Uchi Sushi & Ramen

Uchi Sushi & Ramen > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Ramen
  • Spicy Miso Ramen $17.95
  • ROASTED PORK,CORN,SEAWEED,EGG,SCALLIONS,BEAN SPROUT,BAMBOO,HOMEMADE TONKOSTU PORK BROTH, MISO SAUCE
  • Miso Ramen $16.95
  • ROASTED PORK,CORN,SEAWEED,EGG,SCALLIONS,BEAN SPROUT,BAMBOO,HOMEMADE TONKOSTU PORK BROTH, MISO SAUCE
  • Tonkatsu Ramen $16.95
  • ROASTED PORK,CORN,SEAWEED,EGG,SCALLION,BEAN SPROUT,BAMBOO,HOMEMADE TONKOSTU PORK BROTH
  • Spicy Tonkatsu Ramen $17.95
  • ROASTED PORK,CORN,SEAWEED,EGG,SCALLION,BEAN SPROUT,BAMBOO,HOMEMADE TONKOSTU PORK BROTH
  • Chicken Katsu Ramen $16.95
  • FRIED CHICKEN,CORN,SEAWEED,SCALLIONS,EGG,BEAN SPROUT,BAMBOO,HOMEMADE TONKOSTU PORK BROTH
  • Spicy Seafood Ramen $18.95
  • SHRIMP,SCALLOPS,SQUID,CRABMEAT,CORN,SEAWEED,SCALLIONS,EGG,BEAN SPROUT,BAMBOO,HOMEMADE TONKOSTU PORK BROTH, MISO SAUCE
  • Vegetable Ramen $14.95
  • BROCOLI,TOMATO, CORN,SEAWEED,SCALLIONS,EGG,BEAN SPROUT,BAMBOO, SHOYU BROTH
  • Kitchen Appetizer
  • Crab Rangoon $8.95
  • Pork Gyoza $7.95
  • Steamed or pan fried.
  • Edamame $6.95
  • Scallion Pancake $6.95
  • Beef Negimaki $12.95
  • Beef scallion, asparagus, cream cheese, served with teriyaki sauce.
  • Vegetable Spring Roll $6.95
  • Veggie Gyoza $7.95
  • Steamed or pan fried.
  • Shrimp Shumai $7.95
  • Steamed or deep Fried.
  • Yaki Tori $11.95
  • Chicken, beef, shrimp, seafood with teriyaki sauce.
  • Hamachi Kama $15.95
  • Grilled hamachi kama with ponzu sauce.
  • Vegetable Tempura Appetizer $11.95
  • Kaki Fry $10.95
  • Fried oyster with eel sauce, mayonnaise, bonito shreds, scallions.
  • Chicken Wings $11.95
  • Boneless Fried Chicken $11.95
  • French Fries $7.95
  • Spicy Calamari $12.95
  • Fried calamari with sweet chili sauce.
  • Grilled Saba $14.95
  • Japanese grilled mackerel, served with teriyaki sauce.
  • Lamb Lollipops $13.95
  • Grilled lamb lollipops with teriyaki sauce.
  • Soft Shell Crab $11.95
  • With tempura sauce.
  • Shrimp Tempura Appetizer $13.95
  • Traditional Maki & Hand Roll
  • Spicy Tuna Roll $9.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • California Roll $8.95
  • California roll with options of maki or hand roll, featuring crab, avocado, cucumber.
  • Spicy Salmon Roll $9.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Philly Roll $9.95
  • Smoked salmon, cream cheese, avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Mexican Roll $9.95
  • Yellowtail, avocado, jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Shrimp Tempura Roll $10.95
  • Shrimp tempura & eel sauce.
  • Salmon Avo Roll $9.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tuna Roll $8.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Salmon Roll $8.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Nigihama Roll $8.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tuna Avo Roll $9.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Alaskan Roll $9.95
  • Salmon, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Eel Avocado Roll $9.95
  • Eel, avocado, served as maki roll or hand roll.
  • Boston Roll $9.95
  • Shrimp, avocado, cucumber.
  • Crazy Roll $10.95
  • Shrimp tempura, avocado, cucumber, tobiko.
