Leo's Ristorante

• Pasta
• Pasta With Vodka Sauce $24.50
• Gluten free friendly. The pasta of your choice with our deliciuos pink vodka sauce.

• Chicken & Broccoli Alfredo $29.50
• Tender pieces of chicken breast cutlet and fresh broccoli florets coated with our rich alfredo sauce and topped with Romano cheese served over your choice of pasta.

• Leo's Lasagna $23.50
• Layered lasagna noodles, ground beef, ricotta and mozzarella cheeses, baked in classic red sauce.

• Penne With Meatballs Or Sausage $23.50
• Gluten Free Friendly. A generous helping of pasta and meatballs or Italian sausage served with Leo's classic marinara sauce.

• Pasta Alla Antoinetta $30.00
• Gluten Free Friendly. Rabe and Italian sausage sautéed in white wine and garlic.

• Eggplant Parmesan $26.75
• Vegetarian. Layered breaded eggplant baked in Leo's classic marinara and topped with melted provolone. Served with a choice of pasta.

• Linguini & White Clam Sauce $31.50
• Gluten Free Friendly. Local littlenecks and chopped clams, steamed with white wine, garlic, fresh herbs and a touch of red pepper flakes. Served over linguini and a side of garlic bread.

• Cheese Ravioli $29.50
• Four-cheese ravioli in our homemade marinara sauce, with your choice of meatballs or Italian sausage.

• Pasta Alla Caterina $28.75
• Vegetarian. Gluten Free Friendly. Homemade basil pesto, mushrooms, roasted red peppers and black olives.

• Mac And Cheese $25.75
• Baked penne with creamy four cheese sauce.

• Tortellini Alla Carolina $31.50
• Tricolor cheese tortellini with diced chicken breast cutlet, sautéed in a white wine and garlic sauce.

• Lobster Ravioli $36.80
• Egg pasta ravioli stuffed with lobster, topped with pink vodka sauce.

• Lobster Mac And Cheese $43.75
• Creamy four-cheese penne with lobster, topped with our seasoned breadcrumbs and baked.

• Pasta With Alfredo Sauce $22.75
• Gluten free friendly. The pasta of your choice with creamy Alfredo sauce.

• Pasta With Gina Sauce $23.00
• Gluten free friendly. Our unique tangy and sweet red sauce slowly cooked with a blend of butter and cheeses over the pasta of your choice.

• Pasta With Marinara Sauce $21.00
• Gluten free friendly. Our signature Marinara over the pasta of your choice.

• Poultry
• Chicken Parmesan $28.75
• Gluten Free Friendly. A classic, topped with Leo's marinara and melted provolone. Served with a choice of pasta.

• Chicken Alla Gina $29.50
• Gluten Free Friendly. Nonni's unique savory red sauce is slow cooked with a blend of butter and cheeses. Served with your choice of pasta.

• Chicken Picatta $30.00
• Gluten Free Friendly. Pan sautéed chicken cutlet topped with baby capers and a classic lemon and white wine sauce. Served over pasta.

• Chicken Marsala $30.00
• Gluten Free Friendly. Chicken cutlet lightly floured and pan sautéed with fresh mushrooms, marsala wine and fresh herbs. Served over pasta.

• Classic Pizzas
• Classic 1 Topping (12" Regular) $17.75
• 12" pizza with choice of one topping from a selection including anchovies, various olives, pepperoni, vegetables, meats, and cheeses.

• Classic Cheese Pizza (12" Regular) $15.25
• Leo's classic pizza sauce, herbs, grated Romano and shredded mozzarella and provolone cheese.

• Classic 3 Topping (17" Large) $34.75

• Classic 1 Topping (17"large) $26.75
• 17" pizza with choice of one: meats, veggies, or cheeses like pepperoni, mushrooms, or feta.

• Classic 2 Topping (17" Large) $30.75
• 17" pizza with choice of two: meats including pepperoni, sausage, chicken; veggies like olives, peppers, mushrooms; or cheeses such as feta, ricotta.

• Classic 3 Topping (12" Regular) $22.75
• 12" pizza with choice of 3 toppings from a selection including meats (pepperoni, bacon, Italian sausage, chicken), vegetables (mushrooms, onions, peppers), and cheeses (goat, feta, ricotta).

• Classic 2 Topping (12" Regular) $20.25
• 12" pizza with choice of any two toppings: meats including pepperoni, sausage, and bacon or vegetables like spinach, mushrooms, and olives.

