East China Restaurant Carryout
East China Restaurant Carryout > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- Chicken Lettuce Wraps
- Savory chicken, diced vegetables, and fresh herbs wrapped in crisp lettuce leaves.
- Tempura Shrimp (6)
- Served with Sweet & Sour Sauce.
- Spicy Edamame
- Edamame pods tossed in a spicy chili and garlic sauce.
- Bbq Pork Ribs (4)
- Tender pork ribs marinated and grilled with a savory barbecue glaze.
- Golden Tofu (6)
- Served with Peanut Sauce.
- Edamame
- Lightly salted steamed young soybeans in their pods.
- Fried Shrimp (6)
- Served with Sweet & Sour Sauce.
- Salt & Pepper Chicken Wings (6)
- Crispy chicken wings seasoned with salt and pepper, topped with diced bell peppers, jalapeños, and garlic.
- Bbq Pork (boneless)
- Tender slices of boneless pork glazed with a savory barbecue sauce, garnished with sesame seeds and green onions.
- Fried Calamari Rings
- Served with Sweet & Sour Sauce.
- Chicken
- Chicken W. Green Beans
- Spicy
- Chicken With Garlic Sauce
- Spicy
- Cashew Chicken
- Spicy
- General Tsao's Chicken
- Spicy
- Lemon Chicken
- Tender chicken with a zesty lemon sauce. Options: white, brown, fried rice, or lo mein.
- Szechuan Chicken
- Spicy
- Teriyaki Chicken
- Teriyaki chicken served with choice of white rice, brown rice, fried rice, or lo mein.
- Chicken W. Snow Peas
- Jalapeño Chicken
- Spicy
- Mongolian Chicken
- Spicy
- Beef
- Jalapeno Beef
- Spicy
- Beef W. Broccoli
- Beef and broccoli, served with choice of white rice, brown rice, fried rice, or lo mein.
- Orange Beef
- Spicy
- Mongolian Beef
- Spicy
- Beef W. Garlic Sauce
- Spicy
- Beef W. Green Beans
- Spicy
- Beef With Snow Peas
- Beef W. Green Peppers
- Beef stir-fried with green peppers. Comes with choice of white rice, brown rice, fried rice, or lo mein.
- Beef W. Vegetables
- Vietnamese beef with assorted vegetables. Choose one side: white rice, brown rice, fried rice, or lo mein.
- Szechuan Beef
- Spicy
- Soups & Salads
- Hot & Sour Soup (sm)
- A tangy broth with shredded chicken, mushrooms, bamboo shoots, and green onions, enhanced with egg ribbons and a hint of chili.
- Wonton Soup (sm)
- Delicate wontons filled with seasoned meat in a clear, savory broth, garnished with fresh green onions.
- Hot & Sour Soup (lg)
- A savory blend of tender shredded chicken, mushrooms, and green onions in a tangy, spicy broth with egg ribbons.
- Wonton Soup (lg)
- Delicate wontons in a clear broth, garnished with fresh scallions.
- Egg Drop Soup (sm)
- Silky beaten eggs in a light, savory broth.
- Seaweed Salad
- Delightful mix of fresh seaweed, tossed in a savory dressing.
- Tom Kha Gai (lg)
- thai chicken coconut soup
- Tom Kha Gai (sm)
- Chicken coconut soup.
- Beef Salad
- Chicken Salad
- Pork
- Pork W. Green Beans
- Pork and green beans. Side options: rice (white, brown, fried) or lo mein.
- Pork W. Garlic Sauce
- Spicy
- Jalapeno Pork
- Spicy
- Pork W. Vegetables
- Pork with mixed vegetables. Choice of white, brown, fried rice, or lo mein as side.
- Mongolian Pork
- Spicy
- Pork W. Snow Peas
- Kung Pao Pork
- Spicy
- Lo Mein (Soft Noodles)
- Beef Lo Mein
- Soft noodles.
- Chicken Lo Mein
- Soft noodles.
- Vegetables Lo Mein
- Soft noodles stir-fried with assorted vegetables, tofu, and bean sprouts.
- Shrimp Lo Mein
- Soft noodles.
- Combo Lo Mein
- Soft noodles.
- Pork Lo Mein
- Soft noodles.
- Tofu Lo Mein
- Soft egg noodles stir-fried with tofu, mixed vegetables, and typically includes a savory brown sauce.
