Belacan Grill
Belacan Grill > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken
- Hainan Chicken (whole) $27.00
- Hainan Chicken (half) $18.00
- Famous poached chicken served at room temperature accompanied with our 3 signature sauces: ginger, sweet chili, and sweet soy. Served with a Hainan rice cooked in chicken broth.
- Malaysian Curry Chicken $18.00
- Tender slow cooked chicken with bits of carrot and potato simmered in a thick coconut milk curry.
- Ayam Masak Merah $18.00
- Malaysia's popular honey spicy chicken deep fried and simmered in a house special sauce with tamarind.
- Malaysian Kung Pao Chicken $18.00
- Chicken in a savory soy sauce blended with Malaysian spices with bell peppers, onions, dried chilis, garnished with cashews.
- Black Peppercorn Chicken $18.00
- Stir fried with bell peppers and onions in a rich black peppercorn sauce.
- Sambal Chicken $18.00
- Stir fried with okra in our spicy chili sambal with bell peppers and onions.
- Chicken Rendang $18.00
- Seasoned with exotic spices and simmered to perfection in a semi-dry coconut milk curry.
- Honey Sesame Chicken $18.00
- Lightly battered chicken breast in a sweet and savory sesame sauce.
- Ginger Scallion Chicken $18.00
- Tender cuts of beef sautéed in a savory ginger infused sauce with carrots, mushrooms, and scallions.
- Mango Chicken $18.00
- Stir fried with fresh mango slices. bell peppers, and onions in a tangy mango infused sauce.
- Tangerine Peel $18.00
- Lightly battered chicken breast with a citrus tangerine sauce garnished with dried chilis and chives.
- Noodles
- Char Kway Teow $15.00
- Stir fried flat rice noodles in a spicy dark soy sauce with chicken, shrimp, egg, beansprouts, and chives.
- Curry Laksa $15.00
- Yellow egg noodles in a spicy coconut curry milk broth with chicken, fish meatballs, ampang yong tofu, beansprouts, and chives.
- Hokkien Char Mee $16.00
- Stir fried yellow egg noodles in a savory dark soy sauce with shrimp, fish meatballs, fish cake, and seasonal vegetables.
- Chow Mein $15.00
- Stir fried yellow egg noodles with cabbage, carrots, onions, beansprouts, and egg with your choice of chicken, shrimp, beef, combination, or no meat.
- Wat Tan Hor $16.00
- Pan fried flat rice noodles smothered in a thick egg gravy with shrimp, fish cake, fish meatballs, and seasonal vegetables.
- Fried Mee Hoon $16.00
- Stir fried vermicelli noodles with chicken, shrimp, onions, beansprouts, and egg.
- Mamak Mee Goreng $15.00
- Indian style stir fried yellow egg noodles in a spicy tamarind sauce with chicken, shrimp, egg, tomato, tofu, beansprouts, and chives.
- Cantonese Golden Noodle $17.00
- Thin crispy egg noodles topped with veggies in a rich brown sauce with your choice of chicken, shrimp, beef, combination, or no meat.
- Appetizers
- Roti Canai $5.00
- Must try! House made flatbread with our signature curry sauce.
- Chicken Wings $13.00
- 8 pieces. Tender and juicy wings tossed in curried spices.
- Murtabak $11.00
- Seasoned ground beef wrapped in roti canai, served with our signature curry sauce.
- Crab Rangoons $8.00
- 6 pieces. Crab and cream cheese stuffed wonton skins served with sweet and sour sauce.
- Chicken Pops $13.00
- Tender bites lightly battered and spiced with curry powder and curry leaves.
- Crispy Calamari $15.00
- Baby squid fried in a crispy tempura batter, served with lime and sweet ginger chili sauce.
- Satay Tofu $11.00
- 4 pieces. Fried tofu skin stuffed with cucumbers, beansprouts, and peanut sauce.
- Rice
- Nasi Lemak $16.00
- Must try! The national dish of Malaysia. Coconut rice accompanied with sambal anchovies, hard boiled egg, string beans, roasted peanuts, cucumbers, and beef rendang.
- Belacan Fried Rice $15.00
- Signature fried rice with chicken, shrimp, bell peppers. onions, and egg in toasted belacan shrimp paste.
- Pineapple Fried Rice $15.00
- Sweet meets spicy with pineapple, chicken, shrimp, bell peppers, onions, and egg in a tangy pineapple infused sauce.
- Salted Fish Fried Rice $16.00
- Bell pepper, onions, egg, and romaine lettuce stir fried and topped with pungent salted fish.
