Ambrosia India Bistro

• CHICKEN
• Butter Chicken $19.00
• Tandoor roasted, shredded chicken tossed in creamy tomato sauce - north Indian delicacy

• Chicken Tikka Masala $20.00
• Dish of roasted chicken breast served in Ambrosia’s signature sauce

• Chicken Korma $19.00
• Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with nuts

• Chicken Vindaloo $19.00
• We also recommend.

• Kadai Chicken $19.00
• We also recommend.

• Chicken Saag $19.00
• We also recommend.

• Chicken Curry $18.00
• Traditional chicken curry garnished with ginger and fresh cilantro

• Chicken Chettinad $19.00
• Peppercorn flavored chicken curry cooked to perfection - south Indian specialty

• NAAN BREAD
• Garlic Naan $5.00
• Baked leavened bread with chopped garlic, garnished with fresh cilantro and onion seeds

• Artichoke Cheese Naan $7.00
• Baked mozzarella cheese

• Butter Naan $4.50
• Baked leavened bread spread with fresh homemade butter

• Asorted Breads $13.00
• Plain naan, garlic naan and butter nann

• Pesto Naan $7.00
• Soft bread with fresh pesto topped with parmesan cheese baked in our earthen oven

• Plain Naan $4.00
• Baked leavened bread

• Aloo Parantha $6.00
• Spiced potato and fresh spinach stuffed flat bread.

• Tandoori Roti $4.00
• Whole wheat bread

• VEGETARIAN STARTERS
• Samosa $7.00
• Crisp, savory pastries filled with spiced potatoes and green peas

• Papadum $4.00
• Baked thin and crispy lentil cracker

• Vegetable Pakora $7.00
• Mixed vegetable fritters

• Avocado Samosa Chat $12.00
• Pan-fried potato patties topped with puffed rice and sweet and sour sauce

• RICE VARIETIES
• Chicken Biryani $19.00
• All time favorite rice dish prepared with chicken and basmati rice, served with side of raita

• Basmati White Rice $4.00
• Aromatic steamed basmati rice

• Basmati Saffron Rice $4.50
• Saffron flavored finest basmati rice.

• Coconut Basmati Rice $12.00
• Coconut flavored finest basmati rice

• Jeera Basmati Rice $6.00
• Basmati rice prepared with whole cumin

• Brown Rice $5.00
• Steamed brown rice

• Prawn Biryani $25.00
• Tiger prawns simmer with finest basmati rice, served with side of raita

• Lamb Biryani $21.00
• Basmati rice and lamb simmered with mace and rose water, served with side of raita

• Veggie Biryani $17.00
• Basmati rice cooked in seasonal vegetables with nutty topping, served with side of raita

• VEGETARIAN
• Palak Paneer $16.00
• Spinach and farmer's cheese cooked in traditional north indian style. vegetarian.

• Dal Bukhara $16.00
• Dish of flavorful black lentils, simmered overnight on a slow fire - a favorite with gourmets

• Chana Masala $14.00
• Garbanzo beans cooked with exotic spices and ginger, sprinkled with fresh cilantro

• Mattar Paneer $16.00
• - Home-made cottage cheese and green peas cooked in special gravy

• Baigan Bharta $15.00
• Tandoori baked eggplant cooked with onions, tomatoes and homemade spices - smoky flavor

• Vegetable Korma $15.00
• Mixed seasonal vegetables with dry fruits and nuts in a rich creamy sauce

• Veggie Vindaloo $15.00
• Mixed seasonal vegetables, and potatoes morsels cooked in a hot and tangy sauce

• Bhindi Masala (seasonal) $20.00
• Fresh crisp okra, tossed with onion tomato and fresh ginger - house specialty

• Hari Sabzi $16.00
• Baby spinach and baby bok choy sautéed with chopped garlic and fresh tomatoes

• Aloo Gobi $15.00
• Potatoes and cauliflower cooked in a mixture of spices

• Shahi Paneer $16.00
• Cubes of cottage cheese cooked in tomato cream sauce

• LAMB
• Rogan Josh $20.00
• Traditional lamb curry with flavor of exotic Indian spices from the valley of Kashmir

• Lamb Vindaloo $20.00
• Lamb and potato morsels, cooked in a hot and tangy sauce - a specialty of Goa

• Lamb Saag $20.00
• Classic Lamb and spinach curry cooked with in chefs special curry blend of spices

• Coconut Lamb Curry $21.00
• Succulent chunks of lamb cooked in coconut milk with unique flavor of curry leaves

• Lamb Korma $21.00
• Royal lamb delicacy cooked in a rich flavor almond and saffron sauce

• TANDOORI SIZZLERS
• Tandoori Chicken $21.00
• “King of Kebabs” - Bone-in chicken marinated in yogurt, ginger, garlic and garam masala then skewered, cooked in earthen oven

• Tandoori Prawns $26.00
• Jumbo prawns marinated in a traditional style, cooked in tandoor served with spicy tomato sauce

