Taste of Himalaya

Taste of Himalaya > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Chicken Dishes
  • Chicken Tikka Masala
  • Boneless chicken breast cubes cooked in special sauce with herbs and spices.
  • Chicken Kadai
  • Premium chicken cooked with himalayan sauce, green and red bell peppers, onions seasoned with spices and topped with fresh ginger.
  • Chicken Vindaloo
  • Premium chicken breast cubes cooked in special sauce with herbs and spices.
  • Chicken Korma
  • Boneless chicken breast cooked with coconut milk, coconut hedge, with a creamy sauce and himalayan herbs and spices.
  • Chicken Makhani
  • Premium chicken breast cooked in the tandoor oven and then cooked in butter sauce.
  • Kukhara Ko Masu
  • Chicken Vindaloo
  • Premium chicken breast cubes cooked in special sauce with herbs and spices.
  • Chicken Chilly
  • Pan-fried marinated chicken breast cooked with bell peppers and onion in himalayan sauce.
  • Chicken Makhani
  • Premium chicken breast cooked in the tandoor oven and then cooked in butter sauce.
  • Kukhara Ko Masu
  • Chicken Korma
  • Boneless chicken breast cooked with coconut milk, coconut hedge, with a creamy sauce and himalayan herbs and spices.
  • Chicken Saag
  • Chicken cooked with fresh spinach or paste spinach along with different herbs and spices.
  • Achari Chicken
  • Boneless chicken cooked with sautéed onions and bell peppers with pickle flavor in authentic nepalese way.
  • Chicken Kadai
  • Premium chicken cooked with himalayan sauce, green and red bell peppers, onions seasoned with spices and topped with fresh ginger.
  • Chicken Chilly
  • Pan-fried marinated chicken breast cooked with bell peppers and onion in himalayan sauce.
  • Achari Chicken
  • Boneless chicken cooked with sautéed onions and bell peppers with pickle flavor in authentic nepalese way.
  • Chicken Tikka Masala
  • Boneless chicken breast cubes cooked in special sauce with herbs and spices.
  • Kukhara Ko Masu
  • Chicken Vindaloo
  • Premium chicken breast cubes cooked in special sauce with herbs and spices.
  • Chicken Saag
  • Chicken cooked with fresh spinach or paste spinach along with different herbs and spices.
  • Chicken Saag
  • Chicken cooked with fresh spinach or paste spinach along with different herbs and spices.
  • Chicken Makhani
  • Premium chicken breast cooked in the tandoor oven and then cooked in butter sauce.
  • Chicken Chilly
  • Pan-fried marinated chicken breast cooked with bell peppers and onion in himalayan sauce.
  • Achari Chicken
  • Boneless chicken cooked with sautéed onions and bell peppers with pickle flavor in authentic nepalese way.
  • Chicken Tikka Masala
  • Boneless chicken breast cubes cooked in special sauce with herbs and spices.
  • Chicken Korma
  • Boneless chicken breast cooked with coconut milk, coconut hedge, with a creamy sauce and himalayan herbs and spices.
  • Chicken Kadai
  • Premium chicken cooked with himalayan sauce, green and red bell peppers, onions seasoned with spices and topped with fresh ginger.
  • Appetizers
  • Vegetable Pakora
  • Vegetarian. onion, spinach, cabbage, cooked with himalayan spices and herbs. served with mint chutney.
  • Lamb Choila
  • Lamb marinated with himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with himalayan spices.
  • 5. Chicken Pakora
  • Chicken marinated with chickpeas flour, served with mint chutney.
  • Chicken Choila
  • Chicken breast marinated with himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with himalayan spices.
  • 6. Chicken Choila
  • Chicken breast marinated with Himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with Himalayan spices.
  • Chicken Choila
  • Chicken breast marinated with himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with himalayan spices.
  • 4. Vegetable Samosa (3 Pc)
  • Deep fried patties stuffed with spices, potatoes, and green peas. Served with tamarind sauce.
