Flavor of India by Tamarind
Flavor of India by Tamarind > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Fresh Handmade Indian Bread
- Garlic Naan $4.00
- Bread topped with Garlic.
- Naan $3.00
- Leavened White Bread Baked in Tandoor oven with butter.
- Bread Basket $9.99
- Plain, Garlic and Onion Naan.
- Tandoori Roti $3.00
- Vegan. Unleavened Whole White Bread Baked in Tandoor oven with butter.
- Poori $6.99
- Vegetarian. Fluffy whole wheat bread.
- Bullet Naan $4.99
- Spicy Bread baked in tandoor oven.
- Aloo Paratha $5.00
- Paratha stuffed with Potato.
- Peshawari Naan (seasonal) $5.00
- Naan Stuffed with Nuts and Raisins.
- Onion Naan $4.00
- Bread Stuffed with Onions.
- Kheema Naan $5.00
- Bread Stuffed with ground minced lamb.
- Batura $5.00
- Large Puffy Deep Fried Bread.
- Lacha Paratha $5.00
- Crispy layered paratha from Northern part of India.
- Paneer Kulcha $5.00
- Paneer Stuffed Naan.
- Starter Vegetarian
- Chicken 65 $8.99
- Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack.
- Vegetable Samosa $5.99
- Vegan. A delectable duo of handmade crisp tones filled with potatoes, peas, cumin, spiced and seasoned. Served with house special Tamarind and mint chutney.
- Paneer Pakora $8.99
- A medley of paneer (Indian cottage cheese) spiced fritters hand made fresh to order, dipped in chickpea & rice flour batter, and fried.
- Chicken 555 $8.99
- Fried chicken strips tossed in a spicy, herby masala with lavish amount of garlic.
- Chilli Chicken (dry) (indo-chinese) $8.99
- Spicy. Chicken sautéed with spices, chillies & herbs.
- Ginger Chicken / Fish $8.99
- Cooked boneless chicken/fish tossed with spicy ginger sauce.
- Idly $6.99
- Vegan. Steamed rice and lentil patties served with Sambar, coconut, and tomato chutneys.
- Gobi Manchurian (indo-chinese) $8.99
- Vegan. Battered cauliflower tossed with manchurian sauce
- Chicken Manchurian (indo-chinese) $8.99
- Battered chicken tossed with Manchurian sauce.
- Chilli Paneer (dry) (indo-chinese) $8.99
- Spicy. Paneer (Indian cottage cheese) sauted with onions, bell peppers, spices chilies & herbs
- Medhu Vada $7.99
- Deep fried lentil donuts served with sambar soup and coconut chutney
- Cut Mirchi $7.99
- Spicy. Chili bajji refried and sprinkled with onions, chat masala.
- Vegetable Pakora $7.99
- Vegan. A medley of mixed spiced fritters hand made fresh to order, dipped in chickpea and rice flour batter, and fried.
- Idly Manchurian $7.99
- Vegan. Fried cur lentil patties tossed with Manchurian sauce.
- Tamarind Spl. Vegetable Sampler $11.99
- Pakora, medhu vada, chilli bhajji, samosa.
- Chicken Wings $8.99
- Marinated chicken wings and then steaming them before frying.
- Chicken Sangrila $8.99
- Boneless chicken sautéed in spicy special sauce tempering with bell peppers and curry leaves.
- Madras Fish Fry $10.99
- Fish slice marinated, dusted in spices and deep fried.
- Shrimp Pakora $9.99
- Breaded shrimp fried and sautéed with Indian spices. A street food.
- Coconut Shrimp $9.99
- Chef's special recipe, sautéed shrimp with coconut, chillies and tomato.
- Idly/vada $7.99
- Vegan. Steamed rice cakes and fried lentil donut,. Served with sambar and chutney.
- Non-Vegetarian
- Tikka Masala $13.99
- Meat marinated with yogurt and spices and simmered in onions, bell pepper tomatoes and cream
- Curry $13.99
- The traditional exotic curry sauce prepared with onions, turmeric, spices, fresh tomatoes, ginger, garlic, onions to finish.
- Vindaloo $13.99
- Spicy. Vindaloo is an extra spiced curry dish from the region of Goa. Cooked with potatoes, coconut, poppy seeds, and yogurt in a tangy spiced sauce. For the one with true passion for spicy food
- Saag $13.99
- A traditional north indian dish of long-cooked spinach and spices with cream.
- Roganjosh $13.99
- A slow cooked meat of your choice with herbs, onions and tomatoes and indian spices
- Pepper Fry $14.99
- Spicy. A spicy dish made with black pepper spices, curry leaves semi dry simmered in onions
- Chettinadu $13.99
- Spicy. Authentic spicy curry cooked with coconut milk and traditional South Indian Grounded Masala
- Koorma $13.99
- A moghalal delight, creamy sweet & spicy with the delicate flavor a mild sauce prepared with onions, tomatoes, cashews, coconut and finished with cream
- Non Vegetarian Specials
- Butter Chicken $14.99
- Tandoori oven cooked yogurt marinated chicken breast simmered in tomatoes, Indian spices and creamy sauce.
