Buzzing Cuisine Of India
Buzzing Cuisine Of India > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Veg, Entrées
- Paneer Tikka Masala $16.49
- Gluten free, vegetarian. Soft cheese cooked in a rich onion tomato masala sauce.
- Channa Masala $13.49
- Gluten free, vegan. Chickpeas braised in masala sauce.
- Dal Fry $13.99
- Gluten free, vegetarian. Yellow lentils tempered with cumin and garlic.
- Dal Makhni $13.99
- Gluten free, vegetarian. Buttery, creamy & flavorful slow-cooked black lentils.
- Saag Paneer $15.49
- Gluten free, vegetarian. Fried soft cheese in smooth creamy spinach.
- Shahi Paneer $15.49
- Gluten free, vegetarian. Soft cheese cubes, marinated in a creamy sauce & cooked with fresh herbs and cashew nuts.
- Navratan Korma $14.49
- Gluten free, vegetarian. Mixed vegetables gently simmered in a creamy sauce finished with cashews and herbs.
- Malai Kofta $16.49
- Gluten free, vegetarian. Fried ball of paneer and potato in a rich creamy mild gravy made with onion and tomato.
- Kadhai Paneer $15.49
- Gluten free, vegetarian. Soft cheese stir-fried with chopped tomatoes, bell peppers and onions.
- Non-Veg Entrées
- Chicken Tikka Masala $16.50
- Gluten free. Tandoor roasted white meat chicken cooked in a rich and creamy tomato sauce flavored with fenugreek.
- Chicken Curry $15.50
- Gluten free. Chicken cooked in curry leaves, ginger and fresh tomato.
- Chicken Korma $17.99
- Gluten free. Chicken cooked in an onion sauce flavored with cashew cream.
- Saag Chicken $16.00
- Gluten free. Chicken cooked with smooth creamy spinach sauce.
- Chicken Vindaloo $16.99
- Gluten free. Chicken cooked with vinegar marinated spices and potatoes in a spicy gravy.
- Lamb Korma $18.99
- Gluten free. Lamb cooked in a cashew and almond cream sauce.
- Saag Lamb $17.99
- Gluten free. Lamb cubes cooked with chopped spinach and spice.
- Fish Nirvana $17.99
- Gluten free. Fish fried in spices and then poached in a ginger coconut milk sauce.
- Konchu Ularthiyathu $17.99
- Gluten free. Shrimp in aromatic spices, coconut slices and curry leaves.
- Shrimp Korma $17.99
- Gluten free. Shrimp cooked in a cashew and almond cream sauce.
- Goat Curry $17.99
- Gluten free. Goat cubes cooked in curry leaves, ginger and fresh tomato.
- Lamb Curry $17.99
- Gluten free. Lamb cooked in curry leaves, ginger and fresh tomato.
- Breads
- Garlic Naan $5.00
- Vegetarian. Leaved hand-made white bread with garlic.
- Butter Naan $4.49
- Vegetarian. Leaved hand-made white bread baked in clay oven.
- Roti $4.00
- Vegan. Whole wheat bread cooked in clay oven.
- Paneer Naan $6.49
- Vegetarian. Leaved hand-made white bread stuffed with paneer masala.
- Kerala Porotta $5.00
- Vegan. Layered Indian flatbread.
- Palappam $2.50
- Vegan. Fermented rice batter and coconut milk made into round pancakes with thin lacy edges.
- Small Plates
- Pav Bhaji $11.99
- Vegetarian. Thick vegetable curry served with a soft bread roll.
- Hakka Noodles $14.50
- Boiled flour noodles stir-fried with flavorful Chinese sauce and veggies/meat.
- Samosa Chat $9.50
- Vegetarian. Spicy chickpeas are served with samosa and dollops of yogurt and chutney.
- Pani Puri $7.99
- Vegan. Crispy hollow dough balls served with spiced stuffing, diced onions and flavorful water.
- Puri Masala $13.99
- Vegan. Puffy whole wheat bread served with spicy potato masala.
- Papdi Chat $9.99
- Vegetarian. Fried flour crispies served with chickpeas, potatoes, yogurt and various chutneys.
- Chole Bhatura $15.50
- Vegan. Puffy flour bread served with spicy chickpeas masala.
- Aloo Tikki Chat $9.99
- Gluten free, vegetarian. Fried potato patties topped with chutney, yogurt and other tidbits.