  • Extra
  • 3. Vegetable Samosa (2 Pc)
  • Deep fried patties stuffed with spices, potatoes, and green peas. Served with tamarind sauce.
  • Vegetable Pakora
  • Vegetarian. onion, spinach, cabbage, cooked with himalayan spices and herbs. served with mint chutney.
  • Vegetable Pakora
  • Vegetarian. onion, spinach, cabbage, cooked with himalayan spices and herbs. served with mint chutney.
  • Paneer Pakora
  • Homemade cheese deep in chickpea flour batter and deep fried. serve with mint chutney.
  • 1. Papad (2 Pc)
  • Thin crispy lentil wafers. Served with mint chutney.
  • Lamb Choila
  • Lamb marinated with himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with himalayan spices.
  • Extra
  • 3 Pc Samosa
  • 2. Vegetable Pakora
  • Deep fried onion, spinach, cabbage mixed in chickpeas flour batter. Served with mint chutney.
  • Papad
  • Shrimp Pakora
  • Chicken Pakora
  • Chicken marinated with chickpeas flour, served with mint chutney.
  • 3 Pc Samosa
  • 3 Pc Samosa
  • Paneer Pakora
  • Homemade cheese deep in chickpea flour batter and deep fried. serve with mint chutney.
  • Vegetable Samosa
  • 8. Shrimp Pakora (4 Pc)
  • Shrimp cooked with Himalayan spices and herbs. Served with mint chutney.
  • Papad
  • Vegetable Samosa
  • 7. Lamb Choila
  • Lamb marinated with Himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with Himalayan spices.
  • Paneer Pakora
  • Homemade cheese deep in chickpea flour batter and deep fried. serve with mint chutney.
  • Papad
  • Shrimp Pakora
  • Chicken Pakora
  • Chicken marinated with chickpeas flour, served with mint chutney.
  • Vegetable Samosa
  • Chicken Pakora
  • Chicken marinated with chickpeas flour, served with mint chutney.
  • Extra
  • Lamb Choila
  • Lamb marinated with himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with himalayan spices.
  • Shrimp Pakora
  • Chicken Choila
  • Chicken breast marinated with himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with himalayan spices.
  • Biryani
  • Shrimp Biryani
  • Shrimp cooked with basmati rice with special herbs and spices.
  • Lamb Biryani
  • Premium lamb cooked with basmati rice with special herbs and spices.
  • Lamb Biryani
  • Premium lamb cooked with basmati rice with special herbs and spices.
  • Shrimp Biryani
  • Shrimp cooked with basmati rice with special herbs and spices.
  • Shrimp Biryani
  • Shrimp cooked with basmati rice with special herbs and spices.
  • Himalayan Biryani
  • Vegetables, paneer and tandoor-baked lamb, chicken, and shrimp cooked with himalayan spices, then mixed with basmati rice and served with raita.
  • Mutton Biryani
  • Chicken Biryani
  • Premium chicken cooked with basmati rice with special herbs and spices.
  • Himalayan Biryani
  • Vegetables, paneer and tandoor-baked lamb, chicken, and shrimp cooked with himalayan spices, then mixed with basmati rice and served with raita.
  • Himalayan Biryani
  • Vegetables, paneer and tandoor-baked lamb, chicken, and shrimp cooked with himalayan spices, then mixed with basmati rice and served with raita.
  • Vegetable Biryani
  • Mixed vegetables and homemade cheese cooked in himalayan spices with basmati rice. served with raita.
  • Vegetable Biryani
  • Mixed vegetables and homemade cheese cooked in himalayan spices with basmati rice. served with raita.
  • Mutton Biryani
  • Chicken Biryani
  • Premium chicken cooked with basmati rice with special herbs and spices.
  • Mutton Biryani
  • Chicken Biryani
  • Premium chicken cooked with basmati rice with special herbs and spices.
  • Vegetable Biryani
  • Mixed vegetables and homemade cheese cooked in himalayan spices with basmati rice. served with raita.
  • Lamb Biryani
  • Premium lamb cooked with basmati rice with special herbs and spices.
