Lodge Sports Grille
Lodge Sports Grille > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Specialties
- Three Cheese Mac $17.00
- House made macaroni and cheese with monterray jack and cheddar cheeses, topped with fresh chopped bacon and parmesan.
- Fish & Chips $14.50
- Two or Three pieces of beer battered cod. Served with house tartar, cole slaw and fries.
- Manhattan New York Steak $40.00
- Grilled 10 oz Manhattan New York steak topped with bacon blue cheese Maitre”D, buttered baked potato and seasonal sauteed vegetables.
- Baja Taquitos $19.00
- Three Grilled corn tortillas filled with Shrimp and Chorizo beef, Cotija and Lime Crema
- Steak Tacos $20.50
- Tender Grilled skirt steak, house seasoning, spicy slaw, cilantro, and chefs salsa
- Grilled Fish Tacos $19.50
- Three grilled cod tacos with our spicy slaw, pico de gallo, chipotle mayo and stuffed in a grilled corn tortilla.
- Grilled Cheese & Tomato Soup $17.50
- Extra sharp Tillamook white cheddar grilled on artisan sourdough bread and served with a cup of our housemade tomato soup.
- Salads
- Taco Salad $18.50
- Your choice of chicken or ground beef atop lettuce, fire roasted corn salsa, pepper jack and cheddar cheeses tossed in our chipotle ranch dressing. Served with tortilla chips.
- Lodge Quinoa Bowl $18.50
- Loaded with Goodness - Spinach, Quinoa, butternut squash, Avocado, Tomatoes, cranberries, toasted almonds with a cilantro vinaigrette.
- Caesar Salad $15.50
- Romaine lettuce tossed with shredded parmesan, caesar dressing and garlic croutons.
- Beet & Goat Cheese Salad $18.00
- Oven roasted beets, arugula, goat cheese and candied pecans with jalapeno cilantro dressing.
- Chicken And Pear Salad $18.50
- Shaved pear, baby spinach, goat cheese and grilled chicken breast, drizzled with our honey mustard dressing and sprinkled with toasted almonds.
- Steak Salad $22.50
- Mixed greens, grape tomatoes, bleu cheese crumbles and diced red onion, cucumber and avocado tossed in a cilantro vinaigrette and topped with strips of steak grilled to order.
- Starters and Shareables
- Boom Boom Shrimp $18.50
- Panko coated jumbo shrimp, flash fried and tossed in a sweet chili and garlic sauce.
- Full Order Boneless Lodge Wings $29.50
- Hot crispy chicken tossed with your choice of Spicy Dry Rub, Chipotle Honey, Buffalo, or BBQ. With carrots, celery and ranch or bleu cheese.
- Nachos $15.50
- A giant portion of tortilla chips covered in a blend of cheeses, jalapeños, green onions, black beans and corn topped with guacamole, sour cream and pico de gallo.
- Peppered Steak Bites $19.50
- Toasted peppercorn tossed in Kalbi sauce with fried Jalapenos.
- Half Order Traditional Lodge Wings $18.50
- Hot crispy chicken tossed with your choice of Spicy Dry Rub, Chipotle Honey, Buffalo, or BBQ. With carrots, celery and ranch or bleu cheese.
- Half Order Boneless Lodge Wings $18.50
- Hot crispy chicken tossed with your choice of Spicy Dry Rub, Chipotle Honey, Buffalo, or BBQ. With carrots, celery and ranch or bleu cheese.
- Pickle Fries $11.50
- Thinly sliced dill pickle spears dipped in beer batter than deep fried to a golden brown and served with chipotle ranch.
- Brussel Sprouts $13.50
- Charred Brussel sprouts touched off with spicy balsamic apricot glaze and topped with dried cranberries and diced red bell pepper.
- Poutine $19.50
- Sidewinder fries topped with tender slow roasted pulled pork, gravy, melted cheese and green onion.
- Reuben Flat Bread $18.50
- Slow roasted corned beef, topped with melted Swiss, sauerkraut, and drizzled with honey horseradish.
- Oscar's Sliders $17.50
- Three Hand Formed Spicy Italian Sausage burgers, Melted Brie, Spinach, Pickled onions with Horseradish apricot glaze.
