Szechwan Kitchen
Szechwan Kitchen > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- D4. Dumpling In Spicy Sauce (pork Or Chicken)????️ 红油水饺 $7.95
- Mild spicy. Boiled dumpling in spicy sauce, stuffed with ground pork or chicken.
- D2. Crab Puff (8) $7.95
- Filled with cheese, deep fried.
- D5. Steamed Bun (8) (xiao Long Bao) 小笼包 $9.95
- Also called soup dumplings, the buns are steamed in a bamboo steamer, stuffed with ground pork.Attention: It takes 20 minutes to steam buns.
- D3. Pot Stickers (6) (pork Or Chicken) 锅贴 $7.95
- Dumpling filled with ground pork or chicken, pan fried.
- D1. Spring Rolls (2) $3.95
- 1.76 oz spring roll filled with shredded vegetable, deep fried. Each order contains 2 spring rolls.
- D6. Wonton In White Or Spicy Sauce????️清汤/红油抄手 $6.95
- Mild spicy. Wontons served in white, or chili sauce, stuffed with ground pork.
- S1. Pork Egg Roll (2) $6.95
- 3 oz egg roll filled with ground pork, deep-fried. Each order contains 2 egg rolls.
- S2. Scallion Pancake 葱油饼 $9.95
- Flaky and chewy flatbread made of wheat and pan-fried. Each order contains about 8.45 oz cakes.
- Chicken (Served with Steamed Rice. Chicken breast is used under this category.)
- D33. Orange Or Lemon Chicken $13.95
- Chicken breast chunks battered, deep fried and stir-fried in Chef's orange or lemon- flavored sauce.
- D32. General Tso's Chicken ????️ $13.95
- Chicken breast chunks battered, deep fried and stir-fried with yellow onion, bell pepper and carrot in Chef's spicy brown sauce.
- D30. Kung Pao Chicken ????️ $13.95
- Sliced chicken breast stir-fried with PEANUTS, diced zucchini, celery, peas and carrots in Chef's spicy brown sauce.
- D31. Sweet And Sour Chicken $13.95
- Chicken breast chunks battered, deep fried and stir-fried with yellow onion, bell pepper, carrot and pineapple in sweet and sour sauce.
- D35. Mongolian Chicken ????️ $13.95
- Sliced chicken breast stir-fried with green onion and yellow onion in Chef's spicy brown sauce.
- D37. Moo Shu Chicken $13.95
- Sliced chicken breast stir-fried with egg, cabbage, bamboo shoots and wood ear mushroom in Chef's brown sauce. Served with wheat crepes (tortilla).
- D36. Vegetable Chicken $13.95
- Sliced chicken breast stir-fried with broccoli, snow peas, zucchini, mushrooms and carrot in Chef's white sauce.
- D29. Szechwan Chicken ????️ $13.95
- Sliced chicken breast stir-fried with yellow onions, bell pepper, carrot and wood ear mushroom in Chef's spicy brown sauce.
- D34. Chicken With Jalapeno ????️ $13.95
- Sliced chicken breast stir-fried with jalapeno in Chef's white sauce.
- Szechwan Specialties (Served with Steamed Rice.)
- D14. Chongqing Spicy Chicken ????️重庆辣子鸡 $15.95
- Diced chicken leg meat breaded, deep fried and stir-fried with red chili. Spicy and tongue-numbing.
- D18. Water Boiled Fish ????️麻辣水煮鱼 $15.95
- Fish fillet, napa cabbage, celery and bean sprouts cooked in Chef's special tongue-numbing spicy sauce.
- D20. Mapo Tofu ????️麻婆豆腐 $10.95
- Diced soft bean curd cooked in Chef's special tongue numbing spicy sauce with ground pork.
- S5. Twice-cooked Pork????️回锅肉 $14.95
- Sliced pork belly stir-fried with leek and carrot in Chef's spicy sauce of broad bean paste. A signature traditional dish in Szechwan cuisine.
- D23. Happy Family $15.95
- Shrimps, beef and chicken stir-fried with broccoli, snow peas, zucchini, mushrooms and carrot in Chef's brown sauce.
- D11. Chongqing Spicy Fish ????️风暴鱼片 $15.95
- Fish fillet breaded, deep fried and stir fried with red chili. Spicy and tongue-numbing.
- S.7 Green Bean With Bacon 腊肉四季豆 $14.95
- Fresh green bean stir-fried with house-made Szechwan style smoked bacon.
- D19. Spicy Combo ????️麻辣一锅端 $16.95
- Shrimp, fish, chicken and beef cooked in Chef's tongue-numbing spicy sauce with napa cabbage, celery and bean sprouts.
- D15. Walnut Shrimp 核桃虾 $15.95
- Fresh shrimps breaded, deep fried and served in mayonnaise sauce with walnuts.
- D13. Pepper Beef $14.95
- Sliced beef stir-fried with yellow onion and bell pepper.