  • Soup and Salad
  • Salmon Salad
  • Salmon with organic spring mix with cucumber, carrot, tomatoes, blueberry, cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
  • Daal Soup
  • Mixed lentils cooked with himalayan spices and herbs.
  • Salmon Salad
  • Salmon with organic spring mix with cucumber, carrot, tomatoes, blueberry, cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
  • Sadae Ko Aloo Ra Kakara
  • Cucumber, potatoes, green peas marinated with himalayan spices.
  • Himalayan Vegetable Soup
  • Mixed vegetables cooked with himalayan spices and herbs.
  • 15. Sadae Ko Aloo Ra Kakara
  • Cucumber, potatoes, green peas marinated with Himalayan spices.
  • 9. Himalayan Salad
  • Organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based Himalayan dressing (balsamic vinegar, ginger, and mint).
  • Chicken Salad
  • Chicken with organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
  • Sadae Ko Aloo Ra Kakara
  • Cucumber, potatoes, green peas marinated with himalayan spices.
  • Himalayan Salad
  • Organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
  • Taste Of The Himalayas Chicken Soup
  • 11.. Salmon Salad
  • Salmon with organic spring mix with cucumber, carrot, tomatoes, blueberry, cheese with honey based Himalayan dressing (balsamic vinegar, ginger, and mint).
  • Himalayan Salad
  • Organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
  • Himalayan Vegetable Soup
  • Mixed vegetables cooked with himalayan spices and herbs.
  • Taste Of The Himalayas Chicken Soup
  • Sadae Ko Aloo Ra Kakara
  • Cucumber, potatoes, green peas marinated with himalayan spices.
  • Chicken Salad
  • Chicken with organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
  • 14. Himalayan Chicken Soup
  • Mixed vegetables with chicken breast cooked with Himalayan spices and herbs.
  • Himalayan Vegetable Soup
  • Mixed vegetables cooked with himalayan spices and herbs.
  • Himalayan Salad
  • Organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
  • 10.. Chicken Salad
  • Chicken with organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based Himalayan dressing (balsamic vinegar, ginger, and mint).
  • Salmon Salad
  • Salmon with organic spring mix with cucumber, carrot, tomatoes, blueberry, cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
  • Chicken Salad
  • Chicken with organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
  • Daal Soup
  • Mixed lentils cooked with himalayan spices and herbs.
  • 13. Himalayan Vegetable Soup
  • Mixed vegetables cooked with Himalayan spices and herbs.
  • Taste Of The Himalayas Chicken Soup
  • 12.. Daal Soup
  • Mixed lentils cooked with Himalayan spices and herbs.
  • Daal Soup
  • Mixed lentils cooked with himalayan spices and herbs.
  • Side Orders
  • 83. Mixed Pickles
  • Sour taste mixed vegetables.
  • Basmati Rice
  • Plain Naan
  • Regular plain naan with butter.
  • Mixed Pickle
  • Mixed Pickle
  • Garlic Cilantro Naan
  • Regular naan with garlic and cilantro.
  • Garlic Cilantro Naan
  • Regular naan with garlic and cilantro.
  • Roti
  • Mixed Pickle
  • Garlic Herbal Naan
  • Can be choose between oregano and fenugreek powder.
  • 82. Mango Sweet Chutney
  • Aloo Paratha
  • Round wheat made bread stuffed with potatoes, green peas, onions and spices with butter.
  • Raita
  • Homemade yogurt sauce with carrots and cucumbers.
  • Aloo Paratha
  • Round wheat made bread stuffed with potatoes, green peas, onions and spices with butter.
  • Plain Paratha
  • Round wheat made bread with butter.
  • Raita
  • Homemade yogurt sauce with carrots and cucumbers.
  • Roti
  • Plain Paratha
  • Round wheat made bread with butter.
  • Mango Chutney
  • Basmati Rice
  • Mango Chutney
  • 85. 911 Sauce
  • Taste of the Himalayas homemade hot sauce.