• Classic Cheese Pizza (17" Large) $22.75
• Leo's classic pizza sauce, herbs, grated Romano and shredded mozzarella and provolone cheese.

• Starters
• Leo's Classic Cheesy Garlic Bread $10.75
• Vegetarian. Oven toasted Italian bread brushed with garlic and herb butter, topped with melted provolone and mozzarella cheese.

• Arancini $16.00
• Vegetarian. Small risotto balls with parmesan cheese, coated with breadcrumbs and sautéed in olive oil. Served with balsamic glaze drizzle and side of Leo's marinara.

• Mario's Stuffies $16.75
• Three RI cherry stone clams filled with Mario's own stuffing recipe. Loaded with local quahogs and clams.

• Calamari Rings $20.50
• Gluten Free Friendly. Marinated with olive oil, parsley and fresh garlic, then breaded and fried. Served with hot banana pepper rings and Leo's marinara sauce.

• Leo's Polenta With Rabe $17.75
• Gluten Free. Homemade polenta pan-fried till crisp and topped with fresh broccoli rabe and Italian sausage.

• Sides
• Meatballs (2) In Marinara Sauce $8.00

• Italian Sausage In Marinara Sauce $6.75
• Sausage

• Chicken Cutlet $10.75
• Chicken breast cutlet, lightly breaded and pan-fried. Not gluten free.

• Rabe $10.25
• Steamed and finished with butter and spices.

• Mashed Potatoes $5.75
• Side mashed

• Grated Parmesan Cheese $3.50
• 1.5 oz container

• Rice Pilaf $5.75

• Broccoli $5.75
• Sauteed with garlic and olive oil.

• Spinach $5.75
• Sauteed with garlic, roasted red peppers, black olives and olive oil.

• Salads
• The Classic Caesar $14.50
• Vegetarian. Gluten Free Friendly. Crisp romaine tossed with croutons and shredded parmesan cheese. Add grilled chicken, tortellini, grilled shrimp (5) for an additional charge.

• Mediterranean Salad $19.25
• Vegetarian. Gluten Free. Green leaf topped with black olives, tomatoes, cucumbers, red onions and crumbled feta cheese. Served with balsamic vinaigrette. Add grilled chicken for an additional charge.

• Antipasto Salad $22.75
• Gluten Free. An Italian classic. Genoa salami, capicola, provolone, roasted red peppers, hot banana pepper rings, tomatoes and cucumbers over a bed of crisp lettuce. Served with balsamic vinaigrette.

• Mandarin Chicken Salad $25.75
• Gluten Free. Grilled chicken breast served over a bed of lettuce and garnished with mandarin oranges, candied walnuts and dried cranberries. Served with honey ginger dressing.

• White Pizzas
• Athenian Pizza (17" Large) $34.75
• Sliced tomatoes, red onion, crumbled feta cheese, basil pesto, mozzarella and provolone cheese on a white base pizza with olive oil, garlic and herbs.

• The "number Three" Pizza (17" Large) $33.50
• Olive oil, garlic, herbs, caramelized onions, red roasted red peppers, mozzarella and provolone.

• The "number 1" Pizza (12" Regular) $24.75
• Basil pesto, aged romano cheese blended with provolone and mozzarella.

• Buffalo Chicken Pizza (12" Regular) $28.75
• Chicken tenders tossed in our spicy buffalo sauce and topped with crumbled blue cheese and shredded mozzarella.

• Buffalo Chicken Pizza (17" Large) $37.50
• Chicken tenders tossed in our spicy buffalo sauce and topped with crumbled blue cheese and shredded mozzarella.

• Athenian Pizza (12" Regular) $24.75
• Sliced tomatoes, red onion, crumbled feta cheese, basil pesto, mozzarella and provolone cheese.

• Vegetarian Pizza (12" Regular) $24.00
• Sautéed zucchini, squash, broccoli, mushrooms, olives and diced tomatoes.

• Vegetarian Pizza (17" Large) $34.25
• Sautéed zucchini, squash, broccoli, mushrooms, olives and diced tomatoes.

• Scampi & Garlic Pizza (12" Regular) $32.75
• Shrimp sautéed in lemon, herbs and roasted garlic, tomatoes, black olives, sprinkled with parmesan cheese.

• Scampi & Garlic Pizza (17" Large) $41.00
• Shrimp sautéed in lemon, herbs and roasted garlic, tomatoes, black olives, sprinkled with parmesan cheese.

• Feta Florentine Pizza (17" Large) $34.00
• Spinach, onions, pepperoni, feta, mozzarella and provolone cheese.

