Golden Dragon Restaurant

Golden Dragon Restaurant > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Kitchen Appetizers
  • 13. Crab Cheese Rangoon (4) $6.95
  • Crab meat, mozzarella, cream cheese.
  • 5. Gyoza (6) $6.95
  • Pan fried /steamed pork dumplings.
  • Egg Roll $2.50
  • A traditional favorite made with shredded cabbage and celery, shrimp and roast pork.
  • 16. Bbq Spare Ribs (5) $11.95
  • Tender pork ribs roasted and ten char-broiled.
  • 14. Vegetable Spring Roll $2.50
  • Vegetarian.
  • 18. Teriyaki Steak On A Skewer (3) $7.95
  • Marinated slices of tender steak cooked on a skewer. Three per order
  • 2. Edamame $5.95
  • Broiled soy bean.
  • 11. Calamari $10.95
  • Japanese style deep fried squid, salt & pepper.
  • 17. Boneless Spare Ribs $9.95
  • Served with pork fried rice and pork egg roll.
  • 4. Tempura Appetizers $7.95
  • Deep fried shrimps with vegetables.
  • 6. Shumai $5.95
  • Steamed shrimp dumplings.
  • 8. Sweet Potato Tempura $5.00
  • Deep fried sweet potato serve wid) low gura suc.
  • 12. Chicken Katsu $8.95
  • Deep fried chicken cutlet.
  • 3. Soft Shell Crab $6.95
  • Deep fried soft shell crab.
  • 7. Vegetable Tempura $5.95
  • Assured deep fried vegetables.
  • Regular Maki or Temaki
  • 1. California Roll $5.95
  • Crab, avocado and cucumber.
  • 5. Tempura Shrimp Roll $7.95
  • Tempura shrimp, cucumber, avocado & tobiko.
  • 17. Alaska Roll $7.95
  • Smoked salmon & avocado.
  • 14. Spicy Crab Roll $6.95
  • Consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of foorborne illness.
  • 18. Philadelphia Roll $7.95
  • Smoked salmon, cream cheese & green onion.
  • 2. Orange Roll $6.95
  • California roll with tobiko on top.
  • 6. Tempura Chicken Roll $6.95
  • 10. Spicy Tuna Roll $6.95
  • * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 11. Spicy Salmon Roll $6.95
  • * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 22. Eel Avocado Roll $7.95
  • Consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of foorborne illness.
  • 13. Spicy Shrimp Roll $6.95
  • Consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of foorborne illness.
  • 30. Cucumber Roll $5.95
  • 31. Avocado Roll $5.95
  • 3. Crab Roll $5.95
  • 7. Tuna Roll $6.95
  • * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 8. Salmon Roll $6.95
  • * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 9. Yellowtail Roll $6.95
  • * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 12. Spicy Yellowtail Roll $6.95
  • * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 21. Shrimp Avocado Roll $6.95
  • Consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of foorborne illness.
  • 24. Salmon Avocado Roll $6.95
  • * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 25. Tuna Avocado Roll $6.95
  • * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 26. Peanut Avocado Roll $5.95
  • 32. Asparagus Roll $5.95
  • Veggie Roll $5.95
  • 4. Octopus Roll $6.95
  • 19. Boston Roll $6.95
  • Shrimp, lettuce, cucumber & avocado.
  • 20. Shrimp Cucumber Roll $6.95
  • 23. Eel Cucumber Roll $7.95
  • 28. Oshinko Roll $5.95
  • 16. Futo Maki $6.95
  • Crab meat, egg cake, cucumber, avocado & Japanese pickle.
  • 15. Saba Roll $6.95
  • Consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of foorborne illness.
  • Classic Dishes
  • General Tso's Chicken $15.95
  • Hot. Battered chicken tossed in our famous General Tso's sauce with steamed broccoli.
  • Sweet & Sour Chicken $14.95
  • Battered chicken with carrot, green & red pepper, onion & pineapple in sweet & sour sauce.