  • Roti
  • Mango Chutney
  • Basmati Rice
  • Garlic Cilantro Naan
  • Regular naan with garlic and cilantro.
  • Garlic Herbal Naan
  • Can be choose between oregano and fenugreek powder.
  • Plain Naan
  • Regular plain naan with butter.
  • 84. Onion Salad
  • Chopped onions, green chilis with lemons.
  • Raita
  • Homemade yogurt sauce with carrots and cucumbers.
  • Plain Paratha
  • Round wheat made bread with butter.
  • 81. Raita
  • Homemade yogurt sauce with carrots and cucumbers.
  • Aloo Paratha
  • Round wheat made bread stuffed with potatoes, green peas, onions and spices with butter.
  • Garlic Herbal Naan
  • Can be choose between oregano and fenugreek powder.
  • Plain Naan
  • Regular plain naan with butter.
  • Vegetarian Tarkari
  • Kerau Paneer
  • Green peas cooked in gravy of onion and tomatoes, along with herbs and spices.
  • Aloo Bhanta
  • Eggplant and potatoes cooked in himalayan sauce and spices.
  • Mismas Tarkari
  • Nawaratan Korma
  • Tofu Saag
  • Fresh spinach stir fried with tofu cubes and assorted spices from the himalayas.
  • Tofu Saag
  • Fresh spinach stir fried with tofu cubes and assorted spices from the himalayas.
  • Tofu Saag
  • Fresh spinach stir fried with tofu cubes and assorted spices from the himalayas.
  • Aloo Cauli Ko Tarkari
  • Potatoes and cauliflower with onion and tomato sauce with himalayan spices.
  • Ram Torya (bhindi Tarkari)
  • Fresh okra and strips of onion sautéed with special herbs and spices.
  • Aloo Matar
  • Green snow peas and potato cooked with onion, tomato and himalayan spices.
  • Kerau Paneer
  • Green peas cooked in gravy of onion and tomatoes, along with herbs and spices.
  • Saag Aloo
  • Potato and paste spinach cooked with onion, tomato and himalayan spices.
  • Ram Torya (bhindi Tarkari)
  • Fresh okra and strips of onion sautéed with special herbs and spices.
  • Kerau Paneer
  • Green peas cooked in gravy of onion and tomatoes, along with herbs and spices.
  • Saag Aloo
  • Potato and paste spinach cooked with onion, tomato and himalayan spices.
  • Aloo Cauli Ko Tarkari
  • Potatoes and cauliflower with onion and tomato sauce with himalayan spices.
  • Saag Aloo
  • Potato and paste spinach cooked with onion, tomato and himalayan spices.
  • Aloo Bhanta
  • Eggplant and potatoes cooked in himalayan sauce and spices.
  • Aloo Bhanta
  • Eggplant and potatoes cooked in himalayan sauce and spices.
  • Nawaratan Korma
  • Mismas Tarkari
  • Palak Paneer
  • Minced spinach with homemade cottage cheese cubes in a light creamy sauce.
  • Nawaratan Korma
  • Palak Paneer
  • Minced spinach with homemade cottage cheese cubes in a light creamy sauce.
  • Palak Paneer
  • Minced spinach with homemade cottage cheese cubes in a light creamy sauce.
  • Aloo Cauli Ko Tarkari
  • Potatoes and cauliflower with onion and tomato sauce with himalayan spices.
  • Aloo Matar
  • Green snow peas and potato cooked with onion, tomato and himalayan spices.
  • Aloo Matar
  • Green snow peas and potato cooked with onion, tomato and himalayan spices.
  • Ram Torya (bhindi Tarkari)
  • Fresh okra and strips of onion sautéed with special herbs and spices.
  • Mismas Tarkari
  • Desserts
  • Kheer (rice Pudding)
  • Rice and milk cooked together with herbs and spices.
  • Gulab Jamun
  • Round fried dough balls dipped in sugar syrup.