- Vietnamese Rice Noodle Bowl
- Grilled Chicken Vietnamese Bowl
- Grilled chicken with vermicelli rice noodles, fresh herbs, bean sprouts, cucumber, and carrot slices, garnished with cilantro.
- Grilled Tofu Vietnamese Bowl
- Crispy grilled tofu, fresh bean sprouts, sliced cucumber, bell peppers, and cilantro served over rice noodles.
- Grilled Combo Vietnamese Bowl
- Grilled shrimp, pork, and tofu atop rice noodles, garnished with fresh herbs, bean sprouts, cucumber, and pickled vegetables.
- Grilled Shrimp Vietnamese Bowl
- Grilled shrimp with rice noodles, fresh lettuce, bean sprouts, cucumber, tomato, and cilantro.
- Grilled Beef Vietnamese Bowl
- Tender grilled beef atop rice noodles with fresh herbs, cucumbers, tomatoes, and bean sprouts, served with a side of dipping sauce.
- Vietnamese Egg Roll
- Grilled Pork Vietnamese Bowl
- Seafood
- Shrimp W. Green Beans
- Shrimp with green beans, side options include white rice, brown rice, fried rice, or lo mein.
- Shrimp W. Garlic Sauce
- Spicy
- Jalapeño Shrimp
- Spicy
- Shrimp W. Lobster Sauce
- Shrimp in a savory lobster sauce. Side options: white, brown, or fried rice; lo mein.
- Kung Pao Shrimp
- Spicy
- Shrimp W. Vegetables
- Shrimp w. vegetables - succulent shrimp, mixed seasonal vegetables. Choose a side: white, brown, fried rice, or lo mein.
- Cashew Shrimp
- Shrimp sautéed with cashews, choice of white rice, brown rice, fried rice, or lo mein.
- Shrimp W. Broccoli
- Shrimp and broccoli served with choice of white rice, brown rice, fried rice, or lo mein.
- Shrimp W. Snow Peas
- Fried Rice
- Chicken Fried Rice
- Tender chicken pieces mixed with seasoned rice, peas, carrots, and green onions.
- Shrimp Fried Rice
- Stir-fried rice with shrimp, peas, carrots, and green onions.
- Combo Fried Rice
- A delightful mix of shrimp, tender pork, and peas stir-fried with seasoned rice and scrambled eggs.
- Vegetable Fried Rice
- A vibrant mix of jasmine rice, broccoli, mushrooms, carrots, peas, and cabbage, stir-fried to perfection.
- Pork Fried Rice
- Savory stir-fried rice with succulent pork and a medley of vegetables
- Pineapple Shrimp Fried Rice
- Spicy Shrimp, egg & pineapple fried rice
- Chicken Basil Fried Rice
- Stir-fried rice with chicken, basil, typically includes eggs, peas, carrots, onions, and a hint of garlic.
- Bbq Pork Fried Rice
- Succulent BBQ Pork Mixed with Flavorful Fried Rice
- Salted Fish Fried Rice
- Indonesian spicy salted fish fried rice
- Beef Fried Rice
- Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
- Complete Dinner
- Seafood Chow Fun
- Seafood chow fun with choice of soup (egg drop, hot-sour, wonton) and rice (brown, fried, steamed). Classic Vietnamese, served as complete dinner.
- Chicken W. Green Beans
- Spicy
- Jalapeno Beef
- Spicy.
- Pork W. Garlic Sauce
- Spicy
- Panang Curry Chicken
- Spicy
- Jalapeno Shrimp
- Spicy
- Beef W. Vegetables
- Sliced beef paired with seasonal vegetables. Choice of soup: egg drop, hot-sour, wonton. Rice options include brown, fried, or steamed.
- Green Curry Beef
- Spicy
- Szechuan Beef
- Spicy
- S04 Shrimp With Snow Peas
- Beverages
- Strawberry Cheesecake
- A creamy cheesecake slice with a graham cracker crust, topped with a strawberry layer.
- French Macarons (6)
- Assorted flavors.
- Chocolate Cheesecake
- Rich and creamy chocolate cheesecake with a smooth, marbled top and a classic crumbly crust.
- Mango Mousse Cake
- Smooth and creamy mango mousse layered over a light sponge cake.
