Chia Chick-Pie

• Fried Chicken Cutlet
• Chicken Pie - Cumin Bbq Spices $17.00
• Bronzed with a smoky hue, the cutlet wears a Cumin BBQ grace. Tantalizing notes of cumin meet a barbecue's smoky embrace. A blend of earthy warmth and grill-charred trace.

• Chicken Pie - Garlics Spices $17.00
• Cloaked in a golden crust, the cutlet hints at garlic's embrace. Pungent and aromatic, garlic notes leave a lingering taste. A timeless flavor, both bold and chaste.

• Chicken Pie - New Orlean Spices $17.00
• Drenched in a bayou-inspired coat, the cutlet resonates with Creole grace. Notes of paprika, thyme, and cayenne interlace. A nod to New Orleans, a flavor-packed embrace.

• Chicken Pie - Lemon Spices $17.00
• Kissed by citrus brightness, the cutlet wears a lemony trace. Zesty and fragrant, lemon spices set the pace. A tangy fusion, refreshing in every embrace.

• Chicken Pie - Salt Pepper $17.00
• Infused with a delicate balance of peppery heat and crystalline saltiness, the pepper salt seasoning accentuates the chicken's natural flavors,offering a bite that's both savory and mildly spicy.

• Chicken Pie - Curry Spices $17.00
• Golden and aromatic, the cutlet wears a curry embrace. A fusion of Taiwan's streets and India's spice-filled space.

• Fried Vegetables
• Fried Shimeji Mushroom - Black $12.00
• Delicate Shimeji, fried to a glistening brown hue, Dusted in pepper-salt, a taste both bold and true. A fusion of forest's gift and savory flavor stew.

• Fried King Oyster Mushroom $12.00
• Fried King Oyster, with its meaty texture so profound, Dressed in pepper-salt, where savory notes are found. A royal treat, where earthy and spice are bound.

• Fried Enoki Mushroom $12.00
• Delicate Enoki strands, crispy and golden-light, Fried to perfection, a texture both airy and slight. A forest delicacy, in each bite a sheer delight.

• Fried Mushroom $12.00
• Crispy brown caps, with earthy flavors deep, Fried to perfection, a woodland secret they keep. A rustic treat, in every bite flavors leap.

• Fried Zuccini $12.00
• Golden zucchini slices, light and crisply thin, Fried to perfection, with a soft, verdant grin. A garden's bounty, reimagined from within.

• Fried Okra $12.00
• Fried Super Green deep fried to perfection!Well seasoned with Taiwanese imported pepper salt and supper crispy in light battering.

• Fried Baby Corn $12.00

• Fried Firm Tofu $12.00

• Fried Taro $12.00

• Sweet Potato Fries (plum Flavor) $7.50
• Golden sticks of sweet potato glisten with a tropical sheen, Palm flavor hints, subtle, yet keen. A fusion of earthy tuber and island dream serene.

• Sweet Potato Fries (pepper Salt) $7.50
• Crisp sweet potato sticks, kissed by the sun's golden art, Seasoned with pepper-salt, a tantalizing taste they impart.A dance of earthy sweetness and savory zest from the start.

• Authentic Taiwanese Bubble Tea
• Matcha Milktea With Boba $9.50
• A swirl of earthy green grace, Accented by chewy boba, in a harmonious taste-space. A Japanese-inspired dance, where tradition and modernity interlace.

• Oolong Milktea With Boba $9.50
• a blend of floral and roasted trace, Complemented by chewy boba, setting a rhythmic pace. A sip reveals layers, from Taiwan's tea terrace space.

• Brownsugar Milktea With Boba $9.50
• Brown sugar milk tea, with caramel notes so deep, Paired with chewy boba, secrets they both keep. A dance of molasses sweetness, making taste buds leap.

• Strawberry Milktea With Boba $9.50
• Tangy and sweet in taste, Coupled with chewy boba, no sip goes to waste. A berry-infused journey, embraced with creamy haste.

• Assam Milktea With Boba $9.50
• With its robust and malty embrace, Paired with chewy boba, a texture and flavor chase. A sip transports to India's plantations, at a leisurely pace.

• Sweet
• Fried Oreo $7.00
• Golden-black indulgence, with a creamy core so sweet, Fried Oreo surprises, where crunch and softness meet. A carnival favorite, every bite's a treat complete.

• Seafood
• Fried Calamari Fishball $15.00

• Fried Milkfish Ball $15.00

• Fried Mushroom Swordfish Ball $15.00

• Fried Calamari $15.00

• Fried Taiwanese Tempura -fish Cake $15.00
• Golden Taiwanese tempura, a sea-inspired delight, Fried fish cake, with flavors light yet bright. A maritime treasure, every bite a flavorful flight.

• Fried Swordfish Tempura Stick $15.00

• Drinks
• Bottle Water(zephyrhills) 24oz $2.50

• Can Coke $3.00

• Can Zero Coke $3.00