  • 88. Mango Kulfi
  • Homemade mango ice-cream with Himalayan herbs & spices
  • 86. Kheer- Rice Pudding
  • Rice and milk cooked together with herbs and spices.
  • Mango Kulfi
  • Homemade mango ice-cream with himalayan herbs & spices
  • Gulab Jamun
  • Round fried dough balls dipped in sugar syrup.
  • Kheer (rice Pudding)
  • Rice and milk cooked together with herbs and spices.
  • Gulab Jamun
  • Round fried dough balls dipped in sugar syrup.
  • Mango Kulfi
  • Homemade mango ice-cream with himalayan herbs & spices
  • Kheer (rice Pudding)
  • Rice and milk cooked together with herbs and spices.
  • Mango Kulfi
  • Homemade mango ice-cream with himalayan herbs & spices
  • 87. Gulab Jamun
  • Round fried dough balls dipped in sugar syrup.
  • Chef Special
  • Shrimp Chilly
  • Pan- fried gumbo shrimp sautéed with onions, bell peppers, and tomatoes, with a fragrant taste.
  • Goat Curry
  • Meat of goat containing bones part cooked in an especial himalayan sauce consisting herbs and spices in an authentic nepalese way.
  • Himalayan Balti
  • Assorted pieces of tandoor cooked chicken breast, lamb, shrimp, and mixed vegetables prepared in especial sauce with different herbs and spices.
  • Bhanta Ra Chicken
  • Diced eggplant and boneless chicken cooked in an exotic nepalese style with himalayan sauce.
  • Himalayan Balti
  • Assorted pieces of tandoor cooked chicken breast, lamb, shrimp, and mixed vegetables prepared in especial sauce with different herbs and spices.
  • Bhera Ko Karang
  • Goat Curry
  • Meat of goat containing bones part cooked in an especial himalayan sauce consisting herbs and spices in an authentic nepalese way.
  • Shrimp Chilly
  • Pan- fried gumbo shrimp sautéed with onions, bell peppers, and tomatoes, with a fragrant taste.
  • Himalayan Balti
  • Assorted pieces of tandoor cooked chicken breast, lamb, shrimp, and mixed vegetables prepared in especial sauce with different herbs and spices.
  • Tofu Chilly
  • Tofu sautéed in thyme seed with bell pepper, onion and other himalayan spices.
  • Tofu Chilly
  • Tofu sautéed in thyme seed with bell pepper, onion and other himalayan spices.
  • Shrimp Chilly
  • Pan- fried gumbo shrimp sautéed with onions, bell peppers, and tomatoes, with a fragrant taste.
  • Bhera Ko Karang
  • Bhanta Ra Chicken
  • Diced eggplant and boneless chicken cooked in an exotic nepalese style with himalayan sauce.
  • Bhera Ko Karang
  • Goat Curry
  • Meat of goat containing bones part cooked in an especial himalayan sauce consisting herbs and spices in an authentic nepalese way.
  • Tofu Chilly
  • Tofu sautéed in thyme seed with bell pepper, onion and other himalayan spices.
  • Bhanta Ra Chicken
  • Diced eggplant and boneless chicken cooked in an exotic nepalese style with himalayan sauce.
  • Chicken Dishes (Curry)
  • 38. Khukura Ko Masu
  • Boneless mixed chicken cooked in onion and tomato gravy with Himalayan spices.
  • 39. Chicken Vindaloo
  • Premium chicken cooked with potato and vinegar in Himalayan sauce, herbs, and spices.
  • 44. Chicken Makhani
  • Premium chicken breast cooked in the tandoor oven and then cooked in butter sauce.
  • 43. Chicken Kadai
  • Premium chicken cooked with Himalayan sauce, green and red bell peppers, onions seasoned with spices and topped with fresh ginger.
  • 41. Chicken Tikka Masala
  • Boneless chicken breast cubes cooked in special sauce with herbs and spices.
  • 45. Chicken Saag
  • Chicken cooked with fresh spinach or paste spinach along with different herbs and spices.