  • Sesame Chicken $15.95
  • Battered & topped off sesame seed in sweet brown sauce.
  • Orange Chicken $15.95
  • Hot. Battered chicken tossed in brown sauce with orange peel & steamed broccoli.
  • Pepper Steak $14.95
  • Angus beef with sauteed onion, green & red pepper & carrot.
  • Kung Pao Chicken $14.95
  • Diced chicken breast stir-fried with fresh green and red peppers. water chestnuts, bamboo shoots, mushrooms, dry hot peppers and peanuts on a spicy kung pao sauce
  • War Sue Gai $14.95
  • A pair of boneless batter-fried chicken breasts served on a bed of shredded lettuce in a flavorful brown gravy topped with crushed almonds and scallions.
  • Moo Goo Gai Pan $14.95
  • White meat chicken stir fry with mushroom, broccoli, carrot, zucchini & water chestnut in white sauce.
  • Shrimp With Lobster Sauce $14.95
  • Peas, carrot & egg.
  • Mongolian Beef $15.95
  • Served with rice. spicy.
  • Chicken Broccoli & Pea Pods $14.95
  • Sliced chicken breast sautéed with fresh broccoli and pea pods in a mild white sauce.
  • Pepper Shrimp With Black Bean Sauce $15.95
  • Shrimp stir-fried with fresh green and red peppers and onions in a rich black bean sauce
  • Soup
  • 4. Wonton Soup $3.50
  • Hot & Sour Soup $3.95
  • Tender shredded tofu wood ears mushrooms eggs and golden needles in a rich spicy broth.
  • 1. Miso Soup $3.50
  • Bean paste soup with seaweed, bean curd and scallion.
  • Chicken Corn Chowder $8.95
  • Minced chicken and creamed corn simmered in a thick rich creamy egg broth ( for two ).
  • 2. Vegetable Soup $3.50
  • Bean curd with vegetables.
  • 3. Seafood Soup $12.95
  • Fish, shrimp, scallop & crabmeat in house clear broth.
  • Fried Rice / Lo Mein
  • Flaming Wok Fried Rice $10.95
  • Stir fried with eggs, scallion & onions.
  • Pineapple Fried Rice $11.95
  • Stir fried with egg, red & green pepper, onion & pineapple.
  • Noodles
  • Lo Mein Noodles $11.95
  • Stir fried soft egg noodles with onion, napa & carrot.
  • Singapore (chicken & Shrimp) $12.95
  • Hot. Thin rice noodle with chicken, shrimp sauteed with onion, carrot & egg in a light curry powder.
  • Stir Fry Udon $12.95
  • Japanese wheat noodle sauteed with carrot, napa, onion & scallion sauteed in light soy sauce.
  • Mei Fun $12.95
  • Thin rice noodle stir-fried with carrot, onion, green onion, bean sprout and egg.
  • Chow Fun Noodles $12.95
  • A wide rice noodle stir-fried with bean sprouts, sweet onions and scallions.
  • Golden Special Rolls
  • 5. Amber Roll $14.95
  • Crab meat, avocado inside with spicy tuna, tempura flake, eel sauce, spicy mayo, masago and green onion on top. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 22. Mayfield Roll $14.95
  • Grilled sushi rice balls with spicy crab, masago salmon and shrimp, eel sauce, spicy mayo and sesame seed compliment the rolls.
  • 16. Amazing Roll $15.95
  • Shrimp, tamago, crabmeat inside, seared supper white tuna in special sauce with ako sauce, eel sauce, black tobiko on top. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 11. Dynamite Roll $13.95
  • Fresh tuna, crab meat, avocado wrapped inside with mango on top, mango sauce and special sauce. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 13. Crazy Tuna $13.95
  • Spicy tuna, tempura flakes and avocado inside with slices of pepper tuna on top, tobiko, green onion and yozu sauce over the roll. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 1. Rainbow Roll $14.95
  • Raw fishes and avocado on top of California roll. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 19. Crazy Eel $15.95
  • Eel and cucumber inside with eel, avocado, spicy special and eel sauce on top.