- D17. Water Boiled Chicken ????️麻辣水煮鸡 $14.95
- Sliced chicken breast, napa cabbage, celery and bean sprouts cooked in Chef's special tongue-numbing spicy sauce.
- D21. Kung Pao Combo ????️ $14.95
- Shrimps, beef, and chicken stir-fried with PEANUTS, diced zucchini, celery, peas and carrots in Chef's spicy brown sauce.
- D12. Cumin Flavored Beef 孜然牛肉 $15.95
- Sliced beef stir-fried with cumin.
- S4. Tea-smoked Duck 樟茶鸭 $18.95
- Tea-smoked duck is a classic dish in Szechwan cuisine. The preparation goes through marination, tea-smoking, steaming and deep-frying. Each order includes half a duck (One whole raw duck weighs about 5.5 pounds.)
- D22. Sizzling Rice Shrimp 锅巴虾仁 $15.95
- Shrimps stir fried with broccoli, snow peas, zucchini, mushrooms and carrot in white sauce, served over sizzling rice cakes.
- D16. Water Boiled Beef ????️麻辣水煮牛肉 $15.95
- Sliced beef, napa cabbage, celery and bean sprouts cooked in Chef's special tongue-numbing spicy sauce.
- S6. Bacon With Leek 蒜苗腊肉 $14.95
- House-made Szechwan style smoked bacon sliced and stir-fried with leek and carrot. A signature traditional dish in Szechwan cuisine.
- Fried Rice
- D61. House Fried Rice 本楼炒饭 $12.95
- Fried rice with egg, shrimps, beef, chicken, peas and carrots.
- D64. Chicken Fried Rice 鸡肉炒饭 $11.95
- Fried rice with egg, chicken, peas and carrots.
- D65. Pork Fried Rice 叉烧炒饭 $11.95
- Fried rice with roast pork, eggs, peas, and carrots.
- D63. Beef Fried Rice 牛肉炒饭 $12.95
- Fried rice with egg, beef, peas and carrots.
- D66. Vegetable Fried Rice 蔬菜炒饭 $10.95
- Fried rice with egg, broccoli, snow peas, zucchini, mushrooms, peas and carrots.
- D62. Shrimp Fried Rice 虾仁炒饭 $12.95
- Fried rice with egg, shrimps, peas and carrots.
- Noodles
- D58. Chicken Lo Mein 鸡肉炒面 $12.95
- Soft noodle stir-fried with sliced chicken breast, green onion, yellow onion, cabbage, carrots and bean sprouts in Chef's brown sauce.
- D60. Dan Dan Noodle 担担面 $12.95
- Soft noodle with ground pork, Szechwan pickle and sprouts in Chef's spicy sauce.
- D55. House Lo Mein 本楼炒面 $13.95
- Soft noodle stir-fried with shrimps, beef, chicken, green onion, yellow onion, cabbage, carrots and bean sprouts in Chef's brown sauce.
- D57. Beef Lo Mein 牛肉炒面 $13.95
- Soft noodle stir-fried with beef, green onion, yellow onion, cabbage, carrots and bean sprouts in Chef's brown sauce.
- D59. Vegetable Lo Mein 蔬菜炒面 $11.95
- Soft noodle stir-fried with broccoli, snow peas, zucchini, mushrooms, carrot, green onion, yellow onion, cabbage, carrots and bean sprouts in Chef's brown sauce.
- S8. Singapore Style Rice Noodle 星洲米粉 $14.95
- Rice vermicelli stir-fried with shrimps, beef, chicken, scrambled egg, yellow onion, green onion, cabbage, bean sprouts, carrot and curry powder.
- D56. Shrimp Lo Mein 虾炒面 $13.95
- Soft noodle stir-fried with shrimps, green onion, yellow onion, cabbage, carrots and bean sprouts in Chef's brown sauce.
- Meat (Served with Steamed Rice)
- D42. Beef With Broccoli $14.95
- Sliced beef stir-fried with broccoli and carrot in Chef's brown sauce.
- D40. Mongolian Beef ????️ $14.95
- Sliced beef stir-fried with green onion and yellow onion in Chef's spicy brown sauce.
- D41. Sesame Beef $15.95
- Sliced beef breaded, deep fried and stir-fried in Chef's special brown sauce.
- D39. Kung Pao Beef ????️ $14.95
- Sliced beef stir-fried with PEANUTS, diced zucchini, celery, peas and carrots in Chef's spicy brown sauce.
- D38. Szechwan Beef ????️ $14.95
- Sliced beef stir-fried with yellow onions, bell pepper, carrot and wood ear mushroom in Chef's spicy brown sauce.
- D43. Bbq Pork With Vegetables $14.95
- Roast pork stir-fried with broccoli, snow peas, zucchini, mushrooms and carrot in Chef's brown sauce.