  • 37. Chicken Chilly
  • Pan-fried marinated chicken breast cooked with bell peppers and onion in Himalayan sauce.
  • 42. Chicken Korma
  • Boneless chicken breast cooked with coconut milk, coconut hedge, with a creamy sauce and Himalayan herbs and spices.
  • 40. Achari Chicken
  • Boneless chicken cooked with sautéed onions and bell peppers with pickle flavor in authentic Nepalese way.
  • Lamb Dishes
  • Lamb Tikka Masala
  • Boneless lamb cubes cooked in a creamy sauce with himalayan herbs and spices.
  • Lamb Kadai
  • Lukshya Ko Masu
  • Boneless tender lamb meat cooked in clay oven cooked with himalayan sauce and spices.
  • Lukshya Ko Masu
  • Boneless tender lamb meat cooked in clay oven cooked with himalayan sauce and spices.
  • Lamb Tarkari
  • Boneless lamb pieces cooked in himalayan sauce with herbs and spices in authentic way.
  • Lamb Vindaloo
  • Premium lamb cooked in gravy of tomatoes, onions, vinegar, and chili.
  • Lamb Tarkari
  • Boneless lamb pieces cooked in himalayan sauce with herbs and spices in authentic way.
  • Lamb Tikka Masala
  • Boneless lamb cubes cooked in a creamy sauce with himalayan herbs and spices.
  • Lamb Tikka Masala
  • Boneless lamb cubes cooked in a creamy sauce with himalayan herbs and spices.
  • Lamb Korma
  • Boneless premium lamb cooked with coconut milk, creamy sauce, and himalayan herbs and spices.
  • Lamb Vindaloo
  • Premium lamb cooked in gravy of tomatoes, onions, vinegar, and chili.
  • Lamb Korma
  • Boneless premium lamb cooked with coconut milk, creamy sauce, and himalayan herbs and spices.
  • Bhera Ra Saag
  • Boneless lamb pieces cooked with fresh spinach or paste spinach along with different herbs and spices.
  • Bhera Ra Saag
  • Boneless lamb pieces cooked with fresh spinach or paste spinach along with different herbs and spices.
  • Bhera Ra Saag
  • Boneless lamb pieces cooked with fresh spinach or paste spinach along with different herbs and spices.
  • Lamb Vindaloo
  • Premium lamb cooked in gravy of tomatoes, onions, vinegar, and chili.
  • Lukshya Ko Masu
  • Boneless tender lamb meat cooked in clay oven cooked with himalayan sauce and spices.
  • Lamb Tarkari
  • Boneless lamb pieces cooked in himalayan sauce with herbs and spices in authentic way.
  • Lamb Korma
  • Boneless premium lamb cooked with coconut milk, creamy sauce, and himalayan herbs and spices.
  • Beverages
  • Plain Lassi
  • Sparking Water (mineral Water)
  • 91. Sparkling Water
  • Plain Lassi
  • Sparking Water (mineral Water)
  • Milk
  • Soft Drinks
  • Chiya (nepalese Hot Tea Made W/milk)
  • Mango Lassi
  • Yogurt drink with mango flavor
  • Chiya (nepalese Hot Tea Made W/milk)
  • Soft Drinks
  • Salty Lassi
  • Milk
  • Black Tea
  • Ice Tea
  • Black Tea
  • Diet Coke(12oz)
  • Ice Tea
  • 90. Coke(12oz)
  • Milk
  • Ice Tea
  • Sparking Water (mineral Water)
  • Black Tea
  • Salty Lassi
  • Chiya (nepalese Hot Tea Made W/milk)
  • Salty Lassi
  • Mango Lassi
  • Yogurt drink with mango flavor
  • Green Tea
  • 89. Mango Lassi
  • Yogurt drink with mango flavor
  • Soft Drinks
  • Sprite(12oz)
  • Green Tea
  • Green Tea
  • Mango Lassi
  • Yogurt drink with mango flavor
  • Plain Lassi
  • Tandoor Dishes
  • Shrimp Tandoori
  • Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • Chicken Tikka
  • Mixed Tandoori
  • This is the combination of marinated chicken, lamb, salmon and shrimp served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • Shrimp Tandoori
  • Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • Chicken Tandoori
  • Chicken with bones marinated in yogurt and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
  • Vegetable Tandoori
