne illness.

• Smokehouse Burger* $18.00
• Hand pressed smash patty, slow smoked pulled pork, cheddar cheese, frizzled onions, and pub sauce on a grilled kaiser bun. *Consumer Advisory: Consumption of raw or uncooked meats, poultry, eggs, or seafood may increase the risk of foodborne illness.

• Blackened Cod $18.00
• With tangy slaw, mango salsa, and pub sauce on a toasted sourdough hoagie roll.

• Prime Rib Dip $20.00
• Slow roast prime rib, frizzled onions, swiss cheese, and pub sauce on a grilled sourdough hoagie roll. Au jus for dipping.

• Smoked Chicken Melt $16.00
• Smoked chicken, bacon jam, swiss cheese, cheddar cheese, onions, and bell peppers on toasted white cheddar bread.

• Chicken Coeur On Bleu Sandwich $19.00
• Crisp breaded chicken breast, grilled ham, swiss cheese, and honey mustard sauce sandwiched between two pearl sugar waffles.

• Pulled Pork Sandwich $15.00
• Slow roasted pulled pork, ale BBQ, tangy slaw, frizzled onions, pub sauce, & cheddar cheese on a toasted telera roll.

• Iron Wood & Ice Burger* $20.00
• Hand pressed smash patty, lettuce, tomato, pub sauce, applewood smoked bacon, and white cheddar fondue on a grilled kaiser bun. *Consumer Advisory: Consumption of raw or uncooked meats, poultry, eggs, or seafood may increase the risk of foodborne illness.

• Hells Gate Burger* $17.00
• Hand pressed smash patty, fried jalapeños, bacon jam, boom boom sauce, pub sauce, & white cheddar on a grilled kaiser bun. *Consumer Advisory: Consumption of raw or uncooked meats, poultry, eggs, or seafood may increase the risk of foodborne illness.

• Lunch & Dinner - Sides
• White Cheddar Mashed Potatoes $6.00
• Gluten-friendly.

• Coconut Rice $6.00

• Seasonal Vegetables $6.00
• Gluten-friendly.

• House Salad $6.00
• Gluten-friendly available.

• Caesar Salad $6.00
• Gluten-friendly available.

• Seasonal Fruit $6.00
• Gluten-friendly.

• Fries $6.00

• Sweet Potato Fries $6.00

• Dessert Menu - Dessert
• Rustic Apple Tart $9.00
• Granny smith apples baked with cinnamon and brown sugar in a rustic pastry crust. Accented with caramel and whipped cream add scoop of vanilla bean ice cream for an additional cost.

• Lavender Panna Cotta $8.00
• Lavender accented Italian custard finished with a seasonal berry compote, whipped cream and fresh mint sprig.

• Chocolate Decadence $11.00
• Gluten-friendly. Flourless chocolate torte topped with spiced rum fired strawberries and whipped cream.

• Scoop Of Vanilla Bean Ice Cream $4.00

• Tiramisu $12.00
• Espresso-soaked ladyfingers layered with cocoa and sweet Italian mascarpone.

• Butter Toffee Cake $10.00
• Warmed yellow bundt cake topped with a butter toffee sauce, seasonal berry compote and whipped cream.