  • Spicy Yellowtail Roll $9.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Spicy Scallops Roll $9.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Chef Special Maki
  • High Wave Maki $17.95
  • Spicy yellowtail, avocado, salmon, mango, tobiko, scallions. sweet chilis sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Torched Toro Maki $20.95
  • Spicy crabmeat inside, topped with torched tuna belly, tobiko, scallion, sweet soy sauce
  • Kiss The Fire $18.95
  • Tuna, avocado, topped with spicy tuna, jalapeño, tobiko & sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Amazing Maki $17.95
  • Spicy tuna, avocado, spicy salmon, tobiko, scallions, spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Magical Maki $20.95
  • Tuna,salmon,yellowtail,topped with avacado,tobiko,wasabi mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Out Of Control Maki $18.95
  • Salmon, avocado inside, topped with pepper tuna & honey wasabi mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tuna Lover Maki $18.95
  • Tuna, avocado inside, seared tuna & honey wasabi sauce on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Volcano Maki $18.95
  • California maki, topped with spicy mix scallops, crabmeat, scallions, tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Dragon Maki $16.95
  • Shrimp tempura, cucumber, eel, avocado, eel sauce.
  • Daisy Maki $12.95
  • Sweet potato, avocado, topped with sliced mango & mango sauce.
  • Rainbow Maki $16.95
  • Crabmeat, avocado, cucumber & assorted fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Spicy Salmon Tempura Maki $16.95
  • Spicy salmon, cucumber, deep fried with tempura batter, topped with eel sauce and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Patriot Maki $19.95
  • Snow crabmeat, cucumber, topped with spicy tuna & triple sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Spider Maki $14.95
  • Soft shell crab, avocado, cucumber, tobiko, eel sauce.
  • Caterpillar Maki $14.95
  • Eel, cucumber, avocado, eel sauce.
  • Snow Mountain Maki $17.95
  • Shrimp tempura, cucumber, snow crab, sweet mayonnaise.
  • Lobster Maki $18.95
  • Tempura lobster, avocado, cucumber, tobiko, eel sauce.
  • Veggie Dragon Maki $12.95
  • Sweet potato, cream cheese, asparugas, topped with tofu skin & honey wasabi mayo.
  • Rocknroll Maki (deep Fried) $18.95
  • Spicy tuna, avocado, spicy salmon, tobiko, scallion, spicy mayo.
  • Spring Delight Maki $12.95
  • Spring mix,seaweed salad,mango,carrot,cabbage,rolled with soypaper, sweet chili sauce.
  • Torched Salmon Maki $15.95
  • crabmeat, cucumber, avocado inside, topped with torched salmon, sweet soy sauce
  • Rose Lady $18.95
  • Shrimp tempura, cucumber, topped with spicy tuna, spicy mayo, eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Celtic Maki $18.95
  • Spicy shrimp, crab, mango, asparagus, tempura crumb and flying fish roe rolled in soy paper. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Sushi Entrées
  • Poke Bowl $17.95
  • Sushi rice, spring mix, avocado, cucumber, mango, carrot, onion, sesame seeds and choice of protein: tuna, salmon, white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Chirashi $29.95
  • 10 Pieces assorted fish sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Unagi Don $27.95
  • Grilled eel & oshinko.
  • Sushi Plate $26.95
  • 9 Pieces sushi and california roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Sashimi Deluxe $35.95
  • 18 pieces sashimi with sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Maki Combo $24.95
  • California maki, tuna avocado maki & salmon avocado maki. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Spicy Combo $24.95
  • Spicy tuna cucumber maki, spicy salmon cucumber maki & spicy yellowtail cucumber maki. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Sushi & Sashimi Deluxe $94.95
  • 9 Pieces sushi, 18 pieces sashimi, 1 ocean maki & 1 s*** lady maki. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Vegetable Combo $21.95
  • Avocado cucumber maki, Idaho maki & garden maki.
  • Teriyaki
  • Chicken Teriyaki $22.95
  • Vegetable Teriyaki $17.95
  • Tofu Teriyaki $17.95
  • Spicy Chicken Teriyaki $20.95
  • Salmon Teriyaki $24.95
  • Chicken Katsu $21.95
  • Pork Katsu $21.95
  • Vegetable Tempura $20.95
  • 5 pieces vegetable.
  • Shrimp Tempura $25.95
  • Sirloin Teriyaki $24.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Shrimp Teriyaki $25.95
  • Sushi & Sashimi
  • Salmon / Sake $7.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tuna / Maguro $8.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Eel (unagi) $8.95
  • Eel (Unagi) with choices of nigiri or sashimi, served in portions of 2 or 3 pieces.
  • Flying Fish Egg / Tobiko $7.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Salmon Roe / Ikura $9.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Yellowtail / Hamachi $8.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Egg / Tamago $6.95
  • Tamago offered as either nigiri, two pieces, or sashimi, three pieces.