• Lamb Kebab Combo $31.00
• Combination of seekh kebab, Boti kebab, Lamb chops with mélange of spices, cooked in Tandoor

• Royal Ghost Kebab $25.00
• Boneless leg of lamb cubes marinated in special spice mix, cooked in earthen oven

• Amritsari Paneer Tikka $18.00
• Cottage cheese battered in yogurt and ajwain, cooked in clay oven topped with tomato sauce

• Tandoori Seafood Platter $37.00
• Combination of Lobster Tail, Hariyali Salmon and Prawns

• Tandoori Mixed Grill $33.00
• Combination Tandoori Chicken, Boti Kebab, Chicken Tikka, Seekh Kebab and a Prawn

• Murgh Malai Kebab $20.00
• Boneless chicken breast marinated in yogurt and spices, roasted in the clay oven

• Spicy Fish Tikka $22.00
• Fillet of Basa, marinated in freshly crushed garlic, red chili, cooked in clay oven

• Ambrosia Special Kebab $33.00
• Rack of lamb marinated in Ambrosia's secret yogurt based spices, cooked in oven

• Seekh Kabab $21.00
• Tender rolls of succulent minced lamb spiced with cumin, cashews, and saffron, roasted in Tandoor

• Tandoori Lobster $44.00
• Twin-lobster tail in a special blend of spices cooked over a low fire in Tandoor

• Tandoori Vegetables $17.00
• Fresh seasonal veggies perfectly marinated in chef’s special blend of spices

• Hariyali Salmon Tikka $28.00
• Salmon cubes marinated in mint, cilantro and lemon juice, roasted in Tandoori

• VEGAN MENU
• Vegan Butter Chicken $21.00
• Shredded soy chicken tossed in creamy coconut tomato sauce

• Vegan Vegetable Korma $15.00
• Mixed seasonal vegetables with dry fruits and nuts in arich creamy coconut sauce

• Vegan Tofu Masala $14.00
• Tofu cooked in our chef's secret sauce

• Vegan Aloo Baingan Masala $15.00
• Cubes of Potatoes & eggplant cooked with Indian spices

• Vegan Veggie Vindaloo $15.00
• Mixed Seasonal vegetables cooked in a hot and tangy sauce

• Vegan Avocado Samosa Chat $12.00
• Pan-fried potato patties topped with wheat crisps with sweet and sour tamarind sauce.

• Vegan Aloo Capsicum $14.00
• Potatoes and green bell peppers in toasted cumin

• Vegan Samosa $7.00
• Pan-fried potato patties topped with wheat crisps with sweet and sour tamarind sauce

• Vegan Aloo Parantha $6.00
• Stuffed flat bread with potatoes and spinach

• Vegan Tofu Mattar $14.00
• Garbanzo beans masala

• Vegan Pakora $8.00
• Mixed Vegetable Fritters 6

• Vegan Parantha $5.50
• Multi-layered wheat bread

• Mulligatwanny Soup $8.50
• Lentils, Coconut milk, and curry leaves soup

• Vegan Onion Bhaji $7.00
• Onion Fritters 6

• Vegan Tandoori Roti $4.00
• Whole wheat bread

• Brown Rice $5.00
• Steamed brown rice

• Vegan Achari Baingan $15.00
• Pickle Flavored eggplant

• Vegan Aloo Jeera $14.00
• Potato cubes cooked with whole cumin and fresh tomatoes

• Vegan Kadai Chicken $21.00
• Soy chicken with onions, bell peppers with toasted cuminand light spicy tomato sauce

• Vegan Tofu Tikka $15.00
• Tandoori baked tofu marinated in vegan masala

• Vegan Yellow Lentil $14.00
• Yellow Lentil cooked in slow fire

• SOUPS AND SALADS
• Raita $7.00
• Refreshing yogurt dipping sauce, with crisp grated cucumbers and carrots

• Coconut Mushroom Soup $8.00
• Chopped button mushroom and coconut soup with a authentic taste

• Spinach Dal Soup $8.00
• Yellow dal and fresh spinach soup with nice blend of Indian spices

• Mulligatwany Soup $8.50
• Lentils, coconut milk, and curry leaves soup - classic Anglo-Indian soup

• Spinach Mango Salad $8.50
• Baby spinach tossed with roasted walnuts and homemade mango dressing

• DAIRY FREE MENU
• Bhindi Masala Dairy Free $20.00
• Fresh crisp okra, tossed with onion tomato and fresh ginger - house specialty

• Coconut Rice Dairy Free $12.00
• Coconut flavored finest basmati rice

• White Rice $4.00
• Aromatic steamed basmati rice

• Seekh Kebab Dairy Free $21.00
• - Tender rolls of succulent minced lamb spiced with cumin, cashews, and saffron, roasted in Tandoor

• Channa Masala Dairy Free $14.00
• Garbanzo beans cooked with exotic spices and ginger, sprinkled with fresh cilantro

