Lindo Michoacan

• Botanas
• Quesadilla De Harina $11.00
• Flour tortilla filled with melted Monterrey jack choose served with sour cream and guacamole.

• Fresh Guacamole Dip $15.00
• We prepare our flavorful guacamole right at your table. Using fresh hass avocados, we add jalapeño, tomatoes, onions, cilantro and fresh lime juice. Served with crisp tortilla chips.

• Taquitos Dorados $12.95
• Corn tortillas rolled and filled with beef or chicken, deep fried. Served with guacamole, sour cream, queso fresco and pipo de gallo.

• Shrimp Cocktail $15.00
• Shrimp with pico de gallo, cucumber, avocado, in fresh broth.

• Queso Fundido $12.00
• A blend of melted Monterrey jack cheese and green chile strips. Served with tortillas.

• Sopitos $15.00
• Steak, chorizo or grilled chicken. Six small, handmade corn tortillas lightly fried and filled with beans, lettuce, cheese and sour cream.

• Ceviche De Pescado $16.00
• Fresh diced fish mixed with tomato, onions, jalapeño, lime juice, and spices. Served with tostadas.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Gorditos De Camaron $15.00
• Rolled flour tortilla filled with shrimp, tomatoes, onions, jalapeño, deep fried and covered with cheese served with guacamole.

• Campechana $25.00
• Shrimp, octopus and oyster with pico de gallo, cucumber, avocado, in fresh shrimp broth.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Nachos $12.10
• Crisp tortilla chips covered with beans and melted cheese. Served with jalapeños, guacamole and sour cream.

• Quesadilla De Maiz $11.00
• Corn tortilla filled with melted Monterrey jack cheese and fresh pasilla strips. Served with pico de gallo, roasted jalapeños and guacamole.

• Nopalitos (fresh Cactus) $12.10
• Mexican cactus grilled with onion, tomato, carrots, cilantro and jalapeños. Served with tortillas.

• Toreados Con Queso (8 Halves) $11.00
• Fried fresh jalapeños covered with beans and melted Monterrey jack cheese. Mucho, mucho picoso!.

• Botana 'papa Chencho $18.00
• A combination of laquitos jalaperitas com and flour quesadillas potato skins, and sopitos. Served with guacamole and sour cream.

• Ceviche De Camaron $17.00
• Fresh diced shrimp mixed with tomato, onions, jalapeño, lemon juice, and spices. Served with tostadas.

• Camarones Aguachiles $24.00
• Fresh Mexican gulf shrimp, raw cooked in a blend of cilantro, jalapelios onions and lime citrus juice. Then topped with avocado, tomatoes, and onion slices. Muy picante! Mucho sabor!.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• A la carte
• Add Rice And Beans $3.85

• 1 Chimichanga $10.95
• Beans,beef or chicken. served with guacamole and sour cream.

• 1 Taco Frito (hard Shell) $3.85
• Shredded beef or chicken,topped with lettuce and cheese.

• Enchilada Tarasca $10.20
• Filled with cheese,beef and chicken. served with rice,beans ans sour cream.

• 1 Cheese Enchilada $4.70

• 1 Chimichanga With Carne Asada $12.65

• 1 Taco Suave (soft) $4.70
• Chicken or carne asada with pico de gallo,shrimp,carnitas,tongue or fish.

• 1 Tamal $3.85

• 1 Cheese Enchilada $4.70

• 1 Cheese Enchilada Chx Or Beef $5.20

• 1 Taco Frito Chorizo (hard Shell) $4.70
• Mexican sausage mixed with pico de gallo.

• 1 Bean Tostada $4.10

• 1 Chile Relleno $6.90

• 1 Bean Tostada With Protein $4.95
• Guacamole, beef,chicken or chorizo.

• Sopas (Soups)
• Caldo De Pollo $15.50
• Chicken soup made with cilantro, onions, carrots squash and potatoe. Served with rice and tortillas.