- Margherita Flat Bread $16.50
- Mozzarella cheese topped with freshly slicedtomatoes and basil leaves, Drizzled with abalsamic glaze
- Blasted Cauliflower $15.50
- Quick Charred, tossed with sweet & spicy sauce.
- Northwest Salmon Dip $15.50
- Cedar plank cooked salmon, Tossed with corn& Beans in chipotle cheese sauce. Served with Chips
- Hummus & Veggies $14.50
- Fresh arrangement of cucumbers, tomatoes, red and green bell peppers, served with hummus and taro chips.
- Full Order Traditional Lodge Wings $29.50
- Hot crispy chicken tossed with your choice of Spicy Dry Rub, Chipotle Honey, Buffalo, or BBQ. With carrots, celery and ranch or bleu cheese.
- Calamari Frito $19.50
- Crispy Calamri strips. Chefs Mango slaw and remoulade dip.
- Pear & Gorgonzola Flat Bread $17.50
- Sliced fresh pear, Gorgonzola, Balsamic glaze, Arugula, Candied pecans.
- Hand Formed Burgers
- The Lodge Burger $21.00
- Ground elk and beef patty infused with Lodge IPA, topped with jack cheese, sriracha candied bacon, pickled cucumber slaw and a garlic aioli.
- Husky Big Dawg $20.50
- Caramelized onions, mushrooms, lettuce, and bacon topped with Tillamook white cheddar and finished with garlic aioli.
- Wazzu Cheese Burger $20.00
- Our House Cheese Burger with Sharp White Cheddar, lettuce, tomato and onion with a Chipotle Aioli.
- The Chicken Club $19.50
- Grilled chicken breast, peppered bacon, cheddar cheese, lettuce, tomato, guacamole and chipotle mayo.
- Ghost Steak Burger $20.50
- Chef Oscar's award-winning burger. Ground steak and tender beef, fresh garlic and chef herbs, infused with Radeberger pilsner and topped off with Amera Melt cheese, ghost pepper, membrillo glaze and spinach.
- Buffalo Chicken Burger $20.00
- Cajun style blackened chicken breast with melted pepper jack cheese, lettuce, onion, tomato, buffalo sauce and chipotle mayo.
- Sandwiches
- Cajun Chicken Sandwich $20.50
- Fried cajun chicken breast with roma crunch lettuce, shaved red onion and sliced tomatoes topped with fried jalapeño medallions. Served on a toasted ciabatta bun with avocado spread and chipotle aioli.
- Chef's Steak Sandwhich $22.50
- Sliced tender, Stilton blue cheese, red onions, lettuce on a toasted ciabatta with house Dijon horseradish steak sauce.
- Prime Rib Dip Sandwich $22.50
- Sliced prime rib with caramelized onions and swiss cheese on a toasted ciabatta bun. Served with au jus.
- Blta $18.00
- Grilled peppered bacon, lettuce, tomato, avocado and mayonnaise served on toasted sourdough bread.
- Cuban $18.50
- Sliced ham, slow roasted pork shoulder, spicy mustard, dill pickles and swiss cheese.
- Soups
- The Lodge Stew Bowl $13.50
- House Recipe of slow cooked tender beef, carrots, mushrooms, celery and potatoes in red wine broth.
- Cup Of Roasted Tomato Soup $8.50
- Fire roasted tomatoes made into a Creamy Tomato Soup
- Bowl Of Roasted Tomato Soup $11.50
- Fire roasted tomatoes made into a Creamy Tomato Soup
- The Lodge Stew Cup $9.50
- House Recipe of slow cooked tender beef, carrots, mushrooms, celery and potatoes in red wine broth.
- Sides
- Sm Caeser $7.50
- Romaine lettuce tossed with shredded Parmesan, Caesar dressing and garlic croutons.
- Side Of Fries $4.00
- Side Of Sauce $0.50
- Sweet Potato Fries $7.50
- House Salad $7.50
- Chopped Roma Crunch with mixed spring greens topped with grape tomatoes, cucumber, croutons and choice of dressing
- Desserts
- Skooki $12.50
- Fresh baked giant chocolate chip cookie in a skillet topped with vanilla bean ice cream.
- Chocolate Decadence $11.50
- Our flourless chocolate torte served with raspberry and chocolate sauce (Gluten Free)
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