Shinjiru Ramen

• Ramen Noodle
• Spicy Garlic Tonkotsu Ramen $16.00
• Creamy spicy traditional pork bone broth topped with pork chashu, chopped garlic, bamboo shoots, beansprout, wood ear mushroom, scallion, red ginger, and seasoned boiled egg over yellow curly noodles

• Mayu 'black Garlic' Ramen $16.00
• Pork bone broth with mayu oil (black garlic) topped with chashu, bamboo shoot, beansprout, kikurage mushroom, scallion, and seasoned boiled egg over white thin noodles

• Shinjiru Miso Ramen $15.00
• Chicken broth with miso base top with chashu, bamboo shoot, bean sprout, kikurage mushroom, scallion and seasoned boiled egg over yellow curly noodles

• Shoyu Ramen $15.00
• Chicken broth with shoyu (soy sauce) base top with chashu, bamboo shoot, beansprout, scallion, naruto (fish cake) and seasoned boiled egg over yellow curly noodles

• Spicy Miso Chicken Ramen $15.00
• Chicken broth with spicy miso base top with Japanese fried chicken, bamboo shoot, beansprout, kikurage mushroom, scallion and seasoned boiled egg over yellow curly noodles

• Classic Tonkotsu Ramen $15.00
• Creamy traditional pork bone broth topped with chashu, bamboo shoots, beansprout, kikurage mushroom, scallion, red ginger, and seasoned boiled egg over white thin noodles

• Vegetarian Ramen $15.00
• Vegetables broth with choice miso paste or shoyu (soy sauce) base topped with grilled tofu, cabbage, carrot, bamboo shoot, corn, kikurage mushroom, and scallion over white thin noodles

• Spicy Chicken Tantanmen $15.00
• Spicy chicken tantan broth with ground chicken, beansprout and scallion

• Chashu 'meat Lovers' Ramen $18.00
• Pork bone broth top with double size chashu, red ginger and scallion over white thin noodle

• Ebi Tempura Yakisoba $15.00
• Broth-less ramen served with 2 shrimp tempura, wood ear mushroom, beansprout, naruto fish cake and seasoned boiled egg over yellow curly noodle. Choice of spicy or not spicy

• Appetizers
• Gyoza $7.00
• 5 pieces. Marinated pork and vegetable dumplings served steamed or fried with side dumpling sauce

• Pork Bun $8.00
• 2 pieces. Soft bun with chashu, mix greens, and scallion served with BBQ sauce

• Takoyaki $9.00
• Fried octopus ball top with bonito flakes, Japanese mayo and katsu sauce

• Chashu Monster Roll $9.00
• Deep fried rice and pork chashu rolled in seaweed top with sweet and spicy sauce, scallion, sesame seed and crispy onion.

• Chicken Karaage $9.00
• 5 pieces. Japanese fried chicken served with a side of spicy mayo

• Edamame $6.00
• Boiled young soybean with a choice of Japanese sea salt or house spicy sauce

• House Salad $7.00
• Organic mixed greens with cherry tomato served with house special ginger dressing

• Wakame Seaweed Salad $6.00
• Marinated seaweed salad with roasted sesame seed and sesame oil

• Shrimp Katsu Pop $9.00
• Crispy panko shrimp skewer come with side sweet chili sauce

• Soy Glazed Wings $9.00
• Soy ginger glazed chicken wings top with sesame seed

• Ikageso Karaage $9.00
• Japanese fried squid leg served with side spicy mayo

• Tempura Shumai Skewers $8.00
• 2 pieces. Crispy tempura battered shrimp shumai with side spicy BBQ sauce

• Donburis (Over Rice)
• Gyu Don $15.00
• Marinated sliced beef and caramelized onion with house teriyaki sauce, scallion, red ginger, and seasoned boiled egg

• Katsu Donburi $14.00
• Choice of chicken or pork lightly breaded and fried with side katsu sauce

• Karaage Donburi $14.00
• Japanese fried chicken over rice served with seasoned boiled egg, scallion and red ginger

• Japanese Curry Donburi $15.00
• Choice of chicken or pork lightly breaded and fried with Japanese curry sauce and red ginger

• Teriyaki Chicken Karaage Fried Rice $15.00
• Egg fried rice top with japanese fried chicken, scallion and sesame seed served with teriyaki sauce.

• Vegetarian Bowl $14.00
• Grilled tofu, cabbage, carrot, and scallion with a choice of Japanese curry or house teriyaki sauce

• Chashu Bowl $15.00
• Chashu, scallion, red ginger and seasoned boiled egg

• Oyakodon $15.00
• Traditional breaded chicken katsu simmered in a sweet savory sauce cooked with onion, egg and top with scallion and roasted seaweed

• Add On (Sides)
• Rice $2.00

• Noodle Kaedama $3.00
• Noodle Kaedama, option of white thin or yellow curly noodles.

• Seasoned Boiled Egg $3.00

• Vegetables $2.00
• Selection of fresh vegetables including wood ear mushroom, corn, cabbage, bamboo shoot, carrot, bean sprout, and scallion. Choose your preference.

• Sauce $1.00
• Ginger dressing, spicy mayo, or teriyaki

• Chashu Add On $4.00
• 2 pieces

• Shrimp Tempura (2 Pieces) $5.00

• Broth $5.00
• Selection of broths including tonkotsu, miso, spicy miso, shoyu, mayu black garlic; vegetarian options available.

• Grilled Tofu Add On $3.00
• 2 pieces

• Dessert
• Mochi Ice Cream $9.00
• 3 pieces

• Mini Japanese Cheesecake $6.00
• Mini Japanese cheesecake, available in green tea or yuzu flavors.

• Drink
• Boba Tea (can) $5.00
• Canned bubble tea available in a variety of flavors including brown sugar, lychee, matcha, peach, taro, and Thai tea, each paired with either tapioca or aloe vera.

• Ramune $4.00
• Japanese Ramune soda, available in original, strawberry, melon, orange, lychee flavors.

• Calpico $3.00

• Oi Ocha $3.00
• Greentea, jasmine and oolong tea

• Soda $2.00
• Selection of sodas: Coke, Diet Coke, Sprite, Ginger Ale, Seltzer.

• Bottle Water $2.00