• Fideo Bowl $5.50

• Caldo De Res $17.70
• Made with big chuncks of premium beed and fresh vegetables served with tortillas and rice.

• Caldo De Pescado $24.30
• Fresh pieces of fillet fish made with fresh vegetables.served with tortillas.

• Sopa 7 Mares $26.50
• Delicious soup made with several different seafod varieties.(Levanta muertos)

• Caldo De Camaron $24.30
• Made with large fresh Mexican Gulf schrimp and fresh vegetables. Served with tortillas

• Combinaciones (Combinations)
• 1. Morelia $18.80
• Chile relleno, chicken enchilada, and beef taco.

• 14. Zitacuaro $15.50
• Two cheese enchiladas verdes with onions on top. Served with sour cream.

• 16. Tepeque (2 Pcs) $15.50
• Tacos, beef, or chicken.

• 9. Janitzio $15.50
• Cheese enchilada and beef taco.

• 3. Uruapan $18.80
• Green pork and bean burrito, beef enchilada, and chicken taco.

• 6. Huetamo $18.80
• Chicken enchilada, chicken taco, and chicken tostada with guacamole.

• 18. Sahuayo $16.50
• One chile relleno (cheese) and one cheese enchilada.

• 10. Zacapu $15.50
• One tamal and one beef enchilada.

• 13. Zamora $15.50
• One green chile pork and guacamole burrito, and one chicken enchilada.

• 2. Turicato $18.80
• Beef and bean burrito, one tamal, and 1 beef taco.

• 7. Apatzingan $14.40

• 11. Los Reyes $15.50
• One chile relleno (cheese) and one beef taco.

• 20. Patzcuaro $18.80
• One chile rebeno, one tamal, and one green chicken enchilada with sour cream.

• 8. La Piedad $17.70
• Two burritos filled with beans and your choice of beef, chicken, green chile pork or avocado.

• 17. Tinguindin $16.60
• One chile relleno and one green chile pork and a bean burrito.

• 15. Tangancicuaro $15.50
• Chile Colorado bairrito with beans and a beef taco.

• 5. La Huacana $18.80
• Green pork and guacamole bumito, cheese enchilada, and chicken taco.

• 12. Tacambaro $15.50
• One beef and bean burrito and one beef taco.

• 19. Paricutin (2 Chiles Rellenos) $18.80
• Fresh roasted pasilla peppers, covered with egg batter and filled with cheese.

• 4. Santa Clara $18.80
• Cheese enchilada, bean tostada with quacamole, and beef taco.

• Side Dishes
• Small Chips And Salsa $5.50

• Refried Beans $3.60

• Mexican Rice $3.60

• Flour Tortillas $2.25

• Guacamole $5.50

• French Fries $3.60

• Salsa $2.75
• Mole, rajas con crema, coca-cola, sacandeado, mojo de ajo or diabla.

• Cheese $2.50

• Sautéed Veggies $3.60

• Toreados $4.75
• Roasted jalapeños with onions.

• Sour Cream $2.25

• Corn Tortillas $2.25

• Especialidades De Pollo (Chicken Specialties)
• Pollo Con Rajas Y Crema Estilo Stephanie $23.20
• Grilled chicken breast sautéed in a little olive oil onions and fresh roasted pasilla strips in a cream sauce.

• Fajitas De Gallina $22.10
• Chicken breast stir fried with green, yellow and red peppers, onions cilantro, and tomato, comes on a sizzing plate. Served with guacamole and sour cream.

• Pollo Sarandeado Estilo "tia Esther" $22.10
• Grilled chicken breast bested with sarandeedo sauce, a selection of dried chiles, secret spices, and blended with a touch of mayonnaise.

• Gallinita Al Cognac $23.20
• Fillet of chicken breast, sautéed in olive oil, mushrooms, a bit of cream, onions, my mom's secret spices, and cognac.

• Mole Poblano $22.10
• It's an old traditional "festival dish" made with several different dried chiles and spices. It's in between hot and mild with a little bit of chocolate flavor.