  • Fresh vegetables- broccoli, potato, bell pepper, onions, cauliflower, eggplant, tomato, zucchini, mushrooms marinated with paneer and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
  • Lamb Bati Kabab
  • Vegetable Tandoori
  • Fresh vegetables- broccoli, potato, bell pepper, onions, cauliflower, eggplant, tomato, zucchini, mushrooms marinated with paneer and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
  • Paneer Tikka
  • Paneer Tikka
  • Vegetable Tandoori
  • Fresh vegetables- broccoli, potato, bell pepper, onions, cauliflower, eggplant, tomato, zucchini, mushrooms marinated with paneer and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
  • Chicken Tandoori
  • Chicken with bones marinated in yogurt and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
  • Paneer Tikka
  • Shrimp Tandoori
  • Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • Salmon Tandoori
  • Salmon marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • Salmon Tandoori
  • Salmon marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • Chicken Tikka
  • Lamb Bati Kabab
  • Chicken Tikka
  • Chicken Tandoori
  • Chicken with bones marinated in yogurt and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
  • Mixed Tandoori
  • This is the combination of marinated chicken, lamb, salmon and shrimp served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • Salmon Tandoori
  • Salmon marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • Lamb Bati Kabab
  • Mixed Tandoori
  • This is the combination of marinated chicken, lamb, salmon and shrimp served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • Biryani Items
  • 59. Chicken Biryani
  • Premium chicken cooked with basmati rice with special herbs and spices.
  • 61. Shrimp Biryani
  • Shrimp cooked with basmati rice with special herbs and spices.
  • 60. Lamb Biryani
  • Premium lamb cooked with basmati rice with special herbs and spices.
  • 58. Vegetable Biryani
  • Mixed vegetables and homemade cheese cooked together with basmati rice and Himalayan spices.
  • 62. Himalayan Biryani
  • Mixed vegetables, paneer, tandoor oven baked chicken, lamb and shrimp cooked with basmati rice with special herbs and spices.
  • Naan Breads
  • 77. Badami Naan
  • Stuffed with peanuts with crushed cherries together.
  • 76. Coconut Naan
  • Stuffed with sweet coconut flakes.
  • 79. Plain Paratha
  • Round wheat made bread with butter.
  • 72. Garlic Cilantro Naan
  • Regular naan with garlic and cilantro.
  • 74. Paneer Naan
  • Stuffed with cottage cheese, lightly with green peas and cilantro.
  • 80. Aloo Paratha
  • Round wheat made bread stuffed with potatoes, green peas, onions and spices with butter.
  • 73. Garlic Herbal Naan
  • Can be choose between oregano and fenugreek powder.
  • 71. Plain Naan
  • Regular plain naan with butter.
  • 78. Tandoor Roti
  • Flat wheat made bread.
  • 75. Onion Naan
  • Stuffed with onions and little bit of spices.
  • Vegetarian Tarkarí (Curry)
  • 24. Chana Masala
  • Chickpeas cooked with special herbs and spices in taste of Himalayas gravy.
  • 25. Saag Aloo
  • Potato and paste spinach cooked with onion, tomato and Himalayan spices.
  • 26. Aloo Matar
  • Green snow peas and potato cooked with onion, tomato and Himalayan spices.
  • 21. Aloo Bhanta
  • Eggplant and potatoes cooked in Himalayan sauce and spices.
  • 29. Kerau Paneer
  • Green peas cooked in gravy of onion and tomatoes, along with herbs and spices.
  • 22. Ram Torya (bhindi Tarkari)
  • Fresh okra and strips of onion sautéed with special herbs and spices.
  • 28. Navaratan Korma (vegetable Coconut Curry)
  • Mixed vegetables cooked with coconut milk and Himalayan sauces and spices.