  • 2. Iron Man Roll $14.95
  • Tempura salmon, asparagus inside with smoked salmon, avocado, eel sauce, masago and green onion on top.
  • 3. Winter Roll $14.95
  • Inside a soy wrap is a mix of avocado, cucumber, tempura shrimp, crab meat, tempura flake, Japanese mayo & topped with eel sauce.
  • 4. Yamato Maki $14.95
  • Eel, crab stick, cucumber inside with salmon, avocado, tobiko and eel sauce. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 6. 2 In 1 Roll $14.95
  • Spicy tuna, avocado, cream cheese inside with spicy salmon, crispy flake, eel sauce and masago on top. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 9. Snow White Maki $14.95
  • Tuna, salmon, avocado, tempura flake, masago & scallion wrapped with white seaweed, special sauce, sesame seed, rice seasoned on the bottom. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 17. Yellow Stone Roll $14.95
  • Spicy salmon and tempura flake inside, fresh salmon and mango slice on top, eel sauce and sweet mango sauce compliment the taste. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 18. Spider Roll $11.95
  • Deep fried soft shell crab, cucumber, avocado, masago, lettuce and eel sauce.
  • 20. Ocean Maki $14.95
  • Tuna, salmon, yellowtail, seaweed salad and tobiko wrapped inside a marble seaweed. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 21. Sunny Roll $14.95
  • Spicy tuna and avocado inside, crabmeat, spicy mayo and spicy shrimp sauce on top. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 10. Green Dragon Roll $13.95
  • Eel and cucumber wrapped inside, eel sauce and tobiko on top.
  • 8. Stop Light $14.95
  • Tuna, avocado and mango inside with tobiko and wasabi tobiko on top. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • Sushi Bar Lunch Specials
  • 4. Maki Combination (3 Rolls) $17.95
  • * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 4. Maki Combination (2 Rolls) $14.95
  • * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 1. Sushi Lunch $17.95
  • 5 Pc of sushi and a California roll. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • Salad
  • 4. Seaweed Salad $6.95
  • 2. House Salad $3.50
  • 1. House Special Spicy Salad $10.95
  • Crabmeat, shrimp, salmon, avocado, tako, masago, sesame seed. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 5. Kani Salad $6.95
  • 3. Avocado Salad $5.95
  • Golden Sushi Bar Signature
  • 3. Tokyo Roll $14.95
  • Spicy crab, cucumber inside with tuna, salmon, tempura flakes, seawwed salad, eel sauce & spicy mayo and tobiko on top. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 12. Rock 'n Roll $14.95
  • Eel and avocado over a roll made with tempura shrimp, cucumber and crab inside, eel sauce, ako sauce, spicy sauce and sesame seed on the top.
  • 8. Crunch Tiger $15.95
  • Five kinds of sashimi, tuna, salmon, white fish, yellowtail and eel blanked over a spicy tuna, avocado and tempura flake with eel sauce, ohio mayo, green onion and masago on top. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 10. Christmas Roll $14.95
  • Fresh tuna, yellowtail and avocado inside topped with spicy crabmeat, tempura flake, eel sauce, spicy sarakra sauce, flying fish roe and green onion. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 1. Pink Lady Roll $15.95
  • Pink soy wrap with tuna, salmon, crab, seaweed salad, cream cheese, masago, tempura flake and avocado inside. Amazing combination of sauce on the bottom: eel sauce, miso sauce and spicy may mix with Japanese seasoning, dried seaweed and sesame seed. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 9. Mexican Roll $14.95
  • Tempura shrimp, spicy tuna, tempura flakes and jalapeno wrapped with green soybean wrap, avocado, jalapeno on top, chili sauce, eel sauce over the entire roll. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 11. Crazy No. 1 $13.95
  • Simple, unique and delicious tempura shrimp, cucumber wrapped inside, blanked on top is spicy crab.