• Pollo A La Naranja Estilo Becky $22.10
• Grilled chicken breast sauteed in a little olive oil, garlic, fresh squeezed orange juice, a touch of orange marmalade and diced jalapeños for the perfect kick of spiciness.

• Pollo Correteado $22.10
• Broiled chicken breast fillet, sautéed in a little olive oil , garlic, onions, tomatoes cilantro, and jalapeños. Topped with melted monterrey jack cheese.

• Gallo Al Chipotle Estilo "parangaricutirimicuaro" $22.10
• Grilled chicken breast cooked with chipotle sauce, made with fresh tomato, onions, peppers, green olives, garlic, dried red chiles, chipotle chiles and a touch of cream for perfection.

• Pollo En Pipian $22.10
• Fillet of chicken breast cooked in a very special type of green mole. Favorite dish of the Aztecs.

• Pechuga A La Parrilla $22.10
• Chicken breast fillet boiled with just a little lime juice, salt and pepper. Served with guacamole and lemon wedges.

• Pollo "amador Castillo" $22.10
• Chicken breast, mariated overnight in a sauce made with achiote, fresh garlic, onions, dried red chiles, vinegar, and secret spices.

• Kikiriki "erica" $22.10
• A boneless chicken breast, smothered with a special sauce made with chopped fresh onion, parsley, fresh garlic, and jerez (sweet mexican wine).

• Pollo Con Nopalitos $22.10
• A cactus dish it for your health. Grilled chicken breast with fresh mexican cactus, onions, cilantro, tomatoes, carrots, and jalapeño.

• Pollito Al Mango Habanera $22.10
• Chicken breast sauteed over our mango puree with a touch of our habanero sauce made with fresh grilled tomatoes, garlic, onions and fresh habanero poppers.

• Pollo Celeste $22.10
• A boneless chicken breast cooked with green and black olives, almond slices, olive oil, garlic, lime juice and white wine.

• Gallo Al Mojo De Ajo $22.10
• Chicken breast fillet cooked in olive oil, wine, fresh garlic and slices of guajillo pepper.

• Pollo Con Tomate Estilo "zirahuen" $22.10
• Zirahuen is a town with a beautiful lake in michoacán. Fillet of chicken breast cooked with olive oil, sautéed with tomatoes, onions, a bit of sour cream and secret condiments. Un polo muy delicioso!.

• Especialidades de carne
• Fajitas De Res $26.50
• Marinated beef stir-fried with green , yellow and red peppers, onions, cilantro, and spices, comes on a sizziling plate. Served with guacamole and sour cream. ( any combination add 2$).Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Carne Arrachera Don Francisco $32.00
• Juicy tender flank steak grilled to your desire. Accompanied with a delicious Monterrey jack cheese enchilada.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Steak Ranchero $30.90
• New York steak in our ranchera and verde sauce, covered with melted cheese and garnished with a jalapeno.

• Carne Asada $30.90
• Thin New York steak broiled with lemon juice, and spices. Topped with sauteed tomatoes, onions, a little cilantro and jalapeno.

• Chile Colorado $30.90
• We prepare this dish to order. New york steak in small chunks,sauteed in red sauce,made with dried chiles de arbol,guajillo,fresh tomatoes and spices. Served with raw onions strips.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Buey Al Cilantro $36.40
• 16 oz one -in rib-eye steak with a blend of sliced onions,cilantro, and spices, covered with our delicious verde sauce and garnished with jalapeno. !very tender y sabroso!.

• Novillo Al Conag $32.00
• New York steak, sauteed in a delicious sauce made with mushrooms,onions,secret spices,a touch of cream and conag.