  • Sea Bass / Sake $7.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Shrimp / Ebi $6.95
  • Shrimp sashimi. Choice of nigiri or sashimi portions.
  • Mackerel / Saba $6.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Octopus / Tako $7.95
  • Tako sashimi or nigiri options available. Served either as thinly sliced octopus (3 pieces) or atop sushi rice (2 pieces).
  • Crabmeat / Kani $6.95
  • Crabmeat, also known as Kani, offered as either Nigiri or Sashimi. Choice of 2 nigiri pieces or 3 sashimi pieces.
  • Toro Nigiri $14.95
  • Tuna Belly
  • Scallops / Hotategai $9.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Squid / Ika $6.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Toro Sashimi $18.95
  • 3 pieces of Tuna Belly
  • Tofu Skin / Inari $6.95
  • 2 Pieces Nigiri.
  • White Tuna / Escolar $7.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Vegetarian Maki
  • Idaho Maki $7.95
  • Kappa Maki $7.95
  • Avocado & Cucumber Maki $7.95
  • Avocado Maki $7.95
  • Asparagus Maki $8.95
  • Avocado, cucumber, asparagus.
  • Garden Maki $9.95
  • Avocado, cucumber, asparagus, mixed green.
  • Smooth Maki $8.95
  • Sweet potato, cream cheese.
  • Yaki Udon & Lo Mein
  • Vegetable Lo Mein $15.00
  • Chicken Yaki Udon $17.95
  • Beef Yaki Udon $16.95
  • Seafood Yaki Udon $19.95
  • Vegetable Yaki Udon $14.95
  • House Yaki Udon $18.95
  • Chicken, shrimp, beef.
  • Chicken Lo Mein $15.50
  • Beef Lo Mein $16.50
  • House Lo Mein $18.95
  • Chicken, shrimp, beef.
  • Shrimp Yaki Udon $16.95
  • Shrimp Lo Mein $16.50
  • Sushi Appetizer
  • Yellowtail Jalapeño $14.95
  • Served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Crispy Rice Ball $8.95
  • Deep fried panko rice, chef's sauce, tobiko & scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tuna Tataki $14.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Dragon Ball $14.95
  • Spicy tuna, sliced avocado wrap, spicy mayo & eel sauce, tobiko & scallions on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Naruto $13.95
  • Crabmeat, avocado, slice cucumber wrap.
  • Tuna Tartar $16.95
  • Tuna, avocado, mango, onion, jalapeño & tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Spicy Tuna Bites $15.95
  • Tuna wrapped spicy crabmeat, served with citrus dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Pepper Tuna $14.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Fresh Summer $14.95
  • Salmon, tuna, avocado, cream cheese, slice cucumber wrap. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Party Tray
  • B. Party Tray (72 Pieces) $154.95
  • Spicy Tuna x2,spicy salmon x2, california maki x2, Eel-avo maki x2, Rock&Roll,Rose Lady,Caterpillar,Kiss the Fire. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • A. Party Tray (48 Pieces) $76.95
  • Spicy Tuna makiX2,california makiX2,shrimp tempuraX2,tuna maki and salmon maki. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • C. Veggie Tray (52 Pieces) $76.95
  • Idoho Maki x2, Avo cucumber maki x2, Mango Avo maki x2, Daisy Maki, Spring Deligt maki.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Soup
  • Miso Soup $3.95
  • Salmon Vegetable Soup $8.95
  • Spicy Seafood Soup $9.95
  • Shrimp, scallops & crabmeat.
  • Chicken Vegetable Soup $8.95
  • Salad
  • House Salad $6.95
  • Spring mix green with ginger dressing.
  • Kani Salad $11.95
  • Crabmeat, cucumber, crunch, tobiko with spicy mayo.
  • Tuna Or Salmon Salad $15.95
  • Tuna or salmon, mango, avocado, mix green with chef special dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Seaweed Salad $8.50
  • Japanese seaweed.
  • Avocado Salad $8.95
  • Spring mix green, avocado with ginger dressing.
  • Hibachi Fried Rice
  • Pineapple Thai Fried Rice $18.95
  • With chicken, shrimp, pineapple, basil.
  • Vegetable Fried Rice $14.95
  • Chicken Fried Rice $15.95
  • Shrimp Fried Rice $16.95
  • House Fried Rice $18.95
  • Chicken, beef, shrimp.
  • Beef Fried Rice $16.95
  • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Seafood Fried Rice $21.95
  • Shrimp, scallops, squid & crabmeat.
Check out other Ramen in Dedham.


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