- House Special Fried Rice $15.00
- Topped with a fried egg. Bell peppers, onions, and egg with your choice of chicken, shrimp, beef, or combination.
- Tomato Fried Rice $15.00
- Tomato sauce cooked with tender cuts of beef, tomatoes, onions, and egg.
- Curry Fried Rice $15.00
- A fragrant curry blend of spices with chicken, shrimp, bell peppers, onions, and egg.
- Nasi Goreng $16.00
- Topped with a fried egg. Shrimp, bell peppers, onions, and egg cooked in a spicy sambal sauce.
- Vegetable Fried Rice $15.00
- Tofu, onions, broccoli, carrots, and cabbage stir fried with or without egg.
- Stir Fried Vegetables
- Kankung $17.00
- Vegan.
- Okra $18.00
- Vegan.
- Eggplant $16.00
- Vegan.
- String Beans $16.00
- Crisp string beans with choice of belacan or garlic sauce.
- Curry Vegetable Delight $17.00
- Tofu, eggplant, okra, string bean, onions, and tomatoes simmered in a vegan coconut milk curry.
- House Vegetable Delight $16.00
- Tofu, broccoli, bamboo shoot, carrot, snow peas, and Chinese straw mushrooms in a rich garlic sauce.
- Yau Choy $16.00
- Vegan.
- Beef
- Beef Rendang $20.00
- Seasoned with exotic spices and simmered to perfection in a semi-dry coconut milk curry.
- Malaysian Kung Pao Beef $19.00
- Tender cuts of beef stir fried in a savory soy sauce blended with Malaysian spices with bell peppers, onions, dried chilis, garnished with cashews.
- Ginger Scallion Beef $19.00
- Tender cuts of beef sautéed in a savory ginger infused sauce with carrots, mushrooms, and scallions.
- Honey Sesame Beef $20.00
- Lightly battered chicken breast in a sweet and savory sesame sauce, garnished with chives.
- Daging Merah $20.00
- Malaysia's popular honey spicy beef deep fried and simmered in a house special sauce with tamarind.
- Sambal Beef $20.00
- Black Peppercorn Beef $19.00
- Stir fried with bell peppers and onions in a rich black peppercorn sauce.
- Daging Kecap Manis $20.00
- Tender cuts of beef sautéed in a sweet thick dark soy sauce glaze with bell peppers and onions.
- Broccoli Beef $19.00
- Simply stir fried with snow peas in a rich brown sauce.
- Tofu
- Malaysian Kung Pao Tofu $16.00
- Fried tofu in a savory soy sauce blended with Malaysian spices with bell peppers, onions, dried chilis, garnished with cashews.
- Ampang Yong Tofu $18.00
- Kuala Lumpur style bean curd stuffed with fish paste, simmered in your choice of brown sauce, clear broth, or curry broth.
- Chili Tofu $16.00
- Braised soft tofu simmered in a fresh chili sauce, garnished with chives.
- Mango Tofu $16.00
- Stir fried with fresh mango slices. bell peppers, and onions in a tangy mango infused sauce.
- Sides
- Chicken Rice $4.00
- Belacan Sambal $2.00
- Our toasted malaysian shrimp paste infused with chili and spices. adds pungent flavor to just about everything.
- Steamed Rice $3.50
- Peanut Sauce $2.50
- Vegan.
- Brown Rice $4.00
- Chili Paste $1.00
- Thai Chilies $1.00
- Add Protein $4.00
- Please specify which entree you would like to add protein or include extra protein.
- Coconut Rice $4.00
- Hainan Sauce $2.00
- Curry Sauce $2.50
- Our signature curry sauce is the perfect accompaniment to any dish. vegan.
- Specials
- Family Special B: 2 Roti Canai, Honey Pecan Shrimp, Daging Kecap Manis, House Veggie Delight, 2 To-go Rice $55.00
- Family Special A: Crab Rangoons, Veg Chow Mein, Kung Pao Chicken, 1 To-go Rice $35.00
- Curry Lamb Chef Special $25.00
- Soups & Salads
- Hot And Sour $7.00
- Chinese straw mushroom, tofu, bamboo shoot, and egg.
- Chicken Cream Corn $7.00
- Chicken and eggs in a cream corn chicken broth.
- Gado Gado $15.00
- Kankung, string beans, and beansprouts layered with boiled eggs, cucumbers, and fried tofu topped with peanut sauce and shrimp cracker.
- Seafood Lemongrass $8.00
- Shrimp, scallop, fish fillet, and veggies in a spicy lemongrass broth.
- Hainan Soup $4.00
- Chicken broth, white pepper, and chives.
