Sol Agave
Sol Agave > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Botanas
- Sugar Cane Filet $26.00
- Center cut tenderloin medallions marinated with orange chipotle sauce and topped with mango salsa and a drizzle of tamarind glaze.
- Short Rib Taquitos $15.00
- Braised short ribs and manchego cheese rolled in corn tortillas and served crispy over shredded greens and topped with sour cream, guacamole and “trocka” salsa.
- Ceviche $22.00
- Fresh season fish, shrimp and pulpo, marinated in fresh lime juice served with fresh plantain chips and tostadas.
- Guacamole $13.00
- Made to order with roasted serrano peppers and garlic and served with fresh plantain chips and chipotle adobo sauce.
- Taquiza $19.00
- Four of our famous mini street style tacos (skirt steak, chicken, shrimp, carnitas) served with salsa trio.*sorry no substitutions*
- Shrimp Taquitos $19.00
- Jumbo Mexican shrimp stuffed with a creamy dungeness crab filling, wrapped with the crispy corn tortilla. Served with roasted pepper aioli and cilantro aioli.
- Guacamole Sampler $18.00
- Langosta, carnitas, classic.
- Calamari Frito $16.00
- Cornmeal breaded calamari steak strips and jalapeño wheels topped with queso fresco and served with roasted pepper aioli.
- Esquites $13.00
- Roasted Corn tossed with Jalapeño butter, Lime, Sol Agave Spices, Queso Fresco and Chipotle Rub.
- Cazuela De Queso $15.00
- Award winning manchego, oaxaca, and fresco cheese fondue, mixed with our sour cream, roasted pasilla peppers, & homemade chorizo. served with hand made tortillas.
- Pork Belly Bites $16.00
- Slow roasted pork belly, honey serrano, green tomatillo salsa & mini corn tortillas.
- Chile Verde Taquitos $15.00
- Chile verde pork and manquego cheese rolled in corn tortilla and served crispy over shredded greens and topped with sour cream, guacamole and trocka sauce.
- Spicy Crispy Shrimp $16.00
- Butterflied jalapeño filled with dungeness crab filling, wrapped in bacon and red corn tortilla, topped with lettuce-cabbage, pico, queso, crema.
- Pulpo A Las Brasa $26.00
- CHEF SPECIALS
- Our "famous Carnitas" $24.00
- Chef’s famous Mexican braised pork served with rice, refried beans, sour cream, guacamole, “troika” sauce, and hand-made tortillas.
- Tacos De Hongo $28.00
- Skirt steak, portobello mushrooms, grilled onions, and cheese served on a hot skillet. Served with salsa morita, rice, refried beans, and hand-made tortillas.
- Poll Al Gusto $25.00
- All natural chicken breast, stuffed with portobello mushroom, grilled onions, spinach, served with white rice & black beans. Topped with chipotle cream sauce.
- Chile Verde $22.00
- Slow cooked pork in our chef’s special tomatillo and onion sauce, Veracruz white rice, and hand-made tortillas.
- Chile Colorado $25.00
- Slow braised short ribs in our red roasted chile and beer sauce. Served with Veracruz white rice and hand-made tortillas.
- Postres ( Desserts)
- Sol Agave Butter Cake $15.00
- Tres Leches Cake $13.00
- Sponge wet cake with three different types of milk drenched with grand marnier liqueur. roasted marshmallows and chocolate ABUELITA mousse
- Clasicos
- Crispy Shredded Chicken Tacos $16.00
- Two crispy chicken tacos served with rice and beans.
- Burrito $15.00
- Cheese, guac, pico, rice, beans, salsa, choice of meats: (carnitas, chicken, steak, veggies).
- Cazuela De Pastor $17.00
- served with grilled pineapple & grilled onions, rice and beans.
- Chile Relleno Combo $18.00
- Cheese Chile relleno and Carnitas chile relleno Combination served with rice and beans.
- Carnitas Soft Taco & Chicken Mole Enchilada $18.00
- Carnitas soft taco and chicken mole enchilada served with rice and beans.
- Ensaladas y Sopas
- Sol Agave Bowl $15.00
- Organic mix greens, frijoles de la olla, rice, aioli, guacamole, pico, salsa, queso. Skirt steak or mahi mahi, chicken, carnitas or veggies.
- Sol Agave Salad $15.00
- Organic greens, sautèed peppers and onions, roasted corn, jicama, avocado, and queso fresco with balsamic vinaigrette.
- Jalapeño Cream Soup $15.00
- Award winning homemade soup.
- Tortilla Soup $14.00
- Grilled Salmon Salad $26.00
- Organic greens, strawberries, cranberriescandied pecans, queso fresco, mango-pico.served with balsamic vinaigrette
- Mar y Tierra
- Tacos Del Mar $23.00
- Seasonal fish in hand-made corn tortillas, with chipotle aioli, pico de gallo, shredded greens and avocado. Served with Veracruz white rice.
- Enchiladas De Langosta (lobster) $30.00
- Fajitas De La Casa $18.00
- Grill chicken, Sautéed peppers and onions, sour cream, guacamole, rice, refried beans, and handmade corn tortillas.or up grate to steak or shrimp
- Mar Y Tierra $36.00
- Two filet mignon enchiladas with cheese and onions, topped with creamy sherry wine sauce and accompanied by a grilled Mexican shrimp skewer. Served with Veracruz white rice.
- Camarones Al Gusto $31.00
- Jumbo Mexican shrimp, sauteed with your choice of sauce, served with charro beans and Veracruz white rice.
- Enchiladas De Camarón $28.00
- Dungeness crab, shrimp, roasted red pepper sauce, queso fresco, and sour cream. Served with Veracruz white rice.
- Sides
- Refried Black Beans $4.00
- Mexican Rice $4.00
- White Rice $4.00
- Habanero Sauce $2.50
- Flour Tortillas $2.50
- Salsa De La Troka $1.50
- Spicy Chile De Arbol Sauce
- Chile Torreados $6.00
- Refried Beans $4.00
- Grilled Vegetables $6.00
- Zuchinni, Squash, Green Bell Peppers & grilled onions
- Hand Made Corn Tortillas $2.50
- side comes with 3 tortillas
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