• Banderillas De Toro $32.00
• Tender steak skewers, accompanied by grilled onions,tomatoes, jalapenos, and green peppers.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Novillo Al Jerez $32.00
• New york steak soaked in a special sauce, made with chopped onions,bacon bits, fresh garlic, whole pepper, and jerez (sweet mexican wine)Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Puntas De Filete Albanil $30.90
• A contruction workers favorite dish with the great authentic flavor of mexico. Juicy New york steak strips sauteed with onion,tomato,cilantro and jalapenos.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Steak Picado $30.90
• New york steak in small chunks, sauteed with onions,tomatoes, jalapenos, cilantro and mixed with spanish sauce. !A ti gustarte mucho!Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Vaca Envuelta $36.40
• Thin cut New york steak, filled and rolled with fresh veggies and shrimp, topped with javiers sauce, serrano pepper, and melted jack cheese.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Carne A La Tampiquena $32.00
• New York steak covered with sauteed green chiles strips. Served with a cheese enchilada.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Toro A La Coca Cola $36.40
• This has one of my moms secret sauces.Made with dried red chiles,fresh garlic, black pepper,cloves,secret ingredients and coca-cola classic. 16 oz Bone-in rib-eye steak.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Tacos
• Tacos Al Pastor $18.00
• Seasoned pork served with onions, cilantro, grilled pineapple and avocado salsa.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Tacos De Pescado (3) $18.00
• Three fish tacos deep fried, or grilled on corn tortillas. Served with shreded cabbage, pico de gallo, slice avocado and special sauce.My moms recipe.

• Tacos De Carne Asada (3) $19.00
• Broiled steak cooked with pico de gallo and served with avocado salsa.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Tacos De Camaron (3) $18.00
• Three shrimp tacos deep fried, or grilled on corn tortillas.Served with shreded cabbage, pico de gallo, slice avocado and special sauce. My moms recipe.

• Tacos De Lengua (3) $19.00
• Beef tongue tacos.Served with onions, cilantro and avocado salsa.

• Ensaladas (Salads)
• Ensalada Marinera $16.00
• Two avocado shells filed with avocado, diced shrimp, tomato, onions, cilantro, with a little bit of jalapeños and lime juice. Served on a bed of lettuce with saltine crackers.

• Ensalada Suprema Con Pollo A La Parrilla $15.00
• A large flour shell filled with crisp shredded lettuce, grilled chicken breast fresh tomatoes, shredded cheese, onion topped with avocado slices, and your choice of dressing.

• Chipotle Caesar Salad $12.95
• Crisp roma lettuce, grilled corn, queso fresco, cilantro tomatoes topped with chipotle Cesar dressing, and corn bread.

• Dinner Salad $7.00
• Crisp lettuce and pico de gallo topped with shredded cheese and your choice of dressing.

• Ensalada De Aguacate $15.00
• Crisp green salad with fresh avocado slices, tomato, shredded cheese and your choice of dressing.

• Michoacan Cobb Salad $16.00
• Crisp romaine lettuce, topped with chicken, applewood smoked bacon, blue cheese crumbles, bell peppers, onions, cilantro, avocado, tomato, chorizo sausage, Javier's ranch dressing and crispy tortilla chips.

• Carne Asada Mixed Greens Salad $20.00
• Carne asada mixed fresh greens, tomatoes, bell peppers, jicama, salsa carrots, cilantro, and cilantro vinegarette. Topped with crispy onion rings.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Dessert
• Tres Leche Cake $6.95

• Churros $4.50

• Fried Ice Cream $6.95

• Flan $5.99

• Sopapillas $5.25

• Cheesecake W/ Strawberry Sauce $6.95

• Vanilla Ice Cream W/ Strawberry Sauce $5.95

• Mas antojitos Mexicanos (more Mexican festive dishes)
• Flautas $16.60
• Deep fried rolled tortillas, filled with beef or chicken. Served with sour cream,guacamole,avocado salsa,queso fresco and pico de gallo.Made with flour tortilla 15.95

• Birria De Chivo (goat) $25.40
• A very traditional Mexican festive dish made with fresh goat meat.Cooked with several selections of dried chiles,spices, and beer(not water).!something different and mucho delicioso! Served with chopped raw onions,cilantro and tortillas.