- Seafood W/ Tofu $8.00
- Shrimp, scallop, fish fillet, and tofu in a hearty seafood broth.
- Vegetable Tofu $7.00
- Steamed tofu and seasonal vegetables, choice of lemongrass or vegetable broth.
- Seafood
- Curry Seafood $25.00
- Shrimp, scallop, and fish fillet seasoned with a blend of spices simmered in a coconut milk curry with tofu, okra, string beans, onion, and eggplant.
- Chef's Special Tiger Prawns $25.00
- A popular chef special of tiger prawns stir fried with bell peppers, onions, okra, tofu in a blend of sambal, lemongrass, and curry.
- Fish Fillet $24.00
- Freshly seasoned fish fillet in your choice of sauce: chili, coconut curry, ginger scallion, seasonal vegetable, black peppercorn, or crispy curry leaf.
- Whole Tilapia $30.00
- Choice of deep fried or steamed. Whole fresh tilapia sautéed in our house. chili tamarind sauce blended with exotic spices.
- Curry Fish Head $45.00
- Fresh rock cod head steamed with a blend of Malaysian spices simmered in a rich coconut milk curry with tamarind, chilis, and seasonal vegetables.
- Curry Fish Head With Tilapia $38.00
- Claypot Seafood Tofu $25.00
- Shrimp, scallop, and fish fillet with tofu simmered in a rich brown sauce accompanied with seasonal vegetables.
- Malaysian Kung Pao Seafood $25.00
- Shrimp, scallop, and fish fillet stir fried in a savory soy sauce blended with Malaysian spices with bell peppers, onions, dried chilis, garnished with cashews.
- Specialty
- Milo Ai's $6.00
- A rich and chocolatey malaysian classic
- Teh Tarik $4.00
- Must try our famous house made pulled milk tea.
- Rambutan Ice $4.00
- Iced Coffee $4.00
- Strawberry Lemonade $5.50
- Shirley Temple $5.50
- Teh Ai's $4.00
- A rich house made pulled milk tea over ice.
- Fresh Young Coconut $8.00
- A whole fresh young coconut in its natural state.
- Hot Tea $2.00
- Asian specialty tea selection featuring jasmine, green, and oolong.
- Grass Jelly Ice $4.00
- Hot Coffee $3.00
- Virgin Pina Colada $15.00
- Lychee Ice $4.00
- Lychee fruit & lychee juice topped with shaved ice.
- Soy Milk $3.00
- Shrimp
- Honey Pecan Shrimp $24.00
- Lightly battered, slightly crunchy shrimp glazed in a thick white honey sauce toped with house made sesame candied pecans.
- Crispy Curry Leaf Shrimp $24.00
- Choice of shell on or shell off shrimp sautéed with fragrant curry leaves, bell peppers, and onions.
- Sambal Tumis Shrimp $24.00
- Stir fried with fresh okra in our spicy house made sambal chili.
- Pungent Shrimp $24.00
- Stir fried in a tangy sweet and mild spiced glaze surrounded by steamed broccoli.
- Lemongrass Shrimp $24.00
- Fresh lemongrass, bell peppers, and onions stir fried in a rich garlic sauce.
- Claypot Curry Shrimp $24.00
- Simmered in a rich coconut milk curry with seasonal vegetables.
- Malaysian Kung Pao Shrimp $24.00
- Sautéed in a savory soy sauce blended with Malaysian spices with bell peppers, onions, dried chilis, garnished with cashews.
- Black Peppercorn Shrimp $24.00
- Stir fried with bell peppers and onions in a rich black peppercorn sauce.
- Crispy Salt And Pepper Shrimp $24.00
- Choice of shell on or shell off shrimp, lightly battered and tossed in delectable seasonings with bell peppers and onions.
- Mango Shrimp $24.00
- Fresh mango, bell peppers, and onions stir fried in a tangy mango infused sauce.
- Desserts
- Fried Bananas $12.00
- Bananas coated with a sweet tempura flour and deep fried, served with coconut ice cream dressed in a caramel glaze.
- Ice Kacang $10.00
- Shaved ice topped with sweet red beans, grass jelly, coconut cubes, sweet corn, lychee, evaporated milk, rose syrup, gula melaka, and peanuts.
- Pandan Crème Brulee $9.00
- Lightly sweetened Pandan creme brûlée with caramelized brown sugar, topped with seasonal berries.
- Coconut Ice Cream $4.00
- Vegan!
- Allergies
- Nut Allergy $1.00
- Sesame Allergy $1.00
- Bell Pepper Allergy $1.00
- Egg Allergy $1.00
- Shellfish Allergy $1.00
- Shrimp Allergy $1.00
- Peanut Allergy $1.00
- Gluten Allergy $1.00
- Vegan
- Roti Canai $5.00
- Must try! House made flatbread with our signature curry sauce.