  • 36. Dal Tadka
  • Yellow lentil curry prepared with onions, tomato and dried pepper with cumin seed and butter.
  • 23. Mismas Tarkari (mixed Vegetables)
  • Seasonal mixed vegetables cooked in onion and tomato sauce with spices.
  • 27. Vegetable Vindaloo
  • Mixed vegetables cooked with potato and vinegar in Himalayan sauce, herbs, and spices.
  • Mo:Mo (Dumplings)
  • 16. Vegetable Mo:mo (8 Pc)
  • Steamed dumplings filled with minced cabbage, spinach, cashews, nuts, paneer, onions, cilantro, and spices. Served with Himalayan sesame sauce.
  • 18. Lukshya Ko Mo:mo (8 Pc)
  • Steamed dumplings filled with minced lamb, onion, cilantro, and spices. Served with Himalayan sesame sauce.
  • 17. Chicken Mo:mo (8 Pc)
  • Steamed dumplings filled with minced chicken, onion, cilantro, and spices. Served with Himalayan sesame sauce.
  • 19. Mixed Mo:mo (9 Pc)
  • Tandoor Clay Oven Dishes
  • 66. Chicken Tikka Tandoori
  • Boneless chicken breast marinated with herbs and spices with yogurt then baked in tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
  • 70. Mixed Tandoori
  • This is the combination of marinated chicken, lamb, salmon and shrimp served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • 68. Salmon Tandoori.
  • Salmon marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • 64. Vegetable Tandoori
  • Fresh vegetables- broccoli, potato, bell pepper, onions, cauliflower, eggplant, tomato, zucchini, mushrooms marinated with paneer and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
  • 63. Paneer Tikka (6 Pc)
  • Giant cubes of homemade cottage cheese marinated with yogurt and spices, cooked clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
  • 67. Lamb Bati Kabab Tandoori
  • Lamb cubes marinated with herbs and spices with yogurt, baked in tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
  • 65. Chicken Tandoori
  • Chicken with bones marinated in yogurt and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
  • 69. Shrimp Tandoori
  • Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
  • Taste of the Himalayas Chef's Favorite
  • Shrimp Chilly
  • Pan- fried gumbo shrimp sautéed with onions, bell peppers, and tomatoes, with a fragrant taste.
  • Goat Curry
  • Meat of goat containing bones part cooked in an especial Himalayan sauce consisting herbs and spices in an authentic nepalese way.
  • Bhanta Ra Chicken
  • Diced eggplant and boneless chicken cooked in an exotic Nepalese style with himalayan sauce.
  • Himalayan Balti
  • Assorted pieces of tandoor cooked chicken breast, lamb, shrimp, and mixed vegetables prepared in especial sauce with different herbs and spices.
  • Bhera Ko Karang (rack Of Lamb)
  • Lamb ribs marinated in yogurt, seasoned with Himalayan herbs. Cooked medium rare in tandoor oven. Then served in a sizzling platter with sautéed vegetables.
  • Tofu Chilly
  • Tofu sautéed in thyme seed with bell pepper, onion and other Himalayan spices.
  • Lamb Dishes (Curry)
  • 47. Bhera Ra Saag
  • Boneless lamb pieces cooked with fresh spinach or paste spinach along with different herbs and spices.
  • 48. Lukshya Ko Masu
  • Boneless tender lamb meat cooked in clay oven cooked with Himalayan sauce and spices.
  • 46. Lamb Vindaloo
  • Premium lamb cooked in gravy of tomato and onions with potato, vinegar and chili sauce.
  • 50. Bhera Korma
  • Boneless premium lamb cooked with coconut milk, creamy sauce with Himalayan herbs and spices.
  • 49. Lamb Tarkari
  • Boneless lamb pieces cooked in Himalayan sauce with herbs and spices in authentic way.
  • 51. Bhera Tikka Masala
  • Boneless lamb cubes cooked in creamy tikka masala sauce with herbs and spices.
Check out other Asian Fusion Restaurants in King George.


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