Red Sorghum

• 蔬菜 Veggies
• 手撕包菜 Cabbage Stir Fry $17.00
• crispy pork belly meets the robust flavors of garlic black bean sauce in this cabbage stir fry

• 鱼香茄子 Garlic Sauce Eggplant $16.00
• savor garlic sauce perfection with tender eggplant and savory minced pork

• 蒜香莴笋 Sauteed Celtuce $19.00
• sliced celtuce root, lightly stir-fried with a touch of garlic

• 干锅土豆 Dry Pot Potato $16.00
• sliced potato wok-tossed with the subtle heat of Asian green chili

• 空心菜干小河虾 River Roots Stir Fry $17.00
• savor diced water spinach roots stir-fried with flavorful dried baby river shrimp

• 干煸四季豆 Sauteed String Beans $16.00
• wok-tossed string beans infused with preserved mustard greens

• 咸蛋黄苦瓜 Golden Melon $17.00
• bitter melon, embraced by a rich duck egg yolk sauce

• 酸辣藕片 Lotus Root $17.00
• thinly sliced lotus root, infused with garlic and a touch of birds-eye chili

• 虾酱空心菜 Water Spinach Satay $17.00
• wok-tossed water spinach infused with the rich flavor of shrimp paste

• 蒜蓉豆苗 Snow Pea Sprout $19.00
• delicate pea shoots wok-tossed with aromatic garlic

• 猪肉 Pork
• 农家小炒肉 Farmhouse Pork Belly $18.00
• thinly sliced pork belly sautéed with vibrant peppers

• 香干回锅肉 Double Cooked Pork $18.00
• pork belly and dried tofu skin wok-tossed for irresistible flavors

• 笋尖肉丝 Bamboo Pork $18.00
• shredded pork harmonizes with crisp bamboo shoots

• 毛氏红烧肉 Chairman’s Braised Pork $25.00
• slow-simmered for 8 hours in house spice mix, featuring quail eggs, a Hunan classic

• 萝卜干炒腊肉 Radish Smoked Pork $21.00
• cured pork, dried radish, aromatic spices and fragrant garlic

• 家禽 Poultry
• 火爆啫啫鸡 Jue Jue Chicken Pot $25.00
• sizzling chicken thigh with bold black pepper and onions

• 老姜土鸡 Ginger Chicken (bone In) $33.00
• free-range chicken, aged ginger, wood ear, birds-eye chili

• 麻椒金汤鸡 Golden Peppercorn Chicken Stew $27.00
• bone-in chicken bathed in numbing golden broth with aromatic peppercorns

• 长沙辣子菠萝鸡 Changsha Spiced Chicken $23.00
• lightly fried diced chicken, pineapple chunks, dried red peppers, sesame seeds

• 凤凰双椒鸡丁 Phoenix Spiced Chicken $23.00
• diced chicken dazzles with garlic in a fiery blend of peppers

• 面条/米饭 Noodles/Rice
• 湘西炒饭 Xiangxi Fried Rice $19.00
• savory fried rice, preserved meat, pickled string beans, pickled chili peppers

• 广西虾炒饭 Canton Shrimp Fried Rice $19.00
• Cantonese charm—shrimp, egg, bean sprouts, scallion, shallots

• 衡阳卤粉 Hengyang Brine Rice Noodles $17.00
• fragrant rice noodles, savory brine, sliced beef, sour string beans, pickled chili, peanuts

• 外婆肉末蛋粉 Grandma’s Rice Noodles $17.00
• savor grandma's love in minced pork, egg, rice noodle soup

• 鲜蔬炒饭 Veggie Fried Rice $17.00
• minced broccoli stem and shiitake

• 黄饭 Brown Rice $2.00

• 成都担担面 Chengdu Dan Dan Noodles $15.00
• nutty, spicy, savory—wheat noodles, pork, peanuts, sesame paste

• 白饭 White Rice $2.00

• 豆腐 Tofu
• 金钱豆腐 Lucky Coin Tofu $17.00
• crispy tofu cubes in a savory golden treasure sauce

• 蟹黄豆腐 Golden Yolk Crab Tofu $18.00
• silken tofu luxuriously blended with crab meat and creamy duck egg yolk

• 麻婆豆腐 Mapo Tofu $17.00
• silk tofu meets bean paste and minced pork—a Szechuan classic

• 牛肉/羊肉 Beef/Lamb
• 罗妈妈酸汤肥牛 Miss Lou's Famous Beef Stew $33.00
• tender sliced fatty beef, pickled cabbage, enoki mushroom, in a rich and sour house broth

• 孜然羊 Mongolian Lamb $25.00
• five spice-marinated lamb with cumin and caramelized onions

• 小炒黄牛肉 Yellow Beef $23.00
• savory sauteed beef, garlic, cilantro, wok-tossed with vibrant peppers

• 重庆水煮牛 Chongqing Braised Beef $25.00
• sliced beef, crisp cabbage, bean sprouts, bathed in a flavorful chili marinade

• 麻辣香锅 Mala Dry Pot
• 麻辣香锅 Mala Dry Pot
• Mala Dry Pot (麻辣香锅) is a Chinese stir-fry hot pot bursting with numbing and spicy flavors.1. Choose a personalized mix of meats, veggies, and tofu for a fragrant and customizable delight. min. 5 selections2. Choose spice level (mild, medium, spicy)