  • 4. Green Hat Roll $14.95
  • Deep fried whole roll with salmon, white fish, crab & cream cheese inside, tempura flake, eel sauce, wasabi mayo, spicy mayo, tobiko and green onion on top, crispy outside with a soft inside.
  • 6. Spicy Killer Roll $14.95
  • Tempura while fish on top of a roll with fresh yellowtail and jalapeno inside, eel sauce, spicy mayo, spicy shrimp sauce, green onion for a delightful taste of spice and crunchy texture. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • Vegetarian
  • Egg Foo Young $12.95
  • Deep-fried Chinese Omelets made with fresh bean sprouts and onions and served with a special brown gravy
  • Chow Mein $12.95
  • Stir-fried fresh bean sprouts, bok choy, water chestnuts and fine cut celery.
  • Chef Special Creation $13.95
  • Carrot, mushroom, fried tofu & broccoli.
  • Szechuan Eggplant With Garlic $13.95
  • Hot. Eggplant in spicy tangy garlic sauce.
  • Kung Pao Tofu $13.95
  • Hot. Fried tofu, celery, carrot, water chestnut & peanuts.
  • Szechuan Green Beans $13.95
  • Sauteed fresh string beans, garlic & onion with spicy garlic soy sauce.
  • Hunan Broccoli With Garlic Sauce $13.95
  • Sautéed fresh broccoli with in a spicy brown hunan sauce
  • Ma Po Tofu $12.95
  • Hot. Braised tofu with peas, carrot & onion in spicy szechuan bean sauce.
  • Buddhist Delight $13.95
  • Broccoli, carrot, mushroom, onion, zucchini & napa in brown sauce.
  • Sushi Bar Appetizers
  • 1. Sushi $11.95
  • 5 Pc assorted fish on top of rice. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 6. Yellowtail Jalapeño $10.95
  • Thin slice yellowtail, jalapeno ponzu sauce and chill sauce on top. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 2. Sashimi $14.95
  • 7 Pc assorted fresh fish. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • Teriyaki (on Hot Plate)
  • 2. Steak Teriyaki $16.95
  • 4. Chicken Teriyaki $14.95
  • Served with miso soup and rice.
  • 7. Shrimp & Chicken Teriyaki $15.95
  • 1. Shrimp Teriyaki $16.95
  • 5. Vegetable Teriyaki $13.95
  • 8. Shrimp & Beef Teriyaki $17.95
  • 9. Seafood Teriyaki $18.95
  • 3. Salmon Teriyaki $17.95
  • 6. Tofu Teriyaki $13.95
  • Sushi Bar Entrée
  • 1. Sushi Regular $17.95
  • Chef's choice of 7 Pc of nigiri sushi and 1 California roll. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 6. Spicy Maki Combination $17.95
  • Combination of our popular rolls: 1 spicy tuna roll, 1 spicy salmon roll & 1 spicy California roll. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 7. Maki Combination $17.95
  • Pick 3 rolls from our regular maki menu! Serves with miso soup and house salad. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 3. Sashimi Regular $19.95
  • Chef's choice of 14 Pc of assorted fish and seafood. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 4. Sashimi Deluxe $25.95
  • Chef's choice of 18 Pc of assorted fish and seafood. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 5. Sushi And Sashimi Combination $25.95
  • Chef's choice of 5 Pc of nigiri sushi and 10 Pc of assorted & 1 tuna roll. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 8. Love Boat (for 2) $51.95
  • Chef's choice of 10 Pc of sushi, 16 Pc of sashimi along with 1 regular roll & 1 house special roll. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 9. Love Boat (for 3) $77.95
  • Chef's choice of 15 Pc of sushi, 24 Pc of sashimi along with 1 regular roll & 2 house special roll. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 10. Love Boat (for 4) $104.95
  • Chef's choice of 20 Pc of sushi, 32 Pc of sashimi along with 2 regular roll & 2 house special roll. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • Lunch Bento Box
  • 7. Shrimp & Chicken Teriyaki $14.95
  • 2. Chicken Teriyaki $13.95
  • Served with miso soup and rice.