- Soups
- D8. Hot And Sour Soup (cup) ????️酸辣汤 $4.50
- Mild spicy. Soup made of chicken, bean curd, wood ear mushroom and bamboo shoots.
- D7. Egg Flower Soup (cup) $3.95
- Made of egg and corn cream.
- D9. Wonton Soup (cup) $5.95
- Soup with wontons, shrimps, chicken, snow peas, zucchini, mushrooms and carrot.
- D10. West Lake Beef Chowder (cup) 西湖牛肉羹 $5.95
- Chowder made of diced beef and black mushrooms, peas and carrots.
- S3. Soup With Tofu And Bok-choy (large) 青菜豆腐汤 $9.95
- Soup made of bok-choy and silky bean curd. For 2 persons in a 32 oz container.
- Egg Foo Young (Served with Steamed Rice)
- D26. Beef Egg Foo Young $14.95
- Sliced beef, peas, and carrots in brown sauce over egg foo young.
- D24. House Egg Foo Young $14.95
- Shrimps, chicken, beef, peas and carrots in brown sauce over egg foo young.
- D27. Chicken Egg Foo Young $14.95
- Sliced chicken breast, peas, and carrots in brown sauce over egg foo young.
- D25. Shrimp Egg Foo Young $14.95
- Shrimps, peas, and carrots in brown sauce over egg foo young.
- D28. Vegetable Egg Foo Young $12.95
- Broccoli, snow peas, zucchini, mushrooms, peas and carrots in brown sauce over egg foo young.
- Vegetables (Served with Steamed Rice)
- D53. Sauteed Green Bean 干煸四季豆 $12.95
- Green beans stir-fried with ground pork and Szechwan pickle.
- D50. Kung Pao Vegetable ????️ $12.95
- Broccoli, snow peas, zucchini, mushrooms and carrot stir-fried with PEANUTS, diced zucchini, celery, peas and carrots in Chef's spicy brown sauce.
- S7. Bok-choy With Dried Mushroom 冬菇青江菜 $10.95
- Sliced bok-choy stir-fried with dried mushroom in white sauce.
- D52. Moo Shu Vegetable $12.95
- Broccoli, snow peas, zucchini, mushroom and carrot stir-fried with egg, cabbage, bamboo shoots and wood ear mushroom in Chef's brown sauce. Served with wheat crepes (tortilla).
- D54. Broccoli In Garlic Sauce 蒜蓉西兰花 $12.95
- Fresh broccoli stir-fried in Chef's garlic sauce.
- D51. Vegetable Delight $12.95
- Broccoli, snow peas and mushrooms stir-fried in Chef's white sauce.
- Sides
- White Rice $1.50
- Steamed rice serving ONE person in a 16 oz container.
- Fried Rice $2.50
- In 16 oz container.
- Coke $1.99
- The beverage is canned,, 12 fl oz.
- Dr. Pepper $1.99
- The beverage is canned,, 12 fl oz.
- Coke Diet $1.99
- The beverage is canned,, 12 fl oz.
- Fortune Cookies $1.00
- Sweet crispy cookies perfect for a simple dessert or snack. 10 pieces in each order.
- Herbal Tea (wang Lao Ji) $2.99
- Wang Lao Ji (brand), a canned herbal tea, is especially popular is China. 310 ml, bout 10.9 fl oz each can.
- Crispy Noodle $1.00
- House-made deep-fried wheat chips, a casual snack.
- Pepsi $1.99
- The beverage is canned, 12 fl oz.
- Orange Juice (tropicana, 100% Juice) $2.99
- This bottled Tropicana orange juice is an excellent source of Vitamin C. 15.2 fl oz each bottle.
- Sprite $1.99
- The beverage is canned,, 12 fl oz.
- Coke Zero Sugar $1.99
- The beverage is canned,, 12 fl oz.
- Seafood (Served with Steamed Rice)
- D45. Kung Pao Shrimp ????️ $14.95
- Tender shrimps stir-fried with PEANUTS, diced zucchini, celery, peas and carrots in Chef's spicy brown sauce.
- D48. Shrimp With Vegetables $14.95
- Tender shrimps stir-fried with broccoli, snow peas, zucchini, mushrooms and carrot in Chef's white sauce.
- D44. Szechwan Shrimp ????️ $14.95
- Tender shrimps stir-fried with yellow onions, bell pepper, carrot and wood ear mushroom in Chef's spicy brown sauce.
- D49. Moo Shu Shrimp $14.95
- Tender shrimps stir-fried with egg, cabbage, bamboo shoots and wood ear mushroom in Chef's brown sauce. Served with wheat crepes (tortilla).
- D46. Shrimp In Lobster Sauce $14.95
- Tender shrimps stir-fried with peas and carrots in Chef's egg white sauce.
- D47. Shrimp In Black Bean Sauce $14.95
- Tender shrimps stir-fried with yellow onion, bell pepper and carrot in Chef's black bean sauce.
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