- Char Kway Teow (no Meat / Egg) $15.00
- Mamak Mee Goreng (no Meat / Egg) $15.00
- Curry Laksa (no Milk / No Meat) $15.00
- Singapore Fried Mee Hoon (no Meat / Egg) $16.00
- Garlic Kankung $16.00
- Garlic Okra $16.00
- Garlic Eggplant $16.00
- Garlic Yau Choy $15.00
- Curry Vegetable Delight $17.00
- Tofu, eggplant, okra, string bean, onions, and tomatoes simmered in a vegan coconut milk curry.
- Malaysian Kung Pao Tofu $16.00
- Fried tofu in a savory soy sauce blended with Malaysian spices with bell peppers, onions, dried chilis, garnished with cashews.
- Steamed Rice $3.50
- Coconut Rice $4.00
- Curry Sauce $2.50
- Our signature curry sauce is the perfect accompaniment to any dish. vegan.
- Peanut Sauce $2.50
- Vegan.
- Satay Tofu $11.00
- 4 pieces. Fried tofu skin stuffed with cucumbers, beansprouts, and peanut sauce.
- Vegetable Tofu Soup (no Egg) $6.00
- Asian vegan cuisine, vegetable tofu soup without egg. Choice of lemongrass or vegetable broth. Available in cup or bowl sizes.
- Curry Fried Rice (no Meat / Egg) $15.00
- Vegetable Fried Rice (no Egg) $15.00
- Pineapple Fried Rice (no Meat / Egg) $15.00
- Nasi Goreng (no Meat / Shrimp / No Egg) $16.00
- Cantonese Golden Noodle (no Meat) $17.00
- Fried Mee Hoon (no Meat / Egg) $16.00
- Hokkien Char Mee (no Meat) $16.00
- Chow Mein (no Meat) $15.00
- Garlic String Beans $15.00
- Chili Tofu $16.00
- Braised soft tofu simmered in a fresh chili sauce, garnished with chives.
- Brown Rice $4.00
- Hainan Sauce $2.00
- Hot & Sour Soup (no Egg) $6.00
- Spicy and tangy broth, vegan version, available in cup or bowl sizes.
- House Vegetable Delight $16.00
- Tofu, broccoli, bamboo shoot, carrot, snow peas, and Chinese straw mushrooms in a rich garlic sauce.
- Gluten-Free
- Hot & Sour Soup Gf $6.00
- Hot and sour soup, gluten-free, available in cup or bowl sizes.
- Seafood Soup Gf $7.00
- Asian seafood soup, gluten-free. Options include cup or bowl sizes.
- Chicken Cream Corn Soup Gf $6.00
- Chicken cream corn soup, gluten-free. Available in cup or bowl.
- Black Peppercorn Beef Gf $17.00
- Malaysian Kung Pao Chicken Gf $16.00
- Steamed Rice $3.50
- Seafood Lemongrass Soup Gf $7.00
- Seafood Lemongrass Soup GF: Lemongrass-infused broth with mixed seafood. Available in cup or bowl sizes.
- Curry Fried Rice Gf $14.00
- Belacan Fried Rice Gf $14.00
- House Special Fried Rice Gf $15.00
- Pineapple Fried Rice Gf $14.00
- Vegetable Fried Rice Gf $14.00
- Nasi Goreng Gf $15.00
- Salted Fish Fried Rice Gf $15.00
- Malaysian Beef Gf $17.00
- Malaysian Kung Pao Beef Gf $18.00
- Broccoli Beef Gf $17.00
- Mango Shrimp Gf $22.00
- Lemongrass Shrimp Gf $22.00
- Sambal Tumis Shrimp Gf $22.00
- Claypot Seafood Tofu Gf $22.00
- Malaysian Kung Pao Seafood Gf $22.00
- Fish Fillet Gf (steamed) $24.00
- Sambal Chicken Gf $16.00
- Mango Chicken Gf $16.00
- Hainan Chicken 1/2 Gf (no Soy Sauce, Sub Steam Rice) $16.00
- Hainan Chicken Whole Gf (no Soy Sauce, Sub Steam Rice) $24.00
- Brown Rice $4.00
- Coconut Rice $4.00
- Hainan Soup $3.00
- Chicken broth, white pepper, and chives.
- Vegetable Soup Gf $6.00
- Vegetable soup gf: Choice of vegetable broth or lemongrass. Available in cup or bowl.
- House Vegetable Delight Gf $15.00
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