• The "number Three" Pizza (12" Regular) $23.50
• Olive oil, garlic, herbs, caramelized onions, red roasted red peppers, mozzarella and provolone.

• Feta Florentine Pizza (12" Regular) $24.00
• Spinach, onions, pepperoni, feta, mozzarella and provolone cheese.

• The "number 1" Pizza (17" Large) $34.75
• Basil pesto, aged romano cheese blended with provolone and mozzarella.

• Dessert
• Brownie $6.75
• Chocolate chip brownie.

• Blondie $6.75
• Brown sugar and vanilla blondie with semi-sweet chocolate chips, pecans and walnuts.

• Chocolate Lava Cake $12.50
• Gluten free. Dark and decadent flourless chocolate cake with a fudgy chocolate center. We recommend heating before serving.

• Lemon Mascarpone Cake $12.50
• Layers or sponge cake with lemon mascarpone cream.

• Seafood
• Italian Baked Fish $31.00
• Gluten Free Friendly. Baked haddock topped with a light tomato sauce. Served with your choice of two sides: mashed potatoes, rice pilaf, broccoli or sautéed spinach.

• Fish & Chips $26.00
• Fresh haddock coated with panko crumbs. Served with coleslaw, tartar sauce and fries.

• Shrimp Scampi $34.75
• Gluten Free Friendly. Large shrimp perfectly sautéed in fresh herbs, lemon, garlic, butter and white wine. Topped with diced tomatoes and served over spaghetti.

• Baked Scrod $31.00
• Fresh Atlantic scrod baked with butter, white wine and herbed breadcrumbs. Served with your choice of two sides: mashed potatoes, rice pilaf, broccoli or sautéed spinach.

• Sandwiches
• The Mom $20.50
• Roasted chicken breast with lettuce, beef tomato, bacon, swiss cheese and pesto mayonnaise on a kaiser roll.

• The Leo $20.00
• Classic Italian grinder with Genoa salami, capicola, provolone cheese, lettuce, tomato, hot banana pepper rings, olive oil and balsamic vinegar served on a torpedo roll.

• Chicken Parmesan Sandwich $20.50
• Chicken breast cutlet, cooked crisp and golden then baked with Leo's Marinara sauce and melted provolone cheese.

• Paulie’s Grilled Cheese $15.75
• Our delicious grilled cheese sandwich with American cheese on your choice of white, wheat or rye bread.

• The Margee $20.50
• Grilled chicken breast, roasted red peppers, tomato, basil pesto mayo and provolone cheese on a kaiser roll.

• Veal Parmesan Sandwich $25.50
• Veal parmesan sandwich

• The Blt Sandwich $20.00
• Classic deli sandwich with crispy smoked bacon, sliced beef tomato and lettuce on your choice of white, wheat or rye bread.

• Eggplant Parmesan Sandwich $19.25
• Breaded eggplant, golden baked with Leo's Marinara sauce and melted provolone cheese on a torpedo roll.

• Burgers
• Super Mario Burger $21.50
• Half pound fresh angus burger cooked over an open flame and served with choice of cheese, lettuce and a beef tomato slice. Add an additional topping for an additional charge.

• Veal and Beef
• Leo's Braciole $33.00
• Gluten Free Friendly. Thin slices of angus beef round, rolled with herbs, provolone cheese, capicola and Genoa salami. Braised and then simmered in tomato sauce until tender. Served with a choice of pasta.

• Veal Saltimbocca $38.75
• Gluten Free Friendly. Tender, hand pounded veal lightly breaded, layered with prosciutto, fresh mozzarella and sage. Served with your choice of pasta.

• Veal Alla Gina $36.25
• Gluten-free friendly. Tender, hand pounded veal, breaded and topped with nonni's famous sauce. Served with your choice of pasta.

• Veal Parmesan $34.75
• Gluten Free friendly. Tender, hand pounded veal cutlet topped with provolone and Leo's classic marinara. Served with a choice of pasta.

• Sauces
• Gina Sauce - Pint $12.25
• Gina sauce pint

• Gina Sauce - Quart $20.50
• Gina sauce qt

• Alfredo Sauce - Pint $15.00
• Alfredo sauce pint

• Alfredo Sauce - Quart $25.00
• Alfredo sauce qt

• Vodka Sauce- Pint $15.25
• Vodka sauce pint

• Vodka Sauce - Qt $27.50

• Marinara- Pint $11.00
• Marinara sauce pint

• Marinara - Quart $18.00
• Marinara sauce qt