- Kadai $14.99
- The traditional exotic curry sauce prepared with onions, turmeric, coconut, poppy seeds, fresh herbs and chef's blend of spices. Finished with a hint of yogurt.
- Kothu Parotha $14.99
- Paratha, eggs, some meats and gravy or salna are tossed together and smashed using cup till it become small pieces.
- Makhani $14.99
- Makhani is a mild creamy sauce that originated in Delhi. Tandoori chicken simmered in tomatoes and various spices in creamy sauce.
- Sukka $14.99
- Sukka dish made using fresh chicken/meat, masalas, grated coconut, and tempered using ghee and onion.
- Gongura* $14.99
- Chilies break the sourness of Gongura leaves in a rich green curry. A specialty from coastal Andra Pradesh State.
- Vepudu $14.99
- Hot and spicy Guntur style dish made with fresh ground masala.
- Entrées Vegetarian
- Paneer Tikka Masala $14.99
- Homemade Cottage Cheese(Paneer) simmered in onions, bell pepper, tomatoes and cream.
- Saag $13.99
- Vegan. Spinach cooked with a blend of spices and fresh onions, ginger, and garlic. choices: Plain / Paneer(Indian Cottage Cheese) /Aloo (Potato)/Channa (Chick Peas)
- Mutter Paneer $13.99
- Green peas and homemade cottage cheese cooked in herbs and spices in a tomato based creamy sauce
- Aloo Gobi Masala $12.99
- Vegan. Potatoes and cauliflower florets sautéed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic. potato cauliflower cooked with exotic spices.
- Channa Masala $12.99
- Vegan. Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic.
- Punjabi Dal Fry $12.99
- Vegan. Loosened yellow lentil cooked with spices, green chill, cumins and onions.
- Baingan Bartha (eggplant) $13.99
- Vegan. Eggplant roasted in tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices
- Kadai $13.99
- Vegan. The traditional exotic curry sauce prepared with homemade cottage cheese tossed with sliced green & red capsicum and finished in a sauce tomatoes, fresh ginger, coriander, onion finished in a and Cumin. Choices: Paneer (Indian Cottage Cheese) / Okra
- Okra Fry $13.99
- Sliced Bhindi cooked with besan, salt, chilli powder and asafoetida powder untill crisp.
- Navratan Korma $13.99
- Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.
- Vegetable Chettinadu $13.99
- Vegan. Authentic South Indian spicy gravy made with spices, coconut milk and pepper.
- South Indian Veg Korma $13.99
- Mixed vegetables cooked in coconut based gravy blended with Indian spices.
- Dal Makhani $13.99
- Dal cooked with Tomatos and mild spices with Rich cream
- Paneer Burji $14.99
- Paneer cooked in smoky tangy sauce and spices.
- Malai Kofta $13.99
- Fresh handmade dumplings stuffed with cottage cheese, cauliflower, carrots, cashews, raisins, potatoes and herbs. cooked in rich curry creamy sauce.
- Vegetable Jalfrezi $13.99
- Veggies seared cooked in smoky tangy sauce and spices.
- Biryani Corner
- Chicken Biryani $14.99
- Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken.
- Hyderabadi Chicken Dum Biryani $14.99
- King of all biryanis Hyderabadi Dum Biryani is an Indian chicken and Basmati rice recipe that is cooked on Dum over slow heat marinated with fresh herbs, spices.
- Special Chicken Biryani $14.99
- Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken.
- Pepper Fry Chicken Biryani $14.99
- Vegetable Biriyani $13.99
- Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce.
- Egg Biriyani $13.99
- Basmati rice cooked with boiled eggs and fresh herbs, spices and cooked in a curry sauce.
- Lamb/goat/shrimp Biryani $14.99
- Basmati rice cooked with fresh herbs, spices and simmer tender morsels of Lamb or Goat
- Gongura Chicken Biryani $14.99
- Chaat Corner
- Samosa Chaat $8.99
- Vegan. Mashed pair of samosa with chickpeas and onions tossed in yogurt and our housemade chutneys.
- Bombay Bhel Puri $6.99
- Vegan. A mixture assorted crisps tossed with onions, potato, tomato, chutney.
- Lucknow Aloo Tiki Chaat $8.99
- Mashed potato patty with chickpeas, onions and spires tossed in yogurt and house-made chutneys.
- Papadi Chaat $7.99
- Vegan. Combination of crispy flour crackers, potatoes, chickpeas and onions topped with yogurt and chutney.
- Dosa Corner
- Madras Masala Dosa $11.99
- Dosa wrapped with potato based masala.
- Sada (plain) Dosa $10.99
- Paneer Dosa $12.99
- Topped with Indian cottage cheese.
- Andhra Spicy Dosa $12.99
- Crispy dosa smeared with red chilli chutney and sprinkled with garlic flavored roasted gram.
- Onion Dosa $11.99
- Topped with onions.
- Mysore Dosa $11.99
- Spicy chutney coated.
- Ghee Dosa $11.99
- Topped with ghee.
- Chicken Dosa $12.99
- Dosa stuffed with chicken tikka and spices.