• 纽约 New Yorker
• 左宗鸡 General Tso’s Chicken $18.00
• iconic general tso's chicken - crispy chicken glazed in a sweet and tangy sauce

• 格式炒饭 House Fried Rice $16.00
• choice of: chicken | pork | veggie | beef/shrimp +2

• 芥兰鸡 Chicken & Broccoli $17.00
• tender chicken and crisp broccoli stir-fried to perfection in savory sauce

• 格式捞面 House Lo Mein $15.00
• choice of: chicken | pork | veggie | beef/shrimp +2

• 四川牛 Szechuan Beef $21.00
• shredded crispy beef, broccoli, glazed with a spicy sweet sauce

• 宫保鸡 Kung Pao Chicken $17.00
• wok-tossed chicken with peanuts, veggies, and a spicy, savory kung pao sauce

• 芥兰虾 Shrimp & Broccoli $23.00
• classic stir-fry with tender shrimp and vibrant, crisp broccoli in savory sauce

• 芥兰牛 Beef & Broccoli $20.00
• savory beef and crisp broccoli wok-tossed to perfection in a flavorful sauce

• 核桃虾 Walnut Shrimp $25.00
• crispy shrimp coated in a sweet and creamy sauce infused with walnuts

• 点心/小吃 Dim Sum/Tapas
• 糖醋排骨 Sweet & Sour Pork Ribs $14.00
• sticky, savory, and succulent ribs

• 蟹粉小笼包 Crab Meat Pork Soup Dumpling $15.00
• savory pork complements sweet crab in succulent soup dumplings *6 pcs

• 芋头酥饼 Taro Puffs $13.00
• crispy taro pastry with a luscious filling, a delightful Chinese dim sum

• 老干妈鸡翅 Godmother’s Chicken Wings $15.00
• spicy wings glazed with Lao Gan Ma chili sauce, soy, and crispy garlic

• 四川抄手 Sichuan Wontons $14.00
• spiced pork & shrimp filling, bathed in Sichuan peppercorn and chili oil

• 锅贴 Money Bag Potstickers $12.00
• choice of: beef | vegetable; served with soy vinagrette *4 pcs

• 黑松露鸡肉小笼包 Chicken Truffle Mushroom Soup Dumpling $17.00
• truffle-infused chicken dumplings with earthy mushroom *6 pcs

• 葱油饼 Scallion Pancakes $12.00
• crispy pancakes layered with aromatic scallions, served with sesame oil

• 海鲜 Seafood
• 姜葱鱼片 Ginger Scallion Fish Filet $25.00
• flounder fillet dressed in a classic blend of ginger scallion sauce

• 姜葱全鱼 Ginger Scallion Whole Fish $39.00
• whole tilapia adorned with ginger scallion dressing (sea bass+8)

• 青花椒水煮鱼 Peppercorn Fish Stew $37.00
• black fish fillet, mushroom, celtuce, cilantro in peppercorn-infused broth—a Szechuan classic

• 夜宴龙虾 Red Sorghum Lobster $57.00
• whole lobster cooked in house special sauce; choose style: (mala 香辣 | duck yolk 金沙 | scallion 姜葱)

• 九城塔花甲 Basil Clams $27.00
• wok tossed with basil, garlic, and a kick of birds-eye chili

• 香辣过桥鱼 Spicy Bridge Crossing Fish $39.00
• tilapia adorned with pickled peppers, spicy bean sauce, and a sprinkling of chopped scallion (sea bass +8)

• 香辣鱿鱼 Mala Squid & Chives $27.00
• Sichuan-spiced squid, chives, garlic—a spicy, numbing sensation

• 年年有鱼 Fish Harmony $41.00
• flavorful prompet complemented by our house-made bean sauce and delicate glutinous rice balls

• 汤 Soup
• 老鸡桂圆汤 Longevity Chicken Soup $21.00
• free-range organic chicken, longan, and goji in aromatic broth

• 排骨莲藕汤 Lotus & Ribs Soup $21.00
• tender pork ribs, shredded lotus roots, and peanuts in savory soup

• 肉丸红枣汤 Red Date Meatball Soup $20.00
• housemade pork meatballs dance in a broth infused with sweet red dates

• 凉菜 Chinese Cold Dishes
• 家常口水鸡 Mouth Watering Chicken $14.00
• tender, succulent, savory, and mouthwatering delight

• 夫妻肺片 Husband & Wife Special $14.00
• spicy beef and tripe medley

• 蒜泥白肉 Garlic Sauce Pork Belly $14.00
• tender pork with garlicky flair

• 凉拌黄瓜 Cucumber Salad $12.00
• fresh, crisp, tangy cucumber delight

• 凉拌豆干 Tofu Salad $12.00
• chilled tofu with refreshing seasoning

• 家常经典 Homestyle Classics
• 擂辣椒皮蛋 Century Egg Claypot $19.00
• century egg, eggplant, green chili—bold flavors melded in claypot

• 毛血旺 Mao Xue Wang $33.00
• indulge in spicy bliss—beef aorta, tripe, duck blood, spam, celtuce, broiled perfection

• 洞庭火爆田鸡 Angry Frog $29.00
• wok tossed bone in frog, ginger, birds eye chili, garlic

• 汽水 Drinks
• Wong Lo Kat $5.00

• Coke $3.00

• Ginger Ale $3.00

• Diet Coke $3.00

• Sprite $3.00