  • 4. Shrimp Teriyaki $14.95
  • 8. Tofu & Vegetable Teriyaki $13.95
  • Deep-fried chicken cutlet.
  • Sushi & Sashimi a la Carte
  • 15. Inari (tofu Skin) $5.95
  • Tofu Skin.
  • 2. Sake (salmon) $6.95
  • Salmon. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 3. Hamachi (yellowtail) $7.95
  • Yellowtail. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 5. Kani (crab) $5.95
  • Crab.
  • 13. Smoked Salmon $7.95
  • 23. Unagi (eel) $6.95
  • Eel.
  • 4. Ebi (shrimp) $6.95
  • Shrimp.
  • 7. Ikura (salmon Roe) $7.95
  • Salmon Roe. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 9. Saba (mackerel) $6.95
  • Mackerel. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 10. Hotategai (scallop) $7.95
  • Scallop. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 11. Tako (octopus) $6.95
  • Octopus.
  • 12. Super White Tuna $6.95
  • * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 16. Amaebi (sweet Shrimp) $6.95
  • Sweet shrimp. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • 19. Ika (squid) $6.95
  • Squid. * *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness
  • Kitchen Entrees
  • Hunan Chicken $14.95
  • Sliced chicken breast sauteed with fresh broccoli, pea pods, baby corn, water chestnuts, bamboo shoots in a spicy brown hunan sauce
  • Shrimp & Egg $14.95
  • Fresh shrimp with sweet diced onions and scallions gently sautéed in eggs.
  • Walnut Chicken $16.95
  • Crispy-fried slices sautéed in a sweet creamy white sauce, served on a bed of crispy lettuce and topped with honey coated walnuts.
  • 3. Curry Chicken $14.95
  • Stir fried chicken and vegetables with curry sauce.
  • Yu Hsing Chicken With Garlic Sacue $14.95
  • Sliced chicken breast stir-fried with fresh bell peppers, mushrooms, water chestnuts, bamboo shoots, and woodears in a spicy brown Szechwan sauce.
  • Kung Pao Shrimp $14.95
  • Sauteed shrimp with fresh green and red peppers, water chestnuts, bamboo shoots, mushrooms, dry hot peppers and peanuts on a spicy Kung Pao sauce.
  • 4. Curry Shrimp $16.95
  • Stir fried shrimp and vazetates in with curry sauce.
  • Udon or Ramen Soup
  • 1. Chicken Yaki Udon Or Ramen $14.95
  • 2. Shrimp Yaki Udon Or Ramen $14.95
  • 5. Pork Udon Or Ramen Noodles Soup $14.95
  • Chicken Udon Noodles Soup $14.95
  • 3. Vegetable Yaki Udon Or Ramen $13.95
  • Donburi
  • 5. Unagi Don $15.95
  • Grilled eel laid over of a bowl of rice with oshinko.
  • Tempura
  • 1. Shrimp Tempura $13.95
  • Served with miso soup and rice.
  • Hibachi Grill
  • 2. Steak $16.95
  • 3. Shrimp $16.95
  • 4. Scallop $17.95
  • 5. Pacific Salmon $16.95
  • 1. Chicken Breast $14.95
  • 7. Vegetable & Tofu $14.95
  • Sides
  • Pork Fried Rice (pt) $6.00
  • Steam Rice (pt) $3.00
  • Shrimp Chips $2.50
  • Stir-fried Broccoli With Garlic $6.95
  • Stir-fried broccoli with garlic
  • Spinach With Garlic $9.95
  • Stir-fried spinach with garlic
  • Dessert
  • Mochi $3.95
  • 4. Banana Tempura $3.50
  • Japanese style deep fried banana bathed with honey.
  • 5. Tempura Cheese Cake Syrup $4.50
  • Japanese style deep fried cheese cake, served with chocolate syrup and cream.
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