• Milanesa Con Papas $29.80
• New York steak cut thin, breaded,pan-fried.Served with French fries and guacamole.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Quesabirria Tacos $25.00

• Enchiladas De Mole Con Pollo O Carne $21.00
• Two rolled corn tortillas filled with cheesem, with your choice of beef or chicken. served with sour cream simmered in our tasty Poblano mole sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Enchilados Suizas $19.90
• Two rolled corn tortillas filled with frilled chicken breast. Simmered with cream,topped with avocado slices and fresh Mexican cheese.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Especialidades del mar (seafood specialties)
• Fajitas De Camaron $24.30
• Large fresh Mexican Gulf shrimp,stir-fried with green,yellow and red peppers, onions, cilantro, tomatoes, and spices, comes on a sizziling plate.Served with guacamole and sour cream. (any combination add 2)

• Camarones Al Mojo De Ajo $24.30
• Large fresh Mexican Gulf shrimp, pan-fried with fresh garlic, slices of Guajillo pepper, lemon juice,wine,and olive oil.

• Camarones Sarandeados Estilo Tia Esther $24.30
• Large fresh Mexican Gulf shrimp, basted in Sarandeado sauce, with a selection of dried chiles, and secret spices blended with a touch of mayonnaise.

• Camarones A La Diabla $24.30
• Large fresh Mexican Gulf shrimp, sauteed in red sauce made with a combination of dried chiles,tomato, and a bit of ketchup.!mucho . mucho caliente pero mucho,mucho bueno!

• Camarones Con Rajas Y Crema Estilo Stephanie $24.30
• Large fresh Mexican Gulf shrimp, sauteed in a little olive oil, onions, and fresh roasted pasilla strips in a cream sauce.

• Chiles Rellenos De Camaron $24.30
• Two roasted fresh pasilla chiles, filled with fresh Mexican Gulf shrimp,sauteed in olive oil,white wine, onions, tomato, cilantro,and a little jalapeno.Topped with cheese.!un platillo super sabroso!

• Enchiladas De Camaron $24.30
• Our deluxe seafood enchiladas are filled with fresh Mexican Gulf shrimp,and simmered in our delicious red enchilada sauce.

• Camarones Abuelito Timo $24.95
• Large fresh Mexican Gulf shrimp filled with cheese, and peppers,wrapped in bacon, and deep fried.Served with our special Timo sauce.

• Camarones Borrachos $24.30
• Large fresh Mexican Gulf Shrimp,sauteed in olive oil, lemon juice, garlic, peppers,spices, a touch of cream and tequila.Sprink;ed with red dried chiles.

• Camarones Al Mango Habanera $24.30
• Large fresh Mexican Gulf shrimp sauteed over our mango puree with a touch of our habanero salsa made with fresh grilled tomatoes,garlic,onions and fresh habanero peppers.

• Camarones Dionisia $24.30
• Combination of roasted green chiles blended with sour cream,sauteed large Mexican Gulf shrimp,smothered with Monterrey Jack cheese and baked in the oven.

• Camarones Empanizados $24.30
• Large fresh Mexican Gulf shrimp,breaded and deep fried. Served with our special Timo sauce.

• Camarones Purepecha $24.30
• Fresh Mexican Gulf shrimp, pan-fried with olive oil, slices of dried pasilla chiles, mushrooms, fresh garlic, and a touch of white wine and cream.

• Camarones Rancheros $24.30
• Large fresh Mexican Gulf shrimp sauteed in olive oil, cooked with a little spanish sauce, onions, tomatoes,cilantro, and jalapenos.

• Camarones Con Tomate Estilo Zirahuen $24.30
• Zirahuen is a town with a beautiful lake in michoacan. Large fresh Mexican Gulf shrimp, sauteed in olive oil with tomatoes, onions, a bit of sour cream,and secret condiments.!un platillo muy delicioso!