- Tandoor Special
- Reshmi Kabab $17.99
- Incredibly creamy, flavorful melt-in-mouth chicken kabab.
- Chicken Tikka $15.99
- Chicken chunks marinated in yogurt, spices and fresh herbs.
- Hariyali Chicken Tikka $16.99
- Chicken breast marinated with mint, yogurt and cilantro.
- Paneer Tikka $14.99
- Gluten free, vegetarian. Soft cheese and vegetables in a tikka masala marinade.
- Hariyali Paneer $14.99
- Gluten free, vegetarian. Soft cheese and vegetables marinated with mint, yogurt and cilantro.
- Rice
- Chicken Biryani $16.00
- Saffron-flavored long grain rice cooked with chicken, fresh herbs and spices.
- Veg Biryani $15.00
- Vegetarian. Saffron-flavored long grain rice cooked with vegetables, garnished with cilantro.
- Cumin Rice $6.00
- Vegetarian. Cumin flavored long grain rice.
- Kashmir Pulav $10.00
- Vegetarian. Saffron flavored long-grain rice garnished with nuts and raisins.
- Shrimp Biryani $18.00
- Shrimps braised in saffron flavored long grain rice with fresh herbs and spices.
- Goat Biryani $18.50
- Saffron flavored long grain rice cooked with goat, flavored with fresh herbs and spices.
- Fish Biryani $18.50
- Saffron-flavored long grain rice cooked with fish, garnished with cilantro.
- Desserts
- Rasmalai $6.00
- Creamed cheese patties served with reduced sweetened milk flavored with cardamom and pistachio coulis.
- Dal Payasam $5.00
- Traditional south Indian pudding made with lentils, jaggery, ghee & coconut milk.
- Moong Dal Halwa $7.00
- Made with moong lentils, ghee, milk, sugar, fragrant flavorings and nuts.
- Gulab Jamun $5.00
- Caramelized cheese dumplings soaked in rose-flavored syrup.
- Short Eats
- Tandoori Platter (nv) $22.99
- Chicken tikka, reshmi kabab, tandoori shrimp and seekh kabab (2 pieces of each).
- Samosa (3 Pieces) $8.00
- Vegan. Crisp puff pastry stuffed with lightly seasoned potatoes and green peas.
- Veg Cutlet (4 Pieces) $9.50
- Vegan. Made with mixed vegetables, herbs and spices.
- Inji Puli Wings (6 Pieces) $15.00
- Baked chicken wings with tamarind, shallots, spices-ginger glaze.
- Paneer Pakora $8.00
- Gluten free, vegetarian. Indian cheese fritters coated in a lightly seasoned chickpea batter.
- Chili Fish $17.00
- Spice-battered fish chunks tossed in a spicy Indo-Chinese sauce.
- Veg Platter $18.99
- Vegetarian. Samosa, paneer pakora, veg cutlet, and paneer tikka (2 pieces of each).
- Gobi Manchurian $14.00
- Vegetarian. Fried cauliflower florets tossed onion bell pepper and spicy Indo-Chinese sauce.
- Chili Paneer $15.00
- Vegetarian. Pan-fried paneer tossed with bell pepper and onion in a spicy Indo-Chinese gravy.
- Salads
- Beet & Avocado Salad $13.99
- Glazed beets, avocado, fresh orange, grape, arugula, and maple-yogurt sauce.
- House Green Salad $11.99
- Mixed greens, assorted vegetables, tomato, and croutons with dressing.
- Sides
- Raita $5.00
- Vegetarian.
- Indian Pickle $3.00
- Vegetarian.
- Mash Potatoes $6.49
- Vegetarian.
- French Fries $7.00
- Vegetarian.
- Mango Chutney $4.00
- Vegetarian.
- Broccoli $6.49
- Vegetarian.
- Kids Menu
- Fried Chicken Strips $9.00
- Served with ranch dressing with fries.
- Kids' Chicken Tikka Quesadilla $12.00
- Grilled flour tortilla filled with chicken tikka.
- Kids' Combo $10.00
- Served with paneer cheese stuffed naan.
- Kids' Quesadilla $10.49
- Vegetarian. Grilled flour tortilla filled with melted cheese.
- Drinks
- Mango Lassi $4.49
Similiar Restaurants Nearby:
-
Tap N Tikka ($$)
Indian, Sports Bars -
Arizona Wilderness Brewing Co ($$)
Breweries, American -
Joyride Taco House ($$)
Mexican, Bar, Tacos