- Egg Dosa $11.99
- Topped with egg.
- Onion Uthappam $11.99
- Soften rice pancake baked in griddle with topped onions.
- Vegetable Uthappam $11.99
- Soften rice pancake baked in griddle with tomato, peas, onions, hot chilli or vegetables.
- Sada Uthappam $10.99
- Soften rice pancake baked in griddle.
- Tandoori (Grilled) Bazaar
- Tandoori Chicken $14.99
- Chicken leg and thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in Tandoor(clay oven).
- Chicken Tikka Kebab $14.99
- Boneless free range chicken pieces marinated in yoghrt, mace, ginger and other spices tandoor(clay owen) grilled
- Seekh Kebab $16.99
- Minced lamb mixed with herbs and spices and grilled in clay over
- Achari Kebab $14.99
- Specially marinated chicken grilled to perfection
- Paneer Tikka Kebab $14.99
- Marinated Indian Cottage Cheese Grilled in clay oven
- Shrimp Kebab $14.99
- Specially marinated shrimp grilled to perfection
- Kalmi Kebab $14.99
- Chicken drumsticks marinated in yogurt and spices and cooked in clay oven.
- Roasted Chicken Kebab $14.99
- Fire roasted chicken grilled on a skewer
- Tandoori Lamb Chops $18.99
- Aromatically spiced, marinated and clay oven grilled tender Lamb Chops
- Mixed Tandoori Platter $19.99
- Combination platter consisting of seekh kabab, chicken tikka, tandoori chicken and shrimp kebab.
- Tandoori Salmon $17.99
- Salmon marinated in Indian spices and grilled in clay oven.
- Pastries (Eggless)
- Mango Cake $3.99
- Eggless.
- Butterscotch Cake $3.99
- Chocolate Cake $3.99
- Pineapple Cake $3.99
- Soups
- Sambar $6.99
- Vegan. Lentil soup prepared with fresh vegetables, turmeric, herbs, cumin, coriander, and mustard seeds, family recipe.
- Sweet Corn (indo-chinese) $7.99
- A soup recipe prepared with cream style com and mixed vegetables and chicken.
- Dal Sorba $6.99
- A delicious and nutritious red lentil soup fresh conander leaves, lemon juice and asafetida seasoning in the end enhances the flavour of this mild legume.
- Rasam $6.99
- Vegan. Lentil stock added with south indian spices a south indian speciality.
- Chicken $7.99
- Tomato $6.99
- Tomato soup, spices, butter and finished with cream.
- Hot And Sour Veg $6.99
- Indo Chinese
- Noodles $12.99
- Comes with choice of vegetable, egg or chicken (for an additional charge).
- Chicken Fried Rice $13.99
- Shredded chicken fried with steamed basmati rice, added with salt and pepper to taste.
- Chicken Manchurian Gravy $13.99
- Marinated boneless chicken tossed with manchurian sauce and cornflour based ginger-garlic concoction and garnished with spring onion greens.
- Vegetarian Fried Rice $12.99
- Chopped vegetables fried with steamed rice, added with red chilli paste and salt to taste.
- Gobi Manchurian Gravy $13.99
- Marinated crispy cauliflower tossed with manchurian sauce and cornflour based ginger-garlic concoction and garnished with spring onion greens.
- Sichuan Chicken Fried $13.99
- Chili Chicken Gravy $13.99
- Rice
- Lemon Rice $8.99
- Basmati rice flavored with lemon and curry leaves.
- Bisibela Bath $9.99
- Basmati rice cooked with fresh vegetable and lentils.
- Yogurt Rice $8.99
- Basmati rice with yogurt and spices.
- Sides
- Basmati Rice $3.00
- Raita $3.00
- Creamy condiment yogurt dish made with onions, tomato, cucumber, cilantro and a touch of mint.
- Papadam $3.00
- Pickle $2.00
- Dessert Ethnic Delights
- Rasmalai $5.99
- 2pc of snowy floats of sweetened milk in rose water flavored milk and garnished with pistachio nuts.
- Kheer Rice Pudding $5.99
- Traditional Indian rice pudding cooked with raisins, cashews, nuts and cardamom.
- Gulab Jamun $5.99
- Pastry ball made from milk dough fried until golden brown, and served in sugary syrup with cardamom. topped with cocoa and a hint of coconut.
- Gajar Ka Halwa $6.99
- Rch desserts made with fresh carrots, milk and sugar encapsulated within the generous amount of ghee.
- Beverages
- Mango Lassi $4.00
- Mango & yogurt drink
- Masala Chai $3.00
- Ice Tea $2.00
- Lassi Sweet Or Salty $4.00
- Homemade whisked yogurt shake.
- Soda (pepsi Product) $2.00
- The bold, refreshing, robust cola
- Mango Shake $4.00
- Madras Coffee $3.00
- Puffy Corner
- Delhi Chole Batura $10.99
- A large puffy bread served with chick peas curry.
- Poori With Masala Channa Or Bhaji $9.99
- Poori served with channa masala (chick peas) or rajma (kidney beans) or potato masala curry (bhaji).
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