• Chimichanga De Camarones $24.30
• Flour tortilla filled with fresh Mexican Gulf shrimp and pico de gallo, then deep fried, Served with guacamole and sour cream.

• Huevos (eggs)
• Chilaquiles $15.00
• Pieces of fried corn tortillas smothered with green or red sauce topped with queso fresco and a touch of sour cream.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Menudo $18.00
• Michoacan style. Served with home made tortillas. * *Saturday and Sunday Only

• Huevos Con Chorizo $15.00
• Scrambled eggs with mexican sausage and pico de gallo. Served with tortillas.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Huevos A La Mexicana $15.00
• Scrambled eggs with chopped tomatoes, onions, cilantro, and a little jalapeño.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Huevos Con Machaca $15.00
• Shredded roast pork or beef, mixed with pico de gallo and scrambled eggs.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Huevos Divorciados $15.00
• One egg is topped with chile pork, while the other is topped with red sauce over fried corn tortillas, eggs cooked to your style.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Omelet A La Mexicana $15.00
• Eggs, chopped tomatoes, chopped onions, cilantro, jalapenos, filled with avocado and cheese.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Huevos Rancheros $15.00
• Two fried eggs over fried corn tortillas topped with our green chile pork and Spanish sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Huevos Con Nopalitos $15.00
• Scrambled eggs with mexican cactus. Served with tortillas.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Especialidades De Cochinito (Pork Specialties)
• Carnitas $23.00
• Lean pork, marinated with fresh oranges and spices. Slowly cooked in its own juices until tender. The state of michoacán is known for the best camitas in all of méxico. Served with chiles toreados and avocado salsa.

• Chile Verde De Marrano $23.00
• Lean pork simmered in our delicious green salsa made with tomatillos, green peppers, onions, cilantro, fresh garlic and different spices.

• Cochinillo Havanero $23.00
• Lean pork, sautéed with onions, tomatoes, habanero and cilantro, with a touch of blue agave tequila for a special taste.

• Fajitas De Marranito $23.00
• Marinated carnitas, stir-fried with green, red and yellow peppers, onions, cilantro, tomato and spices. Served with guacamole and sour cream.

• Carnitas A La Coca-cola $23.00
• Carnitas in a coca-cola sauce made with dry pasilla chiles, fresh garlic, black pepper, cloves, my mom's secret spices and coca-cola. Yes! Coca-cola classic. My mom would make us this dish ever since we lived in méxico.

• Mucho Mucho Caliente $24.95
• Cry today, cry tomorrow! Your choice of chicken, steak or carnitas try at your own risk.

• Carnitas A La Mexicana $23.00
• Lean pork, sautéed with onions, tomatoes, jalapeños and cilantro.

• Cochinita Revolcada $23.00
• Carnitas in small pieces, sautéed in our three house sauces, then we add fresh pineapple juice and pieces for the perfect sweetness. It's delicious.

• Pescados enteros frescos (fresh whole fish)
• Huachinango (red Snapper) $23.20
• Choose one of our five methods of preparations for your huachinango: Frito, Sarandeada, Diabla,Mojo de ajo or Puerto Nuevo.

• Pescado Jimena Huachinango Entero Frito Relleno De Camaroncillos $30.90
• Whole red snapper deep fried and filled with shrimp topped with grilled onions in a savory sauce made with garlic,wine,secret condiment and little touch of cream for perfection. Served with rice and beans.

• Mojarra (tilapia) $18.80
• Choose one of our five methods of preparation for your tilapia: Frita, Sarandeada, Diabla, Mojo de ajo or Puerto Nuevo.

• Beverages
• Horchata $3.00

• Mexican Soda (bottle) $3.50

• Jamaica $3.00

• Piña $3.00

• Soft Drinks $3.00

• Tamarindo $3.00

• Strawberry Lemonade $3.00

• Fresh Brewed Iced Tea $3.00

• Clamato $3.00

• Milk $3.00

• Juices $3.00

• Burritos
• Burrito Bean $10.50
• Chiken,beef or chile verde pork 8.95

• Burrito $12.50
• Pollo asado,carne asada,or chile colorado.