- 2 Liter Soft Drinks
- 2 Liter Soft Drinks choice of: Coke, Diet Coke, Pepsi, Diet Pepsi, Sprite, Mountain Dew, Orange Soda, Root Beer, or Dr. Pepper
- Iced Tea
- Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
- Smoothie
- Mango or Strawberry
- Thai Tea
- Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.
- Flavored Iced Tea
- Choose one of our various flavored iced tea
- Coffee
- Vegan (Mock Meat)
- Vegan - Sesame
- Vegan sesame dish with choice of mock beef, chicken, or shrimp, coated in sesame seeds.
- Vegan - Kung Pao
- Vietnamese Kung Pao with vegan mock meat options including beef, chicken, or shrimp. Served with spicy sauce and peanuts.
- Vegan - Mongolian
- Vegan Mongolian dish with choice of mock beef, chicken, or shrimp. Served in a rich, savory sauce.
- Vegan - Cashew Nuts
- Vegan dish with cashew nuts, and choice of mock beef, chicken, or shrimp.
- Vegan - Fried Rice
- Vegan fried rice with mock beef, chicken, or shrimp.
- Vegan - Orange
- Orange-infused mock meat, options: beef, chicken, shrimp alternatives.
- Vegan - Mixed Veggies
- Mixed veggies with choice of mock beef, chicken, or shrimp, served in vegan style.
- Vegan - Buddha's Delight
- Vegan Salt And Pepper Chicken
- Vegan- Salt And Pepper Chicken
- Vegetables
- Szechuan String Beans
- Spicy
- Baby Bok Choy
- Baby bok choy, served with choice of white rice, brown rice, fried rice, or lo mein.
- Eggplant Garlic Sauce
- Spicy
- Broccoli With Garlic Sauce
- Spicy
- Szechuan Vegetables
- Spicy
- Fried Tofu With Vegetables
- Fried tofu paired with mixed vegetables, choice of side: rice varieties or lo mein.
- Szechuan Jalapeno
- Spicy
- Assorted Vegetables
- Assorted vegetables with choice of white, brown, fried rice, or lo mein.
- Kung Pao Tofu
- Spicy
- V06 Tofu Lo Mein
- Healthy Selections
- Steamed Mixed Vegetables With Shrimp
- Steamed mixed vegetables and shrimp. Choice of white, brown, fried rice, or lo mein as a side.
- Steamed Mixed Vegetables
- Steamed mixed vegetables served with a choice of white rice, brown rice, fried rice, or lo mein.
- Steamed Mixed Vegetables With Tofu
- Steamed mixed vegetables and tofu, choice of white, brown, fried rice, or lo mein.
- Steamed Mixed Vegetables With Chicken
- Steamed mixed vegetables and chicken served with choice of white rice, brown rice, fried rice, or lo mein.
- Steamed Mixed Vegetables With Combo
- Steamed mixed vegetables paired with choice of white rice, brown rice, fried rice, or lo mein.
- Ramen
- Miso Ramen
- Miso base with pork broth
- Tonkatsu Ramen
- Creamy pork & chicken broth
- Singapore Noodles
- Shrimp Mee Hoon
- Thin rice noodles, green onions, bean sprouts & seasoning
- Chicken Singapore Noodles
- Spicy. With curry.
- Tofu Singapore Noodles
- Spicy. With curry.
- Shrimp Singapore Noodles
- Spicy. With curry.
- Beef Singapore Noodles
- Spicy. With curry.
- Combo Singapore Noodles
- Spicy. With curry.
- Chef's Specials
- Xo Seafood Combo
- Shrimp, Calamari, Scallops, white fish & mussels cooked in a spicy seafood base
- Jalapeno Combo
- Spicy
- Seafood Chow Fun
- Basil Shrimp & Scallops
- Shrimp, scallop, squid and crab meat with vegetables.
- Kung Pao Triple
- Spicy. Shrimp, chicken and beef stir-fried with peanuts in kung pao sauce.
- Mango Shrimp And Scallops
- Scallops and shrimp with fresh mango. Options for side: rice (white, brown, fried) or lo mein.
- Mongolian Triple
- Spicy
- Salt And Pepper Shrimp
- Spicy. Crispy no-shelled shrimp made with shrimp and pepper.
- Triple With Garlic Sauce
- Spicy. Shrimp, chicken and beef stir-fried with vegetables in garlic sauce.