• Prawn Koliwada Dairy Free $14.00
• Lemon juice marinated prawns battered in chickpea flour and sesame seed

• Saffron Rice Dairy Free $4.50
• - Saffron flavored finest basmati rice

• Vegetable Pakora Dairy Free $7.00
• Mixed vegetable fritters

• Brown Rice Dairy Free $5.00
• Steamed brown rice

• Chicken Vindaloo Dairy Free $19.00

• Coconut Lamb Curry Dairy Free $21.00
• - Succulent chunks of lamb cooked in coconut milk with unique flavor of curry leaves

• Jeera Rice Dairy Free $6.00
• Basmati rice prepared with whole cumin

• Masala Jhinga Dairy Free $23.00
• Tiger prawns tossed with onion, red chili peppers and mustard seed in hot and tangy tomato sauce

• Samosa Dairy Free $7.00
• Crisp, savory pastries filled with spiced potatoes and green peas

• Tandoori Vegetables Dairy Free $15.00
• Fresh seasonal veggies perfectly marinated in chef’s special blend of spices

• Chicken Curry Dairy Free $18.00
• Traditional chicken curry garnished with ginger and fresh cilantro

• Fish Pakora Diary Free $12.00
• Deep fried basa cubes marinated in Indian spices, coated with chickpea flour batter

• Fish Curry Dairy Free $21.00
• Fresh basa in fresh coconut milk and mustard sauce, with curry leaves

• Hari Sabzi Dairy Free $16.00
• Baby spinach and baby bok choy sautéed with chopped garlic and fresh tomatoes

• Kandhari Prawn Curry Dairy Free $23.00
• Stir-fried prawns tossed in a spicy coconut curry

• Mulligatwany Soup Dairy Free $8.50
• Lentils, coconut milk, and curry leaves soup - classic Anglo-Indian soup

• Ragon Josh Dairy Free $20.00
• Traditional lamb curry with flavor of exotic Indian spices from the valley of Kashmir

• Spinach Mango Salad Dairy Free $8.50
• baby spinach tossed with roasted walnuts and home made mango dressing

• Papadum Diary Free $4.00
• Baked thin and crispy lentil cracker

• Coconut Soup Dairy Free $8.00
• Chopped button mushroom and coconut soup with a authentic taste

• BEVERAGES
• Mango Lassi $6.00
• Traditional creamy mango yogurt drink

• Bottled Water $4.00

• Juice $5.00

• NON VEGETARIAN STARTERS
• Chop E Masala $21.00
• Lamb chops marinated in fresh ginger and garlic cooked to your taste. An all-time favorite

• Mixed Tandoori Hor D’ Oeuvres $17.00
• Assortment of seekh kebab, murgh malai tikka, and boti kebab

• Chicken Potli Samosa $9.00
• Crisp, savory pastries filled with ground chicken and peas

• Prawn Koliwada $14.00
• Lemon juice marinated prawns battered in chickpea flour and sesame seed

• Crab Cakes $15.00
• Dungeness crab meat nicely blended fresh spices, topped with sweet and spicy mango sauce

• Fish Pakora $12.00
• Deep fried basa cubes marinated in Indian spices, coated with chickpea flour batter

• SEAFOOD
• Salmon Tikka Masala $28.00
• Fresh salmon cubes cooked to its perfection with tomato cream sauce

• Ambrosia's Seafood Masala $23.00
• Mixed seafood cooked in Ambrosia's special sauce

• Fish Curry $22.00
• Basa cubes cooked in traditional style- House recommended

• Lobster Masala $44.00
• Twin lobster tail sautéed with onions and bell peppers in desi spices

• Kandhari Prawn Curry $23.00
• Stir-fried prawns tossed in a spicy coconut curry

• Masala Jhinga $23.00
• Tiger prawns tossed with onion, red chili peppers and mustard seed in hot and tangy tomato sauce

• SIDES
• Tikka Masala Sauce Only $9.00

• Mango Chutney 4oz $5.00

• Mint Chutney 8oz $5.00

• Tamarind Chutney 8oz $4.50

• Raita $7.00
• Refreshing yogurt dipping sauce with crisp grated cucumbers and carrots.

• Ambroisa's Mixed Veggie Pickle 16oz $11.00

• Onion ,chilli ,lemon Salad $4.00

• Ambroisa's Mixed Veggie Pickle 8oz $7.00

• Ambrosia Mixed Veggie Pickle 4 Oz $4.00

• Mango Chutney 8oz $7.00

• Tamarind Chutney 16oz $8.00

• Korma Sauce Only $9.00

• Mint Chutney 16oz $9.00

• Plain Yogurt $6.00

• DESSERTS
• Kesari Kheer $8.00
• Traditional creamy rice pudding

• Mango Kulfi $8.00

• Pistachio Kulf $8.00

• Gulab Jamun $8.00
• Sweet syrup dripped, fried dumplings of milk

• Gajar Ka Halwa $8.00