• Burrito Fajitas De Camaron $16.50
• Mexican Gulf Shrimps, mixed with green,yellow and red bell peppers, onion, tomatoes, cilantro and seasoned with our secret ingredients, all wrapped in a flour tortilla then covered with a delicious green salsa and topped with melted cheese. Served with guacamole.

• Burrito De Fajitas $12.10
• Steak,chicken, or carnitas.

• Lengua De Ternera (Beef Tongue)
• Pipian $25.40
• Fresh beef tongue, cooked in a very special type of mole. Favorite dish of the Aztecs.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Chipotle $25.40
• Fresh beef tongue, sautéed in our chipotle sauce, made with fresh tomato, onions, peppers, green olives, garlic, dried red chiles, chipotle chiles and a touch of cream for perfection platilo de Reyes.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Mole Poblano $25.40
• Fresh beef tongue, cooked in our delicious mole sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Tomatillo $25.40
• Fresh beef tongue, cooked in our delicious Verde sauce made with fresh tomatillos.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Michoacan $25.40
• Fresh beef tongue, cooked in fresh tomato sauce, onions, garlic, carrots, green olives, hojas de laurel, and peppers.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

• Pescado (Fish)
• Pescado Estilo "playa Azul" $24.30
• White fish filled, sauteed in our delicious Spanish sauce made with tomatoes, onions, jalapenos, peppers, and secret condiments. Topped with melted monterrey jack cheese.

• Salmon Rio Colorado $24.30
• Grilled salmon sauteed over a touch of butter, olive oil, white wine, fresh garlic, one bay leaf with boiled small white potatoes. Garnished with mexican cactus and one serrano pepper.

• Pescado A La Vallarta $24.30
• Fillet of fresh orange roughly, cooked in olive oil, white wine, peppers, onions garlic, tomatoes, cilantro and green olives.

• Salmon La Presa (hoover Dam) $24.30
• Grilled salmon sautéed over our Javier's sauce made with fresh dried chiles blended with fresh tomatoes, garlic, onion and simmered with a touch of cream.

• Filete Relleno $27.60
• Fillet of fresh orange roughty stuffed with shrimp, octopus, and proo de gallo deep fried, and mothered with our special timo sauce.

• Pescado Al Ajillo $24.30
• Fillet of fresh orange roughly pan-tried with chopped fresh garlic, olive oil lemon juice, white wine, and spices.

• Vegetarianos
• Tacos De Aguacate $16.50
• Three homemade corn tortillas, filled with sliced avocados, shredded cabbage and queso fresco.

• Burrito De Verduras $16.60
• Fresh vegetables rolled in two fresh flour tortillas, with green or red sauce and topped with queso fresco.

• Plant Base Meat Fajitas $18.80
• Plant meat beef or chicken flavor, sitr-fried with green, yellow and red peppers, onions, cilantro, tomatoes and spices, comes on sizzling plate. serverd with sour cream and guacamole.

• Enchiladas De Verduras $15.50
• Fresh vegetables rolled in two fresh corn tortillas with green or red sauce and topped with queso fresco.

• Fajitas De Vegetales $15.50
• Mixed vegetables on a sizziling plate.Ser ved with rice, beans, sour cream and guacamole.Your choice of flour or corn tortillas.

• Tortugas (Mexican sandwiches)
• Tortugas $15.50
• All sandwiches served with beans,our special tortuga salsa,avocado,tomatoes and pickled carrots,onions and potatoes.Served with a side of Frech fries and jalapenos.-Carne asada (broiled steak)-Pierna (roast pork)-Al pastor (seasoned pork)-Milanesa (breaded steak)-Aguacate (avocado slices)-Pollo asado (grilled chicken)-Chile Relleno (roasted pepper)