- Beef Rendang
- Diced beef stewed with ground onions in a thick curry base
- Thai Cuisine
- Green Curry Shrimp
- Spicy
- Red Curry Beef
- Spicy
- Thai Pineapple Curry Beef
- Spicy
- Drunken Noodles Shrimp
- Spicy
- Green Curry Beef
- Spicy
- Panang Curry Chicken
- Spicy
- Thai Curry Combo Fried Rice
- Spicy
- Seafood Curry
- Combination seafood curry with coconut milk
- Chicken Pad Thai
- Spicy
- Thai Basil Shrimp
- Spicy
- Chow Mein
- Cm01 Chicken Chow Mein
- with fried noodle chips
- Cm06 Combo Chow Mein
- with fried noodle chips
- Cm04 Vegetables Chow Mein
- with fried noodle chips
- Cm05 Shrimp Chow Mein
- with fried noodle chips
- Cm02 Pork Chow Mein
- with fried noodle chips
- Cm03 Beef Chow Mein
- with fried noodle chips
- Egg Foo Young
- Shrimp Egg Foo Young
- Shrimp Egg Foo Young: Asian-inspired omelette, shrimp. Choice of side: rice options or lo mein.
- Vegetables Egg Foo Young
- Asian-style omelette with mixed vegetables. Side options include white, brown, or fried rice, or lo mein.
- Beef Egg Foo Young
- Beef Egg Foo Young: Asian-style omelette with tender beef. Choice of side: rice (white, brown, fried) or lo mein.
- Chicken Egg Foo Young
- Asian-style omelette with chicken served with a choice of white, brown, or fried rice, or lo mein.
- Pork Egg Foo Young
- Pork Egg Foo Young, choice of white, brown, fried rice, or lo mein as side.
- Combo Egg Foo Young
- Combo Egg Foo Young served with choice of white rice, brown rice, fried rice, or lo mein.
- Chow Fun
- Beef Chow Fun
- Wide rice noodles stir-fried with tender beef slices, bean sprouts, and scallions, garnished with crispy garlic.
- Shrimp Chow Fun
- Flat rice noodles, stir-fried with shrimp and mixed vegetables.
- Combo Chow Fun
- Flat wide rice noodles stir-fried with pork, chicken, beef, and shrimp, typically includes onions, bean sprouts, and a selection of vegetables.
- Chicken Chow Fun
- Savory stir-fried noodle dish with chicken, and vegetables
- Tofu Chow Fun
- Flat wide rice noodles stir-fried with tofu and a mix of vegetables, typically includes onions, bean sprouts, and peapods.
- New Ramen
- Miso Ramen
- Miso Ramen
- Miso Ramen
- Miso Ramen
- Pho
- Shrimp Pho
- Chicken Pho
- Tofu Pho
- Vegetable Pho
- Rare Steak & Meatball Pho
- Rare Steak, Brisket, Meatball, Triple Pho
- Rare Steak Pho
- Rare Steak & Brisket Pho
- Miscellaneous
- Brown Rice (lg)
- A large serving of brown rice, typically consisting of whole grain rice that retains its bran and germ layer, offering a nutty flavor and chewy texture.
- Fortune Cookies (6)
- Six individually wrapped fortune cookies, offering a crisp and slightly sweet bite with a hidden message inside each cookie.
- Steamed Rice (sm)
- A small portion of steamed white rice, typically served as a simple and essential component to accompany various dishes.
- Almond Cookies (4)
- Almond cookies are typically made with a blend of ground almonds and flour, offering a slight crunch and subtle almond flavor.
- Side Lo Mein (sm)
- Soft Noodles (Chinese spaghetti)
- Hot Mustard (8 Oz)
- A robust and tangy condiment, hot mustard is a traditional Vietnamese accompaniment, typically enjoyed with a variety of dishes to add a spicy kick.
- Soy Sauce (10)
- Ten packets of soy sauce, typically used as a condiment for enhancing flavor.
- Hot Oil (2 Oz)
- Hot oil, served in a 2 oz portion, is a spicy and aromatic condiment typically made with a blend of chili flakes, oil, and possibly other seasonings.
- Coconut Rice (sm)
- Steamed jasmine rice infused with coconut milk, offering a subtle sweetness and creamy texture.
- Sweet & Sour Sauce (8 Oz)
- A harmonious blend of sweet and tangy flavors, typically crafted from a combination of sugar